Red Bowl Asian Bistro

Red Bowl Asian Bistro > Menu View Details

Prices and menu items are subject to change. Contact the restaurant for the most up to date information.
  • Raw Roll (Sushi Menu)
  • Dynamite Roll
  • Popular. Yellowtail, avocado, crab and spicy mayo with masago.
  • Spicy Tuna Roll
  • Popular, spicy. Tuna, spicy mayo and sesame seed.
  • Rainbow Roll
  • Popular. California roll topped with several different kinds of fish and avocado.
  • Philadelphia Roll
  • Popular. Smoke salmon, avocado, cream cheese and sesame seed.
  • Spicy Roll Combo
  • Spicy. Six piece spicy tuna and six piece spicy salmon.
  • Tuna And Salmon Roll Combo
  • Six piece tuna and six piece salmon.
  • Tuna Sushi Combo
  • Eight piece tuna sushi and one tuna roll.
  • Salmon Sushi Combo
  • Eight piece salmon sushi and one salmon roll.
  • Maki Rolls Combo
  • Three piece tuna, three piece salmon, three piece California.
  • Tuna Roll
  • Six pieces per order.
  • Rainbow Roll
  • Popular. California roll topped with several different kinds of fish and avocado.
  • Philadelphia Roll
  • Popular. Smoke salmon, avocado, cream cheese and sesame seed.
  • Dynamite Roll
  • Popular. Yellowtail, avocado, crab and spicy mayo with masago.
  • Salmon Roll
  • Six pieces per order.
  • Maki Rolls Combo
  • Three piece tuna, three piece salmon, three piece California.
  • Yellowtail With Scallion Roll
  • Six pieces per order.
  • Spicy Roll Combo
  • Spicy. Six piece spicy tuna and six piece spicy salmon.
  • Tuna Roll
  • Six pieces per order.
  • Tuna Sushi Combo
  • Eight piece tuna sushi and one tuna roll.
  • Salmon Sushi Combo
  • Eight piece salmon sushi and one salmon roll.
  • Pasta & Rice
  • Red Bowl Fried Rice
  • Popular. Mixed with egg, onion, peas, carrots, and soy sauce, garnished with scallions. Your choice of beef, chicken, shrimp, or vegetable.
  • Red Bowl Lo Mein
  • Popular. A Cantonese taste sensation of noodles tossed with bean sprouts, carrots, and onion in chef's special sauce, your choice of: beef, chicken, shrimp, or vegetable.
  • House Special Lo Mein
  • Combination of beef, chicken, and shrimps.
  • Pad Thai Noodles
  • The taste of Thailand - sweet and spicy rice vermicelli sautéed with shrimp or chicken, egg, and bean sprouts.
  • Drunken Noodles
  • Shrimp or chicken, jumbo rice noodles, onions, red peppers, and basil in a Thai sauce.
  • Singapore Rice Noodles
  • Shrimp, chicken, beef, and rice noodles in spicy curry sauce.
  • Young Chow Fried Rice
  • Combination of beef, chicken, and shrimp.
  • Red Bowl Udon Noodles
  • Jumbo Japanese sticky rice noodles stir fried with shrimp or chicken, bean sprouts, carrots, and onion in a brown sauce.
  • Beef Chow Fun
  • Marinated beef with jumbo rice noodles, onion, and bean sprouts.
  • Pad Thai Noodles
  • Popular. Served with chicken or shrimp.
  • Red Bowl Fried Rice
  • Popular. Mixed with egg and soy sauce, garnished with scallions. Your choice of: beef, chicken, shrimp or vegetable.
  • Red Bowl Lo Mein
  • Popular. A Cantonese taste sensation of noodles tossed with bean sprouts, carrots and onion in chef's special sauce. Your choice of: beef, chicken, shrimp or vegetable.
  • Red Bowl Udon Noodles
  • Served with chicken or shrimp.
  • Cooked Roll (Sushi Menu)
  • Cucumber Roll
  • Six pieces per order. cooked roll.
  • Avocado Roll
  • Six pieces per order. cooked roll.
  • California Roll
  • Popular. Crab, avocado, cucumber and sesame seed.
  • Eel Roll
  • Six pieces per order. eel and cucumber. cooked roll.
  • Salmon Skin Roll
  • Six pieces per order. cooked roll.
  • Fantasy Roll
  • Crab, spicy mayo and smelt roe.
  • Vegetarian Roll
  • Vegetarian. Cucumber, asparagus, carrot, avocado and sesame seed.
  • Sweet Potato Tempura Roll
  • Sweet potato light battered with sesame seed.
  • 88 Roll
  • Crab, cucumber, spicy mayo and smelt roe.
  • Boston Roll
  • Steamed shrimp, crab and cucumber.
  • Crunchy Roll
  • Popular. Shrimp tempura with smelt roe.
  • California Roll
  • Popular. Crab, avocado, cucumber and sesame seed.
  • Avocado Roll
  • Six pieces per order. cooked roll.
  • Red Bowl Roll
  • Popular. Crab, avocado, shrimp tempura and sesame seed.
  • New York Fried Roll
  • Popular. White fish, crab, cucumber, avocado, lightly battered and deep fried, topped with spicy mayo and eel sauce.
  • Ron Roll
  • Popular. Crab, cucumber, cream cheese and sesame seed.
  • Chicken Tempura Roll
  • Chicken tempura, avocado and cucumber.
  • 88 Roll
  • Crab, cucumber, spicy mayo and smelt roe.
  • Pacific Fried Rice
  • Cream cheese, crab, avocado and yellowtail lightly battered then fried with eel sauce.
  • Dragon Roll
  • Shrimp tempura top with eel, avocado and eel sauce.
  • Asian Favorites
  • Crispy Cheese Wonton (6)
  • Popular. Wonton stuffed with crab meat, cream cheese then deep fried.
  • Red Bowl Ultimate Combo (for 2)
  • Potstickers, crab wonton, crispy chicken egg rolls, grilled chicken satays, and squid salad.
  • Grilled Chicken Satay (4)
  • Tender marinated chicken grilled on a skewer, served with yum yum sauce.
  • Bang Bang Shrimp
  • Shelled shrimp lightly battered fried, cooked with smooth mayo flavor sweet and mild bang bang sauce.
  • Lettuce Wrap
  • Choice of shrimp, chicken or fried tofu. Mushroom, tofu, and water chestnuts and lettuce for wrapping, served with spicy sweet and sour sauce.
  • Thai Herbal Calamari
  • Lightly fried Thai herb tender calamari, served with Thai fresh lemon dip and spicy sauce.
  • Edamame
  • Steamed soybeans with salt sprinkled on top.
  • Shrimp Tempura (3)
  • Jumbo shrimp and vegetable. lightly breaded then deep fried.
  • Thai Jumbo Shrimp Roll (4)
  • Rice paper roll with jumbo shelled shrimp, mild red curry paste, and cilantro leaves then deep fried.
  • Chicken
  • Sweet & Sour Chicken
  • Popular.
  • Chicken With Broccoli
  • Popular.
  • Sesame Chicken
  • Popular.
  • General Tso's Chicken
  • Popular.
  • Spicy Thai Basil Chicken
  • Spicy.
  • Spicy Thai Red Curry Chicken
  • Spicy.
  • Roasted Cashew Nut Chicken
  • Wok-fried chicken with cashew nut, water chestnut, green pepper, snow pea and mushroom in brown sauce. substitute fried tofu for chicken without additional cost.
  • Spicy Tangerine Chicken
  • Spicy.
  • Spicy Scallion Chicken
  • Spicy.
  • Spicy Thai Green Curry Chicken
  • Spicy.
  • House Special Roll / Maki (Sushi Menu)
  • Crazy Roll
  • Popular. Smoked salmon, cream cheese, avocado and crab then deep fried.
  • Mango Shrimp Roll
  • Shrimp, crab, spicy mayo and masago, topped with a mango slice.
  • Pink Lady Roll
  • Salmon and avocado topped with a salmon slice.
  • Out Of Control Roll
  • Salmon, shrimp, crab, egg, asparagus and cream cheese fried and served masago on top. You must try.
  • Pacrim Maki Roll
  • Tuna, salmon, white fish and avocado.
  • Lobster Roll
  • Fresh lobster from Maine with homemade sauce.
  • Fantasy Eel Roll
  • Eel and avocado, lightly battered then fried with fish egg on top.
  • Phoenix Maki
  • Spicy tuna topped with avocado, spicy mayo and masago.
  • Dragon Maki Roll
  • Eel, cucumber and avocado with eel sauce.
  • Snow White Roll
  • Cucumber, shrimp crabmeat and spicy mayo with scallion and masago.
  • Crazy Roll
  • Popular. Smoked salmon, cream cheese, avocado and crab then deep fried.
  • Flaming Roll
  • Cucumber, avocado, tuna, salmon, eel and spicy mayo with shrimp tempura crumb.
  • Phoenix Maki
  • Spicy tuna topped with avocado, spicy mayo and masago.
  • Naruto Roll
  • Crab or tuna, avocado and masago, wrapped in cucumber with homemade ponzu sauce.
  • Lobster Roll
  • Fresh lobster from Maine with homemade sauce.
  • Fantasy Eel Roll
  • Eel and avocado, lightly battered then fried with fish egg on top.
  • Out Of Control Roll
  • Salmon, shrimp, crab, egg, asparagus and cream cheese fried and served masago on top. You must try.
  • Pacrim Maki Roll
  • Tuna, salmon, white fish and avocado.
  • Red Boy Roll
  • Tuna and cucumber topped with a tuna slice.
  • American Dream Maki
  • Crab, cucumber and spicy mayo then deep fried.
  • Soups
  • Egg Drop Soup
  • Popular.
  • Hot & Sour Soup
  • Spicy.
  • Miso Soup
  • With crispy noodles.
  • Wonton Soup
  • With crispy noodles.
  • Tom Ka Kai Soup
  • Chicken in coconut milk and galangal soup.
  • Beef & Pork
  • Asian Steak
  • New York strip with mushrooms and onion in black pepper sauce.
  • Beef A La Szechuan
  • Twice-cooked beef with celery and carrots resulting in a crispy texture unlike anything you are used to having.
  • Spicy Tangerine Beef
  • Spicy. Zesty tangerine orange sauce over cubes of crispy-fried beef.
  • Mongolian Beef
  • Wok-fried sliced beef with onion and scallions, served on a bed of snow-white crispy rice noodles.
  • Broccoli Beef
  • Simply delicious creation of sliced beef tossed in the wok with broccoli in rich brown sauce.
  • Beef With Fresh Asparagus
  • Wok-fried sliced beef with asparagus.
  • Poultry
  • Sweet & Sour Chicken
  • Lightly battered white meat chicken with sliced carrots, onion, and pineapple in sweet and sour sauce.
  • Chicken With Garlic Sauce
  • Sautéed chicken breast with mixed vegetable and homemade garlic sauce.
  • Spicy Thai Red Curry Chicken
  • Spicy. Chicken with red pepper, onion, potato, and zucchini in spicy curry sauce.
  • Spicy Thai Basil Chicken
  • Spicy. Wok-fried sliced chicken with cabbage, green pepper, mushroom, and Thai basil in spicy red curry sauce.
  • Roasted Cashew Nut Chicken
  • Wok-fried white meat chicken with cashew nut, water chestnut, green pepper, snow pea, and mushroom in brown sauce.
  • Spicy Orange Peel Chicken
  • Spicy. Crispy golden chicken with ginger, scallions, and zest of fresh orange peel in sweet and sour orange sauce.
  • Spicy Scallion Chicken
  • Spicy. Crispy fried chicken in spicy and sweet scallion sauce.
  • Chicken With Asparagus
  • Sautéed chicken breast cooked with asparagus and carrot in brown sauce.
  • Spicy Thai Mango Chicken
  • Spicy. Sautéed chicken breast with fresh mango, green and red pepper cooked with our special spicy sweet and sour red mango sauce.
  • Spicy Thai Green Curry Chicken
  • Spicy. Sautéed chicken breast cooked with fresh mushroom, zucchini, snow peas and carrot in our homemade mild green curry and coconut milk sauce.
  • Appetizers From The Sushi Bar
  • Seaweed Salad
  • Seaweed salad.
  • Squid Salad
  • Sliced tender squid marinated with vegetables.
  • Gyoza (pork Dumpling)
  • Edamame (boiled Soybeans)
  • Tuna Tataki (seared Tuna)
  • Crabmeat Salad
  • Large.
  • Seaweed Salad
  • Seaweed salad.
  • Squid Salad
  • Sliced tender squid marinated with vegetables.
  • Tuna Tataki (seared Tuna)
  • Gyoza (pork Dumpling)
  • Edamame (boiled Soybeans)
  • Crabmeat Salad
  • Large.
  • Salads
  • Seaweed Salad
  • Seaweed salad.
  • Oriental Chicken Salad
  • Grill chicken on the top the house salad with ginger dressing sauce
  • Squid Salad
  • Sliced tender squid marinated with vegetables.
  • House Garden Salad
  • Lettuce tomato cucumber and red cabbage with ginger dressing
  • Side Salad
  • Mixed greens served with a side of ginger dressing.
  • Crabmeat Salad
  • Large.
  • Seafood
  • Walnut Shrimp
  • Quick-fried shrimp dipped in light batter, then coated in creamy honey sauce and tossed with crunchy candied walnuts.
  • Spicy Thai Green Shr0imp Curry
  • Spicy. Shrimp with fresh mushroom, zucchini, snow peas, and carrot in our homemade mild green curry and coconut-milk sauce.
  • Shrimp With Broccoli
  • Simply delicious creation of jumbo shrimp tossed in the wok with broccoli and carrots in a rich brown sauce.
  • Spicy Thai Mango Shrimp
  • Spicy. Shrimp with fresh mango fruit, green and red pepper cooked with our special spicy sweet and sour red mango sauce.
  • Seafood Double Pan-fried Noodles
  • Stir-fried semi-crisp egg noodles with jumbo shrimp, scallop, and vegetables.
  • Sesame Scallops
  • Scallop lightly fried, then sautéed in sweet brown sauce with sesame seeds.
  • Pineapple Shrimp
  • Jumbo shrimp with pineapple, red and green pepper, and onion in brown sauce.
  • Spicy Cha-cha-cha
  • Spicy. Scallop, shrimp, and squid sautéed with broccoli, celery, mushroom, snow peas, and walnut in white sauce.
  • Spicy Thai Red Curry Shrimp
  • Spicy. Shrimp with red pepper, onion, potato, and zucchini in spicy curry sauce.
  • Sesame Shrimp
  • Jumbo shrimp lightly fried, then sautéed in sweet brown sauce with sesame seeds.
  • Potstickers
  • Vegetable Potstickers (6)
  • Vegetarian. pan seared or steamed. served with ginger dipping sauce.
  • Potstickers (6)
  • Popular. With ground pork and vegetable.
  • Asian Rolls
  • Crispy Chicken Egg Roll
  • Popular. Napa and bamboo shoots, served with plum and mustard sauce.
  • Vegetable Spring Roll
  • Popular, vegetarian. Crispy spring rolls filled with shredded vegetable.
  • Vegetarian & More
  • Sesame Tofu
  • Vegetarian. Lightly fried tofu, then sautéed in sweet sesame sauce.
  • Broccoli With Garlic Sauce
  • Vegetarian.
  • Sautéed Mixed Vegetable
  • Vegetarian.
  • Sautéed Asparagus
  • Vegetarian.
  • Eggplant With Garlic Sauce
  • Vegetarian. Tender and juicy eggplant sautéed in tasty garlic sauce.
  • Red Bowl - Stir Fry Bar
  • Red Bowl - Stir Fry Bar
  • Just relax in the comfort of your seat and order from our chef selection of fresh seasonal vegetables: broccoli, onion, mushroom, zucchini, and carrot.
  • Red Bowl - Stir Fry Bar
  • Just relax in the comfort of your seat and order from our chef selection of fresh seasonal vegetables: broccoli, onion, mushroom, zucchini, and carrot.
  • Beverages & More
  • Lo Mein
  • Choice of chicken, beef, shrimp, pork, or vegetable. a cantonese taste sensation of noodles tossed with bean sprouts, carrots, and onion in chef's special sauce.
  • Fried Rice
  • Choice of chicken, beef, shrimp, pork, or vegetable. onions, peas, and carrots mixed with egg and rice.
  • Hot Tea
  • Hot tea.
  • Brown Rice
  • Brown rice.
  • Juice
  • Orange, cranberry, pineapple and grapefruit.
  • Thai Iced Tea
  • Thai iced tea.
  • Iced Tea
  • Sweet or unsweet iced tea.
  • Hot Coffee
  • Small Salad
  • Milk
  • Hot Tea
  • Hot tea.
  • Juice
  • Orange, cranberry, pineapple and grapefruit.
  • Iced Tea
  • Sweet or unsweet iced tea.
  • Hot Coffee
  • White Rice
  • Soft Drinks
  • Milk
  • Fried Rice
  • Thai Iced Tea
  • Small Salad
  • Red Bowl Specialties
  • 3. Black Pepper Chicken
  • Shredded chicken breast stir-fried with green pepper, red pepper, and onion in our black pepper flavor brown sauce.
  • 8. Dragon & Phoenix
  • Spicy. Two separate dishes, jumbo shrimp in the chef's special chili sauce along with light battered chicken cooked in slightly sweet and spicy sauce.
  • 2. Pineapple Gai Pan
  • Sliced chicken breast stir-fried, sautéed with snow peas, bamboo shoots, carrot, baby corn, and pineapple chunks in our home-made light sweet and sour white wine sauce.
  • 11. Mongolian Delight
  • Wok-fried sliced beef, chicken, and shrimp with onion and scallion. Served on a bed of snow-white crispy rice noodle.
  • 9. Shrimp & Chicken In Hunan Style
  • Spicy. A splendid combination of jumbo shrimp and chicken. Chicken with a variety of vegetables in our Hunan black bean sauce and jumbo shrimp with our Hunan red chili sauce.
  • 1. Vegetarian Paradise
  • Vegetarian. This is a unique and delightful combinations of three vegetarian favorites, fried tofu garlic sauce, mixed Chinese vegetables brown sauce, and sautéed snow peas white sauce. It's a dish no vegetable lover can resist.
  • 6. Crystal Shrimp
  • Jumbo lightly battered shrimp quickly sautéed with scallions and ginger. The unique preparation enable you to enjoy the exquisite taste of the shrimp delicately flavored with the other ingredients.
  • 10. Royal Dish
  • A favorite surf and turf dish. Happy family features chicken, beef, scallop, imitation crabmeat and shrimp served with our special blend of Chinese vegetables and enhanced with a traditional brown sauce.
  • 4. Sea Of Love
  • Stir-fried seafood combination of calamari, shrimp, and scallops with herbs and spices in a delicious spicy sauce.
  • 7. Ma-la Seafood With Basil
  • Spicy. Shrimp and scallop sautéed with zucchini, broccoli, onion, pepper, and baby corn full flavored and not as spicy as you would think.
  • Sushi Special
  • Any Two Rolls
  • Popular. Served with your choice of miso soup or salad.
  • Any Three Rolls
  • Popular. Served with your choice of miso soup or salad.
  • Red Bowl Bento Box
  • Bento Box
  • Popular.
  • Bento Box
  • Popular.
  • Vegetables
  • Sesame Tofu
  • All lunch entrées served with choice of egg roll or vegetable spring roll, and choice of rice.
  • Eggplant With Garlic Sauce
  • Spicy. all lunch entrées served with choice of egg roll or vegetable spring roll, and choice of rice.
  • Sautéed Mixed Vegetables
  • Vegetarian. saut�ed mixed vegetables.
  • Sautéed Asparagus
  • Vegetarian.
  • Asian Favorites (Dinner)
  • Crispy Cheese Wonton (6)
  • Popular. Wonton stuffed with crab meat, cream cheese then deep fried.
  • Grilled Chicken Satay (4)
  • Tender marinated chicken grilled on a skewer, served with yum yum sauce.
  • Shrimp Tempura (3)
  • Jumbo shrimp and vegetable. lightly breaded then deep fried.
  • Red Bowl Ultimate Combo (for 2)
  • Potstickers, crab wonton, crispy chicken egg rolls, grilled chicken satays, and squid salad.
  • Thai Jumbo Shrimp Roll (4)
  • Rice paper roll with jumbo shelled shrimp, mild red curry paste, and cilantro leaves then deep fried.
  • Lettuce Wrap
  • Choice of shrimp, chicken or fried tofu. Mushroom, tofu, and water chestnuts and lettuce for wrapping, served with spicy sweet and sour sauce.
  • Thai Herbal Calamari
  • Lightly fried Thai herb tender calamari, served with Thai fresh lemon dip and spicy sauce.
  • Edamame
  • Steamed soybeans with salt sprinkled on top.
  • Bang Bang Shrimp
  • Shelled shrimp lightly battered fried, cooked with smooth mayo flavor sweet and mild bang bang sauce.
  • Nigiri Sushi
  • Salmon Roe (ikura)
  • White Fish (shiromi)
  • Two pieces per order.
  • Smelt Roe (masago)
  • Two pieces per order.
  • Smoked Salmon
  • Two pieces per order.
  • White Tuna (shiro Maguro)
  • Two pieces per order.
  • Yellowtail (hamachi)
  • Two pieces per order.
  • Scallop (hotetaki)
  • Two pieces per order.
  • Tuna (magura)
  • Red Clam (akagai)
  • Octopus (toko)
  • Salmon Roe (ikura)
  • Smoked Salmon
  • Two pieces per order.
  • Omelet (tamago)
  • Two pieces per order.
  • Squid (ika)
  • Two pieces per order.
  • Scallop (hotetaki)
  • Two pieces per order.
  • Salmon (sake)
  • Two pieces per order.
  • Inari
  • Fried tofu filled with rice, topped with crab.
  • Sweet Shrimp (amaebi)
  • Tuna (magura)
  • Red Clam (akagai)
  • Sushi Combo
  • Sushi And Sashimi Combo
  • Chef's choice of four kinds of sashimi, five pieces of nigiri sushi and California roll.
  • Sushi Combo
  • Chef's choice of six pieces of nigiri sushi and California roll.
  • Sushi Boat (for Two)
  • Chef's choice of nine pieces of nigiri sushi and California roll.
  • Sushi Combo
  • Chef's choice of six pieces of nigiri sushi and California roll.
  • Sushi And Sashimi Combo
  • Chef's choice of four kinds of sashimi, five pieces of nigiri sushi and California roll.
  • Sushi Boat (for Two)
  • Chef's choice of nine pieces of nigiri sushi and California roll.
  • Sashimi Combo
  • Assorted Plate
  • Chef's choice with four kinds of fish.
  • Special Assorted Plate
  • Chef's choice of five kinds of fish.
  • Deluxe Assorted Plate
  • Chef's choice of six kinds of fish.
  • Deluxe Assorted Plate
  • Chef's choice of six kinds of fish.
  • Special Assorted Plate
  • Chef's choice of five kinds of fish.
  • Assorted Plate
  • Chef's choice with four kinds of fish.
  • From the Steamers
  • Steamed Vegetables
  • Vegetarian.
  • Steamed Chicken With Fresh Veggie
  • All of our steamer dishes come with broccoli, zucchini, snow pea, mushroom, and a special healthy white sauce.
  • Steamed Shrimp With Fresh Veggie
  • All of our steamer dishes come with broccoli, zucchini, snow pea, mushroom, and a special healthy white sauce.
  • Steamed Scallop With Fresh Veggie
  • All of our steamer dishes come with broccoli, zucchini, snow pea, mushroom, and a special healthy white sauce.
  • Red Bowl Kid's Meal
  • Kids Chicken With Broccoli
  • Kids Fried Shrimp
  • Kids Chicken Nuggets
  • Kids Chicken Fingers
  • Kids Muncher (fried Cheese Sticks)
  • Kids Zucchini Sticks
  • Kids Zucchini Sticks
  • Kids Chicken Fingers
  • Kids Muncher (fried Cheese Sticks)
  • Kids Chicken With Broccoli
  • Kids Fried Shrimp
  • Kids Chicken Nuggets
  • Beef & Pork (Lunch)
  • Spicy Tangerine Beef
  • Spicy.
  • Bell Pepper Steak
  • Sliced steak stired-fired with onion, green pepper and red pepper in brown sauce.
  • Beef With Broccoli
  • Pork With Hot Garlic Sauce
  • Mongolian Beef
  • Chicken (Lunch)
  • Spicy Thai Green Curry Chicken
  • Spicy.
  • General Tso's Chicken
  • Popular.
  • Sesame Chicken
  • Popular.
  • Spicy Tangerine Chicken
  • Spicy.
  • Spicy Scallion Chicken
  • Spicy.
  • Sweet & Sour Chicken
  • Popular.
  • Chicken With Broccoli
  • Popular.
  • Spicy Thai Basil Chicken
  • Spicy.
  • Flower Chicken
  • Roasted Cashew Nut Chicken
  • Seafood (Lunch)
  • Spicy Thai Red Curry Shrimp
  • Spicy.
  • Spicy Thai Green Curry Shrimp
  • Spicy.
  • Shrimp With Broccoli
  • Shrimp With Hot Garlic Sauce
  • Scallop With Hot Garlic Sauce
  • Pasta & Rice (Lunch)
  • Red Bowl Fried Rice
  • Popular. Mixed with egg and soy sauce, garnished with scallions. Your choice of: beef, chicken, shrimp or vegetable.
  • Red Bowl Lo Mein
  • Popular. A Cantonese taste sensation of noodles tossed with bean sprouts, carrots and onion in chef's special sauce. Your choice of: beef, chicken, shrimp or vegetable.
  • Pad Thai Noodles
  • Popular. Served with chicken or shrimp.
  • Red Bowl Udon Noodles
  • Served with chicken or shrimp.
  • Vegetables (Lunch)
  • Sautéed Mixed Vegetables
  • Vegetarian. saut�ed mixed vegetables.
  • Eggplant With Garlic Sauce
  • Sesame Tofu
  • Sautéed Asparagus
  • Asian Favorites (Lunch)
  • Bang Bang Shrimp
  • Shelled shrimp lightly battered fried, cooked with smooth mayo flavor sweet and mild bang bang sauce.
  • Edamame
  • Steamed soybeans with salt sprinkled on top.
  • Red Bowl Ultimate Combo (for 2)
  • Potstickers, crab wonton, crispy chicken egg rolls, grilled chicken satays, and squid salad.
  • Thai Jumbo Shrimp Roll (4)
  • Rice paper roll with jumbo shelled shrimp, mild red curry paste, and cilantro leaves then deep fried.
  • Grilled Chicken Satay (4)
  • Tender marinated chicken grilled on a skewer, served with yum yum sauce.
  • Shrimp Tempura (3)
  • Jumbo shrimp and vegetable. Lightly breaded then deep fried.
  • Lettuce Wrap
  • Choice of shrimp, chicken or fried tofu. Mushroom, tofu, and water chestnuts and lettuce for wrapping, served with spicy sweet and sour sauce.
  • Thai Herbal Calamari
  • Lightly fried Thai herb tender calamari, served with Thai fresh lemon dip and spicy sauce.
  • Crispy Cheese Wonton (6)
  • Popular. Wonton stuffed with crab meat, cream cheese then deep fried.
  • Steamed (Lunch)
  • Steam Fresh Veggies With Chicken
  • Steam Fresh Vegetables
  • Steam Fresh Veggies With Shrimp
  • Sushi Special (Lunch)
  • Any Three Rolls
  • Popular. Served with your choice of miso soup or salad.
  • Any Two Rolls
  • Popular. Served with your choice of miso soup or salad.
  • Beverages (Lunch)
  • Hot Tea
  • Hot tea.
  • Iced Tea
  • Sweet or unsweet iced tea.
  • Juice
  • Orange, cranberry, pineapple and grapefruit.
  • Hot Coffee
  • Milk
  • Soft Drinks
  • Thai Iced Tea
  • Red Bowl - Stir Fry Bar (Lunch)
  • Red Bowl - Stir Fry Bar
  • Just relax in the comfort of your seat and order from our chef selection of fresh seasonal vegetables: broccoli, onion, mushroom, zucchini, and carrot.
  • Beverages
  • Soft Drinks
  • Soft drinks.
  • Iced Tea
  • Sweet or unsweet iced tea.
  • Juice
  • Orange, cranberry, pineapple and grapefruit.
  • Hot Tea
  • Hot tea.
  • Thai Iced Tea
  • Thai iced tea.
  • Hot Coffee
  • Milk
  • Steamed
  • Steam Fresh Vegetables
  • Steam Fresh Veggies With Shrimp
  • Steam Fresh Veggies With Chicken
  • Red Bowl Specialties (Dinner)
  • 2. Pineapple Gai Pan
  • Sliced chicken breast stir-fried, sautéed with snow peas, bamboo shoots, carrot, baby corn, and pineapple chunks in our home-made light sweet and sour white wine sauce.
  • 6. Crystal Shrimp
  • Jumbo lightly battered shrimp quickly sautéed with scallions and ginger. The unique preparation enable you to enjoy the exquisite taste of the shrimp delicately flavored with the other ingredients.
  • 1. Vegetarian Paradise
  • Vegetarian. This is a unique and delightful combinations of three vegetarian favorites, fried tofu garlic sauce, mixed Chinese vegetables brown sauce, and sautéed snow peas white sauce. It's a dish no vegetable lover can resist.
  • 5. Spicy Seafood Clay Pot
  • Spicy. Shrimp, scallop, and basil mixed with snow peas, mushrooms, onions, and broccoli in hot shagou sauce.
  • 7. Ma-la Seafood With Basil
  • Spicy. Shrimp and scallop sautéed with zucchini, broccoli, onion, pepper, and baby corn full flavored and not as spicy as you would think.
  • 10. Royal Dish
  • A favorite surf and turf dish. Happy family features chicken, beef, scallop, imitation crabmeat and shrimp served with our special blend of Chinese vegetables and enhanced with a traditional brown sauce.
  • 4. Sea Of Love
  • Stir-fried seafood combination of calamari, shrimp, and scallops with herbs and spices in a delicious spicy sauce.
  • 11. Mongolian Delight
  • Wok-fried sliced beef, chicken, and shrimp with onion and scallion. Served on a bed of snow-white crispy rice noodle.
  • 9. Shrimp & Chicken In Hunan Style
  • Spicy. A splendid combination of jumbo shrimp and chicken. Chicken with a variety of vegetables in our Hunan black bean sauce and jumbo shrimp with our Hunan red chili sauce.
  • 3. Black Pepper Chicken
  • Shredded chicken breast stir-fried with green pepper, red pepper, and onion in our black pepper flavor brown sauce.
  • Pasta & Rice (Dinner)
  • Pad Thai Noodles
  • The taste of Thailand - sweet and spicy rice vermicelli sautéed with shrimp or chicken, egg, and bean sprouts.
  • Red Bowl Fried Rice
  • Popular. Mixed with egg, onion, peas, carrots, and soy sauce, garnished with scallions. Your choice of beef, chicken, shrimp, or vegetable.
  • Red Bowl Lo Mein
  • Popular. A Cantonese taste sensation of noodles tossed with bean sprouts, carrots, and onion in chef's special sauce, your choice of: beef, chicken, shrimp, or vegetable.
  • Red Bowl Udon Noodles
  • Jumbo Japanese sticky rice noodles stir fried with shrimp or chicken, bean sprouts, carrots, and onion in a brown sauce.
  • Drunken Noodles
  • Shrimp or chicken, jumbo rice noodles, onions, red peppers, and basil in a Thai sauce.
  • Young Chow Fried Rice
  • Combination of beef, chicken, and shrimp.
  • Beef Chow Fun
  • Marinated beef with jumbo rice noodles, onion, and bean sprouts.
  • Singapore Rice Noodles
  • Shrimp, chicken, beef, and rice noodles in spicy curry sauce.
  • House Special Lo Mein
  • Combination of beef, chicken, and shrimps.
  • Red Bowl - Stir Fry Bar (Dinner)
  • Red Bowl - Stir Fry Bar
  • Just relax in the comfort of your seat and order from our chef selection of fresh seasonal vegetables: broccoli, onion, mushroom, zucchini, and carrot.
  • From the Steamers (Dinner)
  • Steamed Chicken With Fresh Veggie
  • All of our steamer dishes come with broccoli, zucchini, snow pea, mushroom, and a special healthy white sauce.
  • Steamed Vegetables
  • Vegetarian.
  • Steamed Scallop With Fresh Veggie
  • Steamed Shrimp With Fresh Veggie
  • Vegetarian & More (Dinner)
  • Sesame Tofu
  • Vegetarian. Lightly fried tofu, then sautéed in sweet sesame sauce.
  • Sautéed Mixed Vegetable
  • Vegetarian.
  • Eggplant With Garlic Sauce
  • Vegetarian. Tender and juicy eggplant sautéed in tasty garlic sauce.
  • Broccoli With Garlic Sauce
  • Vegetarian.
  • Sautéed Asparagus
  • Vegetarian.
  • Poultry (Dinner)
  • General Tso's Chicken
  • Popular. Tender pieces of chicken lightly battered in lotus flour sautéed with broccoli and dried pepper in a slightly sweet spicy sauce.
  • Chicken With Garlic Sauce
  • Sautéed chicken breast with mixed vegetable and homemade garlic sauce.
  • Spicy Thai Green Curry Chicken
  • Spicy. Sautéed chicken breast cooked with fresh mushroom, zucchini, snow peas and carrot in our homemade mild green curry and coconut milk sauce.
  • Chicken With Asparagus
  • Sautéed chicken breast cooked with asparagus and carrot in brown sauce.
  • Flower Chicken
  • Sautéed chicken breast with mixed vegetables in a white sauce.
  • Spicy Thai Mango Chicken
  • Spicy. Sautéed chicken breast with fresh mango, green and red pepper cooked with our special spicy sweet and sour red mango sauce.
  • Roasted Cashew Nut Chicken
  • Wok-fried white meat chicken with cashew nut, water chestnut, green pepper, snow pea, and mushroom in brown sauce.
  • Sesame Chicken
  • Popular. Crispy fried chicken breast, coated with honey sesame seeds.
  • Spicy Thai Basil Chicken
  • Spicy. Wok-fried sliced chicken with cabbage, green pepper, mushroom, and Thai basil in spicy red curry sauce.
  • Spicy Scallion Chicken
  • Spicy. Crispy fried chicken in spicy and sweet scallion sauce.
  • Seafood (Dinner)
  • Spicy Thai Red Curry Shrimp
  • Spicy. Shrimp with red pepper, onion, potato, and zucchini in spicy curry sauce.
  • Spicy Thai Green Shrimp Curry
  • Spicy. Shrimp with fresh mushroom, zucchini, snow peas, and carrot in our homemade mild green curry and coconut-milk sauce.
  • Walnut Shrimp
  • Quick-fried shrimp dipped in light batter, then coated in creamy honey sauce and tossed with crunchy candied walnuts.
  • Pineapple Shrimp
  • Jumbo shrimp with pineapple, red and green pepper, and onion in brown sauce.
  • Spicy Thai Mango Shrimp
  • Spicy. Shrimp with fresh mango fruit, green and red pepper cooked with our special spicy sweet and sour red mango sauce.
  • Seafood Double Pan-fried Noodles
  • Stir-fried semi-crisp egg noodles with jumbo shrimp, scallop, and vegetables.
  • Sesame Shrimp
  • Jumbo shrimp lightly fried, then sautéed in sweet brown sauce with sesame seeds.
  • Sesame Scallops
  • Scallop lightly fried, then sautéed in sweet brown sauce with sesame seeds.
  • Spicy Cha-cha-cha
  • Spicy. Scallop, shrimp, and squid sautéed with broccoli, celery, mushroom, snow peas, and walnut in white sauce.
  • Shrimp With Broccoli
  • Simply delicious creation of jumbo shrimp tossed in the wok with broccoli and carrots in a rich brown sauce.
  • Beef & Pork (Dinner)
  • Mongolian Beef
  • Wok-fried sliced beef with onion and scallions, served on a bed of snow-white crispy rice noodles.
  • Broccoli Beef
  • Simply delicious creation of sliced beef tossed in the wok with broccoli in rich brown sauce.
  • Spicy Tangerine Beef
  • Spicy. Zesty tangerine orange sauce over cubes of crispy-fried beef.
  • Beef With Fresh Asparagus
  • Wok-fried sliced beef with asparagus.
  • Asian Steak
  • New York strip with mushrooms and onion in black pepper sauce.
  • Beef A La Szechuan
  • Twice-cooked beef with celery and carrots resulting in a crispy texture unlike anything you are used to having.
  • Salads (Dinner)
  • Squid Salad
  • Sliced tender squid marinated with vegetables.
  • House Garden Salad
  • Oriental Chicken Salad
  • Side Salad
  • Crabmeat Salad
  • Seaweed Salad
  • Soups (Dinner)
  • Egg Drop Soup
  • Popular.
  • Tom Ka Kai Soup
  • Chicken in coconut milk and galangal soup.
  • Hot & Sour Soup
  • Spicy.
  • Wonton Soup
  • Miso Soup
  • Asian Rolls (Dinner)
  • Crispy Chicken Egg Roll
  • Popular. Napa and bamboo shoots, served with plum and mustard sauce.
  • Vegetable Spring Roll
  • Popular, vegetarian. Crispy spring rolls filled with shredded vegetable.
  • Potstickers (Dinner)
  • Vegetable Potstickers (6)
  • Vegetarian. pan seared or steamed. served with ginger dipping sauce.
  • Potstickers (6)
  • Popular. With ground pork and vegetable.
Check out other Asian Fusion Restaurants in Burlington.


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