Shanghai Red's
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Prices and menu items are subject to change. Contact the restaurant for the most up to date information.
- ALL Day Special 全日供应
- S07 Sauteed French Beans With Dried Shrimps And Ground Pork On Rice (original Price $15.80)
- 干煸四季豆饭
- S06 Kung Po Chicken On Rice (original Price $15.80)
- 宫保鸡丁饭
- S08 Beef With Black Pepper Sauce On Rice (original Price $15.80)
- 黑椒牛肉饭
- S05 Ma Po Tofu On Rice (original Price $15.80)
- 麻婆豆腐饭
- S03 Lemon Chicken On Rice (original Price $15.80)
- 柠檬鸡饭
- S02 Honey Chicken On Rice (original Price $15.80)
- 蜜糖鸡饭
- S04 Beef With Black Bean On Rice (original Price $15.80)
- 豉汁牛肉饭
- Braised Chicken And Shiitake Mushroom On Rice
- 香菇鸡饭
- Slow Cooked Braised Pork Belly On Rice
- 红烧肉饭
- Shanghainese Braised Pork Meatballs On Rice
- 狮子头饭
- S07 Sauteed French Beans With Dried Shrimps And Ground Pork On Rice (original Price $15.80)
- 干煸四季豆饭
- S06 Kung Po Chicken On Rice (original Price $15.80)
- 宫保鸡丁饭
- S08 Beef With Black Pepper Sauce On Rice (original Price $15.80)
- 黑椒牛肉饭
- S05 Ma Po Tofu On Rice (original Price $15.80)
- 麻婆豆腐饭
- S03 Lemon Chicken On Rice (original Price $15.80)
- 柠檬鸡饭
- S02 Honey Chicken On Rice (original Price $15.80)
- 蜜糖鸡饭
- S04 Beef With Black Bean On Rice (original Price $15.80)
- 豉汁牛肉饭
- Braised Chicken And Shiitake Mushroom On Rice
- 香菇鸡饭
- Slow Cooked Braised Pork Belly On Rice
- 红烧肉饭
- Shanghainese Braised Pork Meatballs On Rice
- 狮子头饭
- Drinks / Alcohol 饮料/啤酒
- Coke
- 可乐
- Fanta
- 芬达
- Wong Lo Kat Herbal Tea
- 王老吉
- Sour Plum Herbal Tea
- 酸梅汤
- Sprite
- 雪碧
- Coke Zero
- 零度可乐
- Coke
- 可乐
- Fanta
- 芬达
- Wong Lo Kat Herbal Tea
- 王老吉
- Sour Plum Herbal Tea
- 酸梅汤
- Sprite
- 雪碧
- Coke Zero
- 零度可乐
- 面类 / Noodles
- J03. 炆羊肉拉面 / Szechuan Style Stewed Lamb Noodle Soup
- Spicy.
- J05. 酸辣汤面 / Szechuan Hot & Sour Noodle Soup
- Spicy.
- J07. 口水鸡面 / Szechuan Style Poached Chilled Chicken With Noodle
- Spicy.
- J01. 红烧牛肉面 / Special Braised Beef Noodle Soup
- J02. 清汤牛肉面 / Braised Beef Noodle In Clear Beef Broth
- J09. 蟹黄干拌面 / Dry Noodles With Crab Roe And Ginger Vinegar Sauce
- J08. 老上海素汤面 / Stir-fry Asian Greens On Noodle Soup
- J10. 葱油拌面 / Shanghai Style Dry Noodle With Shallot Oil
- J11. 炸酱面 / Zha Jiang Noodles With Chinese Pork Bolognese In Sweet Bean Sauce
- J04. 雪菜肉丝汤面 / Preserved Pickle Mustard With Shredded Pork Noodle Soup
- J03. 炆羊肉拉面 / Szechuan Style Stewed Lamb Noodle Soup
- Spicy.
- J09. 蟹黄干拌面 / Dry Noodles With Crab Roe And Ginger Vinegar Sauce
- Delicate noodles topped with crab roe, garnished with fresh cilantro and accompanied by tender bok choy, dressed in a ginger vinegar sauce.
- J08. 老上海素汤面 / Stir-fry Asian Greens On Noodle Soup
- Asian greens, baby corn, mushrooms, and carrots stir-fried and served over noodles in a light broth.
- J10. 葱油拌面 / Shanghai Style Dry Noodle With Shallot Oil
- Thin noodles tossed with aromatic shallot oil, garnished with caramelized shallots.
- J11. 炸酱面 / Zha Jiang Noodles With Chinese Pork Bolognese In Sweet Bean Sauce
- Thin noodles topped with Chinese pork bolognese in sweet bean sauce, accompanied by fresh cucumber, bean sprouts, edamame, and chopped greens.
- J05. 酸辣汤面 / Szechuan Hot & Sour Noodle Soup
- Spicy.
- J07. 口水鸡面 / Szechuan Style Poached Chilled Chicken With Noodle
- Spicy.
- J06. 四川担担面 / Dan Dan Spicy Pork Mince Noodle
- Spicy.
- J01. 红烧牛肉面 / Special Braised Beef Noodle Soup
- J02. 清汤牛肉面 / Braised Beef Noodle In Clear Beef Broth
- 头盘 / Cold Dish & Entrée
- A08. 涼拌黑木耳 / Chilled Black Fungus
- tossed in Aged Vinegar & Chilli Dressing.
- A03. 口水雞 / Chilled Poached Chicken In Szechuan Style Dressing.
- Spicy.
- A05. 皮蛋豆腐 / Chilled Tofu With Century Egg
- A07. 涼拌海蜇 / Chilled Jellyfish
- A11. 涼拌乾絲 / Shredded Bean Curd In Sesame Dressing
- A10. 四喜烤麩 / Braised Gluten With Black Fungus
- A13. 蒜泥黃瓜 / Smashed Cucumber With Garlic Dressing
- A09. 毛豆結 / Steamed Edamame With Sea Salt
- A06. 五香牛肉 / Braised Beef Shank With Five Spice
- A04. 桂花糖藕 / Lotus Root Stuffed With Sweet Rice & Osmanthus Glace
- A01 紹興醉雞/ Drunken Chicken
- Free range chicken marinated in Chinese wine
- A02 |冰镇南澳醉鲍鱼/ Chilled Drunken Baby Abalone
- A03 口水雞/ Chilled Poached Chicken In Szechuan Style Dressing
- A04 桂花糖葫/ Lotus Root Stuffed With Sweet Rice & Osmanthus Glace
- A05 皮登豆腐 / Chilled Tofu With Century Egg
- A06 五香牛肉 / Braised Beef Shank With Five Spice
- A07 涼拌海盐 / Chilled Jellyfish
- A08 涼拌黑木耳 / Chilled Black Fungus Tossed In Aged Vinegar & Chili Dressing
- A09 毛豆結 / Steamed Edamame With Sea Salt
- A10 四喜烤菇/ Braised Gluten With Black Fungus
- A05. 皮蛋豆腐 / Chilled Tofu With Century Egg
- Silky tofu topped with sliced century egg, drizzled with soy sauce, garnished with fresh herbs, red chili, and dried bonito flakes.
- A08. 涼拌黑木耳 / Chilled Black Fungus
- tossed in Aged Vinegar & Chilli Dressing.
- A11. 涼拌乾絲 / Shredded Bean Curd In Sesame Dressing
- Thinly sliced bean curd, julienned carrots, and fresh herbs, dressed in a rich sesame sauce.
- A10. 四喜烤麩 / Braised Gluten With Black Fungus
- Braised gluten with tender black fungus, lily bulbs, and golden needle mushrooms in a savory sauce.
- A13. 蒜泥黃瓜 / Smashed Cucumber With Garlic Dressing
- Crisp cucumber pieces dressed with a savory garlic sauce, garnished with thinly sliced red chili.
- A09. 毛豆結 / Steamed Edamame With Sea Salt
- Tender steamed edamame sprinkled with sea salt, garnished with sliced red chili peppers.
- A04. 桂花糖藕 / Lotus Root Stuffed With Sweet Rice & Osmanthus Glace
- Sliced lotus root filled with sweet rice, garnished with osmanthus flowers and drizzled with a light osmanthus syrup.
- A03. 口水雞 / Chilled Poached Chicken In Szechuan Style Dressing.
- Spicy.
- A07. 涼拌海蜇 / Chilled Jellyfish
- A06. 五香牛肉 / Braised Beef Shank With Five Spice
- 肉类 / Meat & Poultry
- L01. 三水姜蓉鸡 / White Cut Chicken
- Poached Boneless Chicken with Homemade Ginger Sauce.
- L10. 辣子鸡排 / Fragrant Crispy Chicken Ribs With Szechuan Dry Chilli
- Spicy.
- L09. 宫保鸡丁 / Kung Pao Chicken
- Spicy.
- L05. 贝勒爷烤羊肉 / Teppanyaki Cumin Lamb
- Spicy.
- L02. 红烧元蹄 / Slow-braised Pork Hock With Soya Sauce & Star Anise
- L04. 京酱肉丝配荷叶夹包 / Beijing Shredded Pork In Sweet Bean Sauce With Steamed Bun
- L03. 香炒黑松露和牛 / Sautéed Wagyu Beef (mb8+) In Black Truffle Sauce
- L08. 干煸牛柳丝 / Crispy Shredded Beef In Sweet & Sour Sauce
- L14. 红烧肉 / Slow Cooked Braised Pork Belly
- L18. 咕噜肉 / Sweet & Sour Pork
- L01. 三水姜蓉鸡 / White Cut Chicken
- Poached Boneless Chicken with Homemade Ginger Sauce.
- L10. 辣子鸡排 / Fragrant Crispy Chicken Ribs With Szechuan Dry Chilli
- Spicy.
- L09. 宫保鸡丁 / Kung Pao Chicken
- Spicy.
- L14. 红烧肉 / Slow Cooked Braised Pork Belly
- Tender pork belly slow cooked in a rich, savory soy-based sauce, garnished with a sprig of cilantro.
- L05. 贝勒爷烤羊肉 / Teppanyaki Cumin Lamb
- Spicy.
- L18. 咕噜肉 / Sweet & Sour Pork
- L02. 红烧元蹄 / Slow-braised Pork Hock With Soya Sauce & Star Anise
- L04. 京酱肉丝配荷叶夹包 / Beijing Shredded Pork In Sweet Bean Sauce With Steamed Bun
- L03. 香炒黑松露和牛 / Sautéed Wagyu Beef (mb8+) In Black Truffle Sauce
- L08. 干煸牛柳丝 / Crispy Shredded Beef In Sweet & Sour Sauce
- 上海小點 / Dim Sum
- C07. 金银小馒头 / Steamed Bun & Fried Bun (6 Pcs)
- Best of both worlds!
- C03. 棗泥千層糕 / Steamed Layered Red Date Cake (3 Pcs)
- C06. 烧卖 / Steamed Pork Shao Mai (3 Pcs)
- C01. 上海糯米烧卖 / Shanghainese Style Steamed Shao Mai With Glutinous Rice (4 Pcs)
- C02. 带子饺 / Steamed Scallop Dumpling (3 Pcs)
- C04. 虾饺 / Steamed Prawn Dumpling (3 Pcs)
- C10. 葱油饼 / Scallion Pancakes
- C08. 三丝春卷 / Deep-fried Spring Roll (3 Pcs)
- C05. 素菜柳葉包 / Steamed Vegetable Bun (3 Pcs)
- C09. 萝卜丝酥饼 / Shanghai Crispy Turnip Cakes
- C06. 烧卖 / Steamed Pork Shao Mai (3 Pcs)
- Delicate dumplings filled with seasoned pork, topped with a hint of roe. Three pieces per serving.
- C07. 金银小馒头 / Steamed Bun & Fried Bun (6 Pcs)
- Best of both worlds!
- C01. 上海糯米烧卖 / Shanghainese Style Steamed Shao Mai With Glutinous Rice (4 Pcs)
- Delicate dumplings filled with savory glutinous rice, steamed to perfection. (4 pcs)
- C02. 带子饺 / Steamed Scallop Dumpling (3 Pcs)
- Delicate dumplings filled with tender scallops, offering a savory bite in every piece. (3 pcs)
- C04. 虾饺 / Steamed Prawn Dumpling (3 Pcs)
- Delicate dumplings filled with succulent prawns, wrapped in translucent rice dough. Three pieces per serving.
- C05. 素菜柳葉包 / Steamed Vegetable Bun (3 Pcs)
- Delicate steamed buns filled with a savory vegetable mix, shaped like willow leaves.
- C09. 萝卜丝酥饼 / Shanghai Crispy Turnip Cakes
- Crispy layers of pastry encase tender, shredded turnip, creating a delightful contrast in texture.
- C03. 叉烧包 / Bbq Pork Bun (2pcs)
- C10. 葱油饼 / Scallion Pancakes
- C08. 三丝春卷 / Deep-fried Spring Roll (3 Pcs)
- 海鲜 / Seafood
- K01. 水煮鱼 / Szechuan Style Poached Fish Fillet In Spicy Chili Oil
- Spicy.
- K03. 香辣蟹年糕 / Szechuan Style Fragrant Spicy Blue Swimmer Crab
- Spicy.
- K04. 香煎盲曹 / Grilled Barramundi Fillet With Soy Dressing
- K05. 油爆虾 / Crispy King Prawns Tossed In Sweet Sauce
- K06. 椒盐虾球 / Salt & Pepper Prawn
- K07. 咸蛋黄虾球 / Crispy King Prawn Tossed With Salted Egg Yolk Glace
- K02. 松鼠盲曹 / Shanghai Style Sweet & Sour Barramundi With Peanuts
- K12. 响油鳝糊 / Shanghainese Style Stir-fry Fresh Water Eel With Garlic, Ginger
- K13. 蟹黃豆腐 / Crab Roe & Tofu Stew
- K14. 椒盐鱿鱼 / Salt & Pepper Calamari
- K06. 椒盐虾球 / Salt & Pepper Prawn
- Crispy prawns seasoned with salt and pepper, garnished with diced red and green peppers, and fresh cilantro.
- K01. 水煮鱼 / Szechuan Style Poached Fish Fillet In Spicy Chili Oil
- Spicy.
- K03. 香辣蟹年糕 / Szechuan Style Fragrant Spicy Blue Swimmer Crab
- Spicy.
- K12. 响油鳝糊 / Shanghainese Style Stir-fry Fresh Water Eel With Garlic, Ginger
- Tender stir-fried freshwater eel with aromatic garlic, ginger, and green onions in a savory sauce.
- K14. 椒盐鱿鱼 / Salt & Pepper Calamari
- Crispy calamari seasoned with salt, pepper, and garnished with chopped red chilies, green onions, and cilantro.
- K04. 香煎盲曹 / Pan Fried Barramundi Fillet With Soy Dressing
- K05. 油爆虾 / Crispy King Prawns Tossed In Sweet Sauce
- K07. 咸蛋黄虾球 / Crispy King Prawn Tossed With Salted Egg Yolk Glace
- K02. 松鼠盲曹 / Shanghai Style Sweet & Sour Barramundi With Peanuts
- K13. 蟹黃豆腐 / Crab Roe & Tofu Stew
- 素菜 / Vegetable & Tofu
- M07. 鱼香茄子 / Twice Cooked Eggplant With Chilli Vinaigrette
- Spicy.
- M01. 时鲜蔬菜 (水烫/ 清炒)可选菜心,芥兰, 上海小白菜 / Seasonal Asian Greens
- (Poached or Stir-fried) Choice of Choy Sum, Chinese Broccoli, Bok Choy.
- M03. 鲜姬菇豆苗 / Stir-fried Snow Pea Sprout With Mushroom
- M04. 香脆豆腐鱼丸 / Crispy Fish Tofu With Abalone Sauce
- M08. 面筋烩金针菇 / Braised Gluten Puff With Enoki Mushroom
- M02. 姬菇烩黑豆腐 / Homemade Black Tofu With Shimeji Mushroom
- M05. 金沙玉米 / Golden Egg Yolk Corn Kernels
- M06. 丝瓜烩毛豆 / Stir-fried Loofah Melon With Edamame Beans
- M04. 香脆豆腐鱼丸 / Crispy Fish Tofu With Abalone Sauce
- Crispy fish tofu balls drizzled with savory abalone sauce, served with tender baby bok choy.
- M07. 鱼香茄子 / Twice Cooked Eggplant With Chilli Vinaigrette
- Spicy.
- M08. 面筋烩金针菇 / Braised Gluten Puff With Enoki Mushroom
- Braised gluten puffs paired with tender enoki mushrooms, complemented by a mix of vegetables in a savory sauce.
- M01. 时鲜蔬菜 (水烫/ 清炒)可选菜心,芥兰, 上海小白菜 / Seasonal Asian Greens
- (Poached or Stir-fried) Choice of Choy Sum, Chinese Broccoli, Bok Choy.
- M06. 丝瓜烩毛豆 / Stir-fried Loofah Melon With Edamame Beans
- Tender loofah melon stir-fried with vibrant edamame beans in a light, savory sauce.
- M03. 鲜姬菇豆苗 / Stir-fried Snow Pea Sprout With Mushroom
- M05. 金沙玉米 / Golden Egg Yolk Corn Kernels
- 甜品 / Dessert
- N08. 红枣桂圆银耳汤 (冷 / 热) / Red Date Longan White Fungus Soup
- (Hot / Cold).
- N03. 流沙芝麻球 / Egg Yolk Custard Sesame Ball (3 Pcs)
- N06. 八宝饭 / Fortune Rice Pudding
- N11. 鲜奶雪花糕 / Milk & Coconut Pudding (3 Pcs)
- N12. 豆沙锅饼 / Pan-fried Red Bean Pancake
- N01. 流沙包 / Egg Custard Bun (2 Pcs)
- N02. 芒果奶酪 / Mango Panna Cotta
- N07. 杞子桂花糕 / Goji-berries And Osmanthus Jelly (5 Pcs)
- N10. 椰汁香芒西米露 / Mango Sago With Coconut Milk
- N09. 酒酿丸子 / Glutinous Rice Dumplings In Fermented Rice Wine
- N03. 流沙芝麻球 / Egg Yolk Custard Sesame Ball (3 Pcs)
- Golden sesame-coated balls filled with rich egg yolk custard, garnished with a vibrant edible flower and fresh parsley.
- N06. 八宝饭 / Fortune Rice Pudding
- Sticky rice pudding topped with assorted candied fruits and sweet syrup.
- N12. 豆沙锅饼 / Pan-fried Red Bean Pancake
- Crispy, golden-brown pancakes filled with sweet red bean paste, lightly dusted with powdered sugar.
- N01. 流沙包 / Egg Custard Bun (2 Pcs)
- Soft black buns filled with creamy, golden egg custard. Two pieces per serving.
- N07. 杞子桂花糕 / Goji-berries And Osmanthus Jelly (5 Pcs)
- Delicate jelly infused with osmanthus flowers and goji berries, offering a subtly sweet and fragrant treat. (5 pieces)
- N09. 酒酿丸子 / Glutinous Rice Dumplings In Fermented Rice Wine
- Soft glutinous rice dumplings immersed in sweet fermented rice wine, garnished with goji berries.
- N02. 芒果奶酪 / Mango Panna Cotta
- N10. 椰汁香芒西米露 / Mango Sago With Coconut Milk
- N13. 雪媚娘 / Strawberry And Cream Mochi (3pcs)
- 小笼包 / Xiao Long Bao
- B04. 麻辣小籠包 / Steamed Szechuan Xiao Long Bao (8 Pcs)
- Spicy.
- B03. 蟹黃小笼包 / Steamed Crab & Pork Xiao Long Bao (8 Pcs)
- B05. 人參小籠包 / Steamed Ginseng Xiao Long Bao (8 Pcs)
- B07. 大蝦絲瓜小籠包 / Steamed Pawn & Loofah Xiao Long Bao (8 Pcs)
- B01. 上海小笼包 / Steamed Original Xiao Long Bao (8 Pcs)
- B02. 黑松露小笼包 / Steamed Black Truffles Xiao Long Bao (8 Pcs)
- B06. 素菜小籠包 / Steamed Vegetable Xiao Long Bao (8 Pcs)
- B03. 蟹黃小笼包 / Steamed Crab & Pork Xiao Long Bao (8 Pcs)
- Delicate steamed dumplings filled with a savory blend of crab and pork, served in eight pieces.
- B04. 麻辣小籠包 / Steamed Szechuan Xiao Long Bao (8 Pcs)
- Spicy.
- B07. 大蝦絲瓜小籠包 / Steamed Pawn & Loofah Xiao Long Bao (8 Pcs)
- Delicate steamed dumplings filled with tender prawn and fresh loofah, offering a savory and juicy bite. (8 pcs)
- B01. 上海小笼包 / Steamed Original Xiao Long Bao (8 Pcs)
- Delicate steamed dumplings filled with a savory broth and tender pork, served in a portion of eight.
- B02. 黑松露小笼包 / Steamed Black Truffles Xiao Long Bao (8 Pcs)
- Delicate dumplings filled with savory broth and black truffles, offering a rich and aromatic experience. (8 pcs)
- 炒饭 / Fried Rice
- I04. 扬州炒饭 / Yangzhou Fried Rice
- Classic Combination Fried Rice.
- I03. Xo 虾球炒饭 / Xo Prawn Fried Rice
- Spicy.
- I02. 上海咸肉炒饭 / Salt-cured Pork With Green Vegetable Fried Rice
- I01. 上素炒饭 / Vegetable Fried Rice
- I05. 白饭(碗) / Steamed Rice (per Bowl)
- I02. 上海咸肉炒饭 / Salt-cured Pork With Green Vegetable Fried Rice
- Tender salt-cured pork pieces mixed with finely chopped green vegetables, stir-fried with fluffy rice.
- I01. 上素炒饭 / Vegetable Fried Rice
- Tender rice stir-fried with crisp vegetables, featuring finely chopped greens and aromatic seasonings.
- I04. 扬州炒饭 / Yangzhou Fried Rice
- Classic Combination Fried Rice.
- I03. Xo 虾球炒饭 / Xo Prawn Fried Rice
- Spicy.
- I05. 白饭(碗) / Steamed Rice (per Bowl)
- Steamed white rice served in a bowl, prepared using moist heat cooking technique.
- 上海锅贴 / Shanghai Pan-Fried Dumplings
- D05. 海鲜锅贴 / Pan-fried Seafood Dumplings (12 Pcs)
- D01. 上海韭菜鲜肉锅贴 / Pan-fried Pork & Chive Dumplings
- D02. 鸡虾锅贴 / Pan-fried Chicken & Prawn Dumplings (12 Pcs)
- D03. 和牛锅贴 / Pan-fried Wagyu Beef Dumplings (12 Pcs)
- D04. 素锅贴 / Pan-fried Vegetable Dumplings
- D05. 海鲜锅贴 / Pan-fried Seafood Dumplings (10 Pcs)
- Filled with a blend of seafood, these pan-fried dumplings offer a crispy exterior and a tender, flavorful interior. Served in a portion of ten.
- D01. 上海韭菜鲜肉锅贴 / Pan-fried Pork & Chive Dumplings (10 Pcs)
- Crispy pan-fried dumplings filled with savory pork and fresh chives, served in a portion of ten.
- D02. 鸡虾锅贴 / Pan-fried Pork & Chive Dumplings (10 Pcs)
- Golden-brown dumplings filled with seasoned pork and chives, pan-fried to a crisp exterior. Ten pieces per serving.
- D04. 素锅贴 / Pan-fried Vegetable Dumplings (10 Pcs)
- Green vegetable dumplings pan-fried to a crispy finish, served with a garnish of fresh parsley and a decorative flower.
- D03. 和牛锅贴 / Pan-fried Wagyu Beef Dumplings (10 Pcs)
- 水餃 / Dumplings
- E04. 新疆羊肉水餃 / Poached Xinjiang Lamb Dumplings
- E02. 鸡肉玉米水饺 / Poached Chicken & Corn Dumplings
- E01. 白菜鲜肉水饺 / Poached Pork & Chinese Cabbage Dumplings
- E03. 鸡肉香菇水饺 / Poached Chicken & Shitake Mushroom Dumplings
- E05. 大虾海鲜水饺 / Poached Prawn & Seafood Dumplings
- E07. 韭菜鲜虾水饺 / Poached Prawn & Chive Dumplings (6 Pcs)
- E02. 牛肉水饺 / Poached Beef Dumplings (10pcs)
- Tender dumplings filled with seasoned beef, poached to perfection. Ten pieces per serving.
- E01. 白菜鲜肉水饺 / Poached Pork & Chinese Cabbage Dumplings (10pcs)
- Delicate dumplings filled with savory pork and crisp Chinese cabbage, served in a portion of ten.
- E03. 鸡肉香菇水饺 / Poached Chicken & Shitake Mushroom Dumplings (10pcs)
- Tender dumplings filled with seasoned chicken and shiitake mushrooms. (10 pieces)
- E07. 韭菜鲜虾水饺 / Poached Prawn & Chive Dumplings (10 Pcs)
- Delicate dumplings filled with fresh prawns and aromatic chives, offering a harmonious blend of seafood and herbs. (10 pcs)
- E06 花素蒸饺 / Steamed Vegetarian Dumplings (6 Pcs)
- 馄饨 / Wontons
- G04. 紅油抄手 / Pork Wonton With Hot Chilli Vinaigrette (6 Pcs)
- Spicy.
- G03. 鲜肉小馄饨 / Shanghainese Mini Pork Wonton In Soup (8 Pcs)
- G01. 三鲜鸡虾馄饨 / Chicken & Prawn Wonton In Soup (6 Pcs)
- G02. 荠菜大馄饨 / Shepherd's Purse & Pork Jumbo Wonton In Soup (6 Pcs)
- G04. 紅油抄手 / Chicken Wonton With Hot Chilli Vinaigrette (6 Pcs)
- Spicy.
- G01. 三鲜鸡虾馄饨 / Chicken & Prawn Wonton In Soup (6 Pcs)
- Delicate wontons filled with chicken and prawn, served in a light broth with sliced egg, black fungus, and green onions.
- G02. 荠菜大馄饨 / Shepherd's Purse & Pork Jumbo Wonton In Soup (6 Pcs)
- Shepherd's purse and pork jumbo wontons in broth, garnished with shredded egg, green onions, and crispy shallots. Six pieces per serving.
- G03. 鲜肉小馄饨 / Shanghainese Mini Pork Wonton In Soup (8 Pcs)
- 湯羹 / Soup
- H05. 酸辣汤 / Hot & Sour Soup With Shredded Pork & Tofu
- Spicy.
- H03. 鸡肉粟米羹 / Chicken & Sweet Corn Soup
- H04. 海鲜豆腐羹 / Seafood & Beancurd Soup
- H02. 原盅清蒸鸡汤 / Double Boiled Chicken Soup
- H01. 药膳竹筒虾 / Bamboo Herbal Prawn Soup
- H03. 鸡肉粟米羹 / Chicken & Sweet Corn Soup
- Tender chicken pieces and sweet corn kernels in a smooth, savory broth, garnished with sliced green onions.
- H04. 海鲜豆腐羹 / Seafood & Beancurd Soup
- A savory blend of shrimp, tofu, peas, carrots, and corn in a light, clear broth.
- H05. 酸辣汤 / Hot & Sour Soup With Shredded Pork & Tofu
- Spicy.
- H02. 原盅清蒸鸡汤 / Double Boiled Chicken Soup
- H01. 药膳竹筒虾 / Bamboo Herbal Prawn Soup
- 上海生煎包 / Shanghai Pan-fried pork buns
- F01. 鮮肉生煎包 / Pan-fried Original Pork Buns (5 Pcs)
- F02. 鸡虾生煎包 / Pan-fried Chicken & Prawn Buns (5 Pcs)
- F03. 海鮮生煎包 / Pan-fried Seafood Buns (5 Pcs)
- F01. 鮮肉生煎包 / Pan-fried Original Pork Buns (5 Pcs)
- F02. 鸡虾生煎包 / Pan-fried Chicken & Prawn Buns (5 Pcs)
- 小笼包 /Xiao Long Bao
- B01 上海小笼包 / Steamed Original Xiao Long Bao (8 Pcs)
- B02 無松赛小笼包/ Steamed Black Truffle Xiao Long Bao (8 Pcs)
- B03 幫黃小笼包 / Steamed Crab & Pork Xiao Long Bao (8 Pcs)
- B04 麻辣小箱包/ Steamed Szechuan Xiao Long Bao (8 Pcs)
- B07 大蝦絲瓜小静包 / Steamed Pawn & Loofah Xiao Long Bao (8 Pcs)
If this restaurant has reopened, let us know.
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