Double Dragon Inn
Double Dragon Inn > Menu View Details
Prices and menu items are subject to change. Contact the restaurant for the most up to date information.
- Appetizers
- Beef Or Chicken Teriyaki $14.25
- Six pieces.
- Crab Rangoons $13.95
- Eight pieces.
- Chicken Fingers $13.25
- Peking Ravioli $13.95
- Six pieces.
- Boneless Spareribs $14.25
- Egg Rolls $7.00
- Two pieces.
- Marinated Chicken Wings $14.25
- Six pieces.
- Barbecued Spareribs $14.25
- Six pieces.
- Scallion Pancake $7.00
- Assorted Appetizer Plate $15.00
- Chicken wings, egg roll, boneless spareribs.
- Spring Rolls $7.00
- Two pieces.
- Pork Strips $14.95
- Fries $8.00
- Crispy Wonton $9.00
- Shrimp Toast $11.50
- Pu Pu Platter $33.95
- Fried Jumbo Shrimps $13.95
- Six pieces.
- Fried Rice
- Pork Fried Rice $8.00
- Chicken Fried Rice $8.00
- Shrimp Fried Rice $8.25
- Beef Fried Rice $8.25
- Vegetables Fried Rice $8.00
- Double Dragon Fried Rice $9.00
- Plain Boiled White Rice $3.50
- Ham Fried Rice $8.00
- Meatless Fried Rice $7.00
- Lobster Fried Rice $14.50
- Pineapple Fried Rice $8.00
- Chicken
- General Tso's Chicken $20.95
- Spicy. Morsels of chicken rolled in flour and lightly tried and cooked in a hot ginger sauce. One of the chefs favorites.
- Gai Poo Lo Mein $23.95
- Soft pan-fried noodles, shrimp, pork, ham, and chicken prepared in a light batter to one secret recipe, sautéed mushrooms, water chestnuts, bamboo shoots, and snow peas expertly blended together in an oyster sauce. Truly a masterpiece.
- Ho You Gai Poo $17.95
- Cubes of chicken meat, deep-fried in batter, sautéed with mushrooms, bamboo shoots, water chestnuts, vegetables and ham.
- Moo Goo Gai Pan $17.25
- Mushrooms, slices of chicken meat, bamboo shoots, water chestnuts, vegetables toss cooked for flavor and succulence.
- Hon Sue Gai $17.95
- Spears of white chicken meat, deep-fried in batter and sautéed with mushrooms and Chinese greens.
- Chow Gai Kew $17.25
- Tender cubes of chicken meat, sautéed black mushrooms, bamboo shoots, water chestnuts, and vegetables.
- Sizzling Hawaiian Chicken $17.95
- Luscious morsels of tender chicken breast, ham, and roast pork, with choice vegetables and pineapples sautéed in subtle oyster sauce.
- Hon Yin Gai Din $16.95
- Chicken, bamboo shoots, mushrooms, water chestnuts and greens in season, topped with whole almonds.
- Boll Lor Gai Pan $17.25
- Sliced tender breast of chicken, sautéed with Chinese vegetables, mushrooms, and Hawaiian pineapple.
- Honyin Sue Gai $17.95
- Fried boneless white meat chicken with fine cut Chinese vegetables, mushrooms, pea pods, and meat sauce topped with crushed almonds.
- Chicken Cantonese $17.25
- Delectable native boneless chicken (half) sautéed in a Cantonese sauce with water chestnuts, oriental mushrooms, snow peas, and bok toy.
- Som Hop Chicken $17.95
- Chunks of chicken and beef in black bean sauce with pea pods, water chestnuts, mushrooms, bamboo shoots, and Chinese vegetables.
- Polynesian Chicken $17.95
- Succulent chicken breast rolled in imported ham, fried to a deep golden brown, on a bed of colorful rice noodles, cherries and pineapples served aflame.
- Lo Mein / Chow Foon
- Chicken Lo Mein $14.50
- Vegetable Lo Mein $14.50
- Beef Lo Mein $15.50
- Shrimp Lo Mein $16.50
- Double Dragon Lo Mein $18.75
- Roast Pork Lo Mein $14.50
- Singapore Noodles $18.75
- Sweet and Sour
- Sweet & Sour Chicken $15.50
- Sweet & Sour Pork $15.50
- Sweet & Sour Wonton $10.95
- Sweet & Sour Shrimp $15.95
- Sweet & Sour Lobster $25.95
- Soups
- Wonton Soup $7.25
- Thinly wrapped dumplings of chopped pork blended with water chestnut and chives delicately seasoned clear broth with vegetables and roast pork.
- Hot & Sour Soup $7.25
- Spicy.
- Fried Wonton Soup $7.25
- Chicken Soup With Rice Or Noodles $7.25
- Chinese Vegetable Soup $7.25
- Egg Flower Soup $7.25
- Golden egg petals in clear chicken broth, delicately flavored soup to when your appetite.
- Yatka Mein Soup $7.25
- Chow Mein with Noodles
- Chicken Chow Mein $8.95
- Pork Chow Mein $8.95
- Beef Chow Mein $9.25
- Chow Mein, Cantonese Style $14.95
- Regular.
- Lobster Chow Mein $13.75
- Chicago Chicken Chow Mein $8.95
- Chicago Beef Chow Mein $9.25
- Double Dragon Chow Mein $9.95
- Vegetable Chow Mein $7.95
- Chicago Chow Mein $8.95
- Shrimp Chow Mein $8.25
- Mushroom Chow Mein (meatless) $8.95
- Chow Yoke (Beef-Pork)
- Tangerine Beef $23.95
- Spicy. Crispy beef sautéed in an orange flavored sauce.
- Steak Kew $25.95
- Chunks of New York strip steak, black mushrooms, Chinese vegetables, sautéed with savory oyster sauce.
- Char Sue Din $17.95
- Diced Chinese roast pork, water chestnuts, mushrooms, bamboo shoots, vegetables sautéed into a colorful, tasty dish topped with fragrant almonds.
- Hon Sue Yoke $17.95
- Spears of pork tenderloin fried to a golden brown, sautéed with mushrooms and Chinese vegetables.
- Lanai Beef $21.95
- Delicious strips of seasoned steak, smothering a bed of tender-crisp bean sprouts, with slivers of Chinese greens and pineapple. Topped with our own crushed almonds.
- Sizzling Fiji Steak $25.95
- Broiled New York strip steak cut in cubes, and selected vegetables with our secret tantalizing sauce-sizzling.
- Suggestions
- Hon Sue Duck $22.50
- Boneless Long Island duck, fried until golden brown, garnished with shredded fresh pork, snow pea pods, water chestnuts, mushrooms, and other Chinese vegetables.
- Dragon Wor Bar $22.95
- Roast pork, chicken, ham, lobster, and selected Chinese vegetables, with our secret sauce, all served over a sizzling platter.
- Curries $16.95
- Selected meats expertly fashioned to your own-taste.
- Hot Beef & Onion $17.95
- Sliced beef expertly seasoned in a hot (depending on your taste) sauce. A Tahitian specialty.
- Sizzling Lemon Duck $20.95
- One half boneless duck cooked Chinese style. Served with our special lemon sauce.
- Four Happiness $18.95
- Hawaiian tradition of Cantonese origin! Roast pork, tender chicken, steak, and shrimps, seasoned in savory Cantonese sauce. Sautéed with Chinese vegetables, mushrooms, water chestnuts, and delicate snow peas.
- Egg Foo Yong
- Pork Egg Foo Yong $11.95
- Beef Egg Foo Yong $12.95
- Chicken Egg Foo Yong $11.95
- Meatless Egg Foo Yong $11.95
- Chinese Style Egg Foo Yong $15.95
- Ham Egg Foo Yong $12.95
- Shrimp Egg Foo Yong $12.95
- Lobster Egg Foo Yong $25.95
- Chow Yoke (Beef)
- Beef With Broccoli $18.95
- Beef With Mushroom $18.95
- Beef With Mixed Vegetable $18.95
- Sliced Beef With Garlic Sauce $18.95
- Spicy.
- Beef With Black Mushroom $19.95
- Beef With Oyster Sauce $18.95
- Beef With Black Bean Sauce $18.95
- Beef With Peppers $18.95
- Beef With Peppers & Tomato $18.95
- Beef With Pea Pods $18.95
- Beef With Onions $18.95
- Beef With Mushrooms, Pea Pods & Water Chestnuts $18.95
- Beef With Tofu $18.95
- Beef Oyster Sauce & Bean Sprouts $18.95
- Beef With Tomatoes $18.95
- Seafood
- Subgum Har Din $14.95
- Diced shrimps sautéed with selected diced vegetables and garnished with toasted almonds.
- Wor Hep Har $19.95
- Eight jumbo shrimps, pressed with bacon, pan-fried.
- Pake Scallops $22.95
- Scallop deep fried served over fine cut select vegetables.
- Butterfly Shrimps $18.95
- Jumbo shrimps deep fried in batter, with fresh vegetables and mushrooms.
- Sizzling Seafood Worbar $28.95
- Superb blend of shrimps, scallops and lobster sautéed with imported mushrooms, water chestnuts, bamboo shoots, diced onions, and peppers combined in an authentic curry sauce that will entice your taste buds.
- Vegetables Delights
- Broccoli With Garlic Sauce $13.75
- Spicy.
- Tofu With Scallions $13.75
- Mixed Chinese Vegetables $13.75
- Mixed Vegetables With Tofu $14.95
- Broccoli With Oyster Sauce $13.75
- Seafood
- Large Shrimps With Lobster Sauce $20.95
- Large Shrimp With Pea Pods $20.95
- Lobster Sauce $7.75
- Large Shrimps With Black Bean Sauce $21.95
- Large Shrimps With Mushrooms $20.95
- Large Shrimps With Garlic Sauce $20.95
- Spicy.
- Large Shrimps With Broccoli $20.95
- Large Shrimps With Oyster Sauce $20.95
- Large Shrimp With Tomato Or Pepper $20.95
- Chop Suey
- Chicken Chop Suey $7.50
- Shrimp Chop Suey $7.95
- Pork Chop Suey $7.50
- Vegetable Chop Suey (no Meat) $7.50
- Beef Chop Suey $8.95
- Lobster Chop Suey $14.25
- Chicago Chop Suey $7.50
- Chicago Chicken Chop Suey $7.50
- Chow Yoke (Pork)
- Pork With Mushroom $17.95
- Roast Pork With Bok Toy $17.95
- Sliced Pork With Garlic Sauce $17.95
- Spicy.
- Pork With Vegetable $17.95
- Tofu With Roast Pork $17.95
- Tofu, Hunan Style $15.95
- Spicy.
- Pork With Black Mushroom $18.95
- Szechuan Dishes
- Moo Shu Shrimp $18.25
- Gung Bo Gai Din $16.95
- Spicy. Fresh vegetables sautéed with chicken and cashew nuts. Spicy hot.
- Moo Shu Chicken $16.25
- Moo Shu Beef $16.25
- Moo Shu Pork $16.25
- Spicy Hunan Fish $18.75
- Spicy. Local cod fish fillet, fried and topped with a Hunan spicy meat sauce.
- Hon Sue Fish $18.75
- Fried cod fish fillet topped with mixed vegetables in a brown sauce.
- Chicken
- Fried Chicken With Mushrooms $14.95
- Fried Boneless Chicken $13.95
- Fried Chicken With Pineapple $14.95
- Chicken Wings With Black Bean Sauce $14.95
- Tai Chi Chicken $15.25
- Spicy.
- Fried Chicken $13.50
- Chicken With Broccoli $15.25
- Chicken Wings With Oyster Sauce $14.95
- Seafood
- Lobster Gai Kew $27.95
- Lobster meat, boneless chicken meat sautéed with mushrooms, water chestnuts and choice vegetables.
- Subgum Har Kew $18.95
- Seven jumbo shrimps sautéed with pea pods, mushrooms, and assorted Chinese greens.
- Dragon Hoi Seen $28.95
- Elegant mixture of shrimp, scallop, and lobster with delicately cut vegetables, skillfully sautéed with imported mushrooms and water chestnuts, a seafood lover's delight.
- Hon Sue Lon Har $28.95
- Chunks of lobster meat dipped and golden fried in a special batter topped off with selected Chinese greens, mushrooms, bamboo shoots, water chestnuts, all blended together in a superior sauce.
- Lung Har Kew $28.95
- Chunks of lobster meat, sautéed with water chestnuts, pea pods, and selected greens.
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