Yekta Kabobi Restaurant
Yekta Kabobi Restaurant > Menu View Details
Prices and menu items are subject to change. Contact the restaurant for the most up to date information.
- Combinations
- Chicken Soltani $22.00
- Juicy certified black Angus ground beef and marinated boneless chicken breast.
- Koobideh Combination $16.00
- Ground certified Angus beef and ground chicken kebab.
- Kabobi Special $28.00
- Marinated boneless chicken breast and slices of certified Angus beef strip loin.
- Surf And Turf $38.00
- Marinated shrimp kebab and strips of filet mignon. Served with saffron basmati rice and sauteed vegetables.
- Soltani $25.00
- Marinated slices of certified Angus beef strip loin and ground beef.
- Yekta Special $34.00
- Certified Angus beef strip loin, ground beef, and marinated boneless chicken breast.
- Seafood Combination $38.00
- Marinated shrimp and salmon kebabs. Served with saffron basmati rice and sauteed vegetables.
- Poultry Kabob
- Chicken Koobideh $16.00
- Two skewers of marinated ground chicken breast with herbs. Marinated in Yekta’s special spices and grilled to perfection.
- Chicken Kabob $16.00
- Boneless chicken breast with saffron and citrus marinade. Marinated in Yekta’s special spices and grilled to perfection.
- Joojeh $18.00
- Cornish hen with saffron and citrus marinade. Marinated in Yekta’s special spices and grilled to perfection.
- Beef Kabob
- Koobideh $16.00
- Two juicy skewers of ground certified Angus beef. Marinated in Yekta’s special spices and grilled to perfection.
- Barg $19.00
- Marinated slices of certified Angus beef strip loin. Marinated in Yekta’s special spices and grilled to perfection.
- Chenjeh $19.00
- Finest cut of certified Angus beef strip loin marinated with onions and peppers. Marinated in Yekta’s special spices and grilled to perfection.
- Specialties
- Fesenjan $18.00
- Sweet and sour stew made with pomegranate molasses, ground walnuts, and chicken breast.
- Gheymeh Bademjan $16.00
- Tomato based stew with turmeric, cinnamon, saffron, sauteed eggplant, yellow split peas, and beef.
- Ghormeh Sabzi $16.00
- Flavorful and aromatic herbs stew with slow cooked beef, kidney beans, and dried key lime.
- Karafs $16.00
- Vegetarian celery stew with herbs, mushrooms, and citrus.
- Mahicheh $23.00
- Lamb shank braised in turmeric and tomato sauce. Served with dill and fava bean rice.
- Veggie Kebab $15.00
- Grilled marinated seasonal vegetables.
- Sandwiches
- Kotlet Sandwich $13.00
- Ground beef and potato patty. Served on a hoagie with tomatoes, pickles, and parsley.
- Chicken Sandwich $14.00
- Grilled marinated chicken breast kebab. Served on a hoagie with tomatoes, pickles, and parsley.
- Kalbas Sandwich $13.00
- Garlic mortadella with pistachios. Served on a hoagie with tomatoes, pickles, and parsley.
- Olivieh Sandwich $13.00
- Persian style potato salad with chicken and eggs. Served on a hoagie with tomatoes, pickles, and parsley.
- Koobideh Sandwich $13.00
- Grilled single skewer of ground certified Angus beef. Served on a hoagie with tomatoes, pickles, and parsley.
- Kookoo Sabzi Sandwich $13.00
- Persian herb frittata. Served on a hoagie with tomatoes, pickles, and parsley.
- Zaban Sandwich $15.00
- Seasoned beef tongue. Served on a hoagie with tomatoes, pickles, and parsley.
- Maghz Sandwich $15.00
- Poached seasoned calf brain. Served on a hoagie with tomatoes, pickles, and parsley.
- Barg Sandwich $15.00
- Marinated slices of certified Angus beef strip loin. Served on a hoagie with tomatoes, pickles, and parsley.
- Kabob Bowls
- Kabob Bowls $16.00
- Introducing the New Kabob Bowl
- Spreads
- Hummus $8.00
- Chickpea puree with tahini, lime juice, and garlic. Served with complimentary lavash or baked taftoon.
- Mirza Ghasemi $9.00
- Smoked eggplant with tomatoes, eggs, and garlic. Served with complimentary lavash or baked taftoon.
- Mast-o-khiar $6.00
- Persian yogurt with cucumbers and mint. Served with complimentary lavash or baked taftoon.
- Mast-o-mooseer $6.00
- Persian yogurt with sun dried shallots. Served with complimentary lavash or baked taftoon.
- Kashk-e-bademjan $9.00
- Fried eggplant with fermented whey, onions, and mint. Served with complimentary lavash or baked taftoon.
- Zeytoon Parvardeh $9.00
- Green olives and walnuts marinated with pomegranate molasses, herbs, and garlic. Served with complimentary lavash or baked taftoon.
- Small Dishes
- Tahdig And Khoresht $13.00
- Crispy rice with your choice of one available stew.
- Kotlet $11.00
- Ground beef, potato, and chickpea patty.
- Kookoo Sabzi $11.00
- Persian herb frittata.
- Dolmeh $9.00
- Grape leaves wrapped around a mixture of rice and herbs.
- Olivieh $11.00
- Persian style potato salad with chicken and eggs.
- Lamb Kabob
- Lamb Kabob $20.00
- Lamb sirloin with yogurt and rosemary marinade. Marinated in Yekta’s special spices and grilled to perfection.
- Shishlik $28.00
- Grilled lamb chops with yogurt and rosemary marinade. Marinated in Yekta’s special spices and grilled to perfection.
- Salad
- Shirazi Salad $6.00
- Chopped Persian cucumber, tomato, onion, and mint with red wine vinegar dressing.
- Garden Salad $8.00
- Romaine lettuce, cucumber, tomato, onion, olives, and feta cheese with yekta dressing.
- Dessert
- Baghlava $9.00
- Thin layers of pastry with pistachio, honey, and rosewater.
- Rollette $8.00
- Sponge cake rolled with whipped cream.
- Zoolbia Bamieh $7.00
- Sweet syrupy fritters.
- Bastanee $8.00
- Saffron ice cream with rosewater and pistachio
- Sohan $8.00
- Persian saffron and pistachio brittle.
- Faloodeh $7.00
- Frozen noodle sorbet with rosewater and cherry syrup.
- Fish and Seafood Kabob
- Salmon Kabob $25.00
- Marinated filet of salmon with saffron rice and sauteed vegetables. Marinated in Yekta’s special spices and grilled to perfection.
- Shrimp Kabob $23.00
- Marinated shrimp served with saffron rice and sauteed vegetables. Marinated in Yekta’s special spices and grilled to perfection.
- Other Accompaniments
- Panir Sabzi $8.00
- Fresh herbs, walnuts, radish, and feta.
- Taftoon $2.00
- Baked bread.
- Torshi $6.00
- Pickled medley of finely chopped vegetables.
- Sir Torshi $7.00
- Aged pickled garlic.
- Sides
- Shirin (jeweled Rice) $11.00
- Basmati rice with almonds, pistachios, and orange peel
- Albaloo $11.00
- Basmati rice with pitted sour cherries
- Chelo $6.00
- Saffron basmati rice
- Baghali $11.00
- Basmati rice with dill and fava beans
- Zereshk $11.00
- Basmati rice with barberries
- Lubia $11.00
- Basmati rice with green beans, tomato sauce, and cinnamon
- Addas $11.00
- Basmati rice with lentils and raisins
- Sauteed Vegetables $9.00
- Sauteed seasonal vegetables
- Garden Salad $6.00
- Mediterranean salad, with colored peppers, olives, and feta
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