All Seasons Table Restaurant

Appetizers

• $20.95

  Miso Yaki

  Grilled black cod with sweet miso
• $12.95

  Shrimp or Chicken Lettuce Wraps

  Served with crispy rice noodle, crushed roast peanuts and special plum sauce
• $7.50

  Edamame

  Broiled Japanese green soy bean
• $8.95

  Spicy Edamame

  House special sauce
• $9.50

  Gyoza

  Meat or vegetable dumplings served steamed or pan-fried
• $9.50

  Shumai

  Shrimp dumplings served steamed or pan-fried
• $13.95

  Shrimp & Vegetable Tempura

  Deep-fried shrimp & vegetables in a light breading
• $7.50

  Spring Rolls

  Ground chicken, shiitake mushrooms & mixed vegetables
• $8.50

  Fresh Summer Salad Roll

  Grilled shrimp, chicken, beef, or pork with Asian mixed greens & vermicelli rolled in rice paper wraps. Vegetarian available
• $14.50

  Crispy Calamari

  Lightly breaded & fried with a peppery flavor
• $10.95

  Crispy Chicken Wings

  Lightly breaded with garlic & ginger flavor, served with sweet sauce
• $10.95

  Crab Rangoon

  Delicate natural crab meat mixed with cream cheese, minced onions, wrapped in a crispy egg roll skin
• $10.95

  Chicken Fingers

  Batter-fried and served with sweet sauce
• $10.95

  Chicken/Beef Teriyaki Malaysian Style

  Broiled chicken/beef served with peanut sauce
• $10.95

  Oriental BBQ Boneless Spare Ribs

  Boneless spareribs marinated in a special homemade barbecue sauce
• $26.95

  The Sampler

  Spring Roll, Chicken & Beef Teriyaki, Crab Rangoon, Shrimp Tempura, Gyoza, BBQ Boneless Spare Ribs & Chicken Wings
• $9.95

  Crispy Scallion Pancake

  Taiwanese specialty served w/ house special dipping sauce
• $20.00

  Peppery, Crispy Soft Shell Crab

  Lightly breaded & stir fried with fried garlic, fresh peppers, salt & ground black pepper flavor
• $21.00

  Peppery, Crispy Scallops
• $13.95

  Fresh Mussels

  Sautéed with spicy basil & garlic or black bean sauce
• $15.95

  Fresh Little Necks

  Sautéed with spicy basil & garlic or black bean sauce

Soup

• $7.95

  House Special Seafood Soup
• $3.95

  Classic Japanese Miso Soup
• $6.25

  Classic Chinese Wonton Soup

  With Shrimp and Pork
• $4.95

  Classic Chinese Hot & Sour Soup

• Hot & Sour Shrimp Soup Thai Style

• Spicy Beef Soup with Basil
• $8.95

  House Special Seafood Soup

Salads

• $6.95

  Mixed Green Salad

  Ginger or vinaigrette dressing
• $12.95

  Grilled Shrimp, Chicken or Beef Salad

  With house vinaigrette dressing
• $10.95

  Vietnamese Fresh Mango Salad

  Fresh mango, onion, bell peppers and cashew nuts in lime juice dressing
• $10.95

  Thai Papaya Salad

  With dried shrimp roasted peanuts, cherry tomatoes in a special sweet, spicy, sour, lime juice dressing
• $6.50

  Japanese Seaweed Salad

Vegetable Dishes

• $14.00

  Dry Sautéed String Beans

  Crispy string beans in a light glaze with seasoning
• $14.00

  Tofu Thai Style

  Tofu, Chinese eggplant and fresh basil in spicy garlic sauce
• $14.00

  Chinese Broccoli in Garlic Sauce

  Sauteed fresh broccoli in garlic sauce
• $14.00

  Fragrant Rainbow Vegetable

  Sauteed tofu, pineapple and vegetable in garlic and wine sauce
• $15.50

  Moo Shi

  Your choice of vegetable, pork, chicken or shrimp

Pan-Fried Dishes

• $14.00

  Tofu

  Sautéed or Steamed Mixed Vegetables – Broccoli or Chinese Broccoli – Snow Peas & Mushrooms – Pepper & Onion – Ginger, Scallions & Fresh Chili – Ginger & Green Beans – Roasted Cashew Nuts – Basil & Chili – Kung Pao Style – Spicy Garlic Sauce – Black Bean Sauce
• $18.00

  Chicken

  Sautéed or Steamed Mixed Vegetables – Broccoli or Chinese Broccoli – Snow Peas & Mushrooms – Pepper & Onion – Ginger, Scallions & Fresh Chili – Ginger & Green Beans – Roasted Cashew Nuts – Basil & Chili – Kung Pao Style – Spicy Garlic Sauce – Black Bean Sauce
• $20.50

  Beef, Pork, Squid, Shrimp or Scallop

  Sautéed or Steamed Mixed Vegetables – Broccoli or Chinese Broccoli – Snow Peas & Mushrooms – Pepper & Onion – Ginger, Scallions & Fresh Chili – Ginger & Green Beans – Roasted Cashew Nuts – Basil & Chili – Kung Pao Style – Spicy Garlic Sauce – Black Bean Sauce

Noodle & Fried Rice Dishes

• $17.50

  House Special Pan-Fried Noodles

  hin yellow noodles lightly pan-fried on both sides, with shrimp, chicken beef & vegetables in house special brown sauce (vegetarian option available)
• $15.50

  Pineapple Fried Rice

  Chinese sausage, chicken, shrimp, cashew nuts, pineapple, scallions, onion and snow peas
• $15.50

  House Special Fried Rice

  Roast pork, chicken, and shrimp in white fried rice
• $15.50

  Pad Thai

  Stir-fried noodles with shrimp, chicken, Thai turnip, egg, scallions & bean sprouts topped with ground peanuts
• $15.50

  Drunkin Noodle Thai Style

  Wide noodle pan-fried in special basil chili sauce with shrimp, chicken, snow peas, onion, broccoli, carrots & basil leaves
• $12.50

  Fried Rice

  Roasted pork, beef, chicken, shrimp or vegetarian
• $15.50

  Basil Fried Rice Thai Style

  Choice of: beef, minced chicken, shrimp, ground pork or vegetarian with egg, onion, fresh basil, chili & red pepper
• $14.95

  Chow Foon Stir-Fry

  Wide rice noodles stir-fried with choice of chicken, beef, tofu or vegetables
• $13.50

  Lo Mein Stir Fry

  Stir-fried egg noodles with a choice of chicken, beef, shrimp, tofu or vegetables
• $15.95

  Yaki Udon with Vegetable Stir-Fry

  Udon noodles in Japanese black soy sauce with choice of chicken, beef, tofu or vegetable
• $2.50

  Steamed White Rice
• $3.50

  Steamed Brown Rice

Chef'S Specialties

• $19.95

  Sweet Ginger Lamb w/ Vegetables

  Sliced tender lamb, sweet ginger root and vegetables in a brown sauce
• $19.95

  Hunan Style Lamb

  Sliced tender lamb with black mushrooms, red pepper and steamed Chinese broccoli in a spicy hunan sauce
• $19.95

  Mongolian Lamb with Sesame

  Sliced tender lamb with onion, scallions and sesame seeds in Chef's special soy sauce
• $19.95

  Kung Pao Lamb

  Sliced tender lamb with diced vegetables in a spicy brown sauce with roasted peanuts
• $19.95

  House Special Lamb Malaysian Style

  With red pepper, onion, scallion, mushrooms, broccoli and satay sauce
• $19.95

  Lamb Sautéed with Ginger & Scallions

  Ginger, scallions and chili in sweet soy sauce
• $17.95

  General Gau's Chicken

  The most famous Chinese dish. Lightly-breaded fried chicken with spices, minced garlic and cooked in a hot ginger sauce
• $20.50

  General Gau's Shrimp

  Lightly breaded fried shrimp with spices, minced garlic in a hot ginger sauce
• $17.95

  Crispy Aromatic Chicken

  Chicken lightly breaded & sautéed with fresh mushrooms & broccoli in our Chef's special spicy brown sauce
• $20.50

  Crispy Aromatic Beef, Shrimp or Scallops

  Beef, shrimp or scallops lightly breaded & sautéed with fresh mushrooms & broccoli in our Chef's special spicy brown sauce
• $21.95

  Pineapple Shrimp or Scallops w/ Walnuts

  Crispy jumbo shrimp or sea scallops served with Chef's special pineapple sauce
• $21.95

  Peppery Crispy Shrimp

  Jumbo shrimp lightly breaded & stir-fried with salt, ground black pepper, scallions & garlic & garnished with steamed broccoli
• $17.95

  Mongolian Sesame Chicken

  Tender chicken with onions, scallions, sesame seeds in Chef's special soy sauce
• $20.50

  Mongolian Sesame Beef or Shrimp

  Tender beef or shrimp with onions, scallions, sesame seeds in Chef's special soy sauce
• $19.50

  Jumbo Shrimp w/ Lobster Sauce

  Jumbo shrimp & ground pork in a black bean sauce
• $17.95

  Orange Flavored Chicken

  Crispy chicken cooked in Chef's special hot sauce flavored with orange peels
• $20.50

  Orange Flavored Beef or Shrimp

  Crispy beef or shrimp cooked in a Chef's special hot sauce flavored with orange peels
• $17.95

  Sesame Crispy Chicken

  Lightly breaded fried chicken in sweet sesame sauce
• $20.50

  Sesame Crispy Beef or Shrimp

  Lightly breaded beef or shrimp in sweet sesame sauce
• $17.95

  Black Pepper Chicken

  Chicken with onions, green & red pepper in black pepper sauce
• $20.50

  Black Pepper Beef, Shrimp or Scallops

  Beef or shrimp with onions, green & red pepper in black pepper sauce
• $18.95

  Mango Chicken

  chicken sautéed with fresh mango & selected vegetables in mango wine sauce
• $22.95

  Mango Shrimp or Scallops

  Shrimp or scallops sautéed with fresh mango & selected vegetables in mango wine sauce
• $25.95

  Crispy Duck

  Choice of Thai basil spicy chili, orange flavor or ginger scallion sauce

• Grilled Chicken

  Choice of Thai basil spicy chili, teriyaki or ginger scallion sauce
• $17.95

  Hunan Chicken

  Tender slices of chicken sautéed in a mild spicy Hunan sauce, served with black mushrooms, red pepper & broccoli
• $20.50

  Hunan Beef or Shrimp

  Tender slices of beef or shrimp sautéed in a mild spicy Hunan sauce, served with black mushrooms, red pepper & broccoli

• Fresh Lobster Stir-Fry

  Choice of Cantonese style, peppery crispy or ginger scallion

• Whole Fish Singapore Style

  With shredded pork, black mushrooms & scallions

• Filet Mignon Tip Stir-Fry

  Sautéed in a garlic & black pepper sauce

Red wine

• La Crema Pinot Noir (Monterey, CA)

  cherry, cranberry, raspberry & plum, with nuances of tea leaves & spicy coffee bean

• Alamos Malbec (Argentina)

  medium body with fruit notes of plum, blackberry, dark cherry & hints of brown spice & vanilla

• Silver Palm Cabernet Sauvignon (California)

  blackberry, cassis, black cherry with soft, silky notes of spicy oak finish

• McBride Sisters Red Blend

  Cherry & Plum aromas met by vanilla & cedar, baking spices & cocoa on the finish

• Josh Cabernet Sauvignon (California)

  flavors of blackberry, toasted hazelnut & cinnamon, complimented by hints of vanilla & toasted oak

White Wines

• Mionetto Prosecco (Italy)

• Mionetto Moscato (Italy)

• Esperto Pinot Grigio (Italy)

  clean & crisp with flavors of tropical apple, orange peel & delicate floral notes

• Raeburn Chardonnay, Russian River Valley (Sonoma, CA)

  lush toast vanilla, pear, melon & a long creamy finish

• Crowded House Sauvignon Blanc (Marlborough, NZ)

  guava, citrus fruits & crushed herbs with stony mineralogy

• Josh Rose (California)

  Bright burst of citrus, fresh strawberries & white peaches

• Chateau Ste Michelle Riesling (Columbia Valley, Washington)

  flavors of white peach, apricot, pear & zesty grapefruit

• Kim Crawford Sauvignon Blanc (New Zealand)

  vibrant acidity leads to tropical flavors of grapefruit, passion fruit, melon & lime

• Kendall Jackson "Vintners Reserve" Chardonnay (California)

  tropical flavors of mango & pineapple, toasty oak leads to a creamy finish

Cocktails

• Mai Tai

  Plantation Original Dark Rum, Curacao, Orgeat, Tiki Juice

• Scorpion Bowl (for 1)

  Bacardi Silver Rum, Plymouth Gin, Peach Brandy, Orgeat, Tiki Juice

• Scorpion Bowl (for 2)

  Bacardi Silver Rum, Plymouth Gin, Peach Brandy, Orgeat, Tiki Juice

• Funky Monkey

  Monkey Shoulder Blend Scotch, Coconut, Pineapple, Banana Puree

• Tipsy Flamingo

  Cruzan Mango Rum, Aperol, X-Rated Liqueur, Pineapple

• Talking Donkey

  Olmeca Altos Tequila, Strawberry Puree, Lemon, Ginger Beer

• Love & War

  Ghost Tequila, Cointreau, Passion Fruit Puree, Lime

Martinis

• Pinky Up

  Botonist Gin, Absolut Pear, Lychee, St Germain, Prosecco

• Incognito

  Ketel One Botanical Grapefruit Rose, Cointreau, Lemon, White Cranberry

• Metrocity

  Fistful of Bourbon, Hennessey VS, Carpano Antica, Peychaud’s & Angostura Bitters

• Gator Raid

  Ketel One Botanical Peach & Orange Blossom, Hypnotiq, Lemon Cordial

• Lycheetini

  Tito's Vodka, Cointreau, Lychee

Sake

• Junmai Ginjo

  (300 ml)

• Sayuri Nigori

  (Unfiltered Sake) 300ml

• Sparkling Sake

  (250ml)

• Hot Sake

• Soju

  (375 ml) plum, grapefruit, peach or green grape

Beer

• Coors Light

• Michelob Ultra

• Miller Lite

• Heineken Zero

• Corona

• Heineken

• Tsing Tao

  16 oz. can

• Bud Light

• Guinness

• Downeast Cider

• Budweiser

Draft Beers

• Blue Moon

• True North Northern Haze

  (NEIPA)

• Sam Adams Seasonal

• Sapporo

Appetizers From The Kitchen

• $9.50

  Gyoza

  Meat or vegetable dumpling served steamed or pan-fried
• $9.50

  Shumai

  Shrimp dumplings served steamed or pan-fried
• $13.95

  Shrimp & Vegetable Tempura

  Deep-fried shrimp and vegetables in a light breading
• $7.50

  Spring Rolls (2)

  Ground chicken, shiitake mushrooms and mixed vegetables
• $10.95

  Crab Rangoon

  Delicate natural crabmeat mixed with cream cheese, minced onions, wrapped in a crispy egg roll skin
• $14.50

  Crispy Calamari

  Lightly breaded and fried with peppery flavor
• $8.50

  Fresh Summer Salad Roll

  Grilled shrimp, chicken or beef with Asian mixed greens and vermicelli rolled in rice paper wraps. Vegetarian available
• $7.50

  Edamame

  Broiled Japanese green soy bean
• $10.95

  Crispy Chicken Wings

  Lightly breaded with garlic and ginger flavor, served with sweet sauce
• $10.95

  Boneless BBQ Spare Ribs

  Boneless spare ribs marinated in a special homemade barbeque sauce
• $10.95

  Chicken Fingers

  Batter-fried and served with sweet sauce
• $10.95

  Chicken/Beef Teriyaki Malaysian Style

  Broiled beef or chicken served with peanut sauce
• $8.95

  Spicy Edamame

  House special sauce
• $9.95

  Crispy Scallion Pancake

  Taiwanese specialty served with house special dipping sauce
• $26.95

  The Sampler

  Spring roll, chicken & beef teriyaki, crab rangoon, shrimp tempura, gyoza, bbq boneless spare ribs & chicken wings

Soup

• $4.95

  Classic Chinese Hot & Sour Soup
• $6.25

  Classic Chinese Wonton Soup

  With Shrimp and Pork
• $3.95

  Classic Japanese Miso Soup

• Hot & Sour Shrimp Soup Thai Style

  With ginger and scallions

• Spicy Beef Soup with Basil

• House Special Seafood Soup

Salad

• $6.95

  Mixed Green Salad

  Ginger or vinaigrette dressing
• $12.95

  Grilled Shrimp, Chicken or Beef Salad

  With house vinaigrette dressing
• $10.95

  Vietnamese Fresh Mango Salad

  Fresh mango, onion, bell peppers and cashew nuts in lime juice dressing
• $10.95

  Thai Papaya Salad

  With dried shrimp roasted peanuts, cherry tomatoes in a special sweet, spicy, sour, lime juice dressing
• $6.50

  Japanese Seaweed Salad

Noodle & Fried Rice Dishes

• $17.50

  House Special Pan-Fried Noodles

  Thin yellow noodles lightly pan-fried on both sides, topped with shrimp, chicken, beef and selected vegetables in a House special brown sauce. Vegetarian style available
• $15.50

  Pineapple Fried Rice

  Chinese sausage, chicken, shrimp, cashew nuts, pineapple, scallions, onion and snow peas
• $15.50

  Basil Fried Rice Thai Style

  Egg, onion, basil leaves, chili and red pepper. Choice of minced chicken, ground pork, beef or shrimp
• $15.50

  Pai Thai

  The most famous Thai noodle dish. Stir-fried noodles with shrimp and chicken, Thai turnips, egg, scallions and bean sprouts topped with ground peanuts
• $15.50

  Drunkin Noodle Thai Style

  Wide noodle pan fried in special basil chili sauce with shrimp, chicken, snow peas, onion, broccoli, carrots and basil leaves
• $15.50

  Chow Foon Stir-Fry

  Wide rice noodles stir fried with choice of chicken, beef, tofu or vegetables
• $13.50

  Lo Mein Stir-Fry

  Stir fried egg noodles with a choice of ground pork, chicken, beef, shrimp, tofu or vegetable
• $15.95

  Yaki Udon with Vegetable Stir-Fry

  Choice of chicken, beef, tofu or vegetable with udon noodle in Japanese black soy sauce
• $15.50

  House Special Fried Rice

  Roast pork, chicken and shrimp
• $2.50

  Steamed White Rice
• $3.50

  Steamed Brown Rice

Pan-Fried Dishes

• $12.50

  Tofu
• $14.95

  Beef, Pork, Squid, Shrimp or Scallop
• $13.95

  Chicken

Pan-Fried Dishes - Sauces And Extras

• Sauteed or Steamed Mixed Vegetables

• Broccoli or Chinese Broccoli

• Roasted Cashew Nuts

• Basil & Chili

• Kung Pao Style

• Black Bean Sauce

Chef'S Specialties

• $13.95

  General Gau's Chicken

  The most famous Chinese dish. Lightly-breaded fried chicken with spices, mixed garlic and cooked in a hot ginger sauce
• $14.95

  General Gau's Shrimp

  The most famous Chinese dish. Lightly-breaded fried shrimp with spices, minced garlic and cooked in a hot ginger sauce
• $13.95

  Crispy Aromatic Chicken

  Chicken lightly breaded then sauteed with fresh mushrooms and broccoli over a high flame in our Chef's special spicy brown sauce
• $14.95

  Crispy Aromatic Beef, Scallops or Shrimp

  Beef, scallops or shrimp lightly breaded then sauteed with fresh mushrooms and broccoli over a high flame in our Chef's special spicy brown sauce
• $13.95

  Jumbo Shrimp with Lobster Sauce

  Jumbo shrimp and ground pork cooked together with a black bean meat sauce
• $13.95

  Mongolian Sesame Chicken

  Tender chicken with onions, scallions, sesame seeds in Chef's special soy sauce
• $14.95

  Mongolian Sesame Beef or Shrimp

  Tender beef or shrimp with onions, scallions, sesame seeds in Chef's special soy sauce, served on a sizzling platter
• $13.95

  Sesame Crispy Chicken

  Lightly breaded fried chicken in sweet sesame sauce
• $14.95

  Sesame Crispy Beef or Shrimp

  Lightly breaded beef or shrimp in a sweet sesame sauce
• $14.95

  Mango Chicken

  Chicken sauteed with fresh mango and selected vegetables in mango wine sauce
• $15.50

  Mango Shrimp or Mango Scallops

  Shrimp or scallops sautéed with fresh mango and selected vegetables in mango wine sauce
• $19.00

  Fresh Grilled Salmon

  Choice of ginger scallion or Thai spicy basil garlic sauce

Vegetable Dishes

• $12.50

  Tofu Thai Style (Basil)

  Tofu, Chinese eggplant and fresh basil in spicy garlic sauce
• $12.50

  Fragrant Rainbow Vegetable

  Sauteed tofu, pineapple and vegetable in a garlic and wine sauce

Sushi

• $14.50

  Maki Combo

  6 pcs. California roll, 6 pc. Sweet Potato Maki
• $16.50

  Sushi Lunch Combo

  6 pcs. Tuna roll, 1 Tuna, 1 Salmon, 1 White Fish, 1 Octopus and 1 Shrimp Sushi
• $22.50

  Sashimi Lunch Combo

  3 Salmon, 3 pcs. Tuna, 3 pcs. White Fish, and 3 pcs. Saba
• $20.50

  Sushi and Sashimi Combo

  3 pcs. Salmon, 2 pcs. Tuna, 2 White Fish, 1 Tuna, 1 Salmon and 1 Shrimp Sushi
• $16.50

  Spicy Combo

  6 pcs. Tuna and 6 pcs spicy Kanikama Maki
• $16.50

  Cooked Sushi Lunch Combo

  California Roll, 2 Unagi Sushi and 2 Ebi Sushi
• $17.50

  Maki Mono

  Tuna Roll, Salmon Roll and Cucumber Roll
• $16.50

  Veggie Maki Combo

  6 pcs. Shiitake Tempura Roll and Mixed Vegetable Maki
• $19.50

  Chef's Special Combo

  Spicy Tuna Maki with 2 Tuna Sushi and Salmon Sushi

Main

• $14.95

  Crispy Cod Fish w/ Black Bean or Basil Garlic Sauce

  With black bean or basil garlic sauce
• $14.95

  Combo #1 Appetizers

  Fried shrimp, chicken fingers, BBQ boneless ribs and egg fried rice
• $14.95

  Combo #2 Appetizers

  BBQ boneless ribs, beef teriyaki, chicken fingers and egg fried rice
• $15.50

  Rosie Shrimp & Scallops
• $14.95

  Black Pepper Beef, Chicken or Pork
• $13.95

  Chicken w/ Green Beans Stir-Fry
• $15.95

  Beef w/ Green Bean Stir-Fry
• $15.95

  House Special Lamb Malaysian Style

Nigiri Sushi

• $9.25

  Maguro (Tuna)
• $9.25

  Escollar
• $9.25

  Albacore Tuna
• $9.50

  Hamachi (Yellow Tail)
• $8.75

  Tai (Red Snapper)
• $9.25

  Sake (Salmon)
• $9.25

  Smoke Salmon
• $9.25

  Ika (Squid)
• $9.25

  Tako (Octopus)
• $8.95

  Ebi (Shrimp)
• $7.95

  Saba (Mackerel)

• Unagi (Eel)
• $9.95

  Anago (Sea Eel)
• $8.00

  Kanikama (Crab)
• $9.25

  Ikura (Salmon Roe)
• $8.25

  Tobiko (Flying Fish Roe)
• $6.95

  Tamago (Egg)
• $6.95

  Inari (Tofu Skin)

• Hottategai (Scallop)

  Seasonal

• Uni (Sea Urchin)

  Seasonal

• Toro (Fatty Tuna)

  Seasonal
• $15.00

  Botan Ebi (Sweet Shrimp)

Maki Mono

• $7.50

  Asparagus / Avocado / Cucumber / Oshinko Maki
• $7.50

  Umeshiso Maki
• $8.95

  Tekka or Sake Maki
• $8.95

  Negihame Maki (Yellow Tail w/ Scallion)
• $9.00

  Idaho (Sweet Potato) Maki
• $9.00

  Shiitake Tempura Maki
• $9.00

  Veggie Maki
• $17.95

  Volcano Maki

  Unagi, Avocado topped w/ Crabstick & Tobiko w/ Spicy Mayo
• $12.50

  Shrimp Tempura Maki

  Fried Shrimp w/ Tobiko
• $15.95

  Spider Maki

  Soft Shell Crab
• $12.50

  Crazy Maki

  Fried Shrimp, Lettuce, Cucumber, Avocado, Tobiko & Spicy Mayo
• $10.50

  Spicy Tuna, Spicy Salmon or Spicy Yellow Tail Maki
• $10.50

  Unagi W/ Avocado or w/ Cucumber Maki
• $9.95

  California Roll
• $10.95

  Fusion Maki

  Unagi, Asparagus and Cream Cheese
• $10.50

  Philadelphia Maki

  Smoked Salmon, Cream Cheese and Cucumber
• $10.50

  Boston Maki

  Salmon / Avocado Roll
• $12.50

  Rising Sun Maki

  Fried Salmon Roll
• $8.95

  Salmon Skin Maki
• $10.95

  Futo Maki

  Crab, Tamago, Pickle & Veggies
• $12.95

  All Seasons Maki

  Tuna, Mango, Mozzarella Cheese
• $18.50

  Rainbow Maki

  Shrimp, Crabmeat, Tobiko and Spicy Mayo topped w/ Assorted Sashimi
• $16.50

  Caterpillar Maki

  Spicy Eel, Cucumber and Tobiko topped w/ Avocado Skin
• $2.75

  Sushi Rice
• $12.95

  Spicy Scallop Maki

Appetizers From The Sushi Bar

• $13.95

  Naruto

  Salmon, crab meat, tobiko, avocado, & spicy mayo rolled in thin sliced cucumber
• $14.50

  Spicy Tuna or Salmon Sashimi Appetizer

  Tuna or salmon with spicy mayo, tempura crumbs & avocado
• $18.50

  Thin Crusted Sushi Pizza

  Topped with tuna, salmon & with avocado sauce
• $20.95

  Torched Sake Bomb

  Salmon, cucumber, avocado, tofu skin, tobiko, mayo & crispy taro

Entrées From The Sushi Bar

• $28.00

  Sushi Regular

  6 pcs. tuna maki/2 pcs. salmon, tuna, shrimp, octopus, white fish & yellowtail
• $34.00

  Sushi Deluxe

  6 California maki/2 pcs. yellowtail, salmon, shrimp, eel, tuna, white fish, mackerel & tobiko
• $42.00

  Sashimi Deluxe

  Chef's choice of deluxe sashimi combinations
• $40.00

  Sushi & Sashimi

  One Chef's choice maki, 6 pcs. sushi & 6 pcs. sashimi combination

Speciality Sushi

• $22.50

  Lobster Maki

  Fresh lobster, avocado, cucumber, lettuce & mayo with seasonal dried bonito & sesame seed mix
• $22.50

  Spicy Lobster Maki

  Fresh lobster with avocado, cucumber & spicy mayo
• $20.00

  Snow Crab & Shrimp Tempura Maki

  Shrimp tempura maki topped with crabstick & tobiko
• $20.00

  Alligator Maki

  Shrimp tempura maki topped with crab, eel & coconut flakes
• $20.00

  Torched Atlantic Salmon & Crabmeat Maki

  Spicy crab meat maki topped with torched salmon, crab meat & tobiko
• $20.00

  Dragon Maki

  Sweet potato tempura with tobiko topped with eel & avocado
• $18.95

  Golden Maki

  Salmon, crab, avocado tempura roll topped with Chef's special sauce
• $20.00

  Lady in Red Maki

  Soft shell crab tempura maki topped with tuna & tobiko, drizzled with balsamic syrup
• $22.00

  True Love Maki

  Pan-seared scallop maki with torched yellowtail sliced in top with light miso & yuzu sauce
• $21.50

  Scotty Maki

  Spicy seafood salad topped w/ tuna, wasabi tobiko & crunchy taro
• $21.95

  JC Maki

  Snow crab, tuna, mango with unagi sauce
• $19.95

  Black Label Maki

  Crabstick, avocado, tobiko, cream cheese topped with crispy potato, spicy mayo & unagi sauce
• $21.95

  Sea To You Maki

  Shrimp tempura, tuna, cucumber, avocado, topped with Japanese chili powder, tobiko, spicy mayo & balsamic
• $22.00

  TJ Exotic Maki

  Spicy scallop (raw), tobiko, tempura flakes, cucumber topped with torched salmon & yellowtail, drizzled with unagi sauce & spicy Korean sauce
• $21.00

  Red Dragon Maki

  Shrimp tempura with soy nori wrap, topped with spicy tuna & crispy crab stick, drizzled with eel sauce
• $20.00

  Crazy Summer Maki

  Crab stick, avocado & cucumber rolled in soy nori with spicy tuna on top
• $23.00

  Scallop Rock & Roll

  Mango, asparagus & cucumber roll topped with baked scallop, mixed with spicy mayo, cheese, scallion & tobiko