Fish Market Restaurant
Fish Market Restaurant > Menu View Details
Prices and menu items are subject to change. Contact the restaurant for the most up to date information.
- Sides
- Fried Okra
- Steamed Cabbage
- Greek Potatoes
- Cole Slaw
- Greek Rice
- Baked Potato
- Fried Pickles
- Green Beans
- Cheese Grits
- Corn On The Cob
- Fried Green Tomatoes (4)
- Greek Feta Slaw (side Order)
- Grilled Zucchini & Squash
- Lemon Butter Pasta (side Order)
- Alfredo Pasta (side Order)
- Onion Rings`
- Grilled Asparagus
- French Fries
- Steamed Broccoli
- Hushpuppies (4)
- Desserts
- White Chocolate Raspberry Cheesecake
- Red Velvet Cake
- Carrot Cake
- Rainbow Cake
- German Chocolate Cake
- Chocolate Pie
- Turtle Cheesecake
- Italian Cream Cake
- Chocolate Cheesecake
- New York Cheesecake
- Sugar Cookie
- Chocolate Cake
- Coconut Pie
- Browine
- Lemon Pie
- Chocolate Chip Cookie
- Oreo Pie
- Drinks
- Lemonade
- Sweet Tea
- Unsweet Tea
- Diet Coke
- Sprite
- Coke
- Kids Menu
- Fish & Chips
- Served with hush puppies and french fries only.
- Popcorn Shrimp
- Chicken Fingers
- Fried Tilapia
- Grilled Tilapia
- Pasta Alfredo (no Sides)
- Fried Flounder
- Grilled Flounder
- Pasta Dishes
- Athenian Greek Pasta (snapper)
- Linguini topped with grilled onions, bell peppers, fresh garlic, marinated Greek olives, diced tomatoes, feta cheese, imported capers and select spices.
- Feta Cheese Vegetable Pasta
- Linguini tossed with sautéed spinach, grilled onions, fresh broccoli, mushrooms, bell peppers, garlic, imported feta cheese and select spices.
- Alfredo Pasta
- Homemade alfredo cream, sauce served over linguini pasta.
- Athenian Greek Pasta
- Linguini topped with grilled onions, bell peppers, fresh garlic, marinated Greek olives, diced tomatoes, feta cheese, imported capers and select spices.
- Vodka Pasta
- Grilled and tossed with our spicy tomato basil cream sauce over linguini pasta.
- Lemon Butter Pasta
- Linguini topped with light lemon butter sauce and select spices.
- Shellfish
- Boiled Gulf Shrimp
- 1/2 lb. hot or cold you peel and eat!.
- Popcorn Shrimp
- Shrimp
- Gulf.
- Lobster Tail (8 Oz) (dinner)
- Fried or grilled.
- Soft Shell Crab (whole Crab)
- North Atlantic Scallops
- 1/2 lb.
- Crawfish Tails
- 1/2 lb. Louisiana fresh.
- Buffalo Popcorn Shrimp
- Tossed in our house made buffalo style sauce.
- Maryland Crab Cakes (2) (dinner)
- Made with fresh gulf jumbo lump crabmeat, grilled and served with our dill sauce.
- Fried Oysters (gulf)
- Stuffed Shrimp
- When available, stuffed with our crabmeat stuffing and served over white rice.
- Alaskan Snow Crab Legs
- 1 1/4 lb. steamed.
- Jumbo Coconut Shrimp
- Fresh Fish
- Swordfish
- Yellow Fin Tuna Steak
- Cooked medium - well done.
- Amberjack Fillets
- Char-broiled with lemon pepper. available grilled only.
- Salmon
- Farm raised Atlantic salmon.
- Whole Catfish
- Almondine Fish
- Mild white fish.
- Farm Raised Catfish Fillets
- USA farm raised.
- Cajun Fried Catfish Strips
- Orange Roughy Fillets
- New Zealand.
- Mahi Mahi
- With Greek spice.
- Whiting Fillets
- Not 100% boneless.
- Gulf Grouper Fillets
- With Greek spice.
- Fresh Tilapia Fillets
- Flounder Fillets
- Gulf Red Snapper
- Gluten free.
- Whole Sea Bass (branzino)
- Whole Sea Bass Grilled with Greek Spice (contains bones)
- Rainbow Trout
- Fried or Grilled with Light Cajun Spice
- Land Lovers
- Ribeye Steak (14 Oz)
- USDA certified black angus.
- Pecan Crusted Aioli Chicken
- Lightly breaded with pecan meal, grilled and topped lightly with aioli sauce.
- Fresh Homemade Chicken Tenders
- Kobe Beef Burger
- A blend of Wagyu beef, brisket, and chuck, commonly known as the best beef in the world! American grown, grass-fed and free of added hormones. Served with French Fries
- Platter
- Shellfish Combo
- Any two shellfish of your choice. Fried or Grilled.
- Small Platter
- Fried, grilled with light cajun spice, or blackened tilapia, shrimp (2), scallops (1), and oysters (2).
- Large Platter
- Fried, grilled with light Cajun spice, or blackened tilapia, shrimp (3), scallops (2), and oysters (2).
- Fish & Shellfish Combo
- A choice of one fish and one shellfish. Served Fried or Grilled.
- Fish Market Classics and George's Favorites
- Athenian Style Fish
- Gluten free. Topped with grilled onions, marinated Greek olives, sliced tomatoes, bell peppers, feta cheese, capers and Greek spices. Served over rice.
- Stuffed Fish
- Grilled fish topped with our homemade crabmeat, shrimp, and spinach stuffing.
- Greek Island Style Fish Or Shrimp
- Sautéed fresh tomatoes, garlic, bell peppers, onions, marinated black olives, capers and feta.
- Bam Bam Shrimp Or Fish
- Lightly fried and tossed with our sweet and spicy caribbean sauce.
- Fish & Chips
- Served with hush puppies and french fries only.
- Creole Shrimp & Snapper
- Gluten free. Creole sauce, also referred to as "spicy red gravy", is a sauce made with tomatoes, garlic, bell peppers, onions and our own blend of creole spices. Served over white rice.
- Shrimp Scampi
- Sautéed in garlic butter and served over pasta with a roll.
- Seared Ahi Tuna
- Pecan crusted and served with our aioli sauce, cooked medium rare.
- Caribbean Salmon
- Gluten free. Fresh salmon fillet charbroiled with a light citrus spice and topped with our Caribbean corn salsa.
- Fish Tacos (3)
- Gluten free. Blackened tilapia, fresh corn salsa, cilantro slaw, and bam bam sauce in a corn tortilla. Served with Greek rice only (no other side veggies). A perfect spicy dish.
- Pecan Tilapia
- Grilled and lightly crusted with pecan meal and topped with our garlic aioli sauce.
- Salmon Cakes
- Fresh salmon with various spices and vegetables croquetted and grilled with Cajun spice and topped with our lemon butter sauce.
- Jambalaya
- Shrimp, chicken, andouille sausage, onions, green peppers, celery, and tomatoes marinated in our spicy creole sauce.
- Cioppino
- Gluten free. Seasonal. Shrimp, mussels, squid and grouper in a rich, tomato base stew.
- Shrimp & Grits
- Gulf grilled shrimp, andouille sausage, mushrooms, green onions, Spanish onions, and garlic served over McEwen's local cheese grits.
- Kobe Beef Burger
- A blend of Wagyu beef, brisket, and chuck, commonly known as the best beef in the world! American grown, grass-fed and free of added hormones.
- Po' Boys & Sandwiches
- Grilled Chicken Poboy
- Fried Catfish Poboy
- Fried Chicken Poboy
- Salmon Blt
- Grilled on a bun and topped with apple wood bacon, lettuce, tomato and red onion.
- Shrimp Fried Green Tomato Po'boy
- Fried popcorn shrimp, fried green tomatoes and aioli sauce.
- Grouper Sandwich
- Crispy fried or grilled, lettuce, tomato, red onions.
- Mahi Mahi Sandwich
- Fried or grilled, topped with lettuce, tomato and red onions.
- Fried Oyster Poboy
- Fried Shrimp Poboy
- Soups & Salads
- Wedge Salad
- Gluten free. This classic salad features a crunchy cold wedge of iceberg lettuce, tomatoes, red onions and apple wood smoked bacon. Dressed with our ranch-feta dressing.
- House Salad
- Gluten free. Crisp romaine and iceberg lettuce, ripe tomatoes, salonika peppers, and Greek olives.
- Greek Cole Slaw
- Gluten free. Angel hair cabbage, feta cheese, extra virgin olive oil and Greek spice.
- John's Slaw
- Gluten free. Angel-hair cabbage served with john's famous spicy-sweet dressing.
- Seafood Gumbo
- Award winning! Made fresh daily, we start with a rich roux, seafood from our market, okra, onions, tomatoes and spices served with rice cup.
- Traditional Greek Salad
- Gluten free. Crisp romaine and iceberg lettuce, juicy tomatoes, salonika peppers and Greek olives with feta cheese and our famous dressing.
- Spinach Salad
- Fresh baby spinach with crumbled bacon, onions, tomatoes, mushrooms and sliced boiled eggs dressed with our poppy seed dressing.
- Lobster Bisque
- A delightful affair of the sweetest sautéed lobster and sweet sherry added to luscious bisque.
- Red Beans, Andouille Sausage & Rice
- Traditional Cajun cuisine, prepared with andouille sausage, spices, beans, vegetables and white rice.
- Appetizers & Oysters
- Fried Gulf Sampler
- Crab Claws, shrimp (4) oysters (4) and calamari.
- Fried Green Tomatoes
- Cornmeal-crisp southern favorite.
- Raw Gulf Oysters
- Straight from the gulf of Mexico.
- Maryland Crab Cake
- A single crab cake made with gulf jumbo lump crabmeat and served with a dill sauce.
- Shrimp Cocktail (6)
- Gluten free. Boiled jumbo shrimp peeled and deveined refreshingly chilled and served with our cocktail sauce.
- Seared Ahi Tuna
- Gluten free. Sushi grade tuna pecan crusted and seared medium rare. Great if you are a tuna lover.
- Mussels
- Sautéed with a french wine sauce.
- Coconut Shrimp App
- Six Lightly fried in a coconut-flecked batter and served with a sweet and spicy orange dipping sauce.
- Angel Oysters
- Charbroiled with melted cheese, butter, garlic and spices served with bread for dipping.
- Boiled Shrimp
- Gluten free. 1/2 lb. (about 13-15) large peel and eat shrimp, served hot or cold.
- Justin's Oysters
- Charbroiled with fresh spinach, garlic, tomatoes, olive oil and imported Greek feta cheese, and wine sauce.
- Hushpuppy Basket
- One dozen of our famous fried hushpuppies made fresh daily.
- Fish Tacos (2)
- Blackened tilapia with fresh corn salsa, cilantro slaw, and our bam bam sauce, on corn tortillas. Perfect if you love spicy dishes!.
- West Indies Salad
- Gluten free. Fresh gulf lump crabmeat and minced onion, marinated in oil, vinegar, and select spices.
- Bam Bam Appetizer
- Crispy fried and tossed in a sweet and spicy Caribbean sauce.
- Smoked Tuna Dip
- Made fresh daily and served with grilled pita bread and crackers.
- Fried Mushrooms
- Calamari
- Lightly fried and breaded in crispy cracker meal and served with remoulade sauce.
- Buffalo Shrimp
- Gluten free. Popcorn shrimp tossed in our own buffalo style hot sauce.
- Fried Alligator
- Fried in a Cajun Batter
- Fried Froglegs
- Crab Claws
- Fried or Sautéed with Cajun Spice
- Family Meals
- Family Meal Chicken Alfredo
- Whole Pie
- Catering- Chicken Alfredo & Salad
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