Chez Jacqueline Restaurant
Chez Jacqueline Restaurant > Menu View Details
Prices and menu items are subject to change. Contact the restaurant for the most up to date information.
- Lunch Entrées
- Fried Shrimp Poboy $13.00
- Dressed with lettuce and mayonnaise on french bread. Served with fries.
- Fried Alligator Burger $12.00
- Dressed with lettuce, tomatoes, and mayonnaise on french bread. Served with fries.
- Grilled Chicken Poboy $12.00
- Dressed with grilled onions, lettuce, and mayonnaise on french bread. Served with fries.
- Fried Oyster Poboy $15.00
- Dressed with lettuce and mayonnaise on French bread. Served with fries. Seasonal.
- Burger $10.00
- Dressed with lettuce, tomatoes, and mayonnaise on french bread. Served with fries.
- Bacon Cheese Burger $13.00
- Dressed with lettuce, tomatoes, and mayonnaise on french bread. Served with fries.
- Grilled Chicken & Ham Poboy $13.00
- Dressed with lettuce, mayonnaise, and Gruyere cheese on french bread. Served with fries.
- Pulled Pork Sandwich $15.00
- Braised with root beer. Dressed with lettuce, tomatoes, and mayonnaise on french bread. Served with fries.
- Fried Shrimp Burger $12.00
- Dressed with lettuce, tomatoes, and mayonnaise on french bread. Served with fries.
- Chicken Florentine Sandwich $13.00
- Dressed with lettuce, tomatoes, and mayonnaise on french bread. Served with fries.
- Vegetarian Burger $10.00
- Dressed with lettuce, tomatoes, and mayonnaise on french bread. Served with fries.
- Garfish Burger $12.00
- Dressed with lettuce, tomatoes, and mayonnaise on french bread. Served with fries.
- Buffalo Burger $13.00
- Dressed with lettuce, tomatoes, and mayonnaise on french bread. Served with fries.
- Fried Crawfish Burger $12.00
- Dressed with lettuce, tomatoes, and mayonnaise on french bread. Served with fries.
- Fried Crawfish Poboy $13.00
- Dressed with lettuce and mayonnaise on french bread. Served with fries.
- Catfish Poboy $12.00
- Your choice of fried or grilled catfish dressed with lettuce and mayonnaise on french bread. Served with fries.
- Appetizers
- Large Sautéed Shrimp $17.00
- Jumbo shrimp sautéed in butter, garlic, and fresh parsley. Flambéed with cognac.
- Cup Of Crawfish Bisque $9.00
- Eight ounces. Stuffed crawfish heads simmered in a creamy light roux with crawfish tails and cajun spices. Served with a side of rice.
- Smoked Salmon Omelet $15.00
- Three egg omelet with salmon, onions, and bell peppers.
- Oeufs A La Parisienne $9.00
- Eggs stuffed with crabmeat and mayonnaise on a bed of lettuce and tomatoes.
- Crab Cakes $15.00
- Two crab cakes sautéed with butter and served on a bed of lettuce.
- Baked Coquille St. Jacque $9.00
- Scallops, shrimp, and crabmeat with fresh mushrooms in a creamy sauce du Maison.
- Cup Of Crawfish Etouffée $8.00
- Smothered crawfish tails combined with a creamy light roux and seasoned with cajun spices. Served with a side of rice.
- Platter For Two $21.00
- A Cajun sampler platter of fried alligator bites, shrimp, oysters (seasonal), catfish bites, and crawfish.
- Escargots A La Bourgulgnonne $9.00
- Your choice of half or full dozen escargots baked in a blend of butter, garlic, and parsley.
- Soupe A L'oignon Gratinee $8.00
- Baked onion soup in a beef broth topped with a french bread crouton and swiss cheese.
- Golden Peaches & Seafood Ceviche $16.00
- A blend of fresh peaches, crab, and shrimp seasoned with red onions, cilantro, jalapeños, lime juice, and red pepper.
- Cup Of Seafood Gumbo $9.00
- Eight ounces. A cajun combination of crawfish, shrimp, scallops, and crabmeat in a seasoned light roux. Served with a side of rice.
- Salad Lovers
- Artichoke Heart A La Mazarin $16.00
- Fresh crawfish, shrimp, and marinated artichoke hearts in a special dressing over a bed of lettuce.
- Parisienne Mixed Salad $15.00
- Fresh chopped vegetables, grilled shrimp, crab, croutons, and cheese with house dressing.
- Grilled Chicken Breast Salad $12.00
- Tomatoes and grilled chicken over a bed of lettuce with house dressing.
- Shrimp & Chicken Bow Tie Salad $17.00
- Sliced, grilled chicken breast, shrimp, tomatoes, carrots, cucumber, and bow tie pasta tossed with feta cheese and balsamic vinegar.
- Crawfish & Shrimp Salad $15.00
- Grilled crawfish, grilled shrimp, and house dressing over a bed of lettuce.
- Smoked Salmon Salad $15.00
- Tomatoes, crispy bacon, and pecans topped with crumbled bleu cheese over a bed of lettuce.
- Breakfast Entrées
- Eggs Benedict $13.00
- Two poached eggs with ham served on an English muffin topped with hollandaise sauce.
- Create Your Own Omelet $12.00
- Eggs with your choice of protein and add-ins. Served with a biscuit. (Three)
- Mediterranean Tortillas $15.00
- Tortillas, eggs, pinto beans, queso crumble, green onions, ribeye steak, and fresh cilantro.
- Beignets $7.00
- Eight bite-sized fried homemade dough sprinkled with powdered sugar.
- Chef's Special Cajun Style Omelet $13.00
- Spicy or mild (three) eggs, onions, bell peppers, mushrooms, crawfish tails, served with a biscuit.
- Big Breakfast $10.00
- Your choice of ham, bacon, or sausage, served with eggs cooked to your liking, hash browns, and a biscuit.
- Eggs Florentine $13.00
- Two poached eggs with ham served on an English muffin topped with spinach and artichoke hollandaise sauce.
- The French Muffin $10.00
- An English muffin topped with mushroom cream sauce, shallots, chives, tarragon, and scrambled eggs.
- Pancakes $6.50
- Two pancakes. Your choice of plain or sweet potato.
- Eggs Pont Breaux $12.00
- Eggs cooked your way topped with crawfish etouffee and served with a biscuit.
- Couche Couche $8.00
- Cornmeal cooked in a black iron skillet served with milk.
- Jacqueline's Kitchen
- Coellettes D'agneau A La Parisienne $25.00
- Grilled lamb chops with herb provence and garlic. Served with a house salad and your choice of side.
- Tournedos Au Poivre Et Cognac $25.00
- Beef filet medallions sautéed in a black peppercorn flambé topped with cognac cream sauce. Served with a house salad and your choice of side.
- Honey Orange Tenderloin $21.00
- Glazed with honey orange soy sauce and garlic. Served with a house salad and your choice of side.
- Poulet Managere $17.00
- Chicken cooked in our house sauce topped with crawfish etouffée. Served over rice with a house salad and your choice of side.
- Trim Center-cut Pork Loin $20.00
- Pork loin sautéed with mushrooms and tomatoes. Served with rice, a house salad, and your choice of side.
- Lapin Chasseur $20.00
- Rabbit in a veloute créme sauce with fresh mushrooms. Served over rice with a house salad and your choice of side.
- Tenderloin Flambéed With Cognac $21.00
- Pork tenderloin topped with a savory blackberry sauce. Served with a house salad and your choice of side.
- From the Grill
- Filet Mignon $25.00
- The most tender cut of beef cooked to your fondness. Served with a salad and your choice of side.
- Lemon Sage Chicken $15.00
- Chicken roasted in lemon juice, white wine, fresh sage, and garlic. Served with rice.
- Fresh Fish $23.00
- Your choice of tuna, tilapia, or salmon topped with shallots and butter. Served with a salad and your choice of side.
- Tilapia With Etouffée $22.00
- Grilled tilapia on a bed of rice topped with crawfish etouffée. Served with a salad and your choice of side.
- Ribeye $24.00
- Seasoned and cooked to perfection. Served with a salad and your choice of side.
- Grilled Halibut With Peaches $25.00
- Fillets with lemon juice, chopped peaches, bell peppers, oregano, and garlic. Served with rice.
- Honey & Soy Sauce Glazed Salmon $23.00
- Served with veggies and an orange slice.
- Lemongrass & Garlic Shrimp $18.00
- Jumbo shrimp grilled with chopped lemongrass and garlic. Served with rice.
- Mediterranean Crusted Salmon $23.00
- Fresh salmon grilled with a delicate crust of tomatoes, bell peppers, nuts, basil, and cheese. Served with a salad and your choice of side.
- Cajun Specialties
- Crawfish Bisque $17.00
- 16 ounce. Served with a house salad and rice.
- Half & Half $17.00
- Fried crawfish tails served with a cup of crawfish etouffée and rice.
- Linguine $15.00
- Your choice of shrimp, crawfish, or chicken tossed in a creamy white sauce with herb provence and cheese.
- Seafood Gumbo $17.00
- 16 ounce. Served with a house salad and rice.
- Crawfish Etouffée $15.00
- Served with a house salad and rice.
- Chicken & Sausage Gumbo $12.00
- 16 ounce. Served with a house salad and rice.
- Seafood Platter $22.00
- Fried catfish, oysters (seasonal), crawfish, shrimp, stuffed crab, and fries.
- Turtle Soup $18.00
- 16 ounce. Prepared slowly with a rich brown sauce and sherry wine. Served with a house salad and rice. Seasonal.
- Frog Legs Provencal $18.00
- Frog legs sautéed with butter, garlic, and parsley. Served with rice or fries.
- Spicy Shrimp Linguine $16.00
- Shrimp linguine in a garlic, tomato, cajun seasoned cream sauce.
- Alligator Sauce Piquant $18.00
- Alligator smothered in a tomato gravy. Seasonal.
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