Killer Shrimp

• Our World Famous Secret Family Recipe
• Killer Crab Claws $37.00
• Snow crab, lemon, butter and rosemary tossed with our killer shrimp spices.

• Killer Shrimp, Crab & Lobster $48.00
• Shrimp, lobster tail, snow crab claws and sweet corn in our famous spicy broth.

• Killer Shrimp “pasta” $24.00
• Served with French bread.

• Killer Shrimp & Crab $48.00
• Shrimp, snow crab claws and sweet corn in our famous spicy broth.

• Killer Shrimp “rice” $24.00
• Served with French bread.

• Killer Mac N’ Cheese $18.00
• Classic mac n’ cheese with our killer shrimp.

• Killer “peel And Eat” Shrimp $19.00
• Shrimp, lemon, butter and rosemary tossed with our killer shrimp spices.

• Killer Shrimp Roll $23.00
• Peppers, onions, aioli, French bread, choice of fries, shrimp au jus.

• Killer Shrimp & Lobster $39.00
• Shrimp, lobster tail and sweet corn in our famous spicy broth.

• Killer Shrimp “shelled” $24.00
• Served with French bread.

• Killer Shrimp “original” $22.00
• Served with French bread.

• Appetizers & Shellfish
• Lobster Mac N' Cheese $23.00
• Clam shell pasta, cheddar & jack cheese, cream and shallots baked and served in a casserole dish

• Popcorn Shrimp $16.00
• Lightly fried rock shrimp with spicy habanero tartar sauce

• Mini Crab Cakes $19.00
• Sautéed crab cakes with spicy habanero tartar sauce

• Spicy Chicken Tenders $15.00
• Fried chicken tenders dipped in louisiana hot sauce served with celery and ranch dressing

• Baked Lobster And Shrimp Dynamite $26.00
• Jumbo shrimp, lobster, spicy killer shrimp aioli

• *oysters $21.00
• 6 or 12 oysters on the half shell served chilled over ice with horseradish, cocktail sauce and mignonette sauce. *Consuming raw or undercooked meats, poultry, seafood or eggs increase the risk of food-borne illness, especially if you have certain medical conditions.

• Fried Calamari $15.00
• Lightly fried calamari with spicy habanero tartar sauce

• Angus Sliders $15.00
• (3) angus beef sliders served on brioche buns, lettuce, cheddar cheese and garlic aioli

• *ahi Tuna Poke $17.00
• Ahi tuna marinated in ginger soy served with won ton chips and topped with avocado. *Consuming raw or undercooked meats, poultry, seafood or eggs increase the risk of food-borne illness, especially if you have certain medical conditions.

• Steamed Mussels $21.00
• PEI black mussels steamed with white wine, broth, garlic, shallots, tomatoes, butter and basil served with garlic toast

• Baja Fish Tacos $16.00
• Beer battered mahi mahi with pico de gallo, cabbage and lemon aioli

• Baja Shrimp Cocktail $17.00
• Mexican wild shrimp, celery & cocktail sauce served in a martini glass with won ton chips

• *ahi Tuna Poke Tacos $16.00
• Ahi tuna marinated in ginger soy served in a won ton shell with a ribbon of avocado mousse. *Consuming raw or undercooked meats, poultry, seafood or eggs increase the risk of food-borne illness, especially if you have certain medical conditions.

• Steamed Clams $21.00
• Manila clams steamed with white wine, broth, garlic, shallots, tomatoes, butter and basil served with garlic toast

• Lobster Mac N' Cheese Croquettes $18.00
• Clam shell pasta, cheddar & jack cheese, cream, shallots and panko bread crumbs with ranch dressing

• Baja Shrimp Tacos $16.00
• Lightly fried rock shrimp with pico de gallo, cabbage and lemon aioli

• *seared Ahi Tuna Sashimi $17.00
• Seared ahi tuna served with ponzu sauce sauce. *Consuming raw or undercooked meats, poultry, seafood or eggs increase the risk of food-borne illness, especially if you have certain medical conditions.

• Famous House Made Soups
• Clam Chowder $9.00
• Served New England style

• Lobster Bisque $10.00
• Served in classic style

• Entrées - Seafood
• Paella $33.00
• Saffron rice, andouille sausage, chicken, clams, mussels, calamari and shrimp.

• Jumbo Shrimp Scampi $29.00
• Shrimp, garlic mashed potatoes, grilled asparagus with garlic butter.

• Fried Seafood Platter $31.00
• Shrimp, coconut shrimp, beer battered Atlantic cod and calamari served with hand cut fries.

• Killer Paella $47.00
• Saffron rice, snow crab claws, lobster tail, andouille sausage, chicken, clams, mussels, calamari and shrimp.

• Beer Battered Fish And Chips $25.00
• Fried Atlantic cod served with Cole slaw and hand cut fries.

• Lobster & Shrimp Enchiladas $38.00
• Lobster, shrimp, pico de gallo and cilantro cream sauce served with ginger rice and black beans.

• Fishermen’s Stew $31.00
• Slow cooked tomato sauce, snow crab, salmon, shrimp, scallops, mahi, cod, clam, mussel with grilled bread.

• Jumbo Fried Shrimp $25.00
• Served with Cole slaw and hand cut fries.

• Jumbo Coconut Crusted Shrimp $26.00
• Served with Cole slaw, hand cut fries and mango chutney.

• Sides
• "loaded" Baked Potato $8.00
• Served with butter, sour cream, cheddar cheese, bacon & chives

• Killer Corn (v) $8.00
• Vegetarian.

• Garlic Mashed Potatoes (v) $6.00
• Vegetarian.

• Killer Spiced Fries (v) $8.00
• Vegetarian.

• Hand Cut Fries (v) $7.00
• Vegetarian.

• Angel Hair Pasta (v) $4.00
• Vegetarian.

• Steamed Rice (v) $4.00
• Vegetarian.

• Roasted Asparagus (v) $8.00
• Vegetarian.

• Sweet Potato Fries (v) $8.00
• Vegetarian.

• Blue Cheese Mashed Potatoes (v) $7.00
• Vegetarian.

• Homemade Coleslaw (v) $4.00
• Vegetarian.

• "loaded" Mashed Potato $8.00
• Served with butter, sour cream, cheddar cheese, bacon & chives

• Steamed Broccoli (v) $8.00
• Vegetarian.

• Roasted Seasonal Vegetables (v) $8.00
• Vegetarian.

• Today’s Fresh Fish
• Pan Sautéed Salmon $33.00
• Served with garlic mashed potatoes and mango relish.

• Roasted Local Halibut $33.00
• Served with roasted vegetables and lemon parsley butter sauce.

• Pan Sautéed Local Halibut $33.00
• Served over rice with tomato, garlic, shallots, white wine, butter, basil and spicy shrimp au jus.

• Blackened Salmon $33.00
• Served with maple scented brown butter sweet potatoes and wilted spinach.

• Seared Ahi Tuna Szechuan $33.00
• Served rare with grilled asparagus, ginger rice and Szechuan sauce.

• Entrées - Meat
• Surf N’ Turf $48.00
• 8 oz filet mignon served with grilled lobster tail, roasted vegetables and drawn butter. Consuming raw or undercooked meats, poultry, seafood or eggs increase the risk of food-borne Illness, especially if you have certain medical conditions.

• Slow Braised Beef Short Rib $33.00
• Garlic mashed potatoes, wilted spinach, baby carrots, crispy onions, red wine sauce.

• Grilled Filet Kabobs $33.00
• 2 filet mignon kabobs, served over saffron rice with a Mediterranean salad. Consuming raw or undercooked meats, poultry, seafood or eggs increase the risk of food-borne Illness, especially if you have certain medical conditions.

• Roasted Chicken $27.00
• Roasted airline chicken, dijon sauce & garlic mashed potatoes.

• Grilled Filet Mignon $38.00
• 8oz filet mignon, served with garlic mashed potatoes, roasted vegetables, choice of béarnaise, peppercorn or red wine sauce. Consuming raw or undercooked meats, poultry, seafood or eggs increase the risk of food-borne Illness, especially if you have certain medical conditions.

• Bone-in Pork Chop $33.00
• Cornmeal crusted served with creamy peppercorn sauce and bleu cheese mashed potatoes.

• Greens
• Grilled Caesar Salad (v) $16.00
• Vegetarian. Grilled romaine hearts, garlic croutons, parmesan cheese.

• Wedge $15.00
• Grilled green onion, baby tomato, roasted garlic, crispy prosciutto, creamy bleu cheese

• Cobb Salad $22.00
• Romaine lettuce topped with tomatoes, avocado, bleu cheese, crumbled bacon, turkey, hard boiled eggs and balsamic vinaigrette

• Caprese Salad $15.00
• Buffalo mozzarella, heirloom tomatoes, basil, extra virgin olive oil and balsamic vinegar

• Beach House Salad (v) $10.00
• Vegetarian. Field greens, heirloom cherry tomato, cucumber, carrots, balsamic vinaigrette

• Seafood Salad $27.00
• Chopped iceberg lettuce, tomato, cucumber, avocado, warm calamari, shrimp, crab meat & spicy thousand island

• Roasted Beet Salad $16.00
• Field greens, heirloom cherry tomato, pine pine nuts, goat cheese

• Pasta
• Seafood Pasta Marinara $31.00
• Mussels, clams, snow crab, shrimp and salmon in a spicy marinara sauce over spaghetti.

• Penne Pasta Arrabiata (v) $23.00
• Penne pasta, spicy arrabbiata sauce, goat cheese, grilledzucchini and Japanese eggplant.

• Penne Pasta Alfredo $22.00
• Penne pasta with creamy alfredo sauce and parmesan cheese.

• Clams Vongole $27.00
• Manila clams, white wine, cream, butter, garlic and shallots served over spaghetti pasta.

• Angel Hair Pasta With Tomatoes (v) $22.00
• Angel hair pasta, heirloom cherry tomatoes, olive oil, fresh basil.

• Sandwiches
• Lobster Roll $28.00
• Chilled lobster salad served on a brioche roll with coleslaw

• Fried Shrimp Po Boy Sandwich $22.00
• Popcorn shrimp tossed in our spicy sauce over cole slaw & tomatoes

• *seared Ahi Tuna Sandwich $24.00
• Fresh ahi tuna, roasted tomato, avocado, micro greens and our wasabi aioli. *Consuming raw or undercooked meats, poultry, seafood or eggs increase the risk of food-borne illness, especially if you have certain medical conditions.