Maki Wok

• Dishes
• Seongbukdong Gukbap $19.99
• Seongbukdong style beef soup.

• Galbi Tang $26.99
• Short rib beef soup. Beef ribs and clear noodles simmered together until tender.

• Haemul Sundubu $19.99
• Spicy soft tofu stew with seafood. Soft tofu stew with assorted seafood. A raw egg may be cracked into the hot stew flavors range from extra spicy to mild.

• Kimchi Jjigae $16.99
• Kimchi stew. A spicy stew made with sour kimchi, tofu, and green onion chunks.

• Sogogi Sundubu $19.99
• Spicy soft tofu stew with beef. Soft tofu stew with beef. A raw egg may be cracked into the hot stew flavors range from extra spicy to mild.

• Dolsot Bibim Bap $21.99
• Hot stone pot bibimbap. Bibimbap served in a sizzling hot stone pot, beef, and egg.

• Yachae Sundubu $19.99
• Spicy soft tofu stew with vegetables. A raw egg may be cracked into the hot stew flavors range from extra spicy to mild.

• Bibim Bap $18.99
• Steamed rice topped with sauteed beef, egg and a variety of colorful vegetables. Mixed at the table with spicy gochujang sauce (gochujang: Korean style spicy red chili paste).

• Tteok Guk $18.99
• Sliced rice cake soup. Oval shaped rice pasta cooked with beef.

• Haemul Kalguksu $18.99
• Noodle soup. Fresh knife-cut noodles (kalguksu) cooked with seafood.

• Doenjang Jjigae $16.99
• Soybean paste stew. Doenjang-seasoned stew made with fish clams and summer squash.

• Gaengsik-i $17.99
• Kimchi porridge.

• Bugeo Guk $21.99
• Dried pollack soup. A clear fish soup made with dried pollack.

• Dongtae Maeuntang $25.99
• Spicy pollack stew.

• Seokk-eo Sundubu $19.99
• Spicy soft tofu stew with beef and seafood. A raw egg may be cracked into the hot stew flavors range from extra spicy to mild.

• Nakji Dolsot Bibimbap $26.99
• Hot stone pot bibimbap with octopus (spicy).

• Jeonbok Juk $19.99
• Rice porridge with abalone. A nourishing porridge made with rice and minced abalone sautéed in sesame oil and simmered until thick.

• Meat
• Galbi Jjim $63.99
• Braised beef short ribs: beef short ribs, trimmed of fat, seasoned in sweet soy sauce and braised until tender.

• L.a. Galbi $40.99
• Korean-style grilled beef ribs, seasoned in sweet soy sauce.

• Samgye Tang $22.99
• Ginseng chicken soup: tender whole young chicken stuffed with ginseng, jujubes, sweet rice, and whole garlic cloves and simmered until tender.

• Bulgogi $34.99
• Thin slices of beef marinated in a soy sauce.

• Yugsu Bulgogi $31.99
• Bulgogi with beef soup.

• Dwaeji Bulgogi $31.99
• Pork bulgogi: pork marinated in sweet and spicy sauce.

• Dwaeji Galbi Jjim $40.99
• Braised pork short ribs: pork short ribs, trimmed of fat, seasoned in sweet soy sauce and braised until tender.

• Bulgogi & Doenjang Jjigae $41.99
• Bulgogi and soybean paste stew.

• Dwaeji Bulgogi & Doenjang Jjigae $41.99
• Pork bulgogi and spybean paste stew.

• Fish
• Godeungeo Gui & Doenjang Jjigae $28.99
• Grilled mackerel and soybean paste stew.

• Godeungeo Gui $25.99
• Grilled mackerel.

• Godeungeo Jorim $32.99
• Braised mackerel" mackerel braised in a spicy soy sauce mixture with white radish and kimchi.

• Jogi Gui & Doenjang Jjigae $31.99
• Grilled yellow croaker and soybean paste stew.

• Jogi Gui $30.99
• Grilled yellow croaker.

• Imyeonsu Gui $25.99
• Grilled atka mackerel.

• Special Menu
• Nakji Bokkeum $35.99
• Stir-fried octopus. Blanched baby octopus cut into pieces and stir-fried in a spicy sauce made of red chili powder and minced garlic.

• Haemul Pajeon $31.99
• Seafood and green onion pancake. Tender young green onion stems folded into a flour batter with squid, clam meat and oysters and pan-fried.

• Kimchi Jeon $24.99
• Kimchi pancake.

• Rice
• Purple Rice $3.00
• Mixed grain rice

• White Rice $3.00