Bangkok Thai Cuisine

• Noodle Dishes
• 38. Pad Thai $16.95
• Famous stir-fried thai rice noodle dish with egg, scallion, and bean sprout, topped with ground peanut.

• 43. Pad See You $16.95
• Stir-fried large flat noodle with egg, broccoli, carrot mushroom, and baby corn in dark sweet soy sauce.

• 40. Pad Kee Mao $16.95
• Large flat rice noodle stir-fried with egg, onion, scallion, bell pepper, mushroom, and basil leaf in a medium spicy sauce.

• 39. Thai Spaghetti $16.95
• Perfect spicy rice noodle dish, stir-fried with egg, tomato, pepper, scallion, and basil leaf in a house special chili sauce.

• 44. Mee Siam $16.95
• Angel hair noodle, egg, broccoli, carrot, mushroom, and scallion.

• 45. Pad Voonsen $16.95
• Silver glass noodle, egg, broccoli, carrot, mushroom, scallion, and tomato.

• 42. Lad Nar $16.95
• Large flat noodle cooked with egg, topped in gravy brown soy bean sauce, broccoli, carrot, scallion, baby corn, snow pea, and mushroom.

• 41. Mama Kee Mao $16.95
• Stir-fried yellow egg noodle, with egg, onion, scallion, bell pepper, mushroom, and basil leaf in a medium spicy sauce.

• Appetizers
• 1. Crispy Rolls $9.95
• Golden brown egg roll stuffed with sliced vegetable served with sweet and sour sauce.

• 6. Dumplings $10.95
• Pork and vegetable served with honey soy sauce.

• 4. Chicken Satay $13.95
• Marinated in coconut milk and thai herbs, grilled on skewer served with peanut sauce and cucumber dip.

• 3. Fresh Rolls $10.95
• Soft rice paper stuffed with vegetable and chicken served with peanut sweet chili sauce.

• 2. Crab Rolls $9.98
• Stuffed with imitation crabmeat, cream cheese, and onion.

• 14. Platter $18.95
• Combination of spring roll, chicken satay, toodmon, wing, pinky, dumpling, shu mai, and tofu triangle.

• 7. Chicken Wings $12.95
• Marinated chicken wing with thai special herbs with sweet and chili sauce.

• 9. Shu Mai $9.95
• Stuffed shrimp and veggies, served with honey soy sauce.

• 12. Chicken Teriyaki $14.95
• Over lettuce, sprinkled with sesame seeds.

• 8. Pinky In The Blanket $14.95
• Crispy whole shrimp wrapped with egg roll skin and stuffed with veggies, served with sweet and sour sauce.

• 11. Shrimp Tempura $14.95
• Assorted vegetable tempura and shrimp served with sweet sauce.

• 13. Steamed Mussels $13.95
• In aroma thai herbal broth with basil leaves.

• 5. Tofu Triangles $8.95
• Golden brown fried tofu served with sweet and cucumber dip.

• 10. Fish Cake $9.95
• Fish pancake, marinated with fish meat chili paste, sliced green bean, and lime leaf. Served with sweet sauce and cucumber dip.

• Fried Rice
• 46. Bangkok Fried Rice $15.95
• Rice white rice stir-fried with egg, diced carrot, peas, and scallion.

• 47. Pineapple Fried Rice $15.95
• Egg, pineapple, diced carrot, peas, scallion, and curry powder.

• 48. Crabmeat Fried Rice $21.95
• Snow crab, egg, diced carrot, peas, onion, and scallion.

• Bangkok Curry
• 50. Yellow Curry $18.95
• Onion, bell pepper, pineapple, tomato, carrots, and potato.

• 51. Massaman Curry $18.95
• Onion, bell pepper, tomato, potato, carrots, and peanut.

• 52. Panang Curry $18.95
• Onion, carrots, bell pepper, snow peas, and lime leaf.

• 53. Mango Curry $22.95
• Chicken, shrimp, onion, carrot, bell pepper, and mango chunk.

• 55. Seafood Curry $23.95
• Mixed seafood with veggies in green coconut curry.

• 54. Shrimp Choo Chee $23.95
• Jumbo shrimp with veggies in choo chee red curry sauce.

• 49b. Red Curry $18.95
• Sautéed with bamboo, green beans, bell pepper, eggplant, and basil leaf in coconut curry sauce.

• 49a. Green Curry $18.95
• Sautéed with bamboo, green beans, bell pepper, eggplant, and basil leaf in coconut curry sauce.

• Entrées
• 27. Cashew Nut $15.95
• Sautéed onion, scallion, mushroom, pineapple, bell pepper, and carrot.

• Himmapan $26.95
• Tofu, chicken, or shrimp.

• 37. Bangkok Garlic $19.95
• Sautéed fresh garlic and black pepper with brown sauce on a bed of broccoli, carrots, snow peas, and bell peppers. Choice of meat.

• 29. Hot Basil $15.95
• Stir-fried with bell pepper, onion, mushroom, and string bean in hot basil sauce.

• 26. Snow Pea $15.95
• Sautéed with onion, mushroom, carrot, and baby corn, in brown oyster sauce.

• 31. Spicy Thai Eggplant $15.95
• Exotic thai eggplant, bell pepper, mushroom, scallion, and basil.

• 34. Pad Karie $15.95
• Onion, pineapple, potato, tomato, carrot, bell pepper, and sautéed with curry powder.

• 32. Spicy Crispy Bean $15.95
• Thai style sautéed string beans, bell pepper, carrot, and snow peas in chili lime leaf paste.

• 36. Steamed Veggies $15.95
• Steamed assorted fresh vegetable served with peanut sauce on side.

• 24. Ginger Mix $15.95
• Slices ginger, mushroom, onion, scallion, and bell pepper in thin oyster soy.

• 30. Spicy Bamboo $15.95
• Stir-fried with bell pepper, mushroom, and scallion with basil leaves.

• 28. Asparagus $15.95
• Stir-fried with onion, scallion, mushroom, and carrot in brown oyster sauce.

• 33. Sweet & Sour $15.95
• Tomato, cucumber, pineapple, onion, bell pepper, and scallion.

• 25. Broccoli Medley $15.95
• With fresh mushroom, carrot, and baby corn in homemade oyster sauce.

• 35. Veggie Delight $15.95
• Sautéed assorted fresh vegetable with thin oyster soy sauce.

• Soups
• 17. Wonton Soup $7.95
• Clear chicken broth filled with marinated chicken and veggies wrapped in wonton skin.

• 16. Tom Ka Kai $7.95
• Chicken in coconut milk. Seasoned with galangal, lemongrass, mushroom, and cilantro.

• 19. Noodle Soup $15.95
• Thai style noodle soup with chicken, shrimp and bean sprouts. In a famous thai clear broth.

• 15. Tom Yum Kung $7.95
• Shrimp in lemongrass broth, lime juice, mushroom, and tomato.

• 18. Veggie Soup $6.95
• Assorted veggies and diced tofu in the delicious clear veggie broth.

• Beverages
• Thai Iced Tea $5.95

• Thai Iced Coffee $5.95

• Sodas $3.50

• Smoothies $7.95
• Banana, strawberry, mango, coconut, blueberry, or raspberry.

• Hot Coffee $5.95

• Hot Jasmine $3.50

• Green Tea $3.50

• Sparkling Water $3.95

• Spring Water $3.25

• Juice $4.50
• Apple, orange, or cranberry.

• Side Orders
• Sticky Rice $2.25

• Brown Rice $1.75

• White Rice $1.75

• Veggies $4.00

• Thai Desserts
• Fried Banana With Ice Cream $10.95
• Ginger or coconut ice cream.

• Thai Coconut Custard $7.95

• Coconut Ice Cream $6.95

• Ginger Ice Cream $6.95

• Salads
• 22. Yam Nua $15.95
• Thin slices of grilled beef seasoned with lime juice dressing.

• 23. Yum Kung $16.95
• Cooked shrimp seasoned with chili paste and lime juice dressing on a bed of lettuce.

• 20. Bangkok Salad $10.95
• Lettuce, carrots, red onions, cucumbers, tomatoes, boiled egg, and fried tofu. Served with peanut sauce on side.

• 21. Chicken Salad $14.95
• Thai style ground chicken seasoned with lime juice dressing.

• House Specials
• 56. Bangkok Duck $30.95
• Crispy half boneless duck with tamarind sauce.

• 57. Basil Duck $30.95
• A flavorful dish of crispy half boneless duck with hot basil sauce.

• 58. Choo Chee Duck $30.95
• Slices of half crispy duck with choo chee red coconut curry sauce.

• 60. Salmon Tamarind $30.95
• Seared salmon fillet topped with tamarind sauce, served with side of steamed mix veggies.

• 61. Salmon Curry $30.95
• Seared salmon fillet topped with red coconut curry sauce.

• 62. Char-grilled Salmon $30.95
• Grilled to perfection. Served with tamarind sauce and side veggies.

• 64. Hot Pot Mix $30.95
• Seafood in hot and sour tangy lemon grass soup, lime juice, fresh mushroom, tomato, onion, scallion, and basil leaves.

• 66. Seafood Ginger $30.95
• Stir-fried mixed seafood with fresh ginger, bell pepper, onion, and mushroom over angel hair noodles.

• 67. Soft-shell Crab $30.95
• Over angel hair noodles with bamboo shoot, bell pepper, snow pea, pineapple, and basil leaf. In red coconut curry sauce.

• 68. Stir-fried Soft Shell Crab $30.95
• Scallion, onion, bell pepper, celery, and egg with curry powder.

• 63. Stuffed Salmon $30.95
• Stuffed with crab meat and wrapped in a large flat noodle, topped with chefs tamarind sauce.

• 65. Stir-fried Shellfish $30.95
• Bell pepper, mushroom, onion, scallion, and basil in medium spicy sauce.