Tucker's Tavern

• To Go All Day Sunday
• Black Truffle & Chive Dip $15.00
• garlic, chili crunch, black pepper kettle chips (d)

• Street Corn Guacamole $14.00
• Street Corn Guacamole smoked tortilla chips

• Sunset Hummus $15.00
• roasted red peppers, olive oil, smoked chili corn chips

• Tuckers Burger $23.00
• fresh 1/2 pound burger, short rib, aged cheddar, garlic aioli, fries (d,g)

• Sticky Bourbon Baby Back Ribs $40.00
• sea salt cornbread, green papaya slaw (d,g)

• Wild Local Tuna $41.00
• jasmin rice cake, miso charred broccolini, sweet soy - lime vinaigrette (g)

• Grilled Verlasso Salmon $37.00
• tabbouleh, tahini cauliflower, lemon pomegranate dressing, crispy flatbread (g)

• Crispy 1/2 Chicken $36.00
• butter whipped potatoes, roasted winter vegetables, white wine, natural chicken jus

• Grilled Center Cut Filet Mignon $52.00
• heirloom grain risotto, gorganzola, asparagus, kennett square mushroom demi (d,g)

• Grilled Center Cut Filet Mignon $52.00
• crispy garlic & chive potatoes, asparagus, wild mushroom demi (d,g)

• Local Flounder Piccata $37.00
• creamy crab orzo, lemon-caper butter, petite salad (d,g,s)

• Pan Roasted Local Scallops $44.00
• sweet corn risotto, sun dried tomato, summer squash, peppadew pepper buerre blanc (d,s)

• Shipyard Battered Cod Sandwich $22.00
• beefsteak tomato, house coleslaw, creole remoulade, brioche roll, fries (g,s)

• Pulled Pork Sandwich $23.00
• house bbq, caramelized onion, white cheddar, slaw, brioche roll, fries (g,d)

• Seafood Cobb $34.00
• gulf shrimp, lump crab, wood-grilled salmon, bacon, tomato, avocado, egg, blue cheese, dijon vinaigrette (d,g,s)

• Shipyard Ale Battered Fish & Chips $31.00
• fresh cod, slaw, hand cut fries, malt vinegar aioli (g)

• Hot Italian Sausage Bolognese $33.00
• burrata, rocket pesto, grana padano, penne rigate (d,g)

• Crispy Rhode Island Calamari $16.00
• fried hots, lemon basil aioli (g,s)

• Lacquered Chicken Wings $17.00
• sesame, thai chili mayo, crumbled bleu, scallion (d,g)

• French Onion Flatbread $15.00
• herb ricotta, vidalia onions, gruyère & provolone, wilted arugula (d,g)

• Chicken Enchilada Nachos $17.00
• fresno peppers, cheese sauce, crushed takis (d.g)

• Lamb Tacos $16.00
• (2) tomato confit, coriander emulsion, halloumi cheese (d,g)

• Curried Tofu Tacos $15.00
• halloumi cheese, tomato confit, green onion, coriander emulsion (g, egg)

• Ipa Battered Wisconsin Cheese Curds $14.00
• ship bottom ipa, horseradish dill aioli (d,g)

• Local Tuna Tacos $19.00
• spicy mayo, sweet soy, seaweed salad, micro cilantro, crispy gyoza (g)

• Chowder $14.00
• flamin hot oyster crackers (d,g,s)

• Soup Of The Day $14.00
• chefs daily creation

• Garden Salad $15.00
• romaine, roasted peppers, manchego, warm panzanella croutons, lemon parmesan dressing (g,d) .

• Super Frico Caesar Salad $15.00
• romaine, roasted peppers, manchego, warm panzanella croutons, lemon parmesan dressing (g,d) .

• Chopped Salad $15.00
• iceberg, tomatoes, cucumber, radishes, bleu cheese, applewood bacon, buttermilk bleu cheese dressing, smoked tortilla chips (d)

• Spring Salad $15.00
• mint, grapefruit, ricotta salata, white balsamic vinaigrette, pistachio (d,n)

• Side Miso Charred Broccolini $9.00
• Soy-Lime Vinaigrette

• Side Roasted Fingerlings & Fennel $9.00

• Side Garlic & Chive Potato $9.00

• Side Lager Battered Onion Rings $9.00

• Corn Bread $6.00

• Side Of Creamy Crab Orzo $10.00

• Side Of Russet French Fries $9.00

• Side Roasted Winter Vegetables $9.00

• Side Of Asparagus $9.00
• Grilled Asparagus with Horseradish Remoulade

• Side Salad $9.00

• Shishito Peppers $15.00
• sherry vinaigrette & tamari

• Whitefish Dip $14.00
• capers, dill, old bay kettle chips (d)