Thai Inter Restaurants

• Noodles and Rice Dishes
• 39. Pad Thai $14.95
• A national thai noodle dish, thin rice noodles stir-fried with bean sprouts, crushed peanut, scallions, bean curd, sweet radish and egg.

• 41. Drunken Noodles $14.95
• Stir-fried with wide rice noodles, thai basil leaves, red bell pepper onions, tomato in a spicy sauce.

• 45. Thai Fried Rice $14.95
• Thai style fried rice with eggs, tomato, onion, scallions, carrots and green peas.

• 40. Pad See Eaw $14.95
• Stir-fried wide rice noodles, broccoli, egg and garlic in a thick brown soy sauce.

• 47. Drunken Fried Rice $14.95
• Stir-fried green chili pepper, basil leaves, onion, red bell pepper, tomato with rice in chili garlic sauce.

• 49. Kao Kra Pow Kai Daow $14.95
• Stir-fried minced chicken, string beans, bell pepper with chili and basil sauce/ egg over rice.

• 50. Crabmeat Fried Rice $17.95
• Fried rice with crabmeat, shrimp, tomato, onion and scallion.

• 46. Siam Fried Rice $14.95
• Thai special green curry fried rice with egg, tomatoes, carrots, green peas, onion and scallions.

• 44. Spaghetti Kee Mao $14.95
• Stir‐fried spaghetti with red bell pepper, basil leaves, onion, tomato in chili garlic sauce.

• 42. Lad Na $14.95
• Stir-fried with broccoli and garlic in a savory gravy served on top of pan-fried wide rice noodles.

• 48. Kua Kai Noodles (only Chicken) $14.95
• Stir-fried wide rice noodles egg, scallion and bean sprouts with brown sauce put on green leaf.

• 43. Spaghetti Green Curry $14.95
• Spaghetti topped with green curry.

• Starters
• 1. Spring Rolls (3) $6.95
• A mixture of vegetables in a spring roll wrapper, crispy fried and served with thai sweet and sour sauce.

• 8. Tiger Cried $12.95
• Grilled marinated beef slices served with thai style spicy dipping sauce.

• 2. Satay (4) $8.95
• Thai barbeque chicken on skewers, served with thai peanut dipping sauce and cucumber relish.

• 4. Curry Puff (3) $8.95
• Chicken, potatoes and thai spices in crispy pastry with cucumber sauce.

• 5. Kyow Krob (7) $8.95
• Marinated ground shrimp and chicken wrapped with wonton skin deep fried served with sweet and sour sauce.

• 12. Lettuce Wrapped $10.95
• Tossed minced chicken and shrimp, cashew nut, ginger, onion, scallion with lime juice and fresh iceberg lettuce.

• 3. Kanom Jeeb (4) $8.95
• Steamed ground shrimp, chicken, carrot and water chestnut dumpling served with sweet soy sauce.

• 9. Street Style Grilled Pork (4) $8.95
• Grilled marinated pork on skewers served with sweet spicy sauce.

• 7. Golden Triangle $8.95
• Crispy tofu with thai sweet and sour sauce topped with peanut dipping sauce.

• 11. Goong Hom Pa (4) $9.95
• Marinated shrimp in rice wrapper, crispy fried until golden brown and served with thai sweet and sour sauce.

• 6. Fried Calamari $10.95
• Crispy fried squid, served with a mild spicy sauce.

• 10. Tod Mun Pla (6) $8.95
• Fish cake served with sweet and sour topped with peanut dipping sauce,.

• Curry Dishes
• 31. Panang Curry $14.95
• With coconut milk, topped with bell peppers and basil leaves.

• 32. Mango Curry $14.95
• With coconut yellow curry, fresh mango, bamboo shoots, bell peppers and carrots.

• 34. Roasted Duck Curry $16.95
• Slices of roasted duck simmered in red curry sauce with pineapple, tomatoes and bell peppers, basil leaves.

• 33. Wild Curry $14.95
• Red bell pepper, green chili, bamboo shoots, string bean and thai eggplant.

• 29. Massamun Curry $14.95
• With coconut milk, carrots, onions, peanuts and potatoes.

• 30. Green Curry $14.95
• With coconut milk, bamboo shoots, eggplant, bell peppers and thai basil leave.

• Classic Dishes
• 51. Pad Kra Pow ( Chili Basil Stir Fry ) $14.95
• Traditional thai chili sauce sauteed with bell peppers, basil leaves in a chili sauce.

• 54. Kratiem Prik Thai ( Galic Sauce Stir Fry ) $14.95
• Marinated meat stir fried with garlic and white pepper.

• 58. Him Ma Pan $14.95
• Sauteed cashew nuts, onions, tomatoes, pineapple and scallions in a savory sauce.

• 53. Pad Prik Khing ( Chili Paste Stir Fry ) $14.95
• Sauteed fresh chili paste, string beans, kaffir lime leaves.

• 52. Bangkok Eggplant $14.95
• Eggplant sautéed with bell peppers, onions, basil leaves in chili and garlic sauce.

• 57. Pad Normai $14.95
• Stir-fried bamboo shoots, bell peppers, mushrooms in a chili basil sauce.

• 56. Pad Khing ( Ginger Stir Fry ) $14.95
• Stir-fried fresh ginger, mushrooms, onions, bell peppers, scallions in a brown sauce.

• 59. Thai Inter Garden $14.95
• Steamed chicken and mixed vegetables topped with peanut sauce.

• 55. Asparagus Stir Fry $14.95
• Stir -fried asparagus, carrot and snow pea with brown soy sauce.

• Soup
• 17. Wonton Soup $8.25
• Marinated ground shrimp, chicken and carrot wrapped with wonton skin in clear chicken broth soup.

• 15. Tom Kha Soup $6.95
• Spicy sour galangal soup with coconut milk, mushrooms, cilantro.

• 14. Tom Yum Soup $6.95
• Tomatoes, scallions, cilantro and mushrooms simmered in a spicy sour lemongrass soup.

• 16. Tofu Seaweed Soup $6.95
• With tofu, seaweed and mushrooms in clear broth top with cilantro.

• Chef's Special
• Chicken Dumplings $8.95
• Crispy vegetable and chicken dumplings served withsweet soy sauce

• Sesame Ball $7.95
• Sesame balls with red bean paste. ( 6 pieces )

• Kao Pad Gai Thod $14.95
• Slices boneless crispy chicken served with fried rice and Thai sweet and sour sauce.

• Tiger Cried Meal $16.95
• Grilled marinated beef slices+Salad+Rice+Spicy dipping sauce ( Medium well )

• Chive Dumplings $7.95
• Please Choose one : Steamed or Crispy

• Kao Pad Shrimp Tempura $15.95
• Shrimp tempura served fried with Thai sweet and sour sauce

• Thai Bento Box $14.95
• Gai Pad preaw warn+Shrimp tampura+Salad + Rice

• Honey Roasted Duck $15.95
• Honey roasted duck served with rice and salad

• Drink Menu
• Thai Ice Tea $5.00

• Thai Ice Coffee $5.00

• Thai Lemon Ice Tea $5.00

• Signature Dishes
• 61. Pineapple Fried Rice $15.95
• Jasmine rice with chicken, shrimp pineapple, raisin, onion, scallion, cashew nut, tomato and egg.

• 62. Thai Roasted Chicken $15.95
• Thai style marinate chicken with papaya salad and sticky rice.

• 60. Sam Sahai $14.95
• Sauteed shrimp. Pork and chicken with walnuts, bell peppers and white onions in a brown sauce.

• 63. Crispy Duck With Basil $17.95
• Flash fried roasted duck with chili basil sauce topped with crispy holy basil.

• 65. Nam Prik Pao Talay $22.95
• A stir - fried combination of seafood ( shrimp, scallops, squid and mussels) with onion, scallions, peppers in a homemade spicy chili paste.

• Salad
• 19. Papaya Salad $10.95
• Topped with grilled shrimp along with spicy lime dressing.

• 20. Larb Gai $9.95
• Minced chicken cooked with herbs and lime juice.

• 23. Yum Nua (beef Salad) $12.95
• Grilled marinated steak with red onions, scallions, tomatoes, cucumber, cilantro, roasted rice powder, chili and lime juice.

• 21. Yum Woon Sen $12.95
• Seasoned glass noodle, chicken, shrimp and veggies in spicy lime juice.

• 18. Thai Salad $8.95
• Mixed with fresh vegetables, top with grilled chicken and served with peanut sauce.

• 24. Yum Talay (seafood Salad) $13.95
• Steamed of seafood and veggies with spicy lime juice and served with lettuce.

• 22. Yum Ped (duck Salad) $12.95
• Roasted duck over salad with lime juice dressing.

• Fish Market
• 70. Sizzling Fish Platter $18.95
• Battered tilapia seasoned with fresh green chili, garlic, finger root, bell pepper.

• 71. Crispy Tilapia $17.95
• Crispy tilapia fillets served with rice , steam broccoli and chili basil sauce.

• 69. Tender Grilled Salmon $18.95
• Grilled fresh salmon filets, served with fried rice and salad choice of sauce; panang s., chili basil s. Or teriyaki s.

• 67. Tilapia Mango Salad $16.95
• Crispy tilapia fillets, fresh mango, red onion and cashew nut served with lemon sauce.

• Desserts
• 74. Mango And Sticky Rice $7.95

• 75. Thai Custard And Sticky Rice $7.95

• 77. Fried Banana (4) $7.95
• 4 pieces.

• 78. Taro Pearls $7.95

• Noodles Soup Dishes
• 38. Roasted Duck Noodles Soup $15.95
• Roasted duck with thin rice noodle, bean sprouts, scallions and cilantro in brown broth.

• 37. Floating Market Noodles Soup $14.95
• Slices of beef, meatballs, and bean sprouts in spicy broth with thin rice noodles.

• 35. Tom Yum Noodles Soup $14.95
• Thin rice noodle with ground chicken in tom yum soup.

• Vegetarian Dishes
• 27. Crispy Mock Duck With Basil $15.95
• Flash-fried roasted mock duck with fresh chili pepper sauce topped with crispy holy basil.

• 28. Mock Duck Red Curry $15.95
• Mock duck with tomato, pineapple chunks, green chili, red bell pepper and basil in red curry with coconut milk.

• 25. Tofu Royale $14.95
• Lightly fried tofu topped with fresh shitake mushroom, ginger and onion in tasty soy garlic sauce.

• 26. Veggie Garden $13.95
• Mixes vegetables stir- fried with brown sauce.

• Kids Menu
• 73. Chicken Satay / French Fries And Pad Thai Or Fried Rice $8.50
• Chicken satay paired with French fries. Choice of side: fried rice or Pad Thai.

• Sides
• Fried Rice $5.00

• Jasmine Rice $2.50

• Shrimp Chips $4.00

• Sticky Rice $3.50

• Steam Noodle $3.50

• Brown Rice $3.50

• Steamed Vegs $4.00

• Rice Berry Rice $3.50