Thai Tanium
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Prices and menu items are subject to change. Contact the restaurant for the most up to date information.
- Noodle & Rice
- Pad Thai $13.98
- Stir-fried with thin rice noodles, egg, green onions, bean sprouts and crushed peanuts.
- Drunken Noodles $13.98
- Very spicy. Stir-fried with wide rice noodles, chili and garlic sauce, onion, bell pepper, tomato, green bean and fresh basil.
- Pad See Eaw $13.98
- Stir-fried with wide rice noodles, egg and broccoli in Thai soy sauce.
- Thai Fried Rice $12.95
- Stir-fried with white rice in Thai soy sauce, garlic, egg, onion, carrot, tomato and green onion.
- Spicy Fried Rice $13.98
- Very spicy. Stir-fried with white rice in Thai chili sauce, garlic, egg, onion, bell pepper, green beans, tomato and basil.
- Pineapple Fried Rice $15.98
- Thai jasmine rice combined with shrimp and chicken, pineapple, raisins, cashew nuts, egg, spring onion in Thai soy sauce.
- Pad Silver Noodles $13.98
- Stir-fried cellophane noodles with celery, onion, bell pepper, scallion, carrot, tomato, and egg.
- Lo Mein Noodles $13.98
- Stir-fried in light soy sauce with mixed vegetables.
- Thai Noodle Soup $13.98
- Thin rice noodles, bean sprouts, celery, cilantro and green onion in Thai style soup.
- Ka Pow Gai Sub $14.98
- Very spicy. Minced chicken sautéed with chili and garlic sauce, bell peppers, green beans over steamed rice.
- Kao Soi Gai $14.98
- Egg noodles in Northern style yellow curry soup, chicken thigh, pickled, red onion, crispy noodles
- Lad Na $13.98
- Sautéed with broccoli in brown gravy sauce over pan-fried noodles.
- Entrées
- Panang $14.98
- Spicy. Thai Panang curry with peanuts in coconut milk and lime leaves.
- Pad Ka Pow $14.98
- Very spicy. Our house chili and garlic sauce with basil, onion and bell pepper.
- Red Curry $14.98
- Very spicy. Thai red curry with Thai eggplant, bell pepper, bamboo shoots and basil.
- Thai Tanium Yellow Curry $14.98
- Spicy. Yellow curry, potato, tomato, baby carrot and bell pepper.
- Pad Cashew Nut $14.98
- Stir-fried with cashew nuts, onion, bell pepper and scallion.
- Spicy Eggplant $14.98
- Very spicy. Stir-fried with Chinese eggplant, basil and bell peppers in chili basil sauce.
- Pad Mixed Veggie $14.98
- Stir-fried mixed veggie in light brown garlic sauce.
- Pad Khing $14.98
- Stir-fried with ginger, celery, onion, bell pepper black mushroom and green onion.
- Pad Prik King $14.98
- Spicy. Stir-fried with green bean in chili paste sauce with roasted ground chicken.
- Pad Prew Whan $14.98
- Stir-fried with pineapple, tomato, carrot, cucumber, bell pepper, onion and scallion in tomato sauce.
- Green Curry $14.98
- Very spicy. Thai green curry with Thai eggplant, bell pepper, bamboo shoots and basil.
- Shrimp Asparagus $16.98
- Stir-fried with bell pepper, shiitake mushroom, celery in garlic oyster sauce.
- Starters
- Por Pia Jae (spring Roll Veggie) $6.98
- Crispy veggie rolls served with sweet and sour sauce.
- Chicken Satay $8.98
- Skewers of marinated grilled chicken and served with peanut sauce, toasted, cucumber.
- Curry Puff $7.98
- Diced potatoes with curry, Thai spices in a pastry pocket and lightly deep-fried.
- Duck Roll $7.98
- Sliced of roasted duck lightly battered With scallions and homemade hoisin sauce With Asian pancake.
- Kanom Jeep (steamed Dumpling) $8.98
- Minced shrimp and chicken, crabmeat with water chestnuts in wonton skin served with sweet soy sauce.
- Bikini Shrimp $8.98
- Seasoned shrimp wrapped with spring roll skin, fried, served with sweet and sour sauce.
- Tod Mun Goong $9.98
- Thai shrimp cake served with a sauce of red onions, cucumbers and crushed peanut.
- Golden Triangle $6.98
- Deep-fried tofu served with sweet and sour sauce, crushed peanut.
- Tod Mun Pla $7.98
- Spicy Thai fish cake served with a sauce of red onion, cucumbers and crushed peanuts.
- Fried Calamari $8.95
- Deep-fried calamari served with sweet and sour sauce.
- Garden Roll $6.95
- Fresh rice paper roll wrapped with mixed veggies, fried tofu served with plum sauce.
- Chef's Specials
- Spicy Crispy Chicken $16.98
- Very spicy. Crispy sliced chicken sautéed with bell pepper, cilantro, scallion coated with spicy garlic soy glaze.
- Crispy Duck $17.98
- Very spicy. Deep-fried roasted duck, stir-fried with special chili sauce topped with crispy basil.
- Thai Tanium Lemongrass $14.98
- Very spicy. Sautéed chicken in chili and garlic sauce, lemongrass, bell pepper, and basil.
- Bangkok Seafood $18.98
- Shrimps, squid, scallops and New Zealand mussels sautéed in coconut yellow curry sauce, celery, shiitake mushroom, onion, bell pepper, scallion, and egg.
- Nua Ka Ting $15.98
- Beef marinated and stir-fried with spicy garlic chili sauce, tomato topped with crispy basil.
- Shrimp Siam $16.98
- Spicy. Grilled shrimp with sauce of roasted chicken in Thai chili paste on top of steamed asparagus.
- Tilapia Fillet $14.98
- Battered fillet tilapia fried, topped with choice of garlic sauce or chili and basil sauce.
- Thai Tanium Star $17.98
- Very spicy. Shrimp and minced chicken sautéed with basil, bell pepper, and onion on top of broccoli surround with shrimp cake.
- Pa Ram Rong Song $14.98
- Spicy. Chicken sautéed with yellow sauce surrounded by steamed broccoli topped with peanut sauce.
- Pattaya Seafood $18.98
- Very spicy. Shrimp, squid, scallops and New Zealand mussels with bell pepper and basil in special chili sauce served on hot plate.
- Chicken Mango $16.98
- Crispy chicken with mango sauce, dice onion, and bell pepper and mango.
- Crispy Salmon $16.98
- Battered fillet salmon deep-fried, with choice of chili and basil sauce, ginger and black bean sauce, or Panang sauce.
- Monthly Special
- Singapore Noodle $16.98
- Shrimp & chicken sautéed with vermicelli rice noodle, egg, carrot, napa, celery, onion, scallion in yellow curry powder
- Thai Tanium Steak $18.98
- Marinated slices beef steak to perfection then stir-fried ontopped of vermicelli noodle with steamed broccoli andcarrot
- Crispy Pork Belly** $18.95
- Stir fried crispy pork belly with chili pepper, bell pepper, green bean, basil in chili garlic glaze
- Massaman Beef $16.98
- Chunks of beef, onion, potatoes, carrots, peanut cooked inMassaman curry sauce with coconut milk
- Soft Shell Crab Pad Thai $17.98
- Deep-fried so t shell crab over our signature pad ai
- Volcano Crispy Chicken $17.98
- Crispy sliced chicken, onion, bell pepper, cashew nuts, dry chili in spicy chili jam
- Andaman Fried Rice $16.95
- Medley of shrimp, squid, scallop and crab meatfried rice, onion, green onion, tomato, served with spicy seafood sauce
- Garden Roll $7.98
- Fresh Iceberg lettuce, carrot, celery, cucumber, bell pepper, fried tofu wrapped with soft rice wrapper served with peanut sauce
- Thai Sun-dried Beef $9.98
- Deep-fried marinated tender beef in Thaijerky style, served with sticky rice and sriracha sauce
- Wing Zapp $8.98
- Deep fried spicy chicken wings served with ThaiSriracha sauce
- Thai Boxing Chicken $15.98
- Stir-fried minced chicken with turmeric curry paste, kaffir lime leaf served with steamed broccoli
- Bird Nest On Fire $15.98
- Stir-fried chicken with chili garlic topped with red pepperand surrounded with steamed broccoli
- Beef Num Tok $8.98
- Grilled beef with scallion, roasted ground rice, red onion, cilantro, chili powder, lime juice
- Shrimp Lava* $8.98
- Deep-fried battered shrimp topped with house spicy mayo sauce, iceberg lettuce, carrot and cilantro
- Wonton Soup $7.98
- Minced shrimp wrapped in wonton skin served in clear broth soup with spring onion
- Boiling Sea Soup* $6.98
- Thai spicy broth with seafood, tomato, basil, and dry chili.
- Pad Bean Sprout $14.98
- Stir-fried bean sprout, fried tofu, green onion in house garlicsoy sauce
- Crispy Tofu $15.98
- Lightly battered deep-fried tofu stirred fried with Thai spicychili sauce topped with crispy basil
- Summer Corn Salad * $8.98
- Corn, green papaya, carrot, green bean, tomato, lettuce and PEANUT in Thai spicy lime dressing
- Desserts
- Mango With Sweet Sticky Rice $7.98
- Taro Custard $6.98
- Soups
- Tom Kha $5.98
- Thai coconut galangal soup with tomato, cilantro and mushrooms.
- Wonton Soup $6.98
- Minced shrimp wrapped in wonton skin served in clear broth soup with spring onion.
- Tom Yum $5.98
- Spicy. Thai spicy lemongrass soup with tomato, cilantro and mushroom.
- Tofu Soup $5.98
- Soft tofu and napa, spring onion, cilantro in clear broth.
- Salads
- Papaya Salad $7.98
- Spicy. Shredded green papaya, tomato, carrot, green bean, lettuce and crushed peanuts in spicy lime dressing.
- Larb Gai $7.98
- Spicy. Minced chicken with scallion, cilantro, red onion, roasted ground rice and lettuce with spicy lime juice.
- House Salad $7.98
- A combination of mix fresh vegetables served with Thai peanut dressing.
- Brussels Sprouts Salad $8.98
- Spicy. Deep-fried brussels sprouts with cashew nuts, scallion, tomato, carrot, celery, iceberg lettuce, cilantro in Thai spicy lime dressing.
- Duck Salad $8.95
- Spicy. Roasted duck tossed with ginger, scallion, cilantro, carrot, celery, tomato, red onion, lettuce in chili paste and fresh lime juice.
- Side Orders
- Peanut Sauce $2.98
- Brown Rice $3.00
- Steamed Noodles $3.50
- Jasmine Rice $2.00
- Steamed Veggies $3.98
- Drinks
- Thai Tea $3.50
- Thai Tea Lemonade $4.98
- Thai Ice Coffee $3.50
- Passion Fruit & Peach Soda $5.98
- Lychee Thai Tea $5.98
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