Tara Thai
Tara Thai > Menu View Details
Prices and menu items are subject to change. Contact the restaurant for the most up to date information.
- Noodles & Fried Rice
- #45. Pad Thai $14.50
- Thai national noodle dish, thin rice noodles stir-fried with bean curd, crushed peanuts, bean sprouts, scallions and egg.
- #52. Pad See Eaw $14.50
- Choice of meat stir-fried with wide rice noodles, egg, broccoli and sweet Thai soy sauce.
- #53. Kee Mao Goong-gai (drunken Noodle) $15.50
- Spicy Level 3. Wide rice noodles stir-fried with shrimp and chicken in a spicy basil sauce.
- #48. Basil Fried Rice $14.50
- Spicy Level 3. Choice of meat stir-fried with Jasmine rice, chili garlic and basil leaves.
- #47. Kao Pad (fried Rice) $14.50
- Choice of meat stir-fried with jasmine rice, tomatoes, onions, scallions and egg.
- #49. Pineapple Fried Rice $14.95
- Jasmine rice stir-fried with shrimp, sliced of pineapple, egg, peas and raisins.
- #46. Pad Woon Sen $14.50
- Cellophane noodles stir-fried with shrimp, pork, scallions, celery and egg.
- #51. Lad Na $14.50
- Choice of meat cooked with broccoli in gravy, served on a bed of wide rice noodles.
- #50. Pattaya Noodles $16.95
- Spicy Level 2. Shrimp, squid and mussels stir-fried with wide rice noodles and string beans in a spicy roasted chili sauce topped with crabmeat.
- #54. Poo-goong Ob Woonsen $16.95
- Shrimp stir-fried with cellophane noodles, fresh ginger, shitake mushrooms, celery scallions, napa cabbage and oyster sauce topped with crabmeat.
- Appetizers
- #4. Spring Rolls $6.95
- Our veggies rolls deep-fried and served with sweet and sour sauce.
- #1. Satay $8.50
- Spicy level 1. Tender chunks of skewered chicken grilled and served with peanut sauce and fresh cucumber relish.
- #10. Bikini Shrimp $8.95
- Shrimp wrapped in spring roll shell, deep-fried and served with spicy sweet and sour sauce.
- #9. Kanom Jeeb $8.95
- Crab meat, minced pork and water chestnuts wrapped in wonton skin, steamed and served with Thai soy sauce.
- #16. Papaya Salad Deluxe $8.50
- Spicy level 2. Julienne green papaya, string beans, tomatoes and roasted peanuts mixed with spicy lime dressing, served with grilled skewered shrimps.
- #17. Num Tok $9.50
- Spicy level 2. Marinated beef grilled, sliced and tossed with red onions, scallions, cilantro, and spicy lime dressing.
- #7. Larb Gai $7.95
- Spicy level 2. Minced chicken, red onions, scallions and cilantro sprinkled with lime- juice and exotic spices served with lettuce.
- #18. Yum Woon Sen $8.50
- Spicy level 2. Warm cellophane noodle salad with shrimp, minced chicken, red onion, peanut, cilantro and scallions mixed with spicy lime dressing.
- #19. Yum Talay $9.50
- Spicy level 2. Warm shrimp, scallops, mussels and squid, red onion, scallions, and cilantro and seasoned with spicy lime dressing.
- #6. Shrimp Cakes $9.95
- Minced shrimp in light batter deep-fried and served with sweet and sour dipping sauce.
- #20. House Salad $6.95
- Fresh vegetables and crispy tofu served with peanut dressing on the side.
- Entrées
- #27. Kapow $14.50
- Spicy level 3. Choice of meat sauteed with chili, garlic and fresh basil leaves.
- #26. Pad Cashew $14.50
- Choice of meat sautéed with cashew nuts and onions, scallions in savory light brown gravy.
- #40. Siamese Beef $16.50
- Slices of beef marinated in sesame oil and exotic spices, stir-fried in very high heat, sprinkled with fresh julienne ginger and served with pickled veggies.
- #31. Goong Phuket $16.95
- Spicy level 2. Grilled shrimp topped with delectable crabmeat and chicken sauce.
- #36. Garlic Shrimp $16.95
- Fresh shrimp stir-fried with garlic, served with steamed broccoli.
- #29. Pad Pik King $14.50
- Spicy level 1. Choice of meat sauteed with curry paste and string beans, sprinkled with shredded kaffir lime leaves.
- #38. Fillet Tilapia $18.50
- Deep fried. chili and garlic sauce with steamed broccoli. served with thai jasmine rice.
- #30. Buab Pad Goong $16.95
- Shrimp, shiitake mushrooms, and zucchini sauteed in light garlic sauce.
- #32. Deep Sea $16.95
- Spicy level 1. Shrimp, scallops, squid and mussels stir-fried with celery, onions, scallions and egg in a delicious curry sauce.
- #28. Ginger Perfect $14.50
- Choice of meat sauteed with fresh ginger, onion in a tasty bean sauce.
- #37. Seafood Madness $19.95
- Spicy level 2. Seafood combination and deep-fried tilapia sauteed in special chili paste with bell peppers, onions and basil leaves topped with crabmeat.
- Curry
- #43. Panang Curry $14.50
- Spicy Level 1. Choice of meat in red peanut paste and fresh basil leaves.
- #41. Green Curry $14.50
- Spicy Level 2. Choices of meat cooed in traditional style green curry with bamboo shoots eggplants and basil.
- Vegetarian
- #60. Spicy Eggplant $13.95
- Spicy Level 3. Slices of eggplant stir-fried with hot chili, garlic and fresh basil.
- #56. Pad Thai Jae $13.95
- Thin rice noodles stir-fried with mixed fresh veggies, bean curd and crushed peanuts (egg optional).
- #62. Kapow Jae $13.95
- Spicy Level 3. Tofu, broccoli, mushrooms and onions sautéed with chili, garlic and fresh basil leaves.
- #59. Pad Pak Jae $13.95
- Sautéed mixed vegetables and tofu in light garlic sauce.
- #58. Veggie Fried Rice $13.95
- Array of colorful vegetables str-fried with tofu and Jasmine rice. (egg optional)
- #57. Gaeng Jae $13.95
- Spicy Level 2. Mixed fresh vegetables and tofu cooked in traditional style green curry sauce.
- #63. Pad Pak Kard Kao $13.95
- Napa cabbage, shitake mushrooms, tofu and scallions stir-fried in light garlic sauce.
- Soups
- #21. Typhoon Soup $7.95
- Spicy Level 2. Shrimp, scallops, squid, mussels and white mushrooms in a spicy broth with a touch of lemon grass and basil leaves.
- #24. Tom Klong Goong $6.95
- Spicy level 2. Shrimp, fresh shitake mushrooms and grilled onions in a lemon grass-galanga broth seasoned with tamarind juice and roasted chili.
- #22. Tom Ka Gai $6.95
- Slices of tender chicken breast cooked in coconut milk with lemon grass and galanga.
- #25. Tom Ka Hed $6.95
- Fresh shiitake mushrooms, white mushrooms, and mixed vegetables cooked in coconut milk and lemon grass and galanga.
- Beverages
- Thai Iced Tea $4.50
- An authentic sweet thai tea topped with half and half cream.
- Fruit Punch $4.95
- Combination of orange, lemon, cranberry, pineapple and strawberry juices…refreshing!
- Soda $1.95
- Coca cola, diet coke, sprite, ginger ale.
- Tropical Treasure $4.95
- A real thirst quencher...a blend of mango, orange juice, lemon juice and soda.
- Coconut Punch $4.95
- Pineapple juice with pina mix and grenadine.
- Thai Iced Coffee $4.50
- An authentic sweet thai coffee topped with half and half cream.
- Lemonade $4.50
- Freshly Brewed Iced Tea $2.50
- Fruit Juice $3.95
- Cranberry, orange, pineapple or grapefruit.
- Bottled Water $1.95
- Side Orders
- Rice $1.00
- Brown Rice $2.00
- Steamed Vegetables $4.50
- Broccoli, cabbages, carrot or mix veggie.
- Plain Noodles $3.95
Similiar Restaurants Nearby:
-
Amina Thai Restaurant ($$)
Thai, Halal -
The Thai Cuisine ($$)
Thai -
Panida Thai & Sushi Bar ($$)
Sushi, Japanese, Thai -
Kiin Imm Thai Restaurant ($$)
Thai