Locanda Portofino
Locanda Portofino > Menu View Details
Prices and menu items are subject to change. Contact the restaurant for the most up to date information.
- Primi di Pasta
- Penne Vodka $30.00
- Penne with light cream tomato sauce, shallots and vodka.
- Spaghetti Portofino $36.00
- Spaghetti with shrimp and capers in a light cream tomato and cognac sauce.
- Penne Siciliana $32.00
- Penne with eggplant, smoked mozzarella, chopped tomatoes, fresh basil and virgin olive oil.
- Gnocchi Sorrentina $33.00
- Gnocchi with tomato sauce, smoked mozzarella, parmigiano and fresh basil.
- Pappardelle Bolognese $34.00
- Egg tagliatelle with traditional meat ragu.
- Spaghetti Vongole $36.00
- Spaghetti with fresh clams in white or light tomato sauce.
- Tagliatelle Pomodoro, Ricotta, Basilico E Mozzarella $33.00
- Green and white egg tagliatelle with tomato sauce, fresh ricotta, fresh basil and shaved parmigiano.
- Pennette Zucchine Nerano $34.00
- Small penne with zucchini, onions, egg yolk, fresh basil, parmigiano, and a touch of cream.
- Paccheri Positano $37.00
- Spaghetti with scallops, rock shrimp, dungeness crab meat and rucola in a light tomato sauce.
- Bucatini Carbonara Con Punte Di Asparagi $34.00
- Bucatini with pancetta, asparagus, egg yolk, peccarrino, parmigano and a touch of cream.
- Tagliatelle Boscaiola Salsicce $34.00
- Green and white egg tagliatelle in a light cream sauce with pancetta, ground sausage, mushrooms and green peas.
- Gnocchi Pesto $33.00
- Gnocchi with traditional fresh basil pesto.
- Pappardelle Arrabiata Funghi $34.00
- Egg pappardelle with a spicy tomato sauce, porcini and champignon mushrooms.
- Spaghetti Puttanesca $32.00
- Spaghetti with tomato, anchovies, black olives, capers, fresh parsley and virgin olive oil.
- Spaghetti Tutto Mare $36.00
- Spaghetti with fresh calamari, shrimp, clams, mussels and scallops in a light tomato sauce.
- Paccheri Melanzane Peperoni $34.00
- Rigatoni with eggplant, red and yellow pepper, smoked mozzarella, tomato, fresh basil, and a touch of cream
- Capellini Checca $29.00
- Capellini with chopped tomatoes, roasted garlic, fresh basil and virgin olive oil.
- Orecchiette Rapini Salsicce $34.00
- Orecchiette with rapini, sausage, roasted garlic and virgin olive oil.
- Insalate ed Antipasti
- Caprese $28.00
- Fresh mozzarella with tomato, fresh basil, oregano and virgin olive oil.
- Rucola Parmigiano $19.00
- Rucola salad with shaved parmigiano, virgin olive oil and balsamic vinegar.
- Melanzane Parmigiana $29.00
- Baked eggplants with tomato sauce, mozzarella, parmigiano and fresh basil.
- Burrata Prosciutto $33.00
- Polpette Al Sugo $29.00
- Tomato sauce braised meatballs
- Bresaola Rucola $29.00
- Thinly sliced cured beef with virgin olive oil, lemon, rucola and shaved parmigiano.
- Provola Al Forno $28.00
- Baked smoked mozzarella with tomatoes, champignon mushrooms, parmigiano and fresh basil.
- Caesar Salad $19.00
- With polenta croutons.
- Insalata Verde $19.00
- Butter lettuce with virgin olive oil and balsamic vinegar.
- Carni Bianche e Carni Rosse
- Pollo Parmigiana $43.00
- Natural breaded chicken breast with tomato sauce, mozzarella, parmigiano and fresh basil.
- Pollo Funghi Rosmarino $43.00
- Pan-roasted natural chicken breast sautéed with porcini and champignon mushrooms in marsala and rosemary sauce.
- Filetto Ferri $56.00
- 8 oz. grass fed natural filet mignon.
- Cotoletta Di Vitello $48.00
- Thinly sliced natural breaded veal.
- Filetto Funghi $58.00
- 8 oz. grass fed natural filet mignon sauteed with porcini and champignon mushrooms.
- Costolette Di Agnello Griglia $55.00
- Grilled natural Australian lamb with roasted garlic and rosemary.
- Bistecca Ai Ferri $53.00
- 10 oz. grilled grass fed natural New York strip loin steak.
- Scaloppine Vitello Marsala $49.00
- Thinly sliced natural veal sauteed with marsala sauce.
- Vitello Parmigiana $49.00
- Thinly sliced natural breaded veal with tomato sauce, mozzarella, parmigiano and fresh basil.
- Filetto Pepe Verde $58.00
- 8 oz. grass fed natural filet mignon with green peppercorn sauce.
- Pollo Prosciutto E Mozzarella $43.00
- Natural breaded chicken breast topped with mozzarella and prosciutto San Daniele.
- Lombata Di Vitello Griglia $62.00
- 12 oz. tender grilled natural veal chop.
- Scaloppine Vitello Limone $49.00
- Thinly sliced natural veal sauteed with lemon and capers sauce.
- Pollo Panna E Funghi $43.00
- Pan-roasted natural chicken breast sauteed with porcini and shitake mushrooms in a light cream sauce.
- Mare
- Filetto Salmone Griglia $47.00
- Grilled handcut salmon filet with lemon and capers sauce.
- Filetto Pesce Spada Pizzaiola $49.00
- Handcut swordfish filet sauteed with cherry tomatoes, eggplant, virgin olive oil, oregano, parsley and basil.
- Filetto Di Pesce Spada Alla Griglia $49.00
- Grilled handcut swordfish filet.
- Zuppa Di Mare $52.00
- Mussels, clams, squid, scallops and shrimp sauteed with garlic, virgin olive oil, tomato and parsley.
- Antipasti di Mare
- Insalata Di Mare $33.00
- Fresh seafood salad of calamari, scallops, clams, mussels and shrimp with virgin olive oil and lemon.
- Carpaccio Di Salmone $32.00
- Thinly sliced seared salmon with virgin olive oil, lemon, capers, rucola, scallions and crispy salmon skin.
- Fritto Di Calamari $26.00
- Lightly fried calamari.
- Insalata Di Mare $33.00
- Fresh seafood salad of calamari, scallops, clams, mussels and shrimp with virgin olive oil and lemon.
- Desserts
- Profiterol $16.00
- Chocolate covered puff pastry filled with chantilly cream and topped with whipped cream.
- Panna Cotta Frutti Di Bosco $17.00
- Cream pudding topped with berry compote.
- Torta Di Cioccolato Or Ricotta $17.00
- Chocolate cream tart or fresh ricotta cheese tart.
- Tiramisu $17.00
- Espresso drenched ladyfinger topped with mascarpone cream and dusted with cocoa powder.
- Zuppa
- Soup Of The Day $19.00
- Side
- Bread $4.00
- Riso e Risotti
- Risotto Asparagi, Gamberi E Capesante $39.00
- Carnaroli rice with asparagus, shrimp and scallops.
- Risotto Funghi Porcini $39.00
- Carnaroli rice with porcini mushrooms.
- Risotto Pescatore $39.00
- Carnaroli rice with squid, mussels, clams, scallops and shrimp.
- Risotto Porcini E Salsicce $39.00
- Carnaroli rice with porcini mushrooms, sausage and saffron.
- Risotto Nero Di Seppia $39.00
- Carnaroli rice with squid and scallops in squid ink sauce.
- Drinks
- Still Ducale Water $10.50
- Sparkling Ducale Water $10.50
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