Paradiso Italian Restaurant

• Dinner - Pasta
• Fettuccine Alfredo $19.00
• Classic, creamy Alfredo sauce tossed with fettuccine. With chicken or shrimp for an additional charge.

• Spaghetti Bolognese $19.00
• Hearty homemade meat sauce over spaghetti.

• Lasagna Di Casa $19.00
• Homemade lasagna layered with ground beef and ricotta cheese, baked in tomato sauce and topped with mozzarella cheese.

• Salsiccia Napoletana $20.00
• Italian sausage sautéed with homemade marinara sauce and penne pasta sprinkled with Parm cheese.

• Tortellini Con Panna $19.50
• Cheese tortellini in a cream sauce with sweet peas and prosciutto ham.

• Mostaccioli Con Vodka $19.50
• Creamy vodka sauce with chopped tomatoes and sweet peas over penne pasta.

• Capellini Con Pomodoro Fresco $20.00
• Roma tomatoes, garlic, olive oil, fresh basil and capers sautéed with angel hair pasta and fresh mozzarella.

• Melanzane Parmigiana $20.00
• Lightly battered eggplant baked in tomato sauce, topped with mozzarella cheese served with spaghetti.

• Salsiccia Averna $21.00
• Italian sausage, zucchini and roasted red peppers in a cream Dijon sauce over linguine.

• Ravioli Di Casa $19.00
• Cheese ravioli in homemade tomato sauce.

• Manicotti Fiorentina $19.00
• Manicotti shells stuffed with spinach and ricotta cheese, baked in tomato sauce, topped with mozzarella cheese.

• Tortellini Rose $20.50
• Cheese tortellini in a cream tomato sauce with mushrooms, sun-dried tomatoes and prosciutto ham.

• Mostaccioli Broccoli $17.00
• Broccoli florets and chopped tomatoes sautéed in garlic olive oil with penne pasta. With Italian sausage or chicken for an additional charge.

• Dinner - Pollo
• Jerk Chicken $21.00
• Slow cooked quarter chicken served with sautéed spinach and garlic mashed potatoes.

• Pollo Valdostana $24.00
• Chicken breast topped with prosciutto ham and mozzarella served with mushrooms in a wine sauce with capellini.

• Pollo Alla Parmigiana $23.00
• Breaded chicken breast, baked in tomato sauce topped with mozzarella cheese served with spaghetti.

• Pollo Greco $23.00
• Sliced chicken breast over a bed of sautéed spinach and tomatoes, topped with feta cheese and sliced avocado.

• Pollo Margherita $23.00
• Chicken breast with mushrooms and sun-dried tomatoes in a Marsala wine sauce with capellini.

• Pollo Portofino $23.00
• Sliced chicken breast and sliced red apples in a cream sauce over penne pasta.

• Pollo Francese $23.00
• Chicken breast dipped in egg sautéed in a lemon butter sauce served with spaghetti pasta.

• Pollo Granchio $29.00
• Chicken breast topped with jumbo lump crab meat in a cream tomato sauce with roasted mixed veggies.

• Dinner - Antipasti
• Wings $19.00
• 12 wings choice of Buffalo, BBQ or honey Old Bay.

• Fried Shrimp $15.00
• 10 breaded shrimp served with cocktail sauce.

• Mini Meatballs $11.00
• 8 mini meatballs served in tomato sauce.

• Prosciutto Burrata Caprese $15.00
• Ripe tomatoes, burrata cheese, prosciutto ham, EVOO, balsamic glaze.

• Mozzarella Sticks $10.00
• 6 breaded cheese sticks served with tomato sauce.

• Italian Wedding Soup $8.00
• Chicken broth, spinach, small meatballs and pastina.

• Mozzarella Caprese $14.00
• Fresh mozzarella with sliced tomatoes, olive oil, basil and balsamic glaze.

• Zuppe Di Cozze $13.00
• Mussels in your choice of marinara sauce or garlic cream sauce.

• Gamberi Paradiso $15.00
• 4 jumbo shrimp in a garlic cognac sauce with lemon.

• Vongole Casino $13.00
• Little neck clams baked with Italian bacon, mozzarella cheese and bread crumbs.

• Antipasto Di Casa (for Two) $16.00
• Imported meats, cheeses, marinated vegetables.

• Calamari Fritti $15.00
• Fried squid served with marinara sauce.

• Bruschette Del Giorno $12.00
• Homemade Italian bread topped with marinated Roma tomatoes, garlic and basil and melted mozzarella.

• Dinner - Contorni
• Garlic Bread $4.00

• French Fries $6.00

• Mixed Roasted Veggies $9.00

• Cheese Garlic Bread $5.00

• Side Of Sausage $8.00

• Garlic Mashed Potatoes $8.00

• Homemade Chips $5.00

• Onion Rings $8.00

• Side Salad $5.00

• Spinach In Garlic Olive Oil $8.00

• Steamed Broccoli $8.00

• Dinner - Insalate
• Italian Greek $15.00
• Romaine lettuce, cucumbers, tomatoes, onions, giardiniera, Kalamata olives and feta cheese. Add anchovies.

• Rocco $16.00
• Prosciutto ham, salamini, fresh mozzarella and Asiago cheese over giardino salad.

• Giardino $14.00
• Mixed greens, green peppers, cucumbers, tomatoes, onions, hot peppers, Kalamata olives.

• Cesare $14.00
• Romaine lettuce tossed with Caesar dressing and Romano cheese, croutons, add anchovies upon request.

• Nico $15.00
• Field greens, apples, walnuts, tomatoes, onions, grilled zucchini and Gorgonzola cheese.

• Limone $15.00
• Field greens, plum tomatoes, roasted red peppers, artichokes, pine nuts, fresh lemon juice, extra virgin olive oil, imported Parmigiano cheese.

• Dinner - Sandwiches
• Cheesesteak Sub $16.50
• Philly steak, American cheese, grilled onions, lettuce tomato, hot peppers and mayo.

• Pollo Pesto Ciabatta $16.00
• Grilled chicken breast, sharp provolone, roasted red peppers, tomatoes, mixed greens and pesto spread.

• Pollo Parmigiana Sub $16.00
• Breaded chicken with tomato sauce and mozzarella.

• Italiano Sub $16.00
• Ham, capicola, salami, provolone, lettuce, tomato, red onions, hot peppers, light mayo and red wine vinaigrette.

• Tacchino Avocado Wrap $16.00
• Sliced turkey breast, avocado, field greens, tomato, asiago cheese, bell pepper spread.

• Dinner - Di Mare
• Fettuccine Con Granchi $30.00
• Jumbo lump crab meat, Roma tomatoes and spinach in a garlic cream sauce.

• Frutti Di Mare Al Pomodoro $29.00
• Scallops and shrimp sautéed with Roma tomatoes, garlic, olive oil and basil over penne.

• Fettuccine Di Mare $29.00
• Scallops and shrimp in a cream sauce.

• Capellini Con Gamberi $27.00
• Jumbo shrimp in a garlic butter lemon sauce.

• Gamberi Alla Parmigiana $27.00
• Breaded jumbo shrimp baked in tomato sauce and topped with mozzarella served with spaghetti.

• Linguine Con Vongole $24.00
• Little neck clams in your choice of white or red clam sauce.

• Gamberi Fra Diavola $27.00
• Jumbo shrimp in a spicy marinara sauce over linguine.

• Linguine Alla Posillipo $29.00
• Clams, mussels, squid and shrimp in a marinara sauce.

• Salmon Rose $38.00
• Salmon filet topped with jumbo lump crab meat in a cream tomato sauce with fettuccine.

• Salmon Piccata $29.00
• Salmon filet with capers, red onions in a garlic lemon sauce with steamed broccoli.

• Dinner - 12" Pizza
• Margherita Pizza $14.00
• Marinara sauce, fresh mozzarella, basil.

• Alfredo Pizza $18.00
• Sliced chicken breast, broccoli, roma tomatoes, Alfredo sauce, mozzarella.

• Capricciosa Pizza $15.50
• Sliced Italian sausage, roasted red peppers, marinara sauce, mozzarella.

• Quattro Formaggi Pizza $15.50
• Mozzarella, feta, provolone, gorgonzola, tomato, garlic, olive oil.

• Buffalo Chicken Pizza $17.00
• Sliced Buffalo chicken, ranch, Gorgonzola, mozzarella.

• Dinner - Carne
• Tornado Paradiso $38.00
• 8 oz. filet mignon, with shiitake mushrooms and roasted red peppers in a cabernet wine sauce with garlic mashed potatoes.

• Pork Rib-eye $26.00
• 8 oz. fennel crusted pork rib-eye in a mushroom wine sauce with garlic mashed potatoes.

• Dinner - Bambini
• Penne With Butter $9.00

• Cheese Ravioli With Tomato Sauce $9.00

• Chicken Fingers With Fries $10.00

• Fettuccine Alfredo $9.00
• Classic, creamy alfredo sauce tossed with fettuccine. with chicken or shrimp for an additional charge.

• Spaghetti With Tomato Sauce $9.00

• Cheese Tortellini With Tomato Sauce $9.00

• Dinner - Vitella
• Vitella Marsala $28.00
• Veal medallions in a Marsala wine with mushrooms served with capellini.

• Vitella Saltimbocca $29.00
• Veal medallions, prosciutto ham and mozzarella layered and served in a wine sauce with roasted mixed veggies.

• Vitella Parmigiana $28.00
• Breaded veal cutlet baked in tomato sauce and topped with mozzarella cheese, served with spaghetti.

• Vitella Cognac $29.00
• Veal medallions in a cognac cream sauce with shiitake mushrooms and spinach served with capellini.

• Pans to Go - Salads
• Paradiso $54.00
• Paradiso Salad: Mixed greens, cherry tomatoes, cucumber, red onion, olives, feta cheese. Size options: small or large.

• Caesar $44.00
• Caesar salad with choice of small or large size.

• Garden $44.00
• Crisp green salad, available in small or large sizes.

• Greek $49.00
• Greek salad, available in small or large. Combines fresh tomatoes, cucumbers, red onions, olives, and feta cheese with olive oil dressing.

• Pans to Go - Appetizers
• Mozzarella Caprese $59.00
• Fresh mozzarella with sliced tomatoes, extra virgin olive oil, fresh basil and balsamic glaze.

• Sausage And Peppers $59.00
• Sausage sautéed with bell peppers. Size options: small or large.

• Mini Meatballs $49.00
• 8 mini meatballs served in tomato sauce.

• Bruschette $29.00
• Grilled bread topped with tomatoes, basil, and olive oil. Available in small or large sizes.

• Antipasto $69.00
• Antipasto charcuterie platter. Options include small or large size.

• Pans to Go - Sides
• Garlic Mashed Potatoes $39.00
• Garlic mashed potatoes, available in small or large.

• Pans to Go - Bread
• Loaf Of Bread $10.00

• Loaf Of Garlic Bread $13.00

• Pans to Go - Pasta
• Salsiccia Napoletana $69.00
• Italian sausage sautéed with homemade marinara sauce and penne pasta sprinkled with parm cheese.

• Pasta Alfredo $59.00
• Fettuccine Alfredo: Creamy parmesan sauce over fettuccine. Sizes available: small or large.

• Pasta Con Granchi $109.00
• Jumbo lump crab meat, spinach, tomatoes and garlic cream sauce.

• Pasta Gamberi $109.00
• Jumbo shrimp and garlic lemon sauce.

• Pasta In Meat Sauce $64.00
• Pasta covered in rich meat sauce. Available in small or large sizes.

• Pasta In Tomato $49.00
• Pasta coated in rich tomato sauce. Options: small, large.

• Tortellini Rose $69.00
• Cheese tortellini in a cream tomato sauce with mushrooms, sun-dried tomatoes and prosciutto ham.

• Pasta Primavera $59.00
• Pasta Primavera: Fresh seasonal vegetables, choice of small or large serving.

• Pans to Go - Baked Dishes
• Eggplant Parm $64.00
• Eggplant slices layered with marinara sauce, mozzarella, and Parmesan cheeses. Available in small or large sizes.

• Baked Ziti $69.00
• Baked ziti, with options for small or large serving sizes.

• Manicotti $59.00
• Manicotti, stuffed with rich ricotta cheese, covered in homemade marinara sauce, available in small or large sizes.

• Pans to Go - Wrap & Sandwiches
• Tray $99.00
• Each tray contains 8 sandwiches cut into 3-4 slices. Up to 2 choices per tray.

• Pans to Go - Chicken & Veal
• Chicken Francese $69.00
• Chicken Francese: Lightly coated chicken, lemon-butter sauce. Available in small or large sizes.

• Veal Marsala $99.00
• Veal Marsala. Available in small or large.

• Veal Cognac $109.00
• Veal in cognac sauce, choice of small or large.

• Chicken Parm $69.00
• Chicken Parmesan with a choice of small or large. Breaded chicken topped with marinara sauce and melted mozzarella.

• Chicken Margherita $69.00
• Chicken Margherita: Tender chicken, melted mozzarella, fresh tomatoes, basil. Available in small or large sizes.

• Pans to Go - Fish & Seafood
• Salmon Piccata $109.00
• Salmon filet with capers, red onions in a garlic lemon sauce with steamed broccoli.