Gannaway's

Gannaway's > Menu View Details

Prices and menu items are subject to change. Contact the restaurant for the most up to date information.
  • Appetizers
  • Fish Pakora - Gluten Free
  • Absolute delight !!Chunky white fish marinated in lime, ginger and garlic, coated in a spiced gram flour batter deep-fried and served with homemade chutneys.
  • Paneer Pakora- Gluten Free (new!)
  • A Crispy and mouthwatering appetizer! Paneer Pakora is a delicacy! Marinated paneer (Indian cheese) dipped in a batter and deep fried. Served with home made chutneys.
  • Keema Pav- Halal ## Finger Licking Good !!
  • Enjoy a popular street delicacy! Ground chicken cooked with green peas on slow fire . Served with Pav( soft rolls) and chopped onions,lemond and green chillies .
  • Chicken Samosa(2 Pcs)- Halal (a)
  • Triangle pastries stuffed with mildly spice, minced chicken. Fried and served with mint and tamarind chutneys.
  • Vegie Samosa (2 Pcs)
  • Vegetarian turnovers stuffed with potatoes, peas, spices, herbs, and served with mint and tamarind chutney.
  • Vegetable Momos ( 8 Pcs)
  • Fresh vegetable dumplings ,steamed and served with home made tomato chilli chuntey.
  • Dahi Vada Chaat
  • One of the yummiest starter!! Lentil dumplings topped with a spicy savory yogurt and tamarind chutney.
  • Chicken 65 - New! (gluten Free)
  • A very popular dish from India! .This chicken 65 recipe delivers succulent pieces of red hot chicken that are sure to make your mouth water !
  • Papdi Chaat
  • A mouth-watering mix of crisp potatoes and chick peas in tamarind sauce.
  • Pav Bhaji- Bombay Special- New!
  • Popular starter ! Pav Bhaji is made with potatoes and vegetables cooked in a tomato base, and enjoyed with pav or dinner rolls .Served with chopped onions,chilli and lemon.
  • Spinach Samosa (2 Pcs)
  • Triangle pastries stuffed with fresh spinach, coriander, and light spices. Served with homemade tamarind and mint chutneys.
  • Special Fish Pakora- Gluten Free ( 8 Pcs)
  • Chunky white fish marinated in lime, ginger and garlic, coated in a spiced gram flour batter deep-fried and served with homemade chutneys. Our speciality !
  • Vegetable Pakora- Gluten Free (a)
  • Seasonal vegetables - cauliflower, onion, zucchini, spinach, etc. Dipped in chick pea batter and deep fried.
  • Vegetable Pakora- Gluten Free (a)
  • Seasonal vegetables - cauliflower, onion, zucchini, spinach, etc. Dipped in chick pea batter and deep fried.
  • Papdi Chaat
  • A mouth-watering mix of crisp potatoes and chick peas in tamarind sauce.
  • Chicken Wings - New !!
  • Chicken wings marinated with yoghurt and Indian spicy and cooked in the clay oven . Wonderful treat !
  • Onion Bhaji- Gluten Free
  • Indian's first love! Crispy fritters, made with onions and gram flour and light spices and served with home made chutneys.
  • Keema Pav- Halal ## Finger Licking Good !!
  • Enjoy a popular street delicacy! Ground chicken cooked with green peas on slow fire . Served with Pav( soft rolls) and chopped onions,lemond and green chillies .
  • Bombay Vada Pav- New Appitzer ( 4 Pcs)
  • A classic street food from the streets of Mumbai is a carb-lovers dream. Spiced mashed potato, dipped in chick pea batter and deep-fried until crisp, and placed inside a roll .
  • Chicken Samosa(2 Pcs)- Halal (a)
  • Triangle pastries stuffed with mildly spice, minced chicken. Fried and served with mint and tamarind chutneys.
  • Dahi Bhalla- Gluten Free
  • Soft lentil dumplings served with homemade whipped yogurt, sprinkled with tamarind and mint chutneys.
  • Gobhi 65 -(cauliflower) Gluten Free
  • A very popular dish from India! .This gobhi - 65 recipe delivers succulent pieces of red hot cauliflower that are sure to make your mouth water !
  • Crab Samosa(2 Pcs)
  • Feast on fresh California crab !! Triangle pastries stuffed with fresh crab meat sauteed with peas and corn and deep fried .Served with home made chutneys.
  • Dahi Bhalla- Gluten Free
  • Soft lentil dumplings served with homemade whipped yogurt, sprinkled with tamarind and mint chutneys.
  • Dahi Bhalla- Gluten Free
  • Soft lentil dumplings served with homemade whipped yogurt, sprinkled with tamarind and mint chutneys.
  • Soya Chaap Kebab- New Vegetarian Starter !
  • Popular vegetarian Kebab Made From Marinated Creamy Ground Soy Rolled Onto Skewers With Onion And Green Peppers Grilled In indian Tandoor.
  • Paani Puri - 8 Pcs
  • Popular street food snack ! Potato, onion, chickpeas, coriander chutney stuffed crispy puri drenched in sour and spicy mint flavored water (pudina pani)
  • Bread Pakora- 4 Pcs ( New !)
  • Popular house hold snack !. Mashed potatoes and vegetables sandwiched between bread slices ,battered with chick peas flour and deep fried . Served with Tamarind chutney.
  • Gobhi Manchurian- Gluten Free
  • Gluten-free. Fresh cauliflower battered with rice flour, ginger, and garlic paste, chilies, and topped with spring onions. An indo-Chinese speciality. Yum!
  • Bread Pakora- 4 Pcs ( New !)
  • Popular house hold snack !. Mashed potatoes and vegetables sandwiched between bread slices ,battered with chick peas flour and deep fried . Served with Tamarind chutney.
  • Bread Pakora- 4 Pcs ( New !)
  • Popular house hold snack !. Mashed potatoes and vegetables sandwiched between bread slices ,battered with chick peas flour and deep fried . Served with Tamarind chutney.
  • Chicken Wings - New !!
  • Chicken wings marinated with yoghurt and Indian spicy and cooked in the clay oven . Wonderful treat !
  • Soya Chaap Kebab- New Vegetarian Starter !
  • Popular vegetarian Kebab Made From Marinated Creamy Ground Soy Rolled Onto Skewers With Onion And Green Peppers Grilled In indian Tandoor.
  • Dahi Kabab- New ! 8 Pcs
  • A wonderful snack with a lingering taste of spiced yogurt in light crispy breading. Served with tomato chilli chutney.
  • Pav Bhaji- Bombay Special- New!
  • Popular starter ! Pav Bhaji is made with potatoes and vegetables cooked in a tomato base, and enjoyed with pav or dinner rolls .Served with chopped onions,chilli and lemon.
  • Vegetable Pakoras- Gluten Free
  • Gluten-free. Seasonal vegetables - cauliflower, onion, zucchini, eggplant, etc. Dipped in chick pea batter and deep fried.
  • Vegie Samosa (2 Pcs)
  • Vegetarian turnovers stuffed with potatoes, peas, spices, herbs, and served with mint and tamarind chutney.
  • Vegetable Pakora- Gluten Free
  • Seasonal vegetables - cauliflower, onion, zucchini, spinach, etc. Dipped in chick pea batter and deep fried.
  • Paneer 65- Spicer The Better ! - New!
  • A very popular dish from India! .This paneer 65 recipe delivers succulent pieces of red hot home made cheese cubes that are sure to make your mouth water !
  • Chicken Samosa
  • Triangle pastries stuffed with mildly spice, minced chicken. Fried and served with mint and tamarind chutneys.
  • Dosa - Dinner
  • Butter Masala Dosa- Gluten Free
  • A rice flour crepe with generous sprinking of butter and stuffed with lightly cooked potatoes, onions, coriander & spices. Served with coconut chutney & Sambhar (a lentils and mixed vegetable soup).
  • Butter Plain Dosa- Gluten Free
  • A rice flour crepe with generous sprinking of butter .Served with coconut chutney & Sambhar (a lentils and mixed vegetable soup).
  • Mixed Vegetable Dosa- Veg / Vegan/ Gluten Free
  • Assorted seasonal vegetables cooked with light spices and rolled into rice flour crepe. Served with sambhar soup and coconut chutney.
  • Cheese & Chilli Dosa
  • Rice flour crepe sprinkled with assorted California cheese and fresh green chilli. Served with coconut chutney and sambhar soup.
  • Masala Dosa- Vegan & Gluten Free
  • A rice flour crepe stuffed with lightly cooked potatoes, onions, coriander & spices. Served with coconut chutney & Sambhar (a lentils and mixed vegetable soup).
  • Chicken Dosa- Gluten Free & Halal
  • A rice flour crepe stuffed with lightly cooked minced chicken with coriander & spices. Served with coconut chutney & Sambhar (a lentils and mixed vegetable soup).
  • Mixed Vegetable Dosa
  • Assorted seasonal vegetables cooked with light spices and rolled into rice flour crepe. Served with sambhar soup and coconut chutney.
  • Lamb Dosa
  • A rice flour crepe stuffed with lightly cooked minced lamb with coriander & spices. Served with coconut chutney & Sambhar (a lentils and mixed vegetable soup).
  • Mixed Vegetable Dosa
  • Assorted seasonal vegetables cooked with light spices and rolled into rice flour crepe. Served with sambhar soup and coconut chutney.
  • Uttapum
  • Chopped tomatoes. Onions, carrots, peas, and cilantro with a touch of green chilies cooked onto a rice flour batter pancake. Served with coconut chutney and sambhar (a lentils and mixed vegetables soup).
  • Chicken Dosa- Gluten Free & Halal
  • A rice flour crepe stuffed with lightly cooked minced chicken with coriander & spices. Served with coconut chutney & Sambhar (a lentils and mixed vegetable soup).
  • Cheese & Chilli Dosa
  • Rice flour crepe sprinkled with assorted California cheese and fresh green chilli. Served with coconut chutney and sambhar soup.
  • Mushroom Dosa- New!
  • Mushroom Masala Dosa ,Exotic entree from South India. Rice crepe stuffed with mushroom masala.Served with sambhar soup and coconut chutney.
  • Mushroom Dosa- New!
  • Mushroom Masala Dosa ,Exotic entree from South India. Rice crepe stuffed with mushroom masala.Served with sambhar soup and coconut chutney.
  • Uttapum
  • Chopped tomatoes. Onions, carrots, peas, and cilantro with a touch of green chilies cooked onto a rice flour batter pancake. Served with coconut chutney and sambhar (a lentils and mixed vegetables soup).
  • Butter Masala Dosa- Gluten Free
  • A rice flour crepe with generous sprinking of butter and stuffed with lightly cooked potatoes, onions, coriander & spices. Served with coconut chutney & Sambhar (a lentils and mixed vegetable soup).
  • Mushroom Dosa- New!
  • Mushroom Masala Dosa ,Exotic entree from South India. Rice crepe stuffed with mushroom masala.Served with sambhar soup and coconut chutney.
  • Spinach Dosa
  • Fresh spinach and mustered leaves lightly cooked and rolled into rice flour crepe. Served with coconut chutney and sambhar soup.
  • Uttapum
  • Chopped tomatoes. Onions, carrots, peas, and cilantro with a touch of green chilies cooked onto a rice flour batter pancake. Served with coconut chutney and sambhar (a lentils and mixed vegetables soup).
  • Spinach Dosa
  • Fresh spinach and mustered leaves lightly cooked and rolled into rice flour crepe. Served with coconut chutney and sambhar soup.
  • Cheese & Chilli Dosa
  • Rice flour crepe sprinkled with assorted California cheese and fresh green chilli. Served with coconut chutney and sambhar soup.
  • Butter Plain Dosa- Gluten Free
  • A rice flour crepe with generous sprinking of butter .Served with coconut chutney & Sambhar (a lentils and mixed vegetable soup).
  • Masala Dosa- Vegan & Gluten Free
  • A rice flour crepe stuffed with lightly cooked potatoes, onions, coriander & spices. Served with coconut chutney & Sambhar (a lentils and mixed vegetable soup).
  • Spinach Dosa
  • Fresh spinach and mustered leaves lightly cooked and rolled into rice flour crepe. Served with coconut chutney and sambhar soup.
  • Cheese & Chilli Dosa
  • Rice flour crepe sprinkled with assorted California cheese and fresh green chilli. Served with coconut chutney and sambhar soup.
  • Uttapum
  • Chopped tomatoes. Onions, carrots, peas, and cilantro with a touch of green chilies cooked onto a rice flour batter pancake. Served with coconut chutney and sambhar (a lentils and mixed vegetables soup).
  • Masala Dosa
  • A rice flour crepe stuffed with lightly cooked potatoes, onions, coriander & spices. Served with coconut chutney & Sambhar (a lentils and mixed vegetable soup).
  • Lamb Dosa - Gluten Free & Halal
  • A rice flour crepe stuffed with lightly cooked minced lamb with coriander & spices. Served with coconut chutney & Sambhar (a lentils and mixed vegetable soup).
  • Mixed Vegetable Dosa- Veg / Vegan/ Gluten Free
  • Assorted seasonal vegetables cooked with light spices and rolled into rice flour crepe. Served with sambhar soup and coconut chutney.
  • Lamb Dosa - Gluten Free & Halal
  • A rice flour crepe stuffed with lightly cooked minced lamb with coriander & spices. Served with coconut chutney & Sambhar (a lentils and mixed vegetable soup).
  • Spinach Dosa
  • Fresh spinach and mustered leaves lightly cooked and rolled into rice flour crepe. Served with coconut chutney and sambhar soup.
  • Chicken Dosa- Gluten Free
  • A rice flour crepe stuffed with lightly cooked minced chicken with coriander & spices. Served with coconut chutney & Sambhar (a lentils and mixed vegetable soup).
  • Party Platters
  • Bhel Puri
  • Gluten-free. Puffed rice, potatoes, onions, wafers and crisp noodles served with chutney.
  • Group Lunch
  • Group lunch upto 10 persons- dal makhni, aloo gobhi saag paneer, chicken tikka masala, raita, pappadum, naan and dessert kheer.
  • Spinach Samosa
  • 20 pieces of spinach samosa served with tamarind, mint and chilli-tomato chutneys.
  • Chicken Samosa
  • 20 pieces of chicken samosa served with tamarind, mint and chilli-tomato chutneys.
  • Vegetable Samosa
  • 20 pieces of vegetable samosa served with tamarind, mint and chilli-tomato chutneys.
  • Kabab Platter
  • 20 pieces of chicken tikka and 10 pieces of seekh kabob topped with onions, cilantro, lemon and chaat masala.
  • Vegetable Mo:mo
  • Fresh vegetable dumplings, steamed and served with spicy tomato chili chutney.
  • Dahi Vada Chaat
  • One of the yummiest starter! Lentil dumplings topped with a spicy savory yogurt and tamarind chutney.
  • Chicken Mo:mo
  • Fresh ground chicken dumplings, steamed and served with spicy tomato chili chutney.
  • Chicken Lollipop
  • 20 pieces of chicken lollipop served with chilli-tomato chutney.
  • Papdi Chaat
  • A mouth-watering mix of crisps, potatoes, and chick peas in a home-made yogurt and sprinkled with an array of spices and chutney.
  • Lamb Samosa
  • 20 pieces of lamb samosa served with tamarind, mint and chilli-tomato chutneys.
  • Spinach Samosa
  • 20 pieces of spinach samosa served with tamarind, mint and chilli-tomato chutneys.
  • Kabab Platter
  • 20 pieces of chicken tikka and 10 pieces of seekh kabob topped with onions, cilantro, lemon and chaat masala.
  • Chicken Samosa
  • 20 pieces of chicken samosa served with tamarind, mint and chilli-tomato chutneys.
  • Lamb Samosa
  • 20 pieces of lamb samosa served with tamarind, mint and chilli-tomato chutneys.
  • Bhel Puri
  • Gluten-free. Puffed rice, potatoes, onions, wafers and crisp noodles served with chutney.
  • Gobhi Manchurian
  • Fresh cauliflower battered with corn flour, ginger & garlic paste, chilis and topped with spring onions. An indo-Chinese speciality.
  • Gobhi Manchurian
  • Fresh cauliflower battered with corn flour, ginger & garlic paste, chilis and topped with spring onions. An indo-Chinese speciality.
  • Chicken Lollipop
  • 20 pieces of chicken lollipop served with chilli-tomato chutney.
  • Indian Beverage
  • Soda
  • pls choose one - Coke, Coke Zero, Diet Coke, Orange , Sprite.
  • Jaljeera
  • Popular drink made with eclectic mix of spices , cumin, ginger, black salt, lemon etc.
  • Vegan Mango Lassi (a)
  • Popular drink made with coconut milk,fresh mango pulp and rosewater.Yum !
  • Sweet Lassi
  • Popular drink made with home made whipped yogurt ,sugar and rose water.
  • Indian Chai
  • Indian hot tea made with milk, spices and tea leaves.
  • Mango Lassi
  • Mango Pulp and home made whipped yogurt drink .
  • Soda
  • pls choose one - Coke, Coke Zero, Diet Coke, Orange , Sprite.
  • Nimbu Paani
  • Home made lemonade. Made with freshly squeezed lemon juice, ginger paste and touch of sugar and salt.
  • Indian Chai
  • Strawberry Lassi
  • Popular Yogurt drink . Fresh strawberrys and home made yogurt whipped with rose water . Yum!
  • Salted Lassi
  • Home made whipped yogurt mixed well with touch of salt and cumin powder
  • Salted Lassi
  • Home made whipped yogurt mixed well with touch of salt and cumin powder
  • Vegan Mango Lassi (a)
  • Popular drink made with coconut milk,fresh mango pulp and rosewater.Yum !
  • Jaljeera
  • Popular drink made with eclectic mix of spices , cumin, ginger, black salt, lemon etc.
  • Mango Lassi
  • Mango Pulp and home made whipped yogurt drink .
  • Indian Chai
  • Indian hot tea made with milk, spices and tea leaves.
  • Sweet Lassi
  • Popular drink made with home made whipped yogurt ,sugar and rose water.
  • Soda
  • pls choose one - Coke, Coke Zero, Diet Coke, Orange , Sprite.
  • Sweet Lassi
  • Popular drink made with home made whipped yogurt ,sugar and rose water.
  • Vegan Mango Lassi
  • Popular drink made with coconut milk,fresh mango pulp and rosewater.Yum !
  • Jaljeera
  • Popular drink made with eclectic mix of spices , cumin, ginger, black salt, lemon etc.
  • Salted Lassi
  • Home made whipped yogurt mixed well with touch of salt and cumin powder
  • Vegan Mango Lassi (b)
  • Popular drink made with coconut milk,fresh mango pulp and rosewater.Yum !
  • Mango Lassi
  • Mango Pulp and home made whipped yogurt drink .
  • Strawberry Lassi
  • Popular Yogurt drink . Fresh strawberrys and home made yogurt whipped with rose water . Yum!
  • Vegan Mango Lassi (b)
  • Popular drink made with coconut milk,fresh mango pulp and rosewater.Yum !
  • Vegan Mango Lassi
  • Popular drink made with coconut milk,fresh mango pulp and rosewater.Yum !
  • Nimbu Paani
  • Home made lemonade. Made with freshly squeezed lemon juice, ginger paste and touch of sugar and salt.
  • Nimbu Paani
  • Home made lemonade. Made with freshly squeezed lemon juice, ginger paste and touch of sugar and salt.
  • Monthly Specials
  • Paani Puri - 8 Pcs
  • Popular stPotato, onion, chickpeas, coriander chutney stuffed crispy puri drenched in sour and spicy mint flavored water (pudina pani) reet food snack !
  • Soya Chaap Kebab- New Vegetarian Starter !
  • Popular vegetarian Kebab Made From Marinated Creamy Ground Soy Rolled Onto Skewers With Onion And Green Peppers Grilled In indian Tandoor.
  • Onion Bhaji - Gluten-free & Vegan
  • Indian's first love! Crispy fritters, made with onions and gram flour and light spices and served with homemade chutneys.
  • Onion Bhaji - Gluten-free (new Starter)
  • Indian's first love! Crispy fritters, made with onions and gram flour and light spices and served with homemade chutneys.
  • Pav Bhaji - Bombay Special- New !
  • Popular starter ! Pav Bhaji is made with potatoes and vegetables cooked in a tomato base, and enjoyed with pav or dinner rolls .Served with chopped onions,chilli and lemon.
  • Amritsari Fish Fry - Popular Appetizer
  • Fresh fish marinated in Indian spices and deep fried. Served with homemade chilli-tomato chutney.
  • Pav Bhaji - Bombay Special- New !
  • Popular starter ! Pav Bhaji is made with potatoes and vegetables cooked in a tomato base, and enjoyed with pav or dinner rolls .Served with chopped onions,chilli and lemon.
  • Amritsari Fish Fry - Popular Appetizer
  • Fresh fish marinated in Indian spices and deep fried. Served with homemade chilli-tomato chutney.
  • Achari Baingan (baby Eggplant)
  • Vegetarian, vegan, gluten-free. All time favourite lip smacking dish a flavorful blend of pickle spices and tomatoes cooked with baby eggplants.
  • Mango Chicken
  • Gluten-free. Chicken breast, sautéed in olive oil and accompanied with a silky sauce of spiced orange juice and fresh mango. Choose from mild, medium, hot to Indian hot!
  • Reshmi Kabab- (silk Chicken)
  • Gluten-free. Succulent chicken thigh marinated in a juicy mixture of curd, cream and spices adding it a silky texture! Perfectly cooked in clay oven and served on top of caramelized onions.
  • Kachori Chaat
  • Famous street food !,Puffed and flaky kachori stuffed with lentils ,topped with home made flavorful yogurt with sprinkles of spices and tamarind and mint chutney. You will love !!
  • Lamb Samosa (2 Pcs) - Appetizer ( Halal)
  • Widely popular triangle pastries stuffed with ground lamb and spices.
  • Vegetable Seekh Kabab
  • A delicious snack /starter made using mixed vegetables like carrot, beans, cabbage, peas, capsicum, and mashed potatoes lightly spiced . Served with mint and tamarind chutneys.
  • Fish Coconut Curry
  • Gluten-free. Fresh fish of the day cooked with aromatic mix of fresh spices, ginger, and coconut milk.
  • Cholle Bhature
  • Puffed bread (2 pcs) made with refined flour. Deep fried and served with curried chick peas, raita, and pickle.
  • Paani Puri - 8 Pcs
  • Popular stPotato, onion, chickpeas, coriander chutney stuffed crispy puri drenched in sour and spicy mint flavored water (pudina pani) reet food snack !
  • Lamb Samosa (2 Pcs) - Appetizer
  • Widely popular triangle pastries stuffed with ground lamb and spices.
  • Cholle Puri - Puffed Vegan Bread With Curried Garbanzo Beans .
  • Puffed bread (2 pcs) made with refined flour. Deep fried and served with curried chick peas, raita, and pickle.
  • Achari Baingan (baby Eggplant)
  • Vegetarian, vegan, gluten-free. All time favourite lip smacking dish a flavorful blend of pickle spices and tomatoes cooked with baby eggplants.
  • Goat Entrées ( rice served a la carte)
  • Goat Biryani- Gluten Free ( Halal)
  • Fresh goat cooked in saffron flavored basmati rice. Garnished with nuts and served with raita. Served with raita and pickle.
  • Goat Haleem
  • Savor this new Goat delicacy slow cooked With lentils, spices and broken wheat, Truly a Connoisseur special!
  • Goat Achari-- Gluten Free ( Halal)
  • Bone in goat meat cooked with spices, cumin, fennel, nigella seeds, and green chilies.
  • Goat Saag- Gluten Free ( Halal)
  • Popular delicacy! Tender bone in goat cooked with fresh spinach and mustered leaves .
  • Goat Curry
  • Fresh goat meat cooked to perfection with ginger and garlic paste, tomatoes, onions, and garam masala. Served with chutney and a homemade pickle.
  • Goat Achari-- Gluten Free ( Halal)
  • Bone in goat meat cooked with spices, cumin, fennel, nigella seeds, and green chilies.
  • Goat Biryani
  • Fresh goat cooked in saffron flavored basmati rice. Garnished with nuts and served with raita. Served with raita and pickle.
  • Goat Kadai
  • Tender bone in goat, bell peppers, garlic, ginger, fresh tomatoes, and onions highlighted with our own spices in a thick gravy.
  • Goat Haleem
  • Savor this new Goat delicacy slow cooked With lentils, spices and broken wheat, Truly a Connoisseur special!
  • Goat Biryani- Gluten Free ( Halal)
  • Fresh goat cooked in saffron flavored basmati rice. Garnished with nuts and served with raita. Served with raita and pickle.
  • Goat Curry- Gluten Free
  • Fresh goat meat cooked to perfection with ginger and garlic paste, tomatoes, onions, and garam masala. Served with chutney and a homemade pickle.
  • Goat Saag- Gluten Free ( Halal)
  • Popular delicacy! Tender bone in goat cooked with fresh spinach and mustered leaves .
  • Methi Goat Curry
  • Fenugreek leaves and fresh bone in goat, cooked with garam masala, ginger, garlic, onion, tomatoes, cumin, coriander, and turmeric. Yummmm!
  • Goat Kadai-- Gluten Free ( Halal)
  • Tender bone in goat, bell peppers, garlic, ginger, fresh tomatoes, and onions highlighted with our own spices in a thick gravy.
  • Goat Curry- Gluten Free
  • Fresh goat meat cooked to perfection with ginger and garlic paste, tomatoes, onions, and garam masala. Served with chutney and a homemade pickle.
  • Goat Saag
  • Popular delicacy! Tender bone in goat cooked with fresh spinach and mustered leaves .
  • Methi Goat Curry
  • Fenugreek leaves and fresh bone in goat, cooked with garam masala, ginger, garlic, onion, tomatoes, cumin, coriander, and turmeric. Yummmm!
  • Methi Goat Curry
  • Fenugreek leaves and fresh bone in goat, cooked with garam masala, ginger, garlic, onion, tomatoes, cumin, coriander, and turmeric. Yummmm!
  • Goat Kadai-- Gluten Free ( Halal)
  • Tender bone in goat, bell peppers, garlic, ginger, fresh tomatoes, and onions highlighted with our own spices in a thick gravy.
  • Goat Achari
  • Bone in goat meat cooked with spices, cumin, fennel, nigella seeds, and green chilies.
  • Goat Haleem
  • Savor this new Goat delicacy slow cooked With lentils, spices and broken wheat, Truly a Connoisseur special!
  • Lunch Appetizers
  • Lunch - Idli Sambar- 4 Pcs ( Gluten Free)
  • Popular southern Indian delicacy! Steamed rice dumplings served with lentil and mixed vegetable soup and coconut chutney.
  • Hara Bhara Kebab - New ! Veg/vegan Starter
  • Fresh Spinach and seasonal vegetables like corn,carrot and green peas with mashed potatoes turned into delectable kebab delicacy . Served with Mint chutney .
  • Bread Pakora- 4 Pcs ( New !)
  • Popular house hold snack !. Mashed potatoes and vegetables sandwiched between bread slices ,battered with chick peas flour and deep fried . Served with Tamarind chutney.
  • Papdi Chaat
  • A mouth-watering mix of crisps, potatoes, and chick peas in a homemade yogurt and sprinkled with an array of spices and chutney.
  • Vegetable Spring Rolls
  • Crispy rolls stuffed with fresh vegetables and deep fried. Served with assorted chutneys.
  • Paani Puri- 8 Pcs
  • Popular street food snack ! Potato, onion, chickpeas, coriander chutney stuffed crispy puri drenched in sour and spicy mint flavored water (pudina pani)
  • Goat Samosa(2 Pcs)
  • Enjoy fresh goat minced meat stuffed in triangle pastries and deep fried . Served with home made chutneys
  • Potli Samosas
  • A wildly popular appetizer. Vegetarian turnovers stuffed with potatoes, peas, and coriander.
  • Paani Puri- 8 Pcs
  • Popular street food snack ! Potato, onion, chickpeas, coriander chutney stuffed crispy puri drenched in sour and spicy mint flavored water (pudina pani)
  • Lunch - Idli Sambar- 4 Pcs ( Gluten Free)
  • Popular southern Indian delicacy! Steamed rice dumplings served with lentil and mixed vegetable soup and coconut chutney.
  • Vegetable Pakoras
  • Seasonal fresh vegetable fritters dipped in chick pea batter and deep fried.
  • Chicken Lollipop- Gluten Free
  • Chicken wings coated in tasty rice flour batter ,mixed with array of spices and deep fried .Served with tomato and chilli chutney.
  • Vegetable Spring Rolls
  • Crispy rolls stuffed with fresh vegetables and deep fried. Served with assorted chutneys.
  • Lunch Channa Bhutura( Puffy Breads)
  • Puffed bread deep fried and served with garbanzo beans, raita, and homemade pickle.
  • Bread Pakora- 4 Pcs ( New !)
  • Popular house hold snack !. Mashed potatoes and vegetables sandwiched between bread slices ,battered with chick peas flour and deep fried . Served with Tamarind chutney.
  • Lunch Channa Bhutura( Puffy Breads)
  • Puffed bread deep fried and served with garbanzo beans, raita, and homemade pickle.
  • Goat Samosa(2 Pcs)- Halal
  • Enjoy fresh goat minced meat stuffed in triangle pastries and deep fried . Served with home made chutneys
  • Paneer Pakora- Gluten Free (new!)
  • A Crispy and mouthwatering appetizer! Paneer Pakora is a delicacy! Marinated paneer (Indian cheese) dipped in a batter and deep fried. Served with home made chutneys.
  • Bhel Puri
  • Puffed rice, potatoes, onions, wafers, and crisp noodles served with chutney.
  • Paneer Pakora- Gluten Free (new!)
  • A Crispy and mouthwatering appetizer! Paneer Pakora is a delicacy! Marinated paneer (Indian cheese) dipped in a batter and deep fried. Served with home made chutneys.
  • Sev Puri
  • A must try! Crisps stuffed with chick peas, potatoes, and served with chutney.
  • Chicken Lollipop- Gluten Free & Halal
  • Chicken wings coated in tasty rice flour batter ,mixed with array of spices and deep fried .Served with tomato and chilli chutney.
  • Crunchy Masala Pop -new! ( 8 Pcs)
  • Popular finger food .Tangy and delectable potato balls stuffed with corn, chedder cheese and array of assorted Indian spices.
  • Hara Bhara Kebab- 8 Pcs - New !
  • Fresh Spinach, seasonal vegetables and home made cheese turned into delectable kabab delicacy . Served with Mint chutney .
  • Crunchy Masala Pop -new! ( 8 Pcs)
  • Popular finger food .Tangy and delectable potato balls stuffed with corn, chedder cheese and array of assorted Indian spices.
  • Dosa - Lunch
  • Lunch Spinach Dosa
  • Vegan, gluten-free. Fresh spinach and mustard leaved lightly cooked and rolled into a rice flour crepe. Served with coconut chutney and sambhar (a lentils and mixed vegetables soup).
  • Lunch - Uttapum
  • Chopped tomatoes. onions, carrots, peas & cilantro with a touch of green chilies cooked onto a rice flour batter pancake. Served with coconut chutney & Sambhar (a lentils and mixed vegetables soup).
  • Lunch Mixed Vegetable Dosa( Gluten Free)
  • Assorted seasonal vegetables cooked with light spices and rolled into rice flour crepe. Served with sambhar soup and coconut chutney.
  • Lunch Mixed Vegetable Dosa( Gluten Free)
  • Assorted seasonal vegetables cooked with light spices and rolled into rice flour crepe. Served with sambhar soup and coconut chutney.
  • Spinach Dosa
  • Vegan, gluten-free. Fresh spinach and mustard leaved lightly cooked with homemade cheese and rolled into a rice flour crepe. Served with coconut chutney and sambhar (a lentils and mixed vegetables soup).
  • Lunch Chilli Paneer Dosa- Gluten Free
  • Rice flour crepe filled with lightly cooked home made cheese and green chillies. Served with sambhar soup and coconut chutney.
  • Medu Vada (4 Pcs)
  • Gluten-free. Delicious and crispy dumplings made with spiced split pea lentils fried in donut shape and served with coconut chutney and sambhar soup.
  • Lunch - Idli Sambhar - 4 Pcs ( Gluten Free)
  • Popular southern Indian delicacy! Steamed rice dumplings served with lentil and mixed vegetable soup and coconut chutney.
  • Lunch Chilli Paneer Dosa- Gluten Free
  • Rice flour crepe filled with lightly cooked home made cheese and green chillies. Served with sambhar soup and coconut chutney.
  • Lunch Spinach Dosa
  • Vegan, gluten-free. Fresh spinach and mustard leaved lightly cooked and rolled into a rice flour crepe. Served with coconut chutney and sambhar (a lentils and mixed vegetables soup).
  • Lunch - Uttapum
  • Chopped tomatoes. onions, carrots, peas & cilantro with a touch of green chilies cooked onto a rice flour batter pancake. Served with coconut chutney & Sambhar (a lentils and mixed vegetables soup).
  • Lunch Mushroom Dosa- New!
  • Mushroom Masala Dosa ,Exotic entree from South India. Rice crepe stuffed with mushroom masala.Served with sambhar soup and coconut chutney.
  • Lunch - Idli Sambhar - 4 Pcs ( Gluten Free)
  • Popular southern Indian delicacy! Steamed rice dumplings served with lentil and mixed vegetable soup and coconut chutney.
  • Lunch Masala Dosa
  • Vegan, gluten-free. A rice flour crepe stuffed with lightly cooked potatoes, onions, coriander, and spices. Served with coconut chutney and sambhar (a lentils and mixed vegetable soup).
  • Lunch Lamb Dosa
  • rice flour crepe stuffed with lightly spiced ground lamb . served with sambhar soup and coconut chutney
  • Lunch Chicken Dosa - Gluten Free
  • rice flour crepe stuffed with lightly spiced ground chicken . served with sambhar soup and coconut chutney
  • Masala Dosa
  • Vegan, gluten-free. A rice flour crepe stuffed with lightly cooked potatoes, onions, coriander, and spices. Served with coconut chutney and sambhar (a lentils and mixed vegetable soup).
  • Lunch Chicken Dosa - Gluten Free
  • rice flour crepe stuffed with lightly spiced ground chicken . served with sambhar soup and coconut chutney
  • Lunch Masala Dosa- Vegan & Gluten Free
  • Vegan, gluten-free. A rice flour crepe stuffed with lightly cooked potatoes, onions, coriander, and spices. Served with coconut chutney and sambhar (a lentils and mixed vegetable soup).
  • Lunch Lamb Dosa
  • rice flour crepe stuffed with lightly spiced ground lamb . served with sambhar soup and coconut chutney
  • Lunch Medu Vada (4 Pcs)
  • Gluten-free. Delicious and crispy dumplings made with spiced split pea lentils fried in donut shape and served with coconut chutney and sambhar soup.
  • Mixed Vegetable Dosa
  • Assorted seasonal vegetables cooked with light spices and rolled into rice flour crepe. Served with sambhar soup and coconut chutney.
  • Lunch Mushroom Dosa- New!
  • Mushroom Masala Dosa ,Exotic entree from South India. Rice crepe stuffed with mushroom masala.Served with sambhar soup and coconut chutney.
  • Lunch Medu Vada (4 Pcs)
  • Gluten-free. Delicious and crispy dumplings made with spiced split pea lentils fried in donut shape and served with coconut chutney and sambhar soup.
  • Chicken Entrées ( rice served a la carte )
  • Keema Mutter- Chicken (gluten Free)
  • Ground chicken and green peas cooked with clove ,ginger,garlic and coriander on slow fire . Popular delicacy !!
  • Chicken Haleem
  • Savor this new chicken delicacy slow cooked With lentils, spices and broken wheat, Truly a Connoisseur special!
  • Keema Gobhi- Chicken (gluten Free)- Halal
  • Popular Chicken delicacy. Minced chicken and fresh cauliflower cooked on slow fire with clove, ginger-garlic, cumin seed, coriander powder and bay leaf.
  • Keema Gobhi- Chicken (gluten Free)
  • Popular Chicken delicacy. Minced chicken and fresh cauliflower cooked on slow fire with clove, ginger-garlic, cumin seed, coriander powder and bay leaf.
  • Methi Malai Chicken
  • Popular north Indian dish . Fenugreek leaves and boneless chicken in a rich fragrant creamy curry
  • Chicken -65
  • A very popular starter from India, this chicken 65 recipe delivers succulent pieces of red hot chicken that are sure to make the mouth water!
  • Mango Chicken
  • Boneless chicken cooked with turmeric, ginger-garlic, curry powder and mango pulp.
  • Mango Chicken - Boneless And Halal
  • Boneless chicken cooked with turmeric, ginger-garlic, curry powder and mango pulp.
  • Chicken Korma - Gluten Free & Halal
  • Boneless chicken in rich,creamy curry cooked with saffron,cinnamon,green cardamom and almond paste.
  • Chicken -65
  • A very popular starter from India, this chicken 65 recipe delivers succulent pieces of red hot chicken that are sure to make the mouth water!
  • Chicken Seekh Kabab
  • Ground chicken seasoned with fresh mint, cilantro, ginger & green chili paste and made into scrumptious sheesh kababs. Served with mint chutney
  • Kashmiri Chicken Kofta- Halal
  • Handmade ground chicken balls in a rich, creamy curry cooked with saffron, cinnamon, green cardamoms and almond paste.
  • Chicken Makhni (butter Chicken) - Gluten Free ( Halal)
  • Gluten-free. Marinated and tandoor cooked chicken served in a cashew paste rich buttery sauce. Yum! Our signature chicken dish!
  • Achari Chicken - Boneless And Halal
  • Aromatic, tangy and flavorful North Indian chicken curry with the delectable flavors of Achaar ( pickle).
  • Kashmiri Chicken Kofta
  • Handmade ground chicken balls in a rich, creamy curry cooked with saffron, cinnamon, green cardamoms and almond paste.
  • Achari Chicken - Boneless And Halal
  • Aromatic, tangy and flavorful North Indian chicken curry with the delectable flavors of Achaar ( pickle).
  • Mango Chicken - Boneless And Halal
  • Boneless chicken cooked with turmeric, ginger-garlic, curry powder and mango pulp.
  • Keema Mutter- Chicken (gluten Free)
  • Ground chicken and green peas cooked with clove ,ginger,garlic and coriander on slow fire . Popular delicacy !!
  • Chicken Korma
  • Boneless chicken in rich,creamy curry cooked with saffron,cinnamon,green cardamom and almond paste.
  • Keema Mutter- Chicken (gluten Free)
  • Ground chicken and green peas cooked with clove ,ginger,garlic and coriander on slow fire . Popular delicacy !!
  • Chicken Seekh Kabab
  • Ground chicken seasoned with fresh mint, cilantro, ginger & green chili paste and made into scrumptious sheesh kababs. Served with mint chutney
  • Chicken Kofta Curry
  • Handmade ground chicken balls in a rich, creamy curry cooked with saffron, cinnamon, green cardamoms and almond paste.
  • Chicken -65
  • A very popular starter from India, this chicken 65 recipe delivers succulent pieces of red hot chicken that are sure to make the mouth water!
  • Chicken Korma - Gluten Free & Halal
  • Boneless chicken in rich,creamy curry cooked with saffron,cinnamon,green cardamom and almond paste.
  • Keema Gobhi- Chicken (gluten Free)- Halal
  • Popular Chicken delicacy. Minced chicken and fresh cauliflower cooked on slow fire with clove, ginger-garlic, cumin seed, coriander powder and bay leaf.
  • Chicken Kofta Curry
  • Handmade ground chicken balls in a rich, creamy curry cooked with saffron, cinnamon, green cardamoms and almond paste.
  • Chicken Makhni (butter Chicken) - Gluten Free ( Halal)
  • Gluten-free. Marinated and tandoor cooked chicken served in a cashew paste rich buttery sauce. Yum! Our signature chicken dish!
  • Achari Chicken
  • Aromatic, tangy and flavorful North Indian chicken curry with the delectable flavors of Achaar ( pickle).
  • Chicken Seekh Kabab
  • Ground chicken seasoned with fresh mint, cilantro, ginger & green chili paste and made into scrumptious sheesh kababs. Served with mint chutney
  • Kashmiri Chicken Kofta- Halal
  • Handmade ground chicken balls in a rich, creamy curry cooked with saffron, cinnamon, green cardamoms and almond paste.
  • Featured Items ( rice served a la carte )
  • Gobhi Manchurian (cauliflower Appetizer)
  • Fresh cauliflower battered with rice flour, ginger-garlic paste and sweet chilli, pan sautéed and topped with spring onions. A very popular indo-Chinese starter.
  • Aloo Mutter
  • Aloo mutter is a dish from the Indian subcontinent which is made from potatoes and peas in a tomato based sauce.
  • Chicken Korma
  • Boneless chicken in rich, creamy curry cooked with saffron, cinnamon, green cardamom, and almond paste.
  • Lamb Coconut Curry
  • Boneless lamb cooked with aromatic mix of fresh spices, ginger, and coconut milk.
  • Lunch Mutter Paneer
  • All season popular dish cooked with green peas and paneer in a tomato based sauce, spiced with garam masala. Served with rice, raita, and naan.
  • Saag Paneer- Gluten Free
  • Pureed spinach leaves and tofu or paneer cubes (homemade Indian cheese), sautéed with onion, ginger, and green chilies.
  • Kachori Chaat- New ! (3 Pcs)
  • Famous street food !,Puffed and flaky kachori stuffed with lentils ,topped with home made flavorful yogurt with sprinkles of spices and tamarind and mint chutney. You will love !!
  • Lamb Coconut Curry
  • Boneless lamb cooked with aromatic mix of fresh spices, ginger, and coconut milk.
  • Vegie Samosa- 2 Pcs
  • Vegetarian turnovers stuffed with potatoes, peas, spices, herbs, and served with mint and tamarind chutney.
  • Chicken Lollipops
  • Chicken wings coated in tasty cornflour batter mixed with Indian spices and deep fried. Served with zesty sauce.
  • Fish Kofta Curry- New!
  • Handmade ground fish meat balls in a rich, creamy curry cooked with saffron, cinnamon, green cardamoms, and almond paste.
  • Saag Paneer
  • Pureed spinach leaves and tofu or paneer cubes (homemade Indian cheese), sautéed with onion, ginger, and green chilies.
  • Fish Kofta Curry- New!
  • Handmade ground fish meat balls in a rich, creamy curry cooked with saffron, cinnamon, green cardamoms, and almond paste.
  • Lamb Coconut Curry
  • Boneless lamb cooked with aromatic mix of fresh spices, ginger, and coconut milk.
  • Aloo Gobi Taka Tak- Veg/ Vegan And Gluten Free
  • Vegan. Cauliflower and potatoes sautéed with tomatoes, ginger, green chili, ground coriander, turmeric, and cumin seeds.
  • Spicy Mirchi (chilli) Vada- Gluten Free - 4 Pcs
  • Mirchy vada is prepared with thick green peppers, which are stuffed with spicy-tangy potato stuffing and dipped in a gram flour and deep fried .Served with Mint and Tamarind chutney. Spicy all they way!!
  • Gobhi Manchurian (cauliflower Appetizer)
  • Fresh cauliflower battered with rice flour, ginger-garlic paste and sweet chilli, pan sautéed and topped with spring onions. A very popular indo-Chinese starter.
  • Aloo Gobi Taka Tak- Veg/ Vegan And Gluten Free
  • Vegan. Cauliflower and potatoes sautéed with tomatoes, ginger, green chili, ground coriander, turmeric, and cumin seeds.
  • Squash Curry - Vegan And Gluten Free
  • Organic squash cut into small pieces and cooked with ginger, cumin ,garam masala and turmeric and tomato , bell pepper and onion. Truly a healthy choice .
  • Potli Samosas
  • Vegetarian turnovers stuffed with potatoes, peas, spices, herbs, and served with mint and tamarind chutney.
  • Squash Curry - Vegan And Gluten Free
  • Organic squash cut into small pieces and cooked with ginger, cumin ,garam masala and turmeric and tomato , bell pepper and onion. Truly a healthy choice .
  • Vegie Samosa- 2 Pcs
  • Vegetarian turnovers stuffed with potatoes, peas, spices, herbs, and served with mint and tamarind chutney.
  • Chicken Tikka Masala- Halal & Gluten Free
  • Boneless chicken marinated then baked in an oven and prepared in a thick, creamy sauce.
  • Spicy Mirchi (chilli) Vada- Gluten Free - 4 Pcs
  • Mirchy vada is prepared with thick green peppers, which are stuffed with spicy-tangy potato stuffing and dipped in a gram flour and deep fried .Served with Mint and Tamarind chutney. Spicy all they way!!
  • Saag Paneer- Gluten Free
  • Pureed spinach leaves and tofu or paneer cubes (homemade Indian cheese), sautéed with onion, ginger, and green chilies.
  • Kachori Chaat- New ! (3 Pcs)
  • Famous street food !,Puffed and flaky kachori stuffed with lentils ,topped with home made flavorful yogurt with sprinkles of spices and tamarind and mint chutney. You will love !!
  • Spicy Mirchi (chilli) Vada- Gluten Free - 4 Pcs
  • Mirchy vada is prepared with thick green peppers, which are stuffed with spicy-tangy potato stuffing and dipped in a gram flour and deep fried .Served with Mint and Tamarind chutney. Spicy all they way!!
  • Gobhi Manchurian (cauliflower Appetizer)
  • Fresh cauliflower battered with rice flour, ginger-garlic paste and sweet chilli, pan sautéed and topped with spring onions. A very popular indo-Chinese starter.
  • Kachori Chaat- New ! (3 Pcs)
  • Famous street food !,Puffed and flaky kachori stuffed with lentils ,topped with home made flavorful yogurt with sprinkles of spices and tamarind and mint chutney. You will love !!
  • Chicken Tikka Masala- Halal & Gluten Free
  • Boneless chicken marinated then baked in an oven and prepared in a thick, creamy sauce.
  • Vegetarian Entrées -( rice served a la carte)
  • Aloo Tikka Masala- New Vegetarian Dish !- Gluten Free
  • Aloo tikka masala is a dish of marinated and deep fried potato cubes in cashew paste rich creamy curry sauce. All time favorite!!
  • Paneer Biryani- New !
  • Sumptuous rice delicacy made of basmati rice ,cheese cubes ,fried onions ,garam masala and spices! . Served with mint chutney and raita.
  • Dal Fry- New
  • Bengal gram lentils tempered with whole spices and garam masala- Experience the much loved and enjoyed north Indian delicacy !
  • Aloo Tikka Masala- New Vegetarian Dish !- Gluten Free
  • Aloo tikka masala is a dish of marinated and deep fried potato cubes in cashew paste rich creamy curry sauce. All time favorite!!
  • Kashmiri Dum Aloo - Gluten Free
  • An original and scrumptious dish made with potatoes slow cooked in a rich creamy sauce.
  • Chilli Mushroom
  • Shallow fried fresh mushroom cubes cooked with tomatoes, bell pepper, chopped onion and green chilly in specially prepared sweet chilli sauce.
  • Paneer Biryani- New !
  • Sumptuous rice delicacy made of basmati rice ,cheese cubes ,fried onions ,garam masala and spices! . Served with mint chutney and raita.
  • Kadai Paneer- Veg/gluten Free
  • Home made cheese cooked with bell pepper,tomato,chopped onion,ginger and garlic in a special sauce.
  • Dal Fry- New
  • Bengal gram lentils tempered with whole spices and garam masala- Experience the much loved and enjoyed north Indian delicacy !
  • Chilli Mushroom
  • Shallow fried fresh mushroom cubes cooked with tomatoes, bell pepper, chopped onion and green chilly in specially prepared sweet chilli sauce.
  • Achari Gobhi (cauliflower)- Gluten Free
  • Fresh cauliflower florets cooked with bell pepper tomoato and onions in pickle sauce.
  • Paneer Makhni
  • Popular entree'! Cheese cubes cooked in buttery tomato sauce .
  • Kadai Paneer- Veg/gluten Free
  • Home made cheese cooked with bell pepper,tomato,chopped onion,ginger and garlic in a special sauce.
  • Mushroom Kadai
  • Kadai Mushroom cooked in gravy made with onions, tomatoes, bell pepper in aromatic and flavourful coarsely ground Indian spices. Treat for Vegan lovers !
  • Kadai Paneer- Veg/gluten Free
  • Home made cheese cooked with bell pepper,tomato,chopped onion,ginger and garlic in a special sauce.
  • Kashmiri Dum Aloo - Gluten Free
  • An original and scrumptious dish made with potatoes slow cooked in a rich creamy sauce.
  • Paneer Tikka Kabab- Gluten Free- New!
  • Famous starter where chunks of Paneer( home made cheese) is marinated with yogurt and spices and cooked in indian oven until charred. Served with zesty mint chutney.
  • Aloo Tikka Masala- New Vegetarian Dish !
  • Aloo tikka masala is a dish of marinated and deep fried potato cubes in cashew paste rich creamy curry sauce. All time favorite!!
  • Mushroom Kadai-gluten Free
  • Kadai Mushroom cooked in gravy made with onions, tomatoes, bell pepper in aromatic and flavourful coarsely ground Indian spices. Treat for Vegan lovers !
  • Dal Fry- New
  • Bengal gram lentils tempered with whole spices and garam masala- Experience the much loved and enjoyed north Indian delicacy !
  • Achari Gobhi (cauliflower)- Gluten Free
  • Fresh cauliflower florets cooked with bell pepper tomoato and onions in pickle sauce.
  • Paneer Tikka Kabab- Gluten Free- New!
  • Famous starter where chunks of Paneer( home made cheese) is marinated with yogurt and spices and cooked in indian oven until charred. Served with zesty mint chutney.
  • Paneer Tikka Kabab- Gluten Free- New!
  • Famous starter where chunks of Paneer( home made cheese) is marinated with yogurt and spices and cooked in indian oven until charred. Served with zesty mint chutney.
  • Chilli Mushroom
  • Shallow fried fresh mushroom cubes cooked with tomatoes, bell pepper, chopped onion and green chilly in specially prepared sweet chilli sauce.
  • Achari Gobhi (cauliflower)- Gluten Free
  • Fresh cauliflower florets cooked with bell pepper tomoato and onions in pickle sauce.
  • Paneer Makhni
  • Popular entree'! Cheese cubes cooked in buttery tomato sauce .
  • Kashmiri Dum Aloo - Gluten Free
  • An original and scrumptious dish made with potatoes slow cooked in a rich creamy sauce.
  • Paneer Makhni
  • Popular entree'! Cheese cubes cooked in buttery tomato sauce .
  • Mushroom Kadai-gluten Free
  • Kadai Mushroom cooked in gravy made with onions, tomatoes, bell pepper in aromatic and flavourful coarsely ground Indian spices. Treat for Vegan lovers !
  • Paneer Biryani- New !
  • Sumptuous rice delicacy made of basmati rice ,cheese cubes ,fried onions ,garam masala and spices! . Served with mint chutney and raita.
  • New Specials
  • Keema Pav- Halal ## Finger Licking Good !!
  • Enjoy a popular street delicacy! Ground chicken cooked with green peas on slow fire . Served with Pav( soft rolls) and chopped onions,lemond and green chillies .
  • Aloo Poori - All Time Popular
  • Aloo Puri is basically the definition of a perfect snack during breakfast, lunch or dinner : warmly spiced potatos, 2 puffy breads, served with raita and pickle .
  • Lunch Tandoori Broccoli Salad(a)
  • California spring mix tossed with oven roasted fresh broccoli, tomatoes, cucmber and house special dressing.
  • Soya Chaap Kebab (new Vegan Dish!)
  • Popular vegan kebab made from marinated sour cream and ground soy rolled onto skewers with onion and green peppers grilled in Indian Tandoor
  • Lunch Seekh Kabab Salad - Halal Chicken
  • California spring mix tossed with oven roasted chicken seekh kabab ,tomatoes , cucumber and hoouse special dressing.
  • Chicken Seekh Kabab Masala Curry - New Dish !- Halal
  • A succulent kabab curry in which juicy pan-fried kababs are cooked in a rich tomato-based sauce . Yum!
  • Keema Pav- Halal ## Finger Licking Good !!
  • Enjoy a popular street delicacy! Ground chicken cooked with green peas on slow fire . Served with Pav( soft rolls) and chopped onions,lemond and green chillies .
  • Tandoori Chicken Salad
  • California organic spring mix tossed with chopped onion,cucumber,tomatoes,red and green bell pepper and oven roasted boneless chicken with house special dressing.
  • Gola Kababs- Halal Chicken
  • Mildly spiced tasty minced chicken bites with Indian flavours . Popular for kids . Yum !
  • Soya Chaap Kebab (new Vegan Dish!)
  • Popular vegan kebab made from marinated sour cream and ground soy rolled onto skewers with onion and green peppers grilled in Indian Tandoor
  • Lunch Seekh Kabab Salad - Halal Chicken
  • California spring mix tossed with oven roasted chicken seekh kabab ,tomatoes , cucumber and hoouse special dressing.
  • Lunch Tandoori Broccoli Salad(a)
  • California spring mix tossed with oven roasted fresh broccoli, tomatoes, cucmber and house special dressing.
  • Aloo Poori - All Time Popular
  • Aloo Puri is basically the definition of a perfect snack during breakfast, lunch or dinner : warmly spiced potatos, 2 puffy breads, served with raita and pickle .
  • Tandoori Chicken Salad
  • California organic spring mix tossed with chopped onion,cucumber,tomatoes,red and green bell pepper and oven roasted boneless chicken with house special dressing.
  • Mutter Mushroom Makhana Curry- New Vegan Dish !
  • Organic mushrooms cooked with green peas and lotus seeds . Incrediblly popular !!
  • Chicken Seekh Kabab Masala Curry - New Dish !- Halal
  • A succulent kabab curry in which juicy pan-fried kababs are cooked in a rich tomato-based sauce . Yum!
  • Mutter Mushroom Makhana Curry- New Vegan Dish !
  • Organic mushrooms cooked with green peas and lotus seeds . Incrediblly popular !!
  • Gola Kababs- Halal Chicken
  • Mildly spiced tasty minced chicken bites with Indian flavours . Popular for kids . Yum !
  • Lunch Beverages
  • Jaljeera
  • A flavorful drink with mint, cilantro, black salt, and spiced.
  • Jaljeera
  • A flavorful drink with mint, cilantro, black salt, and spiced.
  • Indian Chai
  • Indian hot tea made with milk, spices and tea leaves.
  • Iced Tea
  • Unsweetened, freshly brewed lipton tea.
  • Vegan Mango Lassi
  • Treat for vegan lovers! Fresh mango pulp and coconut milk with rose water . Yum !!
  • Indian Chai
  • Indian hot tea made with milk, spices and tea leaves.
  • Iced Tea
  • Unsweetened, freshly brewed lipton tea.
  • Mango Lassi
  • A popular drink made with yogurt and fresh mangoes.
  • Nimbu Paani - Shikanji
  • Homemade Indian style lemonade with fresh ginger, lemon and touch of salt and sugar .
  • Sodas
  • Coke, Diet Coke and 7-up.
  • Indian Chai
  • Indian hot tea made with milk, spices and tea leaves.
  • Mango Lassi
  • A popular drink made with yogurt and fresh mangoes.
  • Iced Tea
  • Unsweetened, freshly brewed lipton tea.
  • Sodas
  • Coke, Diet Coke and 7-up.
  • Jaljeera
  • A flavorful drink with mint, cilantro, black salt, and spiced.
  • Mango Lassi
  • A popular drink made with yogurt and fresh mangoes.
  • Nimbu Paani - Shikanji
  • Homemade Indian style lemonade with fresh ginger, lemon and touch of salt and sugar .
  • Vegan Mango Lassi
  • Treat for vegan lovers! Fresh mango pulp and coconut milk with rose water . Yum !!
  • Sodas
  • Coke, Diet Coke and 7-up.
  • Strawberry Lassi
  • Popular Yogurt drink . Fresh strawberrys and home made yogurt whipped with rose water . Yum!
  • Seafood Entrées ( rice served a la carte)
  • Shrimp Makhni (new! )
  • Marinated and tandoor cooked shrimps served in a cashew paste rich buttery sauce. Yum!! Our Signature Prawn dish!!
  • Shrimp Makhni (new! )- Gluten Free
  • Marinated and tandoor cooked shrimps served in a cashew paste rich buttery sauce. Yum!! Our Signature Prawn dish!!
  • Special Fish Curry- Gluten Free
  • Catch of the day cooked in spicy Indian curry. Served with chutney and a homemade pickle.
  • Fish Tandoori
  • Fish of the day flavored with honey, mustard, and dill. Served with chutney and a homemade pickle.
  • Tandoori Tiger Prawns
  • Jumbo tiger prawns marinated with tandoori spices, cooked to perfection in special clay oven! Served with mint chutney.
  • Fish Kofta Curry- New!
  • Handmade ground fish meat balls in a rich, creamy curry cooked with saffron, cinnamon, green cardamoms, and almond paste.
  • Shrimp Biryani
  • Shrimp cooked in saffron flavored basmati rice pilaf garnished with caramelized onions and nuts. Served with raita.
  • Special Fish Curry- Gluten Free
  • Catch of the day cooked in spicy Indian curry. Served with chutney and a homemade pickle.
  • Shrimp Makhni (new! )- Gluten Free
  • Marinated and tandoor cooked shrimps served in a cashew paste rich buttery sauce. Yum!! Our Signature Prawn dish!!
  • Goan Fish Curry- Gluten Free
  • Fish of the day simmered in a golden brown curry sauce. Served with chutney and a homemade pickle.
  • Goan Fish Curry- Gluten Free
  • Fish of the day simmered in a golden brown curry sauce. Served with chutney and a homemade pickle.
  • Tandoori Tiger Prawns
  • Jumbo tiger prawns marinated with tandoori spices, cooked to perfection in special clay oven! Served with mint chutney.
  • Coconut Fish Curry- Gluten Free
  • Fresh fish of the day cooked with aromatic mix of fresh spices, ginger and coconut milk
  • Mango Fish Curry - New!
  • Fish of the day cooked with turmeric, ginger-garlic, curry powder and mango pulp. Yum !
  • Fish Tikka Masala
  • Fish of the day marinated and baked in clay oven and prepared in creamy sauce.
  • Goan Fish Curry- Gluten Free
  • Fish of the day simmered in a golden brown curry sauce. Served with chutney and a homemade pickle.
  • Shrimp Saag
  • Plump shrimp and spinach cooked in light spices with a sprinkle of cayenne pepper. Served with chutney and a homemade pickle.
  • Fish Tandoori
  • Fish of the day flavored with honey, mustard, and dill. Served with chutney and a homemade pickle.
  • Tandoori Tiger Prawns
  • Jumbo tiger prawns marinated with tandoori spices, cooked to perfection in special clay oven! Served with mint chutney.
  • Shrimp Saag- Gluten Free
  • Plump shrimp and spinach cooked in light spices with a sprinkle of cayenne pepper. Served with chutney and a homemade pickle.
  • Mango Fish Curry - New!
  • Fish of the day cooked with turmeric, ginger-garlic, curry powder and mango pulp. Yum !
  • Special Fish Curry
  • Catch of the day cooked in spicy Indian curry. Served with chutney and a homemade pickle.
  • Prawan Vindaloo
  • Fresh prawns in the famous vindaloo curry made with curryleaves, Kashmiri mirch, cumin, cardamom, peppercorn, and vinegar. Cooked with chopped Idaho potatoes.
  • Shrimp Saag- Gluten Free
  • Plump shrimp and spinach cooked in light spices with a sprinkle of cayenne pepper. Served with chutney and a homemade pickle.
  • Coconut Fish Curry- Gluten Free
  • Fresh fish of the day cooked with aromatic mix of fresh spices, ginger and coconut milk
  • Fish Kofta Curry- New!
  • Handmade ground fish meat balls in a rich, creamy curry cooked with saffron, cinnamon, green cardamoms, and almond paste.
  • Shrimp Tikka Masala- Gluten Free
  • Bay shrimps marinated in spices, baked in a clay oven and served in our special masala sauce. Served with chutney and a homemade pickle.
  • Fish Tandoori
  • Fish of the day flavored with honey, mustard, and dill. Served with chutney and a homemade pickle.
  • Coconut Fish Curry- Gluten Free
  • Fresh fish of the day cooked with aromatic mix of fresh spices, ginger and coconut milk
  • Shrimp Tikka Masala- Gluten Free
  • Bay shrimps marinated in spices, baked in a clay oven and served in our special masala sauce. Served with chutney and a homemade pickle.
  • Monthly Specials (rice served a la carte )
  • Mango Chicken
  • Gluten-free. Chicken breast, sautéed in olive oil and accompanied with a silky sauce of spiced orange juice and fresh mango. Choose from mild, medium, hot to Indian hot!
  • Fish Coconut Curry
  • Gluten-free. Fresh fish of the day cooked with aromatic mix of fresh spices, ginger, and coconut milk.
  • Braised Lamb Shank (gluten Free)- Halal
  • “Melts in the mouth” meat delicacy. Experience our Master Chef’s passion showcased in this special creation!!
  • Amritsari Fish Fry - Popular Appetizer
  • Fresh fish marinated in Indian spices and deep fried. Served with homemade chilli-tomato chutney.
  • Lamb Samosa (2 Pcs) - Appetizer
  • Widely popular triangle pastries stuffed with ground lamb and spices.
  • Cholle Bhature
  • Puffed bread (2 pcs) made with refined flour. Deep fried and served with curried chick peas, raita, and pickle.
  • Achari Baingan (baby Eggplant)
  • Vegetarian, vegan, gluten-free. All time favourite lip smacking dish a flavorful blend of pickle spices and tomatoes cooked with baby eggplants.
  • Reshmi Kabab- (silk Chicken)
  • Gluten-free. Succulent chicken thigh marinated in a juicy mixture of curd, cream and spices adding it a silky texture! Perfectly cooked in clay oven and served on top of caramelized onions.
  • Onion Bhaji - Gluten-free (new Starter)
  • Indian's first love! Crispy fritters, made with onions and gram flour and light spices and served with homemade chutneys.
  • Mushroom Tikka- Vegan
  • Fresh mushroom marinated in cashew milk yoghurt and light spices and cooked in the oven with bell pepper , tomato and chopped onion .
  • Soups & Salad
  • Tandoori Broccoli Salad
  • California organic spring mix tossed with chopped onion,cucumber,tomatoes,red and green bell pepper and garlic croutons and oven roasted fresh broccoli with house special balsamic dressing.
  • Tandoori Fish Salad
  • California organic spring mix tossed with chopped onion,cucumber,tomatoes,red and green bell pepper and garlic croutons and oven roasted fish of the day with house special balsamic dressing.
  • Daal Shorba Soup
  • A classic soup with moong (split yellow lentils), daal, and mild spices.
  • Tandoori Broccoli Salad
  • California organic spring mix tossed with chopped onion,cucumber,tomatoes,red and green bell pepper and garlic croutons and oven roasted fresh broccoli with house special balsamic dressing.
  • Tandoori Asparagus Salad
  • California organic spring mix tossed with chopped onion,cucumber,tomatoes,red and green bell pepper and garlic croutons and oven roasted crunchy asparagus with house special balsamic dressing.
  • Cream Of Tomato Soup
  • Fresh tomatoes, ginger, garlic, salt, and a touch of fresh cream.
  • Delhi Diner Special Garden Salad
  • California organic spring mix tossed with chopped onion,cucumber,tomatoes,red and green bell pepper and garlic croutons with house special balsamic dressing.
  • Sambar Soup
  • South Indian lentil soup prepared with onions, tomatoes and then seasoned with spices and cilantro.
  • Kachumber Salad
  • Onions, tomatoes and cucumber salad sprinkled with spices and lemon juice.
  • Tandoori Fish Salad
  • California spring mix tossed with garlic croutons and oven roasted fresh fish of the day and balsamic dressing.
  • Traditional Indian Salad
  • Sliced onion, cucumber, tomatoes, and green chilies served with lemon.
  • Tandoori Broccoli Salad
  • California organic spring mix tossed with chopped onion,cucumber,tomatoes,red and green bell pepper and garlic croutons and oven roasted fresh broccoli with house special balsamic dressing.
  • Tandoori Chicken Salad
  • California organic spring mix tossed with chopped onion,cucumber,tomatoes,red and green bell pepper and oven roasted boneless chicken with house special dressing.
  • Kachumber Salad
  • Onions, tomatoes and cucumber salad sprinkled with spices and lemon juice.
  • Daal Shorba Soup
  • A classic soup with moong (split yellow lentils), daal, and mild spices.
  • Tandoori Asparagus Salad
  • California organic spring mix tossed with chopped onion,cucumber,tomatoes,red and green bell pepper and garlic croutons and oven roasted crunchy asparagus with house special balsamic dressing.
  • Cream Of Tomato Soup
  • Fresh tomatoes, ginger, garlic, salt, and a touch of fresh cream.
  • Daal Shorba Soup
  • A classic soup with moong (split yellow lentils), daal, and mild spices.
  • Sambar Soup
  • South Indian lentil soup prepared with onions, tomatoes and then seasoned with spices and cilantro.
  • Delhi Diner Special Garden Salad
  • California organic spring mix tossed with chopped onion,cucumber,tomatoes,red and green bell pepper and garlic croutons with house special balsamic dressing.
  • Tandoori Asparagus Salad
  • California organic spring mix tossed with chopped onion,cucumber,tomatoes,red and green bell pepper and garlic croutons and oven roasted crunchy asparagus with house special balsamic dressing.
  • Daal Shorba Soup
  • A classic soup with moong (split yellow lentils), daal, and mild spices.
  • Traditional Indian Salad
  • Sliced onion, cucumber, tomatoes, and green chilies served with lemon.
  • Tandoori Fish Salad
  • California spring mix tossed with garlic croutons and oven roasted fresh fish of the day and balsamic dressing.
  • Tandoori Chicken Salad
  • California organic spring mix tossed with chopped onion,cucumber,tomatoes,red and green bell pepper and oven roasted boneless chicken with house special dressing.
  • Cream Of Tomato Soup
  • Fresh tomatoes, ginger, garlic, salt, and a touch of fresh cream.
  • Delhi Diner Special Garden Salad
  • California organic spring mix tossed with chopped onion,cucumber,tomatoes,red and green bell pepper and garlic croutons with house special balsamic dressing.
  • Cream Of Tomato Soup
  • Fresh tomatoes, ginger, garlic, salt, and a touch of fresh cream.
  • Tandoori Chicken Salad
  • California spring mix tossed with oven roasted fresh boneless chicken and balsamic dressing.
  • Sambar Soup
  • South Indian lentil soup prepared with onions, tomatoes and then seasoned with spices and cilantro.
  • Tandoori Seekh Kabab Salad
  • California organic spring mix tossed with chopped onion,cucumber,tomatoes,red and green bell pepper and garlic croutons and oven roasted lamb seekh kabab with house special balsamic dressing.
  • Traditional Indian Salad
  • Sliced onion, cucumber, tomatoes, and green chilies served with lemon.
  • Tandoori Fish Salad
  • California organic spring mix tossed with chopped onion,cucumber,tomatoes,red and green bell pepper and garlic croutons and oven roasted fish of the day with house special balsamic dressing.
  • Tandoori Seekh Kabab Salad
  • California spring mix tossed with oven roasted lamb seekh kabab and balsamic dressing.
  • Traditional Indian Salad
  • Sliced onion, cucumber, tomatoes, and green chilies served with lemon.
  • Lunch Tandoori Broccoli Salad
  • California spring mix tossed with oven roasted fresh broccoli and balsamic dressing.
  • Tandoori Fish Salad
  • California organic spring mix tossed with chopped onion,cucumber,tomatoes,red and green bell pepper and garlic croutons and oven roasted fish of the day with house special balsamic dressing.
  • Tandoori Seekh Kabab Salad
  • California organic spring mix tossed with chopped onion,cucumber,tomatoes,red and green bell pepper and garlic croutons and oven roasted lamb seekh kabab with house special balsamic dressing.
  • Sambar Soup
  • South Indian lentil soup prepared with onions, tomatoes and then seasoned with spices and cilantro.
  • Tandoori Seekh Kabab Salad
  • California organic spring mix tossed with chopped onion,cucumber,tomatoes,red and green bell pepper and garlic croutons and oven roasted lamb seekh kabab with house special balsamic dressing.
  • Lunch Vegetarian Entrées
  • Lunch Aloo Vindaloo
  • Vegetarian, vegan, gluten-free. Speciality dish from Goa. Cubed potatoes cooked in fiery curry with distinctive spices. Served with naan, rice, and raita.
  • Makki Ki Roti & Sarson Ka Saag
  • Our favorite lunch! Pureed fresh spinach and mustard cooked with onions and ginger. Served with gluten-free naan and raita.
  • Lunch Bhindi Masala
  • Vegetarian, vegan, gluten-free. Okra cooked in a special blend of spices with chopped onions. Served with naan, rice, and raita.
  • Saag Paneer
  • Pureed spinach, mustard leaves and asparagus sautéed with onions and ginger and served with homemade cheese. Cooked fresh and served with naan, rice, and raita.
  • Mixed Vegetables
  • Seasonal garden fresh vegetables cooked with mild spices and fresh herbs. Cooked fresh and served with naan, rice, and raita.
  • Lunch Paneer Tikka Masala
  • Popular paneer dish! Paneer (homemade cheese), cooked with fresh tomatoes, ginger, and garlic in a cashew paste rich creamy sauce. Served with naan and rice .
  • Channa Masala
  • Curried garbanzo beans cooked with onions, tomatoes and ginger. Cooked fresh and served with naan, rice, and raita.
  • Lunch Paneer Makhni
  • Vegetarian, gluten-free. Marinated and shallow fried homemade cheese served in a cashew paste rich buttery sauce. Yum! Served with naan and rice.Our signature dish!
  • Aloo Gobhi
  • Cauliflowers and potatoes sautéed with ginger, garlic, cumin, and coriander. Cooked fresh and served with naan, rice, and raita.
  • Lunch Vegetable Korma
  • Seasonal garden fresh vegetables cooked in a flavorful, creamy sauce. Cooked fresh and served with naan, rice, and dal soup.
  • Lunch Gobhi Tikka Masala
  • Cauliflower florets dipped in rice flour batter, deep fried and cooked in our famous tikka masala sauce. Yum! Served with naan, rice and rice
  • Lunch Makki Ki Roti & Sarson Ka Saag
  • Our favorite lunch! Pureed fresh spinach and mustard cooked with onions and ginger. Served with gluten-free naan and dal soup.
  • Lunch Kadai Paneer
  • Vegetarian, gluten-free. Homemade cheese cooked with bell pepper, tomato, chopped onion, ginger, and garlic in a special sauce. Served with naan, rice, and raita.
  • Lunch Dal Fry- New !
  • Bengal gram lentils tempered with whole spice and garam masala.Experience much loved and enjoyed north Indian delicacy! served with Naan bread and rice .
  • Lunch Kadai Paneer
  • Vegetarian, gluten-free. Homemade cheese cooked with bell pepper, tomato, chopped onion, ginger, and garlic in a special sauce. Served with naan, rice, and dal soup.
  • Lunch Gobhi Tikka Masala
  • Cauliflower florets dipped in rice flour batter, deep fried and cooked in our famous tikka masala sauce. Yum! Served with naan, rice, and raita.
  • Lunch Dum Aloo
  • Vegetarian, vegan, gluten-free. A dish widely enjoyed all over India. Potato cubes cooked with ginger, garlic, cinnamon, turmeric, black cardamom, and garam masala. Served with naan bread and rice .
  • Lunch Channa Saag
  • Vegetarian, vegan, gluten-free. Best of both. Garbanzo beans and fresh spinach and mustard leaves cooked to perfection. Served with naan, rice, and raita.
  • Lunch Cholley Bhature-puffy Breads(2 Pcs) With Curried Garbanzo Beans
  • Puffed bread (2 pcs) made with refine flour and served with curried chick peas, raita and pickle.
  • Lunch Chilli Paneer
  • Vegetarian, vegan, gluten-free. Shallow fried cheese cubes cooked with tomatoes, bell pepper, chopped onion, and green chilly in specially prepared sweet chilli sauce. Served with naan bread and rice .
  • Rice N Chutneys
  • Basmati Rice
  • Indian Hot Spicy Chutney
  • NOT FOR THE FAINT HEARTS!!
  • Brown Rice
  • Raita
  • Homemade yogurt with cucumber and onions.
  • Raita
  • Homemade yogurt with cucumber and onions.
  • Pappadam
  • Crispy crackers made with lentil flour.
  • Tamraind Chutney - 3.25 Oz
  • Chutneys raita and pickle etc.
  • Chutney
  • Choose one of mint or tamarind.
  • Rice
  • Choice of basmati or brown rice.
  • Indian Hot Spicy Chutney
  • NOT FOR THE FAINT HEARTS!!
  • Mango Chutney
  • Popular mango flavor chutney.
  • Mango Chutney
  • Mint Chutney
  • Basmati Rice
  • Mango Chutney
  • Popular mango flavor chutney.
  • Pappadam
  • Crispy crackers made with lentil flour.
  • Pappadam
  • Crispy crackers made with lentil flour.
  • Tamraind Chutney - 3.25 Oz
  • Chutneys raita and pickle etc.
  • Indian Hot Spicy Chutney
  • NOT FOR THE FAINT HEARTS!!
  • Raita
  • Homemade yogurt with cucumber and onions.
  • Brown Rice
  • Mint Chutney
  • Lamb Entrées ( rice served a la carte )
  • Lamb Kofta Curry- New!
  • Handmade minced lamb balls in a rich, creamy curry cooked with saffron, cinnamon, green cardamoms and almond paste.
  • Lamb Korma
  • Boneless lamb in a rich, creamy curry cooked with saffron, cinnamon, green cardamom, bay leaves and almond paste
  • Lamb Keema Mutter - Gluten Free
  • Ground lamb and green peas cooked with light spices .
  • Lamb Haleem
  • Savor this new lamb delicacy slow cooked With lentils, spices and broken wheat, Truly a Connoisseur special!
  • Bhuna Lamb - New !
  • Famous and a very succulent lamb delicacy ! tender fall apart pieces of lamb cooked in a delicious spicy onion tomato gravy that coats ever morsel of tender meat. Try it with roomali roti for incredible experience! ( sold separate )
  • Lamb Keema Ghotala- Gluten Free. New!
  • magical combination of groud lamb and garbanzo beans cooked with light spices on slow fire. A must try !
  • Lamb Saag- Gluten Free
  • Boneless lamb cubes cooked with fresh coriander and sauteed spinach and mustard leaves.
  • Lamb Coconut Curry- Gluten Free
  • Boneless lamb cooked with aromatic mix of fresh spices, ginger and coconut milk.
  • Lamb Keema Mutter - Gluten Free
  • Ground lamb and green peas cooked with light spices .
  • Lamb Saag- Gluten Free
  • Boneless lamb cubes cooked with fresh coriander and sauteed spinach and mustard leaves.
  • Lamb Boti Kabab- Gluten Free
  • Boneless lamb cubes marinated in spices and cooked to perfect in clay oven.
  • Achari Lamb Shank- Gluten Free
  • Lamb shank cooked in pickle sauce" Melts in the mouth" delicacy!!
  • Lamb Coconut Curry- Gluten Free
  • Boneless lamb cooked with aromatic mix of fresh spices, ginger and coconut milk.
  • Lamb Kofta Curry- New!
  • Handmade minced lamb balls in a rich, creamy curry cooked with saffron, cinnamon, green cardamoms and almond paste.
  • Lamb Keema Ghotala- Gluten Free. New!
  • magical combination of groud lamb and garbanzo beans cooked with light spices on slow fire. A must try !
  • Lamb Kofta Curry- New!
  • Handmade minced lamb balls in a rich, creamy curry cooked with saffron, cinnamon, green cardamoms and almond paste.
  • Lamb Korma
  • Boneless lamb in a rich, creamy curry cooked with saffron, cinnamon, green cardamom, bay leaves and almond paste
  • Bhuna Lamb - New !
  • Famous and a very succulent lamb delicacy ! tender fall apart pieces of lamb cooked in a delicious spicy onion tomato gravy that coats ever morsel of tender meat. Try it with roomali roti for incredible experience! ( sold separate )
  • Lamb Boti Kabab- Gluten Free
  • Boneless lamb cubes marinated in spices and cooked to perfect in clay oven.
  • Achari Lamb Shank- Gluten Free
  • Lamb shank cooked in pickle sauce" Melts in the mouth" delicacy!!
  • Lamb Keema Mutter - Gluten Free
  • Ground lamb and green peas cooked with light spices .
  • Bhuna Lamb - New !
  • Famous and a very succulent lamb delicacy ! tender fall apart pieces of lamb cooked in a delicious spicy onion tomato gravy that coats ever morsel of tender meat. Try it with roomali roti for incredible experience! ( sold separate )
  • Lamb Coconut Curry- Gluten Free
  • Boneless lamb cooked with aromatic mix of fresh spices, ginger and coconut milk.
  • Lamb Boti Kabab- Gluten Free
  • Boneless lamb cubes marinated in spices and cooked to perfect in clay oven.
  • Lamb Korma
  • Boneless lamb in a rich, creamy curry cooked with saffron, cinnamon, green cardamom, bay leaves and almond paste
  • Lamb Saag- Gluten Free
  • Boneless lamb cubes cooked with fresh coriander and sauteed spinach and mustard leaves.
  • Lamb Curry- Gluten Free
  • Tender boneless lamb prepared in a zesty gravy with ginger, garlic and fresh tomatoes. Served with chutney and a homemade pickle.
  • Achari Lamb Shank- Gluten Free
  • Lamb shank cooked in pickle sauce" Melts in the mouth" delicacy!!
  • Lamb Keema Ghotala- Gluten Free. New!
  • magical combination of groud lamb and garbanzo beans cooked with light spices on slow fire. A must try !
  • Lamb Curry- Gluten Free
  • Tender boneless lamb prepared in a zesty gravy with ginger, garlic and fresh tomatoes. Served with chutney and a homemade pickle.
  • New Hot Selling Dish (rice served a la carte )
  • Keema Kareya(bitter Guard) - New!
  • A Healthy Delicacy! Ground lamb and chopped bitter gaurd cooked on slow fire with light spices
  • Mushroom Tikka Kabab- Vegan
  • Fresh mushroom marinated in cashew milk yoghurt and light spices and cooked in the oven with bell pepper , tomato and chopped onion .
  • Palak Kofta - Veg/vegan/ New
  • A classical dish from North Indian cuisine, which has shallow fried spinach dumplings in onion and tomato based gravy.
  • Fish Pakora
  • Chunky white fish marinated in lime, ginger and garlic, coated in a spiced gram flour batter deep-fried and served with homemade chutneys. Our speciality !
  • Crunchy Masala Pop- New Starter ! ( 8 Pcs)
  • Popular finger food .Tangy and delectable potato balls stuffed with corn, chedder cheese and array of assorted Indian spices.
  • Punjabi Kadhi Pakora- Veg/gluten Free
  • Popular North Indian dish !. Vegetable fritters simmered in spiced sour yogurt and gram flour curry. Yum !
  • Chicken Haleem
  • Savor this new chicken delicacy slow cooked With lentils, spices and broken wheat, Truly a Connoisseur special!
  • Punjabi Kadhi Pakora- Veg/gluten Free
  • Popular North Indian dish !. Vegetable fritters simmered in spiced sour yogurt and gram flour curry. Yum !
  • Achari Gobhi - Gluten Free
  • Vegan, gluten-free. Cauliflower sautéed with tomatoes, ginger, green chili, ground coriander, turmeric, and cumin seeds pickle spices . Served with chutney and a homemade pickle.
  • Achari Bhindi- Pickled Okra
  • Fresh Okra sauteed with chopped tomato and onions and pickle spices . Yum !
  • Mushroom Tikka Kabab- Vegan
  • Fresh mushroom marinated in cashew milk yoghurt and light spices and cooked in the oven with bell pepper , tomato and chopped onion .
  • Pumpkin Curry- Vegan ( New!)
  • All time favorite ! Organic Pumpkin sauteed with chopped onion,ginger,garlic in tomato onion sauce with a touch of coconut milk.
  • Chicken Haleem
  • Savor this new chicken delicacy slow cooked With lentils, spices and broken wheat, Truly a Connoisseur special!
  • Achari Baingan
  • All time favourite lip smacking dish. A flavorful blend of pickle spices and tomatoes cooked with baby eggplants.
  • Achari Bhindi- Pickled Okra
  • Fresh Okra sauteed with chopped tomato and onions and pickle spices . Yum !
  • Mushroom Tikka Kabab- Vegan
  • Fresh mushroom marinated in cashew milk yoghurt and light spices and cooked in the oven with bell pepper , tomato and chopped onion .
  • Lamb Haleem
  • Savor this new lamb delicacy slow cooked With lentils, spices and broken wheat, Truly a Connoisseur special!
  • Fish Pakora
  • Chunky white fish marinated in lime, ginger and garlic, coated in a spiced gram flour batter deep-fried and served with homemade chutneys. Our speciality !
  • Pumpkin Curry- Vegan ( New!)
  • All time favorite ! Organic Pumpkin sauteed with chopped onion,ginger,garlic in tomato onion sauce with a touch of coconut milk.
  • Palak Kofta - Veg/vegan/ New
  • A classical dish from North Indian cuisine, which has shallow fried spinach dumplings in onion and tomato based gravy.
  • Achari Gobhi - Gluten Free
  • Vegan, gluten-free. Cauliflower sautéed with tomatoes, ginger, green chili, ground coriander, turmeric, and cumin seeds pickle spices . Served with chutney and a homemade pickle.
  • Achari Bhindi- Pickled Okra
  • Fresh Okra sauteed with chopped tomato and onions and pickle spices . Yum !
  • Keema Kareya(bitter Guard) - New!
  • A Healthy Delicacy! Ground lamb and chopped bitter gaurd cooked on slow fire with light spices
  • Crunchy Masala Pop- New Starter ! ( 8 Pcs)
  • Popular finger food .Tangy and delectable potato balls stuffed with corn, chedder cheese and array of assorted Indian spices.
  • Punjabi Kadhi Pakora- Veg/gluten Free
  • Popular North Indian dish !. Vegetable fritters simmered in spiced sour yogurt and gram flour curry. Yum !
  • Paneer Korma
  • Pamper your senses with aromatic and rich korma of soft, succulent homemade cheese in a delicate onion tinged tomato gravy!
  • Crunchy Masala Pop- New Starter ! ( 8 Pcs)
  • Popular finger food .Tangy and delectable potato balls stuffed with corn, chedder cheese and array of assorted Indian spices.
  • Palak Kofta - Veg/vegan/ New
  • A classical dish from North Indian cuisine, which has shallow fried spinach dumplings in onion and tomato based gravy.
  • Achari Gobhi - Gluten Free
  • Vegan, gluten-free. Cauliflower sautéed with tomatoes, ginger, green chili, ground coriander, turmeric, and cumin seeds pickle spices . Served with chutney and a homemade pickle.
  • Paneer Korma
  • Pamper your senses with aromatic and rich korma of soft, succulent homemade cheese in a delicate onion tinged tomato gravy!
  • Indian Desserts
  • Pumkin Halwa- Vegan Dessert
  • Popular dessert which is aromatic and full of nutrients ! Grated pumpkin cooked with light sugar and spices . Vegan all the way
  • Vegan Kheer - New Dessert !
  • Enjoy new vegan delight !. rice pudding made with coconut milk and touch of saffron.
  • Bangali White Rossogula
  • A Popular juicy cheese based dessert from Bengal .Loved all over the world !!
  • Mango Kheer
  • Indian rice pudding flavored with green cardamom and pureed mango.
  • Gulab Jamun
  • Round balls comprised of homemade cheese,flour and semolina.Served in a rose flavored syrup
  • Mango Kheer
  • Indian rice pudding flavored with green cardamom and pureed mango.
  • Raj Bhog- New Dessert !! ( 2 Pcs)
  • Soft cottage cheese balls in rose, saffron, pistachio and cardamom flavored sugar syrup.
  • Ras Malai
  • Homemade cheese patties flavored with pistachios and cardamoms and served in chilled sweetened milk.
  • Kheer
  • Indian rice pudding flavored with green cardamoms.
  • Vegan Kheer - New Dessert !
  • Enjoy new vegan delight !. rice pudding made with coconut milk and touch of saffron.
  • Ras Malai
  • Homemade cheese patties flavored with pistachios and cardamoms and served in chilled sweetened milk.
  • Kheer
  • Indian rice pudding flavored with green cardamoms.
  • Raj Bhog- New Dessert !! ( 2 Pcs)
  • Soft cottage cheese balls in rose, saffron, pistachio and cardamom flavored sugar syrup.
  • Gajar Halwa
  • Grated carrots slowed cooked with milk,sugar,nuts,raisins and saffron.
  • Moong Dal Halwa
  • A true delicacy . Rich, creamy and pudding-like dessert. Made with split yellow lentils( Mung Daal).
  • Gajar Halwa
  • Grated carrots slowed cooked with milk,sugar,nuts,raisins and saffron.
  • Pumkin Halwa- Vegan Dessert
  • Popular dessert which is aromatic and full of nutrients ! Grated pumpkin cooked with light sugar and spices . Vegan all the way
  • Bangali White Rossogula
  • A Popular juicy cheese based dessert from Bengal .Loved all over the world !!
  • Moong Dal Halwa
  • A true delicacy . Rich, creamy and pudding-like dessert. Made with split yellow lentils( Mung Daal).
  • Gulab Jamun
  • Round balls comprised of homemade cheese,flour and semolina.Served in a rose flavored syrup
  • Lunch Vegetarian Entrées -NOT AVAILABLE AFTER 3.45 P.M
  • Lunch Paneer Tikka Masala
  • Popular paneer dish! Paneer (homemade cheese), cooked with fresh tomatoes, ginger, and garlic in a cashew paste rich creamy sauce. Served with naan and rice . Now also enjoy FREE vegie dish of the day !
  • Lunch Vegan Dal Fry
  • Bengal gram lentils tempered with whole spices and garam masala. Experience the much loved and enjoyed north Indian delicacy !. served with Roti(vegan bread) , rice . Now also enjoy FREE vegie dish of the day !
  • Lunch Punjabi Kadhi Pakora- Veg/glutenf Ree
  • Popular North Indian dish !. Vegetable fritters simmered in spiced sour yogurt and gram flour curry. Yum ! Served with free Naan bread and rice. Now also enjoy FREE vegie dish of the day !
  • Lunch Aloo Methi - Vegan
  • A classic north Indian dish. Delicious combination of potatoes,aromatic fenugreek leaves and spices. Served with rice ,Naan bread ,rice . Now also enjoy FREE vegie dish of the day !
  • Lunch Alloo Saag- Gluten Free
  • A mouthwatering delicacy! tender potatoes and melting fresh spinach cooked with medley of spices.Served with naan and rice. Now also enjoy FREE vegie dish of the day !
  • Lunch Malai Kofta
  • Fresh spinach dumplings stuffed with paneer and dried nuts and then cooked in rich tomato gravy.Served with Naan and rice.
  • Lunch Aloo Gobhi- Gluten Free
  • Cauliflowers and potatoes sautéed with ginger, garlic, cumin, and coriander. Cooked fresh and served with naan, rice. Now also enjoy FREE vegie dish of the day !
  • Lunch Dal Fry- New !
  • Bengal gram lentils tempered with whole spice and garam masala.Experience much loved and enjoyed north Indian delicacy! served with Naan,rice and dal soup.
  • Lunch Palak Kofta- Veg/vegan
  • classic dish from North Indian cuisine.Shallow fried spinach dumplings in onion and tomato based gravy. Served with Naan bread and rice Now also enjoy FREE vegie dish of the day !
  • Lunch Alloo Mutter- Veg/vegan/gluten Free
  • Fresh green peas cooked with potatoes in a mild curry.Served with rice, naan bread and rice. Now also enjoy FREE vegie dish of the day !
  • Indian Breads
  • Chilli Naan
  • New bread. Not for the faint heart! Naan bread stuffed with chopped jalapenos and baked in our clay oven.
  • Lachcha Parantha
  • Multi layered whole wheat bread cooked in clay oven
  • Phulka Roti /tawa Roti - 2 Pcs
  • Phulka also known as roti or chapati is a popular and very soft Indian flat bread made with wheat flour.
  • Gluten Free Chapati-
  • New delight for gluten free connoisseurs! Gluten free flat bread made of rice flour.
  • Roomali Roti - New ! Vegan Bread
  • Popular extremely thin flatbread and usually served folded like a handkerchief.
  • Ajwaini Parantha-
  • Multi layered whole wheat bread sprinkled with carom seeds. Exclusif !!
  • Poori (2 Pcs)
  • Puffed bread made with refined flour and deep fried.
  • Garlic Basil Naan- New !
  • Fresh garlic infused naan topped with fresh basil herbs . Yum !
  • Butter Roti
  • Wheat bread baked in tandoor.( Indian clay oven). Smeared with butter !
  • Ajwaini Roti- Vegan
  • Whole wheat bread sprinkled with carom seeds and cooked in indian oven. Tasty and healthy !
  • Garlic Basil Naan- New !
  • Fresh garlic infused naan topped with fresh basil herbs . Yum !
  • Kashmiri Roti - Vegan Bread
  • Wheat bread cooked in clay oven with generous sprinkling of toasted Seismic seeds
  • Stuffed Naan
  • Stuffed naan of your choice mixed with finely chopped onion and cilantro.
  • Onion Kulcha
  • Stuffed with finely chopped onion.
  • Makki Ki Roti
  • Gluten-free. Bread made with corn flour.
  • Butter Roti
  • Wheat bread baked in tandoor.( Indian clay oven). Smeared with butter !
  • Phulka Roti /tawa Roti - 2 Pcs
  • Phulka also known as roti or chapati is a popular and very soft Indian flat bread made with wheat flour.
  • Plain Naan
  • Classic leavened bread made with white flour and baked in the tandoor.
  • Kashmiri Naan
  • Sprinkled with sesame seeds.
  • Ajwaini Parantha-
  • Multi layered whole wheat bread sprinkled with carom seeds. Exclusif !!
  • Gluten Free Chapati-
  • New delight for gluten free connoisseurs! Gluten free flat bread made of rice flour.
  • Garlic Basil Naan- New !
  • Fresh garlic infused naan topped with fresh basil herbs . Yum !
  • Ajwaini Roti- Vegan
  • Whole wheat bread sprinkled with carom seeds and cooked in indian oven. Tasty and healthy !
  • Kashmiri Naan
  • Sprinkled with sesame seeds.
  • Chilli Naan
  • New bread. Not for the faint heart! Naan bread stuffed with chopped jalapenos and baked in our clay oven.
  • Phulka Roti /tawa Roti - 2 Pcs
  • Phulka also known as roti or chapati is a popular and very soft Indian flat bread made with wheat flour.
  • Ajwaini Roti- Vegan
  • Whole wheat bread sprinkled with carom seeds and cooked in indian oven. Tasty and healthy !
  • Lachcha Parantha
  • Multi layered whole wheat bread cooked in clay oven
  • Gluten Free Chapati- 2 Pcs
  • New delight for gluten free connoisseurs! Gluten free flat bread made of rice flour.
  • Kashmiri Roti - Vegan Bread
  • Wheat bread cooked in clay oven with generous sprinkling of toasted Seismic seeds
  • Garlic Naan
  • Sprinkled with chopped garlic and cilantro.
  • Bhangra Naan
  • Delhi dinner special naan stuffed with raisins, cashews, fresh onion, ginger, garlic, and fresh mint.
  • Chilli Naan
  • New bread. Not for the faint heart! Naan bread stuffed with chopped jalapenos and baked in our clay oven.
  • Kabuli Naan (kids Special)
  • Coconut powder, raisins, and cherries stuffed naan bread baked in clay oven.
  • Lachcha Parantha & Mint Parantha
  • Multi layered whole wheat bread cooked in tandoor.
  • Kabuli Naan (kids Special)
  • Coconut powder, raisins, and cherries stuffed naan bread baked in clay oven.
  • Garlic Roti - Vegan
  • Wheat bread cooked in clay over with generousness sprinkling for fresh garlic and cilantro
  • Garlic Roti - Vegan
  • Wheat bread cooked in clay over with generousness sprinkling for fresh garlic and cilantro
  • Ajwaini Parantha-
  • Multi layered whole wheat bread sprinkled with carom seeds. Exclusif !!
  • Butter Roti
  • Wheat bread baked in tandoor.( Indian clay oven). Smeared with butter !
  • Lunch Chicken entrées
  • Chicken Vindaloo
  • Tender, boneless chicken, and potatoes cooked in a red chili based gravy.
  • Lunch Mango Chicken Curry ( Halal)
  • Bone less chicken cooked with aromatic mix of spices and mango pulp. Served with naan bread and rice .
  • Lunch Chicken Korma ( Halal)
  • Boneless chicken in rich creamy curry sauce cooked with saffron, cardamom,cinnamon and almond paste. Served with naan bread and rice .
  • Lunch Coconut Chicken Curry ( Halal)
  • Boneless chicken cooked with aromatic mix of spices and coconut milk.Served with naan bread and rice .
  • Lunch Chicken Saag( Halal )
  • Gluten-free. Boneless chicken cooked with fresh spinach. Served with naan bread and rice .
  • Chicken Curry
  • Gluten-free. Boneless chicken cooked in a sauce made with onions, ginger, and garlic. Cooked fresh.
  • Chicken Saag
  • Gluten-free. Boneless chicken cooked with fresh spinach.
  • Lunch Chicken Makhni ( Halal)
  • Gluten-free. Marinated and tandoor cooked chicken served in a cashew paste rich buttery sauce.Served with naan bread and rice .
  • Lunch Chicken Curry( Halal)
  • Gluten-free. Boneless chicken cooked in a sauce made with onions, ginger, and garlic. Cooked freshServed with naan bread and rice .
  • Lunch Chicken Tikka Masala ( Halal)
  • Boneless chicken marinated and cooked in a cashew paste rich special house sauce.Served with naan bread and rice .
  • Lunch Keema Aloo ( Halal)
  • A mouth watering combination of ground meat and cubed potatoes cooked with ginger ,garlic ,cumin and cinnamon.Yum !.Served with naan bread and rice ..
  • Lunch Kadai Chicken ( Halal)
  • Boneless chicken cooked with bell pepper,tomato and onion in thick curry sauce.Served with naan bread and rice .
  • Chicken Tikka Marsala
  • Boneless chicken marinated and cooked in a special house sauce.
  • Lunch Keema Mutter (halal)
  • Popular lunch !Ground chicken cooked with mix of spices and green peas.Served with naan bread and rice .
  • Chicken Makhni
  • Gluten-free. Marinated and tandoor cooked chicken served in rich buttery sauce.
  • Fast Food
  • Paani Puri- 8 Pcs
  • Popular street food snack!! Potato, onion, chickpeas, coriander chutney stuffed crispy puri drenched in sour and spicy mint flavored water (pudina pani)
  • Vegetable Pakora- Gluten Free
  • Fresh seasonal vegetables chopped and mixed in light spices, dipped in chick pea batter and deep fried.
  • Vegetable Mo:mo(8 Pcs)
  • Fresh vegetable dumplings ,steamed and served with home made tomato chilli chutney.
  • Cholley Bhature
  • Puffed bread( 2 Pcs) made with refind flour and served with curried chick peas,raita and pickle.
  • Chicken Mo:mo
  • Fresh ground chicken dumplings, steamed and served with spicy tomato chili chutney.
  • Samosa Chaat
  • A lip smacking chaat made with samosas, chana masala,yogurt , various chutneys and spices.
  • Fish Pakora- Gluten Free
  • Chunky white fish marinated in lime, ginger and garlic, coated in a spiced gram flour batter deep-fried and served with homemade chutneys. Our speciality !
  • Masala Dosa- Gluten Free
  • Popular south Indian delight. Rice flour crepe stuffed with lightly cooked potatoes and coriander leaves and spices.Served with coconut chutney and sambhar soup.
  • Papdi Chaat
  • Crisp, boiled potato cubes and garbanzo beans dipped in home made yogurt topped with mint and tamarind chutneys.
  • Bhel Puri- Gluten Free
  • Puffed rice, potatoes, onions, wafers and crisp noodles served with chutney.
  • Lamb Entrées
  • Bhindi Gosht
  • Lamb cubes cooked with fresh okra and chopped onions.
  • Sheesh Kabab
  • Lean, ground lamb marinated in minced onion, green chilies, and spices. Served with chutney and a homemade pickle.
  • Braised Lamb Shank
  • “Melt in the mouth” meat delicacy. Experience our Master Chef’s passion showcased in this special creation!!
  • Lamb Tikka Masala
  • Lamb cubes cooked with onion, ginger, garlic, ground turmeric, and tomatoes in butter. Served with chutney and a homemade pickle.
  • Lamb Korma
  • Boneless lamb in a rich, creamy curry cooked with saffron, cinnamon, green cardamom, bay leaves and almond paste
  • Lamb Coconut Curry- Gluten Free
  • Boneless lamb cooked with aromatic mix of fresh spices, ginger and coconut milk.
  • Lamb Tikka Masala- Gluten Free
  • Lamb cubes cooked in special house made sauce made with chopped onion,ginger garlic and turmeric.
  • Lamb Biryani
  • Lamb cooked in saffron flavored basmati rice pilaf garnished with caramelized onions and nuts. Served with raita and mint chutney.
  • Lamb Vindaloo
  • Boneless pieces of lamb and potatoes slowly simmered in a red chili based gravy with herbs and spices. Served with chutney and a homemade pickle.
  • Rogan Josh
  • A classic lamb dish cooked in tomatoes, garlic, and curry. Served with chutney and a homemade pickle.
  • New Hot Selling Dish
  • Chana Saag
  • Vegan, gluten-free. Scrumptious dish made with freshly grinded spinach and chickpeas.
  • Tandoori Broccoli Salad
  • California spring mix tossed with garlic croutons and oven roasted fresh broccoli and balsamic dressing.
  • Shrimp Makhni
  • True delight! Bay shrimps cooked in a royal rich butter sauce. Yum!
  • Paneer Korma
  • Pamper your senses with aromatic and rich korma of soft, succulent homemade cheese in a delicate onion tinged tomato gravy!
  • Tandoori Chicken Salad
  • California spring mix tossed with oven roasted fresh boneless chicken and balsamic dressing.
  • Chicken Korma
  • Boneless chicken in rich, creamy curry cooked with saffron, cinnamon, green cardamom, and almond paste.
  • Fish Pakora- Gluten Free
  • Chunky white fish marinated in lime, ginger and garlic, coated in a spiced gram flour batter deep-fried and served with homemade chutneys. Our speciality !
  • Tandoori Seekh Kabab Salad
  • California spring mix tossed with oven roasted lamb seekh kabab and balsamic dressing.
  • Tandoori Asparagus Salad
  • California spring mix tossed with oven roasted fresh and crunchy asparagus and balsamic dressing.
  • Braised Lamb Shank- Gluten Free
  • “Melt in the mouth” meat delicacy. Experience our Master Chef’s passion showcased in this special creation!!
  • Vegetarian Entrées
  • Methi Malai Mutter - Gluten Free
  • Popular north Indian dish .Fenugreek leaves and green peas in a rich fragrant creamy curry.
  • Paneer Tikka Masala
  • Gluten-free. Paneer (homemade cheese) and nuts, cooked with fresh tomatoes, ginger, and garlic.
  • Malai Kofta
  • Fresh spinach dumplings stuffed with cottage cheese and dried nuts and then cooked in a rich tomato sauce. Served with chutney and a homemade pickle.
  • Navrattan Korma- Gluten Free
  • A delectable assortment of seasonal vegetables and nuts cooked in creamy sauce .Incredibly tasty!!
  • Daal Makhni- Gluten Free
  • Vegan, gluten-free. A harmonious combination of black lentils cooked overnight on a slow flame. A gourmet favorite! Served with chutney and a homemade pickle.
  • Mixed Vegetables- Gluten Free
  • Vegan, gluten-free. Assorted garden fresh vegetables sautéed with mild spices and fresh herbs.
  • Methi Malai Paneer- Gluten Free
  • Popular north Indian dish .Fenugreek leaves and home made cheese in a rich fragrant creamy curry. Yum!!
  • Saag Paneer- Gluten Free
  • Gluten-free. Pureed spinach leaves and tofu or paneer cubes (homemade Indian cheese), sautéed with onion, ginger, and green chilies.
  • Daal Tadka - Gluten Free
  • Yellow lentils cooked and lastly tempered with oil and fried spices & herbs.A gourmet favorite!.
  • Vegetable Biryani- Gluten Free
  • Vegetarian, vegan. Mixed vegetables with green and red bell peppers and basmati rice pilaf garnished with caramelized onions and nuts. Served with raita and pickle.
  • Lunch Tandoori Specials -NOT AVAILABLE AFTER 3.45 P.M
  • Tandoori Asparagus Salad
  • California spring mix tossed with oven roasted fresh and crunchy asparagus and balsamic dressing.
  • Lunch Tandoori Broccoli Salad(a)
  • California spring mix tossed with oven roasted fresh broccoli, tomatoes, cucmber and house special dressing.
  • Tandoori Lamb Seekh Kabab Salad
  • California spring mix tossed with garlic croutons and oven roasted lamb seekh kabab and balsamic dressing.
  • Lunch Seekh Kabab Salad - Halal Chicken
  • California spring mix tossed with oven roasted chicken seekh kabab ,tomatoes , cucumber and hoouse special dressing.
  • Lunch Tandoori Fish Kabab
  • Fresh fish marinated in spices and yogurt and cooked in our clay oven. served with naan and rice. Now also enjoy FREE vegie dish of the day !
  • Lunch Tandoori Broccoli Salad(b)
  • California spring mix tossed with fresh broccolli , tomato,cucumber and house special dressing .
  • Lunch Lamb Boti Kabab- Halal & Gluten Free
  • Cubes of lamb marinated in spices and yogurt and cooked in our clay oven. Served with naan bread , rice Now also enjoy FREE vegie dish of the day !
  • Lunch Tandoori Chicken
  • Bone in chicken leg (one) marinated with yogurt and spices and cooked in tandoori oven. Served with Naan bread, rice. Now also enjoy FREE vegie dish of the day !
  • Lunch Chicken Seekh Kabab
  • Ground chicken marinated in spices and cooked in our clay oven.Served with naan bread , rice Now also enjoy FREE vegie dish of the day !
  • Lunch Chicken Tikka Kabab - Halal And Gluten Free
  • Boneless cubes of chicken marinated with spices and yogurt and cooked in our clay oven. served with naan bread and rice. Now also enjoy FREE vegie dish of the day !
  • Lunch Chicken entrées -NOT AVAILABLE AFTER 3.45 P.M
  • Lunch Chicken Korma ( Halal)
  • Boneless chicken in rich creamy curry sauce cooked with saffron, cardamom,cinnamon and almond paste. Served with naan bread and rice . Now also enjoy FREE vegie dish of the day !
  • Lunch Chicken Tikka Masala ( Halal) -- Gluten Free - Not Available After 3.45 P.m
  • Boneless chicken marinated and cooked in a cashew paste rich special house sauce.Served with naan bread , rice and dish of the day .
  • Lunch Chicken Vindaloo ( Halal)
  • Tender, boneless chicken, and potatoes cooked in a red chili based gravy. Served with naan bread and rice . Now also enjoy FREE vegie dish of the day !
  • Lunch Mango Chicken Curry ( Halal)
  • Bone less chicken cooked with aromatic mix of spices and mango pulp. Served with naan bread and rice . Now also enjoy FREE vegie dish of the day !
  • Lunch Chicken Makhni ( Halal)
  • Gluten-free. Marinated and tandoor cooked chicken served in a cashew paste rich buttery sauce.Served with naan bread and rice. Now also enjoy FREE vegie dish of the day !
  • Lunch Chicken Curry( Halal)
  • Gluten-free. Boneless chicken cooked in a sauce made with onions, ginger, and garlic. Cooked freshServed with naan bread and rice . Now also enjoy FREE vegie dish of the day !
  • Lunch Keema Aloo ( Halal)
  • A mouth watering combination of ground meat and cubed potatoes cooked with ginger ,garlic ,cumin and cinnamon.Yum !. Served with naan bread and rice . Now also enjoy FREE vegie dish of the day !
  • Lunch Keema Mutter (halal)
  • Popular lunch !Ground chicken cooked with mix of spices and green peas.Served with naan bread and rice . Now also enjoy FREE vegie dish of the day !
  • Lunch Kadai Chicken ( Halal)
  • Boneless chicken cooked with bell pepper,tomato and onion in thick curry sauce.Served with naan bread and rice . Now also enjoy FREE vegie dish of the day !
  • Lunch Coconut Chicken Curry ( Halal)
  • Boneless chicken cooked with aromatic mix of spices and coconut milk.Served with naan bread and rice .Now also enjoy FREE vegie dish of the day !
  • Goat Entrées
  • Goat Curry
  • Fresh goat meat cooked to perfection with ginger and garlic paste, tomatoes, onions, and garam masala. Served with chutney and a homemade pickle.
  • Goat Achari
  • Bone in goat meat cooked with spices, cumin, fennel, nigella seeds, and green chilies.
  • Goat Biryani
  • Fresh goat cooked in saffron flavored basmati rice. Garnished with nuts and served with raita. Served with raita and pickle.
  • Goat Kadai
  • Tender bone in goat, bell peppers, garlic, ginger, fresh tomatoes, and onions highlighted with our own spices in a thick gravy.
  • Methi Goat Curry
  • Fenugreek leaves and fresh bone in goat, cooked with garam masala, ginger, garlic, onion, tomatoes, cumin, coriander, and turmeric. Yummmm!
  • Alcoholic Beverages
  • Flying Horse 22 Oz
  • Kingfisher Beer 12 Oz.
  • Taj Mahal Beer - 12oz
  • Taj Mahal Beer - 12oz
  • Flying Horse 22 Oz
  • Kingfisher Beer 12 Oz.
  • Kingfisher Beer 12 Oz.
  • Flying Horse 22 Oz
  • Taj Mahal Beer - 22 Oz
  • Taj Mahal Beer - 22 Oz
  • Taj Mahal Beer - 22 Oz
  • Taj Mahal Beer - 12oz
  • South Indian (Gluten-Free)
  • Chilli Paneer Dosa
  • A rice flour and skinned black lentil crepe stuffed with fresh, assorted and grated cheeses and crushed jalapenos . Served with Sambhar soup and coconut chutney.
  • Plain Dosa
  • A rice flour and skinned black lentil crepe served with sambhar soup and coconut chutney.
  • Mixed Vegetable Dosa
  • A rice flour and skinned black lentil crepe stuffed with seasonal vegetables and lightly spiced. Served with sambhar soup and coconut chutney.
  • Masala Dosa
  • A rice flour and skinned black lentil crepe stuffed with lightly cooked potatoes, onions, coriander leaves, and spices. Served with sambhar soup and coconut chutney.
  • Idli Sambhar (4pcs) - Vegan & Gluten-free
  • Popular South Indian delicacy! Steamed rice dumplings served with mix vegetable soup and coconut chutney.
  • Plain Dosa
  • A rice flour and skinned black lentil crepe served with sambhar soup and coconut chutney.
  • Spinach Dosa
  • A rice flour and skinned black lentil crepe stuffed with fresh spinach and mustard leaves. Served with sambhar soup and coconut chutney.
  • Spinach Dosa
  • A rice flour and skinned black lentil crepe stuffed with fresh spinach and mustard leaves. Served with sambhar soup and coconut chutney.
  • Uttapum
  • Chopped tomatoes, onions, carrots, peas, and cilantro with a hint of green chillis cooked atop a rice flour and skinned black lentil batter. Served with sambhar soup and coconut chutney.
  • Idli Sambhar (4pcs) - Vegan & Gluten-free
  • Popular South Indian delicacy! Steamed rice dumplings served with mix vegetable soup and coconut chutney.
  • Chilli Paneer Dosa
  • A rice flour and skinned black lentil crepe stuffed with fresh, assorted and grated cheeses and crushed jalapenos . Served with Sambhar soup and coconut chutney.
  • Uttapum
  • Chopped tomatoes, onions, carrots, peas, and cilantro with a hint of green chillis cooked atop a rice flour and skinned black lentil batter. Served with sambhar soup and coconut chutney.
  • Mixed Vegetable Dosa
  • A rice flour and skinned black lentil crepe stuffed with seasonal vegetables and lightly spiced. Served with sambhar soup and coconut chutney.
  • Masala Dosa
  • A rice flour and skinned black lentil crepe stuffed with lightly cooked potatoes, onions, coriander leaves, and spices. Served with sambhar soup and coconut chutney.
  • Seafood Entrées
  • Shrimp Saag
  • Plump shrimp and spinach cooked in light spices with a sprinkle of cayenne pepper. Served with chutney and a homemade pickle.
  • Fish Curry
  • Fish of the day simmered in a golden brown curry sauce. Served with chutney and a homemade pickle.
  • Tandoori Tiger Prawns
  • Jumbo tiger prawns marinated with tandoori spices, cooked to perfection in special clay oven! Served with mint chutney.
  • Shrimp Biryani
  • Shrimp cooked in saffron flavored basmati rice pilaf garnished with caramelized onions and nuts. Served with raita.
  • Fish Tandoori
  • Fish of the day flavored with honey, mustard, and dill. Served with chutney and a homemade pickle.
  • Fish Tikka Masala
  • Fish of the day marinated and baked in clay oven and prepared in creamy sauce.
  • Shrimp Tikka Masala
  • Bay shrimps marinated in spices, baked in a clay oven and served in our special masala sauce. Served with chutney and a homemade pickle.
  • Kolhapuri Fish Curry
  • Catch of the day cooked in spicy Indian curry. Served with chutney and a homemade pickle.
  • Prawan Vindaloo
  • Fresh prawns in the famous vindaloo curry made with curryleaves, Kashmiri mirch, cumin, cardamom, peppercorn, and vinegar. Cooked with chopped Idaho potatoes.
  • Side orders
  • Raita
  • Homemade yogurt with cucumber and onions.
  • Tamraind Chutney - 3.25 Oz
  • Chutneys raita and pickle etc.
  • Pickle - 2 0z
  • Home made pickle
  • Raita
  • Homemade yogurt with cucumber and onions.
  • Pickle - 2 0z
  • Home made pickle
  • Mango Chutney- 3.25 Oz
  • Chutneys raita and pickle etc.
  • Mango Chutney- 3.25 Oz
  • Chutneys raita and pickle etc.
  • Tamraind Chutney - 3.25 Oz
  • Chutneys raita and pickle etc.
  • Lunch Tandoori Specials
  • Chicken Seekh Kabab
  • Ground chicken marinated in spices and cooked in our clay oven.
  • Lamb Boti Kabab
  • Cubes of lamb marinated in spices and yogurt and cooked in our clay oven.
  • Chicken Tikka Kabab
  • Boneless cubes of chicken marinated with spices and yogurt and cooked in our clay oven.
  • Lunch Tandoori Broccoli Salad
  • California spring mix tossed with garlic croutons and oven roasted fresh Broccoli and balsamic dressing.
  • Tandoori Fish Kabab
  • Fresh fish marinated in spices and yogurt and cooked in our clay oven.
  • Lunch Chicken Tikka Kabab
  • Boneless cubes of chicken marinated with spices and yogurt and cooked in our clay oven. served with naan bread and rice.
  • Tandoori Lamb Seekh Kabab Salad
  • California spring mix tossed with garlic croutons and oven roasted lamb seekh kabab and balsamic dressing.
  • Lunch Seekh Kabab Salad
  • California spring mix tossed with oven roasted lamb seekh kabab and balsamic dressing.
  • Lunch Tandoori Broccoli Salad
  • California spring mix tossed with oven roasted fresh broccoli and balsamic dressing.
  • Lunch Chicken Seekh Kabab
  • Ground chicken marinated in spices and cooked in our clay oven.Served with naan bread , rice
  • Lunch Tandoori Chicken
  • Bone in chicken leg (one) marinated with yogurt and spices and cooked in tandoori oven.
  • Tandoori Chicken
  • Bone in chicken leg (one) marinated with yogurt and spices and cooked in tandoori oven.
  • Tandoori Asparagus Salad
  • California spring mix tossed with oven roasted fresh and crunchy asparagus and balsamic dressing.
  • Lunch Lamb Boti Kabab
  • Cubes of lamb marinated in spices and yogurt and cooked in our clay oven. Served with naan bread , rice
  • Lunch Tandoori Fish Kabab
  • Fresh fish marinated in spices and yogurt and cooked in our clay oven. served with naan and rice.
  • Lunch Vegan Delights
  • Lunch Tofu Vindaloo
  • Tofu cooked in a spicy curry. Cooked fresh and Roti (vegan bread) and rice.
  • Tofu Vindaloo
  • Tofu cooked in a spicy curry. Cooked fresh and served with naan, rice, and raita.
  • Vegan Ice Cream- New !
  • Proudly serving Vegan ice cream !
  • Lunch Aloo Beans- New!
  • Aloo Beans is a mildly spiced Indian Curry made of stir fried potatoes and Green Beans. Very healthy and vegan all the way.. Served with,rice and vegan bread - Roti
  • Lunch Mushroom Mutter- Vegan/gluten Free
  • Organicoti, mushrooms cooked with green peas. All time popular !. Served with vegan bread and rice.
  • Lunch Pumpkin Curry
  • All time favorite ! Organic Pumpkin sauteed with chopped onion,ginger,garlic in tomato onion sauce with a touch of coconut milk.Served with Roti(vegan bread)and rice.
  • Tofu Masala
  • Tofu cooked with green onions, ginger, tomatoes, and lightly spiced. Cooked fresh and served with naan, rice, and raita.
  • Lunch Vegan Tikka Masala
  • Soya chunks cooked in coconut milk. Served with vegan roti and rice.
  • Lunch Tofu Saag
  • Fresh spinach and tofu sautéed with ginger and onions. Cooked fresh and Roti (vegan bread) and rice.
  • Tofu Curry
  • Tofu cooked with tomatoes, garlic, and in a curry sauce. Cooked fresh and served with naan, rice, and raita.
  • Tofu Kadai
  • Bell peppers, onions, ginger, garlic, and tomatoes cooked with tofu. Cooked fresh and served with naan, rice, and raita.
  • Lunch Tofu Masala
  • Tofu cooked with green onions, ginger, tomatoes, and lightly spiced. Cooked fresh and Roti (vegan bread) and rice.
  • Lunch Tofu Curry
  • Tofu cooked with tomatoes, garlic, and in a curry sauce. Cooked fresh and served with Roti (vegan bread and rice.
  • Lunch Tofu Kadai
  • Bell peppers, onions, ginger, garlic, and tomatoes cooked with tofu. Cooked fresh and Roti (vegan bread), rice, and dal soup.
  • Lunch Vegan Tikka Masala
  • Soya chunks cooked in coconut milk. Served with vegan roti, rice, and dal soup.
  • Tofu Saag
  • Fresh spinach and tofu sautéed with ginger and onions. Cooked fresh and served with naan, rice, and raita.
  • Side Orders
  • Raita
  • Homemade yogurt with cucumber and onions.
  • Pappadam
  • Crispy crackers made with lentil flour.
  • Rice
  • Choice of basmati or brown rice.
  • Raita
  • Homemade yogurt with cucumber and onions.
  • Chutney
  • Choice of mango, mint or tamarind.
  • Chutney
  • Choose one of mango, mint or tamarind.
  • Raita
  • Homemade yogurt with cucumber and onions.
  • Rice
  • Choice of basmati or brown rice.
  • Chutney
  • Choice of mango, mint or tamarind.
  • Pappadam
  • Crispy crackers made with lentil flour.
  • Pappadam
  • Crispy crackers made with lentil flour.
  • Rice
  • Choice of basmati or brown rice.
  • Breakfast Specials
  • 19. Chicken Samosa
  • Triangle pastries stuffed with mildly spice, minced chicken. Fried and served with mint and tamarind chutneys.
  • 2. Dahi Vada Chaat (gluten-free)
  • One of the yummiest starter! Lentil dumplings topped with a spicy savory yogurt and tamarind chutney.
  • 11. Vegetable Pakora - Vegan /gluten-free
  • Fresh seasonal vegetables chopped in mixed in light spices, dipped in chick pea batter and deep fried.
  • 15. Masala Dosa - Vegan /gluten-free
  • Popular South Indian delight. Rice flour crepe stuffed with lightly cooked potatoes and coriander leaves and spices. Served with coconut chutney and sambhar soup.
  • 5. Aloo Parantha (2 Pieces)
  • Popular breakfast with naan bread stuffed with mashed potaotes and light spices. Served with raita and pickle.
  • Idlee Sambhar Vegan/gluten-free (4 Pieces)
  • Popular Southern Indian delicacy! Steamed rice dumplings served with lentil and mixed vegetable soup and coconut chutney.
  • 23. Spinach Samosa
  • Triangle pastries stuffed with fresh spinach, coriander, and light spices. Served with homemade.
  • 13. Uttapum - Vegan /gluten-free
  • Chopped tomatoes. Onions, carrots, peas and cilantro with a touch of green chilies cooked onto a rice flour batter pancake. Served with coconut chutney and sambhar (a lentils and mixed vegetables soup).
  • 4. Cholle Bhuature
  • Puffed bread (two pcs) made with refined flour. Deep fried and served with curried chick peas, raita and pickle.
  • 7. Samosa Chaat
  • A lip smacking chaat made with samosas, chana masala, yogurt, various chutneys, and spices.
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Most Popular US City Guides:
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