Studio 59 Incorporated
Studio 59 Incorporated > Menu View Details
Prices and menu items are subject to change. Contact the restaurant for the most up to date information.
- Appetizers
- Queso Blanco Cheese Dip $8.15
- Our creamy blend of 4 cheeses served with corn tortilla chips.
- Chips & Salsa (1 Pint) $7.00
- Cinco Queso $8.00
- A special blend of cream cheese, our delicious fresh salsa & four cheeses, served piping hot.
- Nachos Supreme $11.70
- Tortilla chips served with refried beans, seasoned ground beef or shredded chicken, lettuce, onion, tomato & cheese. Sour cream, guacamole and jalapeños (optional) (Serves 4).
- El Pequeno $11.15
- A combo of cream cheese stuffed jalapeños & chicken taquitos, served with red sauce, green sauce and pineapple habanero sauce.
- Santa Fe Quesadilla $8.15
- Cheese quesadilla made with tomatoes & onions.
- Guacamole Salad $8.00
- A generous serving of freshly made guacamole on a bed of lettuce, tomato & cheese.
- Jalapeño Rellenos $9.30
- Six (6) battered jalapeños stuffed with cheese served with red sauce, green sauce and pineapple habanero sauce.
- Southwest Mexican Specialties (Continued)
- Fajitas $18.25
- Thin strips of grilled, marinated steak or chicken breast, sautéed onions multiple color bell peppers.
- Fajita Burrito $16.15
- Flour tortilla with thin strips of marinated steak or grilled chicken breast, sautéed onions & multi-coloured bell peppers, refried beans, topped with melted cheese, red or green chile sauce served with rice & salad.
- Chicken Burrito $14.50
- Flour tortilla with shredded chicken, onion, and refried beans topped with with melted cheddar cheese, red or green chile sauce served with rice & salad. Add Chicken only (no beans) for an additional charge.
- Special Burrito $14.50
- Flour tortilla with beef tips, simmered in red sauce, onion, refried beans, topped with melted cheddar cheese, red or green chile sauce served with rice & salad. Add Meat only (no beans) for an additional charge.
- Chimichanga (non-fried) $14.50
- Flour tortilla with refried beans & seasoned ground beef or shredded chicken, topped with melted cheddar cheese, green chile sauce, guacamole, our cream served with salad. Add Meat only (no beans) for an additional charge.
- Combination Plates
- No. 1 Monterey $15.00
- 2 rolled enchiladas, choice of beef, chicken or cheese with red or green chile sauce.
- No. 2 Cancun $14.55
- 2 rolled cheese enchiladas covered with green chile sauce topped with sour cream & guacamole. No substitutions.
- No. 4 Tijuana $13.25
- 1 rolled enchilada, choice of beef, chicken or cheese with red or green chile sauce.
- No. 3 Veracruz $14.95
- 2 rolled enchiladas, choice of beef, chicken or cheese with red or green chile sauce, served with chile relleno.
- No. 5 Acapulco $14.75
- 1 rolled enchilada, choice of beef, chicken or cheese with red or green chile sauce, served with chile relleno.
- Salads
- Taco Salad $13.75
- with refried beans, seasoned ground beef, onion, tomato, lettuce, cheese, sour cream & guacamole. Choice of flour or spinach tortilla bowl.
- Ranchero Chicken Taco Salad $13.25
- with refried beans, shredded chicken, onion, tomato, lettuce, cheese, sour cream & guacamole. Choice of flour or spinach tortilla bowl.
- Steak Or Chicken Fajita Salad $14.75
- Thin strips of marinated steak or chicken breast, sautéed onion, multi-colored bell peppers, refried beans, lettuce, tomato, blend of 4 cheeses, sour cream, and guacamole. Choice of flour or spinach tortilla bowl.
- Shrimp Fajita Salad $16.75
- Shrimp, sautéed onion, garlic, multi-colored bell peppers, lettuce, tomato, refried beans, blend of 4 cheese, sour cream & guacamole. Choice of flour or spinach tortilla bowl.
- Southwest Mexican Specialties
- Taco Plate $14.00
- 3 crisp corn or soft flour tacos, seasoned ground beef or shredded chicken, served with rice, beans, lettuce, tomatoes & onions.
- Chalupa Plate $14.00
- 2 crisp corn tortillas with refried beans, onion, seasoned ground beef or shredded chicken & guacamole, served with rice & covered with a blanket of lettuce, tomatoes & cheese.
- Guadalajara Plate $12.50
- 2 soft corn tortillas topped with refried beans, onion, seasoned ground beef or shredded chicken, green chile sauce & cheddar cheese, guacamole & sour cream, served with rice & covered wa blanket of lettuce, tomatoes & cheese.
- Stuffed Sopapilla Plate $14.75
- 2 sopapillas filled with refried beans, onion, Seasoned ground beef or shredded chicken, Topped with green chile sauce, melted cheddar Cheese, served with rice & salad. Add Meat only (no beans) for an additional charge.
- Popular Huevos Rancheros $14.25
- 2 fried eggs over corn tortillas, seasoned beef or shredded chicken, refried beans, red or green chile sauce, served with salad & rice, melted cheddar cheese.
- Single Stuffed Sopapilla Plate $12.50
- Meat only (no beans).
- New Mexico Enchiladas
- Enchilada Platter $14.50
- 2 corn tortillas stacked, choice of beef, chicken or cheese, with refried beans, red or green chile sauce & onion, served with salad & rice.
- New Mexico Style (stacked) $14.00
- 3 corn tortillas, choice of seasoned beef, shredded chicken or cheese, with refried beans, red or green chile sauce & onion, served with salad. Add egg for an additional charge.
- Santa Fe Quesadillas
- Pancho Villa $12.40
- Seasoned ground beef or shredded chicken, blend of 4 cheeses, onion, tomatoes, & lettuce, choice of flour or spinach tortilla served with guacamole & sour cream.
- Chama Steak Or Chicken $14.50
- Thin strips of marinated steak or chicken breast with multi-colored bell peppers & onions sautéed in olive oil, choice of flour or spinach tortilla, served with guacamole & sour cream.
- Mexican Dinners
- Tampiquena Steak $26.55
- 10 oz. top Angus sirloin char grilled to order, smothered with tampiqueno sauce, jalapeños, onion, & multi-colored peppers, served with cheese enchilada, green chile sauce, refried beans, rice & salad.
- Top Angus Sirloin & Chile Relleno $24.95
- 10 oz. sirloin char-grilled to order served w|chile relleno, refried beans, rice & salad.
- Relleno Plate $16.50
- 2 long green chiles stuffed with Monterey jack cheese, battered & deep fried, covered with green sauce & melted cheese served with refried beans, rice & salad.
- Chile Colorado $17.20
- Beef tips simmered in our special red chili sauce, served with chile relleno, refried beans, rice, salad & 3 flour tortillas.
- Drinks
- Sodas $3.49
- Coke, Diet Coke, Sprite, Mr.Pibb, Mellow Yellow.
- Jarritos $3.00
- Mango, Lime, Pineapple, Tamarind.
- Coffee $2.95
- Pellegrino $4.25
- Iced Tea $3.49
- unsweetened/sweet.
- Perrier $2.95
- Vegetarian
- Veggie Burrito $15.00
- Your choice of spinach or flour tortilla, sautéed multi-colored bell peppers, onions, refried beans and served with red or green chile sauce.
- Veggie Cancun Combo $15.00
- 2 rolled enchiladas, covered with green chile sauce, topped with sour cream & guacamole, served with bean taco, rice & refried beans.
- Veggie Chimichanga (non-fried) $18.00
- Your choice of spinach or flour tortilla, topped with sour cream & guacamole.
- Veggie Fajitas $14.50
- Green, red & yellow bell peppers sautéed in olive oil with cilantro, garlic, onion, served with 3 flour tortillas & 4 sides - pico de Gallo, cheese, guacamole & sour cream.
- American
- Chicken Strips $10.25
- 3 fried breaded strips, served with french fries, salad.
- Top Angus Sirloin $23.95
- 10 oz. sirloin char grilled to order, served with french fries, salad.
- Seafood
- Shrimp Chimichanga $16.60
- Flour tortilla with refried beans, shrimp, onion, topped with melted cheddar cheese, green chile sauce, guacamole, sour cream, served a salad.
- Pescado Rico $16.15
- Crusted baked tilapia with sweet mango sauce & lime, Caribbean rice & black beans, 3 plantains, salad.
- Shrimp Fajitas $18.75
- Shrimp with sautéed onions & multi- colored bell peppers, guacamole, sour cream, cheese, pico de gallo, served. with rice, refried beans & 3 flour tortillas.
- Shrimp Fajita Burrito $16.60
- Shrimp, refried beans in a flour tortilla with sautéed onions, multi- colored bell peppers, garlic, topped with melted cheddar cheese, choice of red or green chile sauce, served with rice & salad.
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