Londontowne Wine & Spirits

• Sandwiches
• Jerk Chicken Pita $13.95
• Grilled jerk-seasoned chicken breast topped with cheddar cheese and jerk seasoning in a warm pita accompanied with lettuce and tomato

• Mahi Tacos $14.95
• 3 mahi tacos, served blackened or grilled with house made pico de gallo and cheddar cheese

• Ground Chuck Burger $14.95
• 8 oz ground chuck burger, cooked to temperature with your choice of cheese (American, provolone, cheddar, mozzarella, pepper jack), served with lettuce, tomato, and onions

• Londontown Club $14.95
• Sliced honey smoked turkey, Virginia baked ham, bacon, American cheese, lettuce, tomato, and mayo on your choice of white, wheat, or rye

• South County Cheesesteak $14.95
• Thinly diced ribeye or chicken breast topped with caramelized onions and your choice of cheese and served on a sub roll with lettuce, tomato, and mayo

• Reuben $14.95
• Shaved thin top round corned beef or turkey, sauerkraut, and swiss cheese topped with thousand island dressing and served on rye bread

• Chicken Wings $9.95
• Large wings marinated in house, slow cooked then fried crisp, served with celery and your choice of bleu cheese or ranch: Served: Naked, Chesapeake, Buffalo

• Supreme Pita $13.95

• Shrimp Tacos $14.95
• 3 shrimp tacos, served blackened or grilled with house made pico de gallo and cheddar cheese

• Toddville Wings $9.95
• Chicken wings marinated with citrus and herbs, slow cooked and finished on the grill

• Chicken Beach Burrito $13.95
• Herb marinated grilled mahi or chicken wrapped in a flour tortilla with black beans and rice, pico de gallo, cheddar cheese and avocado aioli

• Salmon Bowl $16.95

• Chicken Sandwich $12.95
• Marinated and grilled chicken on a toasted bun with lettuce, tomato, onions. Make it a Chesapeake (add crab dip and cheese) + 3.00

• Powerhouse Wrap $14.95
• Blackened or grilled chicken served in a wrap with mixed greens, red onions, mushrooms, cucumbers, tomatoes and Italian dressing

• Mahi Beach Burrito $14.95

• Shrimp Bowl $16.95
• Blackened shrimp with black beans, rice, pico de gallo, avocado, and drizzled with a lemon aioli

• Chey’s Buffalo Salad Wrap $14.50

• Appetizers
• Mozzarella Sticks $9.95
• Golden deep-fried mozzarella served with marinara sauce

• Crab Dip $14.95
• A blend of cheeses and spices folded with crab meat then baked in the oven, served with bread

• Blackened Ahi Nachos $14.95
• Blckened seared ahi tuna, cabbage, pico de Gallo, soy reduction, avocado aioli, fried wontons and queso fresco.

• Bacon Cheddar Fries $12.95
• A generous heaping of fries topped with loads of cheddar cheese and bacon bits baked to a golden brown and served with a side of ranch dressing

• Garlic Mussels $14.95
• Mussels tossed in a garlic butter white wine sauce with red onions, cilantro and old bay. Served with a French baguette.

• Buffalo Chicken Dip $12.95

• Chili Waterman's Homemade $9.95

• Crab Pretzel $13.95
• Jumbo soft pretzel smothered in our house made crab dip topped with cheddar cheese and baked in the oven

• Sprouts $13.95
• Brussel sprouts deep fried then tossed with blue cheese crumbles, bacon, and craisins

• Kids Menu
• Chicken Tenders $6.95

• Chicken Quesadilla $6.95

• Kids Mozz Sticks $6.95

• Kids Burger $6.95

• Grilled Cheese $6.95

• Soups
• Waterman’s Maryland Crab $7.50
• A bold and spicy tomato broth filled with vegetables and crab meat, made fresh in our kitchen

• Cream Of Crab $8.50
• Secret house recipe! Cream and lump crab mea

• 50/50 Soup $8.50

• Seasonal Specials
• Chey's Steak Street Taco $14.95

• Salmon Bowl $16.95

• Chili Waterman's Homemade $9.95

• Wild Boar Pizza $16.95

• Sirloin Steak Dinner Salad $14.95

• Cowboy Quesadilla $14.95

• Pizza
• Waterman's Pizza $14.95
• Toppings $2.00 each: pepperoni, sausage, ham, bacon tomatoes, green peppers, onions, spinach, olives

• Wild Boar Pizza $16.95