Bombay Palace
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Prices and menu items are subject to change. Contact the restaurant for the most up to date information.
- Chicken Specialties
- #46. Butter Chicken $25.95
- Julienne of tandoori chicken cooked in an exquisite creamy tomato sauce.
- #40. Chicken Tikka Masala $25.95
- Barbecued cubes of chicken cooked with tomatoes, onions & yogurt.
- #42. Chicken Keema Palace Special $24.95
- Ground chicken cooked with fresh ginger garlic & diced tomatoes.
- Punjabi Dhaba Chicken $28.95
- Whole Cornish hen cooked with tomatoes, ginger, garlic & black pepper.
- #44. Chicken Vindaloo $24.95
- Chicken cooked in a fiery red hot curry sauce. A goan specialty.
- #41. Chicken Korma Kashmiri $24.95
- Chicken cooked in a creamy sauce with almonds & dried fruit.
- #45. Chicken Kadai $24.95
- Strips of chicken cooked with onions, tomato & bell pepper in an Indian wok.
- #43. Saag Chicken $25.95
- Curried chicken cooked with chopped fresh spinach & lightly spiced.
- #47. Chicken Bhuna $24.95
- Chicken coked with tomatoes, onions, fresh herbs and spices.
- Vegetarian Specialties
- #60. Palak Paneer $20.95
- Fresh homemade cheese cooked in a creamy spinach sauce.
- #66. Aloo Gobi Masala $18.95
- Fresh cauliflower & potatoes cooked with ginger & tomatoes.
- Yellow Dal $17.95
- Yellow lentils tempered with onions, tomatoes and spices
- #69. Paneer Makani $21.95
- Our fresh homemade cottage cheese stewed in a exquisite creamy tomato gravy.
- #70. Matar Paneer $20.95
- Homemade cottage cheese cooked with green peas in a tomato sauce.
- #63. Chana Peshawari $17.95
- Chickpeas simmered with tart pomegranate seeds, onions, tomatoes & spices.
- #67. Bhindi Do Piaza $18.95
- Fresh okra simmered with diced onions, tomatoes & lightly spiced.
- #68. Navaratna Korma $18.95
- Assortment of vegetables cooked with dried fruits in a light creamy sauce.
- #61. Malai Kofta Curry $20.95
- Croquettes of fresh cheese simmered in a light creamy sauce.
- #64. Jeera Aloo $16.95
- Cubes of potato smothered & simmered with cumin, mustard seeds, herbs & spices.
- #71. Daal $17.95
- Black lentils simmered overnight on slow flame.
- #65. Baingan Bharta $18.95
- Eggplant grilled over charcoal, mashed & cooked with fresh tomatoes, onions, garlic, ginger & spices.
- Indian Breads
- #15. Garlic Naan $7.95
- Fresh baked white bread topped with garlic & fresh butter.
- #10. Naan $6.50
- Leavened white flour bread baked in a clay oven.
- #11. Roti $6.50
- Whole wheat bread baked in a clay oven.
- Poori $7.50
- Puffy whole wheat bread.
- Spinach Paratha $14.95
- Whole wheat bread stuffed with spinach & cheese
- #13. Alu Paratha $10.95
- Whole wheat bread stuffed potatoes, lightly spiced.
- #14. Onion Kulcha $7.50
- A fluffy white bread stuffed with onions.
- #16. Palace Naan $14.95
- A light bread stuffed with tender chopped chicken & herbs, lightly spiced.
- #17. Kashmiri Naan $12.95
- King size leavened bread stuffed with mixed dried fruits & nuts. A delicacy.
- #12. Lacha Paratha $7.95
- Whole wheat layered bread.
- #18. Paneer Kulcha $12.95
- White flour bread stuffed with grated homemade cheese, lightly spiced.
- Tandoori Specialties
- #24. Chicken Tikka $24.95
- Boneless cubes of chicken marinated in yogurt & fresh ground spices.
- #27. Lamb Chops Kandhari $43.95
- Tender lamb chops marinated with ginger, herbs & freshly ground spices.
- #30. Tandoori Vegetables $24.95
- Cauliflower, broccoli, bell pepper, mushroom & cheese marinated in yogurt.
- #21. Tandoori Salmon $29.95
- Cubes of fresh salmon marinated & grilled to perfection in the clay oven.
- #23. Tandoori Chicken $24.95
- Chicken marinated in yogurt & freshly ground spices, skewered & grilled.
- #22. Jumbo Prawns Tandoori $35.95
- Large juicy prawns marinated & grilled over charcoal.
- #28. Seekh Kebab $25.95
- Mildly spiced minced lamb skewered & grilled over charcoal.
- #29. Paneer Tikka $21.95
- Homemade cheese marinated and cooked in tandoor oven.
- #20. Fish Tikka $27.95
- Cubes of fish delicately marinated & broiled in the tandoori-oven.
- #25. Noorani Kebab $27.95
- Filet of chicken marinated with herbs in an almond paste & grilled over charcoal.
- #26. Afghani Chicken $29.95
- Whole cornish hen in chef's special marination, done in clay oven.
- Lamb Specialties
- #50. Rogan Josh $26.95
- Classic lamb curry.
- #56. Saag Gosht $26.95
- Tender lamb pieces cooked with chopped, creamy fresh spinach & traditional spices.
- #51. Lamb Sali Boti $27.95
- A Parsi wedding specialty. Tender lamb cubes cooked with freshly ground spices & dry apricots garnished with fine straw potatoes.
- Kadai Gosht $26.95
- A Pakistani Specialty. Lamb cooked with ginger,green peppers and tomatoes in an Indian wok
- #54. Lamb Patiala $26.95
- Lamb pieces cooked with ground onion, ginger, garlic, aromatic masala & potatoes.
- #55. Lamb Pasanda $26.95
- Cubes of lamb cooked in a creamy cashew sauce.
- #52. Lamb Vindaloo $26.95
- Lamb cooked in a fiery vinegar flavored sauce. A specialty of Goa.
- #53. Lamb Bhuna Punjabi $27.95
- Chunks of lamb cooked with tomatoes, onions, fresh herbs & spices.
- Rice Specialties
- #83. Chicken Biryani $25.95
- Baked casserole of basmati rice & chicken, richly flavored with saffron.
- #80. Rice $7.95
- Long grained basmati rice cooked with cumin, cardamom, cloves & saffron.
- #82. Vegetable Biryani $18.95
- Baked casserole of basmati rice & fresh vegetables, flavored with saffron.
- #85. Shrimp Biryani $31.95
- Baked casserole of basmati rice & shrimp, richly flavored with saffron.
- #81. Kashmiri Pulao $14.95
- Aromatic long grain rice cooked with dried fruits, nuts & saffron.
- #84. Lamb Biryani $28.95
- Baked casserole of basmati rice & lamb cubes, richly flavored with saffron.
- Appetizers
- #2. Vegetable Samosa $11.95
- Seasoned potatoes & peas wrapped in a light pastry.
- #3. Hara Bara Kebab $12.95
- Spinach & potatoes patties served with chutney.
- #4. Chicken Pakora $14.95
- Tender pieces of chicken, delicately spiced & batter fried.
- #5. Murg Keema Samosa $12.95
- Spiced chicken in a savory pastry.
- #6. Murgh Ki Seekh $18.95
- Ground chicken with ginger and spices.
- #8. Fish Pakora $14.95
- Cubes of seasoned fish batter fried.
- #9. Kebab Platter $27.95
- Kebab samplings include noorani kebab, chicken tikka, boti kebab & seekh kebab.
- Tomato Soup $10.95
- Lightly Spiced Tomato Soup
- #1. Mixed Vegetable Pakoras $11.95
- An assortment of vegetables dipped in chickpea flour batter & fried.
- Mulligatawny Soup $10.95
- Split pea lentil soup and chicken broth
- Drinks
- Mango Lassi $7.50
- Refreshing yogurt drink with flavor of mango.
- Pot Of Chai $6.50
- Salt Lassi $6.50
- Sprite $4.00
- Sweet Lassi $6.50
- Coke $4.00
- Diet Coke $4.00
- Seafood Specialties
- #33. Prawn Masala $31.95
- Large prawns sauteed with ginger, garlic, golden onions & tomatoes.
- #34. Karahi Prawns $31.95
- Large prawn cooked with ginger, green peppers & tomatoes.
- #32. Fish Vindaloo $27.95
- Fish cooked with fiery hot spices. A goan specialty.
- #31. Bhuni Hui Machi $27.95
- Fish cooked in tomatoes, onions, fresh herbs & spices.
- Featured Items
- Raita $6.50
- Lightly spiced yogurt with grated cucumber and tomato.
- Mango Chutney $4.95
- Mango simmered with spices like cinnamon, cloves and raisins.
- Gulab Jamun $7.95
- Homemade doughnut balls made with evaporated milk and soaked in honey syrup.
- Rice Pudding $7.50
- All time favorite traditional style rice pudding is healthy and completes your meal. Served with a true bliss!
- Papadaam $5.95
- Pickle $4.95
- Cucumber Salad $14.95
- Onion Salad $3.50
- Onion, green chillies & chat masala
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