Marino Ristorante
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Prices and menu items are subject to change. Contact the restaurant for the most up to date information.
- Pasta
- Pappardelle Bolognese $23.00
- Pappardelle meat sauce.
- Gnocchi Al Pesto $18.00
- Homemade gnocchi. fresh basil pesto, parmigiano
- Spaghetti Pomodoro $17.00
- Spaghetti, fresh organic heirloom tomatoes, basil.
- Old School Spaghetti Aglio Olio $15.00
- Spaghetti olive oil, garlic, chili flakes.
- Gnocchi Sorrentina $18.00
- Homemade pasta. Homemade potato gnocchi with tomato sauce, basil and mozzarella.
- Lasagna Di Carne $18.00
- Traditional meat lasagna. 100% beef
- Pennevodka $17.00
- Penne, vodka cream sauce.
- Linguine Scallops & Shrimps $28.00
- jumbo shrimp, jumbo fresh Maine scallops, fresh tomato, basil
- Penne All’ Arrabbiata $15.00
- Vegan, spicy. Spicy tomato sauce.
- Ravioli Ricotta & Spinach $21.00
- Home made ravioli, Pomodoro-basil sauce.
- Gnocchi Sorrentina $18.00
- homemade gnocchi, tomato sauce, mozzarella & basil
- Orecchiette Sausage $21.00
- Orecchiette tomato, rapini and sausage .
- Linguine Gamberi Diavolo $27.00
- Spicy. Linguine, wild gulf shrimps, spicy tomato sauce.
- Linguine Alle Vongole $23.00
- Small manila clams white or red sauce.
- Maccheroncini Amatriciana $24.00
- Smoked pancetta, braised oxtail in tomato-onion sauce.Home made pasta
- Appetizers
- Chicken Meatballs $15.00
- Three home made chicken meatballs served in marinara sauce, served w garlic bread toast
- Grilled Calamaro $20.00
- Lemon-garlic dressing, mix green salad.
- Beef Meatballs $15.00
- Three 100% angus beef meatballs with ragu sauce, served with garlic bread toast
- Stuffed Zucchini Blossoms $15.00
- Ricotta and marjoram stuffed squash blossoms.
- Mozzarella Marinara $14.00
- Breaded mozzarella, tomato sauce.
- Caprese $17.00
- Gluten-free. Bufala mozzarella, rainbow of heirloom tomatoes, basil.
- Eggplant Parm $17.00
- Neapolitan style eggplant parmigiana, (not breaded).
- Antipasto Vegetariano $15.00
- Gluten- free. Selection of grilled, marinated and sautéed veggies.
- Calamari Fritti $20.00
- Fried calamari, spicy dipping sauce.
- Clams Areganate $17.00
- Baked Clams, lemon-parsley sauce.
- Entrées
- Tagliata Manzo $43.00
- Grilled 12 oz NY angus steak, arugula and parmigiano salad.
- Filetto Sinatra $37.00
- Filet chunks, mushroom, peppers, red wine sauce.
- Chicken Parmigiana $27.00
- Breaded chicken breast with marinara, topped with melted mozzarella.
- Grilled Salmon $27.00
- Gluten-free. Caper-butter-lemon sauce.
- Pollo Vesuvio $26.00
- Spicy. Roasted chicken, chili flakes-garlic-white wine sauce, fingerling potatoes.
- Chicken Parmigiana $24.00
- Breaded chicken breast with marinara, topped with melted mozzarella.
- Pollo Vesuvio $26.00
- Roasted chicken, chili flakes-garlic- white wine sauce, fingerling potatoes.
- Pollo Scarpariello $26.00
- Roasted chicken, sausages, mushrooms, white wine and fingerling potatoes.
- Veal Marsala $35.00
- Scaloppine, mushrooms, marsala wine.
- Spezzatino Genovese $24.00
- Gluten-free. Organic pork shoulder stew, caramelized onions and carrots.
- Branzino Al Sale $38.00
- Gluten-free. Salt crusted baked Mediterranean bass.
- Filet Gilda $37.00
- Filet, mushrooms-red wine sauce
- Insalate/Salads
- Insalata Mista $15.00
- Mixed greens,heirloom cherry tomatoes, cucumbers, red wine vinaigrette
- Caprese $15.00
- Imported mozzarella, mix heirloom organic tomatoes, organic basil, extra virgin olive oil
- Chopped Marino Salad $15.00
- Chopped lettuces, mozzarella, salame, tomato, olives, garbanzo, house dressing.
- Caeser Salad $15.00
- Romaine, Caesar dressing.
- Pizza
- Traditional Pizza 12" $15.00
- Our authentic Neapolitan style: Hand tossed, thin crust, fresh tomato sauce, mozzarella and fresh basil.
- Traditional Pizza 16" $19.00
- Our authentic Neapolitan style: Hand tossed, thin crust, fresh tomato sauce, mozzarella and fresh basil.
- Side Orders
- Garlic Bread $5.00
- Rapini, Evo, Garlic, Chili $10.00
- Spicy.
- Sautéed Spinach $7.00
- Mashed Potatoes $7.00
- Home made mashed potatoes
- Seasonal Vegetable Medley $12.00
- Marino Specialty Pizza
- Bianca With Prosciutto $21.00
- Mozzarella, sliced prosciutto di Parma, arugula (no tomato sauce)
- Vera Margherita $17.00
- The original way: fresh bufala imported mozzarella, fresh tomato sauce, basil, extra virgin olive oil.
- Atomica $18.00
- Spicy. crumbled sausage, fresh tomato sauce, red chili flakes.
- Vegan $17.00
- Eggpplant, artichoke, onions, black olives, tomato sauce.
- Nduja $20.00
- Spicy. Spicy Calabrian sausage, garlic, red onion, mozzarella.
- Vegetariana $18.00
- Eggplant, artichoke, onions, black olives, mozzarella, tomato sauce.
- Dolci/Dessert
- Flourless Chocolate Cake $10.00
- Callebaut chocolate mousse cake.
- Dad’s Ricotta Cheesecake $10.00
- our signature dessert.
- Tiramisu $10.00
- homemade
- Strawberry- Rhubarb Pie $12.00
- Homemade organic strawberry and rhubarb pie.
- Cannolo $5.00
- Red Wine
- Sangiovese Mocali 2018 $18.00
- 100% sangivoese from one of the founders of the Brunello di Montalcino consortium. Smooth, earthy, dry
- Ch. St. Julien Bordeaux 2018 $18.00
- Cabernet Sauvignon blend from Bordeaux. Nice soft tannins, full bodied.
- Pinot Noir The Pinot Project 2019 $17.00
- Great california pinot noir. Unbeatable quality/price ratio.
- Cold Sandwiches -only available for lunch
- Prosciutto E Mozzarella $14.00
- Prosciutto di Parma, fresh mozzarella.
- Vegetariano $13.00
- Peppers, balsamic eggplant, mozzarella.
- Caprese $12.00
- Fresh mozzarella, tomatoes, basil.
- Zuppa/Soups
- Minestrone $12.00
- Gluten-free. Vegetable soup. VEGAN
- Pastina In Brodo $15.00
- Chicken soup, vegetables, pastina.
- Drinks
- Flat Water $5.00
- 1 liter bottle
- Sodas $2.00
- Selection of sodas: Diet Coke, Sprite, Coke.
- Macchiato $3.00
- Cappuccino $3.50
- House Brewed Ice Tea $3.00
- American Coffee $3.00
- Espresso $3.00
- Caffe Latte $3.50
- Hot Tea $3.50
- Sparkling Water $4.00
- Homemade Lemonade $4.00
- Sparkling San Pellegrino Water $5.00
- 1 liter bottle
- Popular Drinks
- Peroni Beer 6 Pack $18.99
- Italy's iconic #1 beer. Chilled and ready to go
- Ch. St. Julien Bordeaux 2018 $18.00
- Cabernet Sauvignon blend from Bordeaux. Nice soft tannins, full bodied.
- 2021 Sauvignon Blanc M. Dubard $18.00
- Crisp, dry sauvignon blanc from Bordeaux. We have it chilled!
- 2019 Sandhi Chardonnay $25.00
- 100% central coast fruit, sustainably farmed. Made by talented winemaker Sashi Moorman
- Vermentino Mancini 2021 $20.00
- Crisp dry summer white from the island of Sardinia.
- Rose' Il Borro 2021 $21.00
- A rose' from Loire Valley, perfect for summer
- The Pinot Project Pinot Noir 2019 $21.00
- Great california pinot noir, unbeatable quality-price ratio.
- Peroni Beer Single Bottle $4.00
- Italy's iconic #1 beer. Chilled and ready
- White Wine
- Sauvignon Blanc M. Dubard 2020 $18.00
- Crisp, dry sauvignon blanc from Bordeaux. We have it chilled!
- Vermentino Mancini 2019 $18.00
- From Sardinia, dry, great fruit, organic grapes.
- Pinot Grigio Vigneti Del Sole $17.00
- Dry, 100% stainless steel
- 2019 Sandhi Chardonnay $25.00
- 100% central coast fruit, sustainably farmed. Made by talented winemaker Sashi Moorman
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