Woodlands Restaurant

• Appetizers
• Iddly $10.75
• Two pieces. Steamed rice and lentil cakes. Served with sambar and coconut chutney.

• Vegetable Samosa $10.75
• Two pieces. Crispy and flaky crust stuffed with potatoes, peas, and nuts.

• Iddly/ Vada Combo $11.95

• Rasa Vada $10.75
• Lentil doughnut dipped in rasam

• Dhai Vada $11.95
• Lentil donuts dipped in yogurt and tamarind sauce.

• Medu Vada $11.95
• Fried lentin doughnuts served with sambar and coconut chutney

• Paneer Pakora $11.95
• Homemade cheese dipped in chickpeas batter with spicy filling and deep fried.

• Samosa Chaat $11.95
• Samosa with chickpeas, onions, tomatoes, cilantro, chutney, yogurt, and spices.

• Vegetable Cutlet $10.75
• Two pieces of mixed vegetables patties crumbed and deep fried.

• Chili Bhaji $10.75
• Chili dipped in chickpeas flour and deep-fried.

• Dal Papadi $9.55
• Flour crisps garnished with chickpeas, potatoes, yogurt and mixed with tamarind and splash of mint chutney.

• Masala Vada $10.75
• Two pieces. Fried flat donut made with lentils, onions, and spices.

• Onion Bhajia $10.75
• Golden-fried discs of finely chopped onions dipped in chickpeas batter and deep-fried.

• Palak Chaat $11.95
• Crispy spinach mixed with tomatoes, onions, tamarind sauce, chaat masala. Served cold.

• Pani Puri $10.75
• Crispy wheat shells with potatoes and chickpeas filling. Served with spicy water.

• Pav Bhaji $13.50
• Spicy vegetable curry with a toasted bread roll.

• Potato Bonda $10.75
• Fritters with potatoes and onions

• Bhel Puri $9.55
• A mix of fresh vegetables, tomatoes, onions, chickpeas, boiled potatoes, and tamarind chutney.

• Mixed Vegetable Pakoras $10.75
• Potatoes, cauliflower, onions, chilies mixed with chickpeas flour, spices, and deep-fried.

• Dosai
• Masala Dosai $14.55
• Crepe filled with potatoes, onions, and cashew filling. Served with sambar and coconut chutney.

• Special Rava Masala Dosai $16.95
• Wheat lentil crepe grilled with onion, potato, and cashew filling. Served with sambar and coconut chutney.

• Paper Masala Dosai $17.95
• Large thin crepe with potatoes, onions, and cashew filling. Served with sambar and coconut chutney.

• Mysore Masala Dosai $16.00
• Crepe layered with chutney, potatoes, onions, and cashew filling. Served with sambar and coconut chutney.

• Butter Masala Dosai $16.00
• Wheat lentil crepe with potatoes, onions, and cashew filling cooked in butter. Served with sambar and coconut chutney.

• Mysore Dosai $15.00
• Crepe with a layer of hot chutney. Served with sambar and coconut chutney.

• Onion Dosai $15.00
• Crepe with onion topping. Served with sambar and coconut chutney.

• Onion Masala Dosai $16.00
• Wheat lentil crepe grilled with onions, chilies with potatoes, onions, and cashew filling. Served with sambar and coconut chutney.

• Palak Dosai $16.95
• Crepe with hot chutney and stuffed with spinach masala

• Paper Dosai $15.75
• Large thin crepe rolled and crispy. Served with sambar and coconut chutney.

• Sada Dosai $12.50
• Thin rice crepe. Served with sambar and coconut chutney.

• Woodlad Special Spring Dosai $16.95
• Crepes filled, rolled with the vegetable mix, and hot chutney. Served with sambar and coconut chutney.

• Jaipuri Paneer Dosai $16.95
• Crepe filled with homemade cheese, peas, onions, coriander, and exotic spices. Served with sambar and coconut chutney.

• Sada Rava Dosai $14.55
• Wheat lentil crepe. Served with sambar and coconut chutney.

• House Specialties
• Chapathi Korma $16.95
• Garden fresh vegetables cooked in spices and coconut milk served with whole wheat bread

• Pongal Avial $16.95
• Rice and lentils. Served with vegetables, cooked in coconut sauce, and spices.

• Pesarat Uppuma $19.00
• Whole moong dal and rice crepe topped with onion and chillies

• Poori Bhaji $16.95
• Whole wheat bread, fried, and puffed. Served with potatoes and chickpeas curry.

• Channa Batura $20.55
• Large poultry bread served with chickpeas curry.

• Curries
• Paneer Makhani $20.55
• Homemade cheese cooked with spices in a delicious creamy sauce. Served with rice.

• Malai Kofta $20.55
• Homemade cheese and mixed vegetable dumplings simmered in a rich creamy sauce. Served with rice.

• Palak Paneer $20.55
• Spinach and homemade cheese cooked with Indian spices. Served with rice.

• Baingan Bartha $19.00
• Roasted eggplant, mashed with tomatoes, onions, and cooked with Indian spices. Served with rice.

• Dal Makhani $19.00
• Black lentils simmered for hours with herbs, spices, and then tempered with butter. Served with rice.

• Vegetable Korma $18.00
• Garden fresh vegetables cooked in spoces and coconut milk

• Channa Palak $15.00
• Spinach and chick peas cooked with a spicy flavoured curry sauce

• Palak Makai $15.00
• Creamy spinach and corn cooked in fresh herbs

• Palak $20.55
• Choice of paneer, aloo, corn, spinach, cooked in spices and herbs.

• Achari Dum Aloo $19.00
• Tender baby potato slowly cooked in a rich onion, tomato gravy with pickles, spices.

• Aloo Gobi $19.00
• Potatoes and Cauliflower cooked in ginger, tomato and spices.

• Aloo Mutter $19.00
• Chunk of potatoes and green peas simmered in a thick curry sauce

• Avial $19.00
• Garden fresh vegetables, cooked in coconut sauce, and spices. Served with rice.

• Chana Masala Curry $19.00
• Chickpeas cooked in exotic spices. Served with rice.

• Guthi Vanki $20.55
• "Hyderabadi special" eggplant pan-seared with spicy herbs and glazed in dry spices. Served with rice.

• Kadai Bhindi Curry $19.00
• Fresh okras simmered in indian spices

• Mutter Paneer $20.55
• Homemade cheese and green peas cooked with tomatoes, onions, and Indian spices. Served with rice.

• Yellow Dal $16.95
• Yellow lentils and tomatoes simmered with mild spices. Served with rice.

• Khumb Do Piazza $20.55
• Garden fresh mushroom and spring onion tossed in indian masala

• Vegetable Jalfrezi $19.00
• Garden fresh vegetables cooked with onions, fresh chilies, herbs, and spices. Served with rice.

• Uthappam
• Onion & Peas Uthappam $14.55
• Pancake with onions and peas topping.

• Onion & Hot Chille Uthappam $14.55
• Pancake with onions and chilies topping.

• Tomato & Peas Uthappam $15.00
• Pancake with tomatoes and peas topping.

• Shredded Coconut Uthappam $15.75
• Pancake topped with fresh coconut.

• Vegetable Uthappam $15.75
• Pancake with tomatoes, peas, carrots, chilies, and onions toppings.

• Plain Uthappam $13.00
• Indian style pancake made of rice.

• Indian and Chinese
• Chili Paneer $20.55
• Indo-Chinese with homemade cottage cheese, marinated with ginger and garlic paste, stir-fried with capsicum, onions, and Chinese sauces.

• Choice Of 65 (gobi Or Paneer Or Mushroom) $18.00
• Battered fried until crisp,tempered with spices

• Vegetable Noodles $15.75
• Stir fried noodles, veggies, spices.

• Bangalore Broccoli $21.75
• Broccoli, tempura cooked in a sweet and spicy honey and peanut sauce.

• Vegetable Fried Rice $15.75
• A Chinese style vegetable rice dish cooked with scallions, carrots, and bell peppers.

• Vegetable Spring Roll $10.75
• Crispy pastries filled with vegetables.

• Gobi Manchurian $20.55
• Dry cauliflower fritters with com flour cooked in spicy manchurian sauce.

• Hot & Sour Soup $8.35
• Clear soup with hot Chinese sauces and Indian flavors.

• Indian Bread
• Paratha $5.00
• Multi layered whole wheat bread.

• Gobi Paratha $9.55
• Multi layered whole wheat bread stuffed with cauliflower and spices.

• Chapathy $5.95
• Vegetarian. Two pieces. Thin soft whole wheat bread.

• Batura $9.55
• Deep-fried large puffy bread.

• Poori $8.55
• Vegetarian. Two pieces. Deep-fried whole wheat fluffy bread.

• Pullavs
• Vegetable Biryani $16.00
• Specially cooked basmati rice embedded with a rich mix of vegetable curry garnished with lemon pickle. Served with raita.

• Bagala Bath $15.75
• A cool soothing rice dish prepared with fresh homemade yogurt, ground pepper, and mustard seeds.

• Coconut Rice $16.95
• Rice cooked with fresh coconut, tempered with green chiile, curry leaves and spices

• Lemon Rice $15.75
• Vegetarian. Lemon flavored rice tempered with mustard seeds, red chilies, and curry leaves.

• Tamarind Rice $15.75
• Rice garnished with tamarind and a blend of spices and nuts.

• Tomato Rice $15.75
• Rice garnised with tomatoes and blend of nuts and spices

• Bisi Bele Bath $16.95
• Rice cooked with lentils, garden-fresh vegetables, and spices.

• Special Uppuma $15.75
• Vegetarian. Cream of wheat cooked with fresh vegetables and garnished with nuts.

• Accompaniments
• Sambar $5.00
• Fresh vegetables and lentil soup.

• Plain Rice $5.00
• Boiled white basmati rice.

• Mango Chutney $4.00
• Sweet and sour mango relish.

• Papadum $5.00
• Two pieces. Thin and crispy lentil flatbread.

• Raita $6.00
• Yogurt with onions, cucumber, and coriander leaves.

• Plain Yogurt $5.00

• Milakai Podi $4.00
• Spicy mixture

• Beverages
• Mango Lassi $5.00
• Mango flavored yogurt drink.

• Soda $3.25
• Variety of sodas including Coke, Diet Coke, Ginger Ale, Iced Tea, Pink Lemonade, and Sprite.

• Lassi $5.00
• A cool drink of churned yogurt drink.

• Juice $4.50
• Freshly squeezed juice available in mango or orange options.

• Mango Shake $5.00
• Mango pulp and milk.

• Soups
• Rasam $8.35
• A traditional south Indian sour and spicy soup.

• Tomato Soup $8.35
• Mildly spiced light tomato soup and flavored with herbs.

• Vegetable Soup $8.35
• An authentic south Indian soup of lentils, diced with vegetables, and flavored with herbs.

• Desserts
• Madras Special Payasam $7.25
• Fine vermicelli cooked in milk and honey, garnished with raisins and cashews

• Carrot Halwa $8.35
• Grated carrots cooked in honey and butter.

• Gulab Jamoon $7.25
• Two pieces. Golden fried cheese balls served hot in rose water flavored syrup.

• Ice Cream $8.35
• Choice of vanilla, rose,chocolate,pistachio or mango

• Pineapple Kesari $8.35
• Semolina, sugar,ghee, cashews,raisins and pineapple

• Rasmalai $7.25
• Two pieces. Homemade cheese in special condensed milk flavored with rose water and garnished with pistachio.

• Kulfi $10.75
• Traditional Indian ice cream made with condensed milk and flavored with cardamom. Topped with chopped almonds and pistachio.

• Moong Dal Halwa $8.35
• Classic indian sweet dish with moong lentils,sugar, ghee and cardamon powder