Bangkok Kitchen Thai Restaurnt

• Noodles
• Pad Thai $16.76
• Thin rice noodle and egg stir-fried in house made sour and sweet tamarind sauce with dry bean curd, topped with scallions and mung bean sprouts

• Pad See Ew $16.76
• Wide rice noodle and egg stir-fried in oyster sauce, soy sauce and black soy sauce with broccoli

• Drunken Noodles $16.76
• Wide rice noodle and egg stir-fried in oyster sauce and soy sauce with broccoli, onion, assorted bell peppers and fresh basil leaves

• Pad Woonsen $16.76
• Glass noodles and egg stir-fried in oyster sauce, soy sauce and black soy sauce with cabbage, carrots, broccoli and scallions

• Lo-mein $16.76
• Medium egg noodle stir-fried with egg, broccoli, onion, cabbage and carrot and finished with scallions

• Rad Na $34.52
• Wide rice noodle stir-fried in black sweet soy sauce with Chinese broccoli served in a oyster sauce, soy sauce and egg gravy topped with white pepper

• Fried Rice
• Thai Style Fried Rice $16.76
• Carrot, egg, white pepper, oyster sauce, soy sauce topped with scallion

• Pineapple Fried Rice $16.76
• Pineapple, egg, oyster sauce, soy sauce, cashew nuts, minced carrots, raisins and onion

• Basil Fried Rice (kao Pad Kapow) $16.76
• oyster sauce, soy sauce onion, assorted bell peppers and fresh basil leaves

• Bkk Fried Rice $16.76
• House spicy sauce with red bell pepper, Panang curry, oyster sauce and fried egg topped with scallion

• Curry
• Red Curry $16.76
• With fish sauce, coconut cream, bamboo shoots, assorted bell pepper and basil leaf

• Yellow Curry $16.76
• With fish sauce, sour tamarind paste, potatoes and coconut cream

• Panang Curry $16.76
• With fish sauce, kaffir lime leaf, assorted bell pepper and basil leaf

• Gaeng Moo (pork) $14.50
• Red curry with fish sauce, pineapple green beans, tomato and coconut cream

• Gaeng Ped (duck) $19.70
• Red curry with fish sauce, pineapple green beans, tomato and coconut cream

• Green Curry $16.76
• With fish sauce, coconut cream, bamboo shoots, assorted bell pepper and basil leaf

• Massumun Curry $15.83
• With fish sauce, potatoes, sour tamarind paste and coconut cream topped with peanut

• Appetizer
• Spring Rolls (4 Pcs) $9.36
• Fried golden and crispy rolls filled with shredded veggies and glass noodles served with sweet and sour sauce

• Fried Wontons (8 Pcs) $11.76
• Filled and fried with cream cheese, crab stick and veggies served with sweet and sour sauce

• Larb Gai $13.84
• Ground Chicken , red onion, scallions, cilantro, toasted rice, lime juice, fish sauce and thai chili powder

• Chicken Spring Roll $11.30
• Crispy Chicken rolls filled with shredded veggies and glass noodles with sweet and sour sauce

• Tod Mun Shrimp $11.76
• Fried shrimp cake served with cucumber sweet chilli sauce

• Num Tok Pork / Beef $13.96
• Medium spicy. Clear noodles, minced chicken, and shrimp with onion, spicy lime sauce.

• Tiger Cried $12.96
• Grilled beef served with dipping sauce of spicy chili, lime juice, cilantro, toasted rice and fish sauce

• Tod Mun ( Fish ) $11.76
• Fish cake served with sweet and sour sauce topped with peanut.

• Entrée
• Kapow $16.76
• Stir-fried with oyster sauce, soy sauce, assorted bell peppers, Thai chili peppers, onion garlic, and basil leaves

• Pad Kana (chinese Broccoli) $16.76
• Chinese broccoli stir-fried with oyster sauce and soy sauce

• Ginger Perfect $16.76
• Ginger, scallions and fresh mushrooms assorted bell peppers stir-fried in oyster sauce and soy sauce

• Pad Broccoli $16.76
• Broccoli stir-fried with fresh garlic in oyster sauce and soy sauce

• Kratiem Prik Thai $14.34
• Stir-fried with oyster sauce, soy sauce, black and white pepper with steamed broccoli and topped with fried garlic

• Ruam Mit Puck $14.53
• Mixed vegetable stir-fried with fresh garlic in oyster sauce and soy sauce

• Yellow Curry Stir Fried $16.76
• Yellow curry with oyster sauce, soy sauce, stirred in egg, carrot, onion, assorted bell peppers and scallions

• Pad Cashew $16.76
• Stir-fried in oyster sauce, soy sauce with onion and topped with cashews and scallions

• Pad Prik Sod $16.76
• Stir-fried with assorted bell peppers, oyster, soy sauce, onion and garlic

• Sweet And Sour $16.76
• stir-fried pineapple cucumber tomato with fresh garlic in Tomato house made sauce

• Prik Pow $16.76
• Stir-fried with sweet chili paste, oyster sauce, soy sauce, onion, carrot and topped with scallion

• Soup
• Tom Ka Kai Small (chicken ) $10.30
• Spicy sour lemongrass soup with shrimp or chicken with kaffir lime leaf, coconut milk, celery, lime juice, fish sauce, mushroom and cilantro

• Deep Sea Soup Large $17.96
• Shrimp, squid, mussel and scallop spicy and sour lemongrass soup with finger root and mushroom topped with fresh basil and scallions

• Tom Yum Chicken Small $9.36
• Spicy sour lemongrass soup with Shrimp or chicken and mushroom lime leave tomato and cilantro. (NEW)

• Tom Yum Chicken Large $14.16
• Spicy sour lemongrass soup with Shrimp or chicken and mushroom lime leave tomato and cilantro.

• Drinks
• Thai Tea $4.80
• Medium-sized Thai tea, a sweet, creamy beverage.

• Coke $3.30
• Can

• Sunkist $3.30
• Can

• Diet Coke $3.30
• Can

• Sprite $3.30
• Can

• Desserts
• Taro Mousse With Sticky Rice $7.80

• Kanom Mor Gang $8.16

• House Specials
• Goong Phuket (shrimp) $22.50
• Shrimp fried in tempura batter sprinkled in garlic, sweet chili sauce, oyster sauce and soy sauce and topped with scallions

• Kapow Eggplant Special $19.16
• Deep fried tempura battered eggplant topped with stir-fried chicken, garlic, oyster sauce, soy sauce, onion, assorted bell pepper and basil leaf

• House Special Fish $20.36
• Deep fried Tilapia fillets, 5-6 pieces, with homemade red curry sauce with kaffir lime leaf, Thai eggplant, young peppercorns and string bean

• Pad Deep Sea $22.76
• Shrimp, squid, mussels and scallops stir-fried in oyster sauce, soy sauce and chili paste with string bean, green peppercorns, finger root and topped with basil leaves

• Salad
• Num Tok Beef $14.16
• Grilled beef with toasted rice, cilantro, red onion, fish sauce and lime juice dressing

• Som Tam Thai (papaya Salad) $11.76
• Shredded green papaya mixed with lime juice, tomato, long green bean, garlic and fish sauce dressing, topped with dried shrimp and peanuts.

• Som Tam Plara $14.16
• Shredded green papaya mixed with pickled crab, tomato, garlic, long green bean, lime juice and fermented fish dressing

• Yum Woonsen $14.36
• Clear noodles, minced chicken, shrimp, red onion in spicy lime, cilantro, scallion dressing topped with peanuts

• Yum Talay (seafood Salad) $19.16
• Shrimp, mussels, squid, and scallops mixed with a sour tamarind, tomato, celery, cilantro, fish sauce and red onion dressing

• Vegetarian Dishes
• Veggie Fried Rice $14.36
• Mixed vegetable stir-fried Carrot, egg, white pepper, oyster sauce, soy sauce topped with scallion

• Stir-fried Chinese Broccoli $15.56
• Stir-fried in oyster sauce and soy sauce

• Pad Pack Ruam Mit $14.30
• Mixed vegetable stir-fried with fresh garlic in oyster sauce and soy sauce

• Spicy Eggplant $14.16
• Eggplant stir-fried with soy sauce garlic and basil

• Sweet And Sour Vegetables $14.16
• Mixed vegetable stir-fried pineapple cucumber tomato with fresh garlic in Tomato house made sauce

• Gaeng Jaye $18.50
• Red curry with fish sauce, mixed vegetables and tofu assorted bell pepper and basil leaf

• Tofu Phuket $14.36
• Tofu fried in sprinkled in garlic, sweet chili sauce, oyster sauce and soy sauce and topped with scallions

• Bean Sprouts With Tofu $14.16
• Fresh bean sprouts stir-fried with soy sauce tofu

• Utensils
• Add Silverware

• Add Chopsticks

• Vegetarian Appetizers
• Fried Tofu $8.16
• Served with our sweet and sour sauce and peanut sauce

• Tofu Num Tok $11.76
• Fried tofu mixed with lime juice, red onion, fish sauce, cilantro and Thai chili powder and toasted rice