Jade Garden

Jade Garden > Menu View Details

Prices and menu items are subject to change. Contact the restaurant for the most up to date information.
  • SODA（20oz）
  • Drpepper
  • Unique blend of 23 flavors, carbonated soft drink.
  • Root Beer
  • Smooth, classic root beer with a rich, frothy head. Perfectly sweet and endlessly refreshing.
  • Coke可乐
  • A 20oz serving of Coke, offering the classic cola flavor.
  • Fanta芬达
  • Fanta芬达, a 20oz serving, is a carbonated beverage known for its unique fruity flavor derived from natural sources.
  • Canadadry
  • Diet Coke
  • A 20oz serving of Diet Coke, a cola-flavored soft drink with no sugar, offering a light and refreshing choice.
  • Sprite雪碧
  • Crisp, Refreshing Lemon-Lime Carbonated Drink
  • Combination Platters
  • C19. Appetizer Plate
  • (Your choice of three appetizers) ➕WhiteRice OR Pork Fried Rice
  • C3. Gen Tso Chicken????️左鸡
  • Hot & spicy
  • C4. Sesame Chicken芝麻鸡
  • Sesame coated chicken paired with your choice of appetizer: crab rangoon, beef teriyaki, boneless spare ribs, veg. egg roll, chicken teriyaki, egg roll, chicken wings, or chicken fingers. Served with pork fried rice or white rice.
  • C2.orange Chicken????陈皮鸡
  • Succulent shrimp doused in a luxurious lobster sauce. Choose an appetizer from options like Chicken Teriyaki, Beef Teriyaki, or Boneless Spare Ribs. Finish with your selection of rice.
  • C1. Lo Mein捞面
  • Your choice except house
  • C18. Sweet & Sour Chicken甜酸鸡
  • (Sweet and sour sauce on the side)
  • C5. Chicken & Broccoli芥兰鸡
  • Savor succulent chicken cooked with fresh broccoli. Choose your preferred appetizer from egg roll, veg. egg roll, chicken wings, and others. Accompany it with a choice of white rice or pork fried rice.
  • C9. Szechuan Spiced Chicken????️四川鸡
  • Hot & spicy
  • C8.cashew Chicken腰果鸡
  • A well-prepared chicken dish combined with cashews, served with a choice of appetizer such as chicken wings, egg roll, or beef teriyaki, and a selection between pork fried rice or white rice.
  • C10. Beef & Broccoli芥兰牛
  • Featuring succulent pieces of beef partnered with crisp broccoli in a savory sauce. Served alongside an appetizer of your choice and punctuated with tender pork fried rice.
  • C17. Vegetable Delight杂菜
  • A harmonious blend of sautéed assorted vegetables. Choose an appetizer such as Beef Teriyaki or Chicken Wings and pair with your choice of White or Pork Fried Rice.
  • C6. Chicken & Vegetable杂菜鸡
  • A medley of tender chicken tidbits and assorted, crisp vegetables, expertly sautéed and enhanced with traditional aromatic herbs. Accompanied by an appetizer and your choice of rice. Enjoy the harmony of tastes and textures in every bite.
  • C13. Pepper Steak青椒牛
  • Pepper Steak served with your choice of appetizer and rice.
  • C12. Beef Mushroom蘑菇牛
  • A delightful dish offering a pleasing blend of tender beef and earthy mushrooms. Skillfully sautéed and paired with your choice of rice and appetizer for a balanced meal. Enjoy it with chicken fingers, egg roll, or even crab rangoon.
  • C15. Shrimp In Garlic Sauce????️鱼香虾
  • Hot & spicy
  • C16. Chow Mein炒面
  • Your choice except house
  • C7. Moo Goo Gai Pan蘑菇鸡片
  • Moo goo gai pan - Sautéed chicken with mushrooms, with options of various rices and appetizers.
  • C11.beef & Vegetable杂菜牛
  • Beef with vegetables, paired with chosen rice and appetizer. Choices include chicken wings, beef or chicken teriyaki, and egg roll.
  • C14. Shrimp Broccoli芥兰虾
  • A soothing platter of pork egg foo young, an omelette dish with a choice of rice, ranging from pork fried to white. Opt for an appetizer from egg roll to beef teriyaki.
  • Appetizers
  • Crab Rangoon蟹角
  • Delight in this appetizer where cream cheese meets crab meat, enveloped in a wonton wrapper and fried to a golden crisp. Opt for a small or large serving, as per your appetite.
  • Pu Pu Platter (for Two)宝宝2
  • (2 egg rolls, 2 fried shrimp, 2 beef teriyaki, 4 chicken wings, 4 chicken fingers, 4 crab rangoon, & boneless spareribs)
  • Steamed Peking Ravioli水饺
  • Indulge in our Peking ravioli, filled and either steamed or fried to your preference.
  • Chicken Fingers金手指
  • Golden-brown, breaded chicken fingers, available in large or small portions.
  • Beef Teriyaki牛串
  • Marinated beef skewers, available in large or small sizes.
  • Boneless Spareribs无骨排
  • Succulent boneless spareribs, available in small or large portions.
  • Egg Rolls春卷
  • Egg rolls filled with chicken, available in small or large sizes.
  • Pu Pu Platter (for One)宝宝1
  • (1egg rolls, 1fried shrimp, 1beef teriyaki, 2chicken wings, 2chicken fingers, 2crab rangoon, & boneless spareribs)
  • Chicken Teriyaki鸡串
  • Enjoy succulent chunks of chicken, skillfully marinated and grilled to a delightful golden-brown. Coated in our homemade teriyaki glaze, this dish bursts with sweet and savory flavors. Choose between our large or small size.
  • Scallion Pancake葱油饼
  • Crispy pan-fried pancake traditionally made with flour and scallions.
  • Steamed Shrimp Dumplings（10）水晶虾饺
  • Delicate steamed dumplings filled with succulent shrimp, wrapped in translucent rice flour skins. Ten pieces per serving.
  • Fried Shrimp炸虾
  • Enjoy a crunch with every bite of these golden-brown shrimp, perfectly deep fried to obtain a crispy texture. Offered in both large and small sizes to suit your appetite.
  • Vegetable Egg Rolls菜卷
  • Enjoy crispy vegetable egg rolls filled with a variety of fresh veggies. Available in two size options: large and small.
  • Chicken Wings鸡翅
  • Savor the rich, robust flavors of tender pieces of chicken, roasted to a crisp and golden perfection. With a choice of large or small portions, it's a delectable start to any meal.
  • Spring Roll（2）上海卷
  • Two Shanghai-style spring rolls, filled with a blend of vegetables, typically cabbage and carrots, wrapped in a thin pastry and lightly fried.
  • Sesame Ball（6）芝麻丸
  • Sesame balls, a set of six, are crafted from glutinous rice flour and generously coated in sesame seeds, typically filled with a sweet paste.
  • Sweet Sour Sauce（8oz）甜酸汁
  • A harmonious blend of sweet and tangy flavors, typically crafted from ingredients like pineapple, vinegar, and sugar.
  • Hot Musturd（1oz）芥末
  • Hot mustard, traditionally served as a spicy condiment, often accompanies appetizers to enhance flavor.
  • Ginger Sauce锅贴汁（2oz）
  • A savory blend of ginger sauce, traditionally accompanying dishes to enhance flavors with its distinct taste.
  • Duck Sauce （8oz）酸梅酱
  • Duck sauce, a tangy and sweet condiment, typically includes plums and apricots with vinegar and spices, served in an 8oz portion.
  • Chili Oil????️（2oz）辣油
  • A 2oz serving of homemade chili oil, typically infused with a blend of spices to add a spicy kick to dishes.
  • Sweet & Sour
  • Sweet ＆sour Chicken甜酸鸡
  • Lightly battered chicken, typically combined with pineapple, bell pepper, and onion, all tossed in a homemade sweet and sour sauce.
  • Sweet ＆sour Shrimp（8）甜酸虾
  • Deep-fried shrimp served with a tangy sweet and sour sauce, typically includes pineapple chunks, bell peppers, and onions.
  • Chef's Specials
  • ????️gen Tso Chicken左鸡
  • Hot & spicy. A mouth watering dish made with chunks of chicken marinated and sautéed with red pepper and our special tangy sauce.
  • ????️orange Chicken陈皮鸡
  • Hot & spicy. Chunks of chicken sautéed to be crispy and marinated with an orange sauce.
  • Sesame Chicken芝麻鸡
  • Chunks of chicken sautéed in an exquisite sesame sauce.
  • ????️szechuan Double Delight宫保双丁
  • Hot & spicy. Baby shrimp, diced chicken and vegetables, stir-fried in a szechuan spiced sauce.
  • ????️orange Beef陈皮牛
  • Hot & spicy. Thick sliced of beef, crisped and sautéed in on orange, spicy sauce.
  • Sesame Beef芝麻牛
  • A profusion of sliced flank steak marinated in sesame sauce.
  • Happy Family全家福
  • A stir fry with beef, chicken, shrimp, scallops, vegetables and our chefs special sauce.
  • Beef & Scallops干贝牛肉
  • Beef and scallops, lightly sautéed with selected Chinese vegetables.
  • Tung Ting Shrimp洞庭虾
  • Fresh shrimp exquisitely sautéed with peapods, bamboo shoots, and water chestnuts in a special garlic sauce.
  • Shrimp & Scallop Supreme鱼香双仙
  • Fresh scallops and shrimp sautéed with peapods, bamboo shoots, and water chestnuts in a special garlic sauce.
  • Triple Crown炒三仙
  • Beef, chicken and shrimp stir-fried with selected vegetables and our chef's special house sauce.
  • Seafood Delight海鲜大会
  • Shrimp, scallops, crab meat and selected vegetables sautéed in a delicious white sauce.
  • Double Delight炒两样
  • Chicken, beef and vegetables with our chef's house sauce.
  • Soup
  • Wonton Soup(s)云吞汤(小）
  • Handmade wontons in a seasoned chicken broth, typically includes a mix of vegetables.
  • Egg Drop Soup(s)蛋花汤(小）
  • Wispy beaten eggs swirled into a light chicken broth, often complemented by subtle seasonings.
  • Hot & Sour Soup????️(s)酸辣汤(小）
  • Hot & spicy
  • Chinese Vegetable Soup(s)杂菜汤(小）
  • A savory broth typically includes a medley of vegetables, often found in Chinese cuisine, served in a smaller portion.
  • Chicken Noodle（s) Or Rice Soup(s)
  • Choose between a savory chicken soup with nourishing rice or comforting noodles.
  • Wonton Soup(l)云吞汤(大)
  • Wonton Soup typically includes a seasoned broth with filled wontons, often accompanied by a mix of traditional vegetables.
  • Chicken Noodle Soup(l)鸡面汤(大）
  • A comforting large bowl of soup featuring tender chicken pieces, egg noodles, and a selection of vegetables in a clear chicken broth.
  • Chicken Rice Soup(l)鸡饭汤(大）
  • Large chicken rice soup typically includes tender chicken pieces and rice in a seasoned broth, garnished with sliced ginger, fried garlic, and cilantro.
  • Chinese Vegetable Soup(l)杂菜汤(大）
  • A savory broth filled with a medley of vegetables, often including leafy greens, mushrooms, and carrots, in a traditional Chinese style.
  • Hot Sour Soup(l)酸辣汤(大）
  • A large serving of soup combining the tangy flavors of vinegar with the heat of pepper, featuring chicken, tofu, bamboo shoots, and mushrooms.
  • Egg Drop Soup(l)蛋花汤(大）
  • Wispy beaten eggs swirled into a typically savory chicken broth, often accompanied by subtle hints of vegetables and seasonings.
  • Fried Rice
  • Pork叉烧炒饭
  • Stir-fried rice with char siu (叉烧), a type of roasted pork, typically includes eggs, peas, and carrots.
  • Chicken鸡炒饭
  • Stir-fried rice with tender chicken, typically includes peas, carrots, and onions for a simple yet satisfying dish.
  • Egg Fried Rice蛋炒饭
  • Egg fried rice, or 蛋炒饭, is stir-fried rice mixed with eggs, often accompanied by peas, carrots, and green onions for added texture and flavor.
  • Plain Steamed Rice白饭
  • A simple offering of steamed basmati rice, available in either large or small portions.
  • Shrimp虾炒饭
  • Stir-fried rice with shrimp, typically includes egg, peas, carrots, and green onions.
  • Ham火腿炒饭
  • Fried rice with ham, typically includes egg, peas, and carrots.
  • Beef牛肉炒饭
  • Beef fried rice, or 牛肉炒饭, typically includes tender beef pieces stir-fried with rice, peas, carrots, and onions.
  • House Special本楼炒饭
  • House special fried rice typically includes chicken, beef, shrimp, and a variety of vegetables such as peas, carrots, and onions, all stir-fried with rice.
  • Vegetable菜炒饭
  • Stir-fried rice with a variety of vegetables, typically includes carrots, peas, onions, and bean sprouts.
  • Lo Mein
  • Chicken鸡捞面
  • Stir-fried egg noodles tossed with chicken, commonly accompanied by vegetables such as onions, green onions, and bean sprouts.
  • Pork叉烧捞面
  • Egg noodles tossed with roasted pork, typically includes bean sprouts, onions, and cabbage.
  • Beef牛肉捞面
  • Stir-fried noodles with slices of beef, typically includes vegetables such as onion, bean sprouts, and carrots in a savory sauce.
  • Plain净捞面
  • Stir-fried soft noodles, offering a simple yet traditional taste without additional vegetables or proteins.
  • House Special本楼捞面
  • Stir-fried with chicken, pork, shrimp, and a medley of vegetables, served over soft egg noodles.
  • Shrimp虾捞面
  • Shrimp Lo Mein typically includes stir-fried egg noodles with shrimp, assorted vegetables, and a savory sauce.
  • Vegetable菜捞面
  • Lo mein noodles combined with a variety of vegetables such as broccoli, carrots, and snow peas.
  • Szechuan????️四川捞面
  • Hot & spicy
  • Mein Fun
  • Singapore Rice Noodles星洲米粉
  • Thin rice noodles stir-fried with shrimp, barbeque pork, and a medley of vegetables, all seasoned with a distinctive curry powder.
  • Beef牛肉米粉
  • Thin rice noodles stir-fried with slices of beef, typically including a mix of vegetables and seasoned for a savory taste.
  • Chicken鸡米粉
  • Thin rice noodles stir-fried with chicken, typically includes carrots, green onions, and a mix of Chinese vegetables.
  • Pork叉烧米粉
  • Thin rice noodles stir-fried with roasted pork, typically includes carrots, green onions, and Chinese vegetables.
  • Shrimp虾米粉
  • Thin rice noodles stir-fried with shrimp, typically includes carrots, green onions, and a selection of Chinese vegetables.
  • Vegetable菜米粉
  • Thin rice noodles stir-fried with a medley of vegetables, typically includes carrots, broccoli, and snow peas.
  • House Special本楼米粉
  • Thin rice noodles stir-fried with chicken, pork, and shrimp, typically includes a mix of vegetables such as carrots and green onions.
  • Chicken
  • Cashew Chicken腰果鸡
  • Diced chicken sautéed with cashews, typically includes vegetables such as zucchini, bamboo shoots, and bell peppers in a lightly seasoned sauce.
  • Hunan Chicken????️湖南鸡
  • Hot & spicy
  • Chicken & Garlic Sauce????️鱼香鸡
  • Hot & spicy
  • Szechuan Chicken????️四川鸡
  • Hot & spicy
  • Chicken & Mixed Vegetables杂菜鸡
  • Chicken and mixed vegetables, typically including broccoli, carrots, snow peas, and bamboo shoots, stir-fried with a savory sauce.
  • Moo Goo Gai Pan蘑菇鸡片
  • Moo goo gai pan typically includes sliced chicken, mushrooms, snow peas, and carrots, all sautéed together in a light white sauce.
  • Chicken & Peapods雪豆鸡
  • Sliced chicken stir-fried with fresh snow peas and carrots, typically includes a light sauce.
  • Curry Chicken????️咖喱鸡
  • Hot & spicy
  • Chicken & Broccoli芥兰鸡
  • Sliced chicken and broccoli, typically stir-fried with a savory sauce, often including garlic and soy flavors.
  • Chicken & Black Bean Sauce豆豉鸡
  • Chicken and black bean sauce features diced chicken stir-fried with onions and bell peppers, enveloped in a rich, savory black bean sauce.
  • Beef
  • Beef Oyster Sauce蚝油牛
  • Stir-fried beef in a savory oyster sauce, typically includes vegetables such as onions and mushrooms.
  • Szechuan Beef????️四川牛
  • Hot & spicy
  • Hunan Beef????️湖南牛
  • Hot & spicy
  • Beef & Mushrooms蘑菇牛
  • Sliced beef and mushrooms stir-fried, typically including a savory brown sauce.
  • Beef & Pea Pods雪豆牛
  • Sliced beef stir-fried with fresh pea pods, typically in a savory sauce.
  • Pepper Steak青椒牛
  • Sliced beef stir-fried with green peppers and onions, typically includes a savory sauce.
  • Curry Beef????️咖喱牛
  • Hot & spicy
  • Beef & Garlic Sauce????️鱼香牛
  • Hot & spicy
  • Beef Black Bean Sauce豆豉牛
  • Sliced beef stir-fried with onions, bell peppers, and a robust black bean sauce, typically featuring a hint of garlic.
  • Beef & Broccoli芥兰牛
  • Sliced beef and broccoli stir-fried, typically includes a savory garlic brown sauce.
  • Beef W. Mixed Vegetables杂菜牛
  • Sliced beef stir-fried with a medley of vegetables including broccoli, carrots, and mushrooms, typically served in a savory brown sauce.
  • Seafood
  • Shrimp & Vegetables杂菜虾
  • Shrimp stir-fried with a variety of vegetables, typically including broccoli, carrots, and snow peas, served in a light sauce.
  • Shrimp & Peapods雪豆虾
  • Stir-fried shrimp with snow peas, typically includes water chestnuts, carrots, and a blend of traditional spices.
  • Shrimp & Broccoli芥兰虾
  • Shrimp and broccoli, known as 芥兰虾, are stir-fried together, typically including a savory sauce to enhance the flavors.
  • Shrimp & Lobster Sauce虾龙糊
  • Shrimp & lobster sauce typically includes shrimp sautéed with ground pork, scallions, and eggs in a savory egg and black bean sauce.
  • Szechuan Shrimp????️四川虾
  • Hot & spicy
  • Shrimp In Garlic Sauce????️鱼香虾
  • Hot & spicy
  • Hunan Shrimp????️湖南虾
  • Hot & spicy
  • Scallops & Peapods雪豆干贝
  • Sautéed scallops with snow peas, typically includes water chestnuts and carrots in a light, savory sauce.
  • Hunan Scallops????️湖南干贝
  • Hot & spicy
  • Shrimp Cashew腰果虾
  • Shrimp stir-fried with cashew nuts, typically includes vegetables such as carrots, celery, and water chestnuts, served in a savory sauce.
  • Scallops & Vegetables杂菜干贝
  • Scallops stir-fried with a medley of vegetables, typically including broccoli, carrots, and snow peas, in a light sauce.
  • Scallops In Garlic Sauce????️鱼香干贝
  • Hot & spicy
  • Vegetables
  • General Tso's Bean Curd????️左宗豆腐
  • Hot & spicy
  • Hot & Spicy Bean Curd W. Pork????️麻婆豆腐
  • Hot & spicy
  • Sauteed Cabbage炒包菜
  • Cabbage, typically sautéed to enhance its natural flavors, often accompanied by light seasonings to complement its crisp texture.
  • Sauteed Broccoli干炒芥兰
  • Broccoli and Chinese kale (gai lan) stir-fried, typically includes garlic and traditional seasonings.
  • Vegetable W. Bean Curd杂菜豆腐
  • Tofu stir-fried with a medley of vegetables, typically includes cabbage, carrots, broccoli, and bamboo shoots, served in a savory brown sauce.
  • Broccoli & Garlic Sauce????️鱼香芥兰
  • Hot & spicy
  • Vegetable Delight杂菜
  • Assorted fresh vegetables wrapped in crispy, golden pastry.
  • The Lighter Side
  • Steamed Chicken & Vegetables水煮杂菜鸡
  • Steamed chicken and a medley of vegetables, typically including broccoli, carrots, and mushrooms, gently cooked to preserve their natural flavors and nutrients.
  • Steamed Mixed Vegetables水煮杂菜
  • Steamed mixed vegetables typically include a variety of seasonal vegetables such as broccoli, carrots, mushrooms, and possibly others, gently steamed to preserve their natural flavors and textures.
  • Steamed Scallops & Vegetables水煮杂菜干贝
  • Steamed scallops served with a medley of seasonal vegetables, offering a light and nutritious choice.
  • Steamed Beef Mix Vegetables水煮杂菜牛
  • Steamed beef and a medley of vegetables, typically includes broccoli, carrots, and mushrooms, prepared in a light, savory broth.
  • Steamed Shrimp W. Mixed Vegetables水煮杂菜虾
  • Steamed shrimp served with a medley of mixed vegetables, typically including broccoli, carrots, and mushrooms, prepared without additional sauces.
  • Steamed Bean Curd & Vegetables水煮杂菜豆腐
  • Steamed bean curd and vegetables typically include tofu with a medley of seasonal vegetables, gently steamed to preserve their natural flavors.
  • Chow Mein
  • Shrimp虾炒面
  • Shrimp chow mein typically includes stir-fried noodles mixed with shrimp, cabbage, carrots, bean sprouts, and onions.
  • Pork肉炒面
  • Pork Chow Mein typically includes stir-fried noodles mixed with barbecued pork, cabbage, carrots, bean sprouts, and onions, served in a savory sauce.
  • Chicken鸡炒面
  • Stir-fried noodles with chicken, typically includes a mix of vegetables such as cabbage and carrots, seasoned with soy sauce.
  • Beef牛肉炒面
  • Stir-fried noodles with slices of beef, typically includes cabbage, carrots, bean sprouts, and onions, combined in a savory sauce.
  • Vegetable菜炒面
  • Stir-fried noodles with a variety of vegetables, often including cabbage, carrots, and onions, in a savory sauce.
  • House Special本楼炒面
  • House special chow mein typically includes a combination of chicken, pork, and shrimp, mixed with crispy noodles and a variety of Chinese vegetables, served with a savory sauce.
  • SODA（20oz）
  • Drpepper
  • Unique blend of 23 flavors, carbonated soft drink.
  • Root Beer
  • Smooth, classic root beer with a rich, frothy head. Perfectly sweet and endlessly refreshing.
  • Coke可乐
  • A 20oz serving of Coke, offering the classic cola flavor.
  • Fanta芬达
  • Fanta芬达, a 20oz serving, is a carbonated beverage known for its unique fruity flavor derived from natural sources.
  • Canadadry
  • Diet Coke
  • A 20oz serving of Diet Coke, a cola-flavored soft drink with no sugar, offering a light and refreshing choice.
  • Sprite雪碧
  • Crisp, Refreshing Lemon-Lime Carbonated Drink
  • Combination Platters
  • C19. Appetizer Plate
  • (Your choice of three appetizers) ➕WhiteRice OR Pork Fried Rice
  • C3. Gen Tso Chicken????️左鸡
  • Hot & spicy
  • C4. Sesame Chicken芝麻鸡
  • Sesame coated chicken paired with your choice of appetizer: crab rangoon, beef teriyaki, boneless spare ribs, veg. egg roll, chicken teriyaki, egg roll, chicken wings, or chicken fingers. Served with pork fried rice or white rice.
  • C2.orange Chicken????陈皮鸡
  • Succulent shrimp doused in a luxurious lobster sauce. Choose an appetizer from options like Chicken Teriyaki, Beef Teriyaki, or Boneless Spare Ribs. Finish with your selection of rice.
  • C1. Lo Mein捞面
  • Your choice except house
  • C18. Sweet & Sour Chicken甜酸鸡
  • (Sweet and sour sauce on the side)
  • C5. Chicken & Broccoli芥兰鸡
  • Savor succulent chicken cooked with fresh broccoli. Choose your preferred appetizer from egg roll, veg. egg roll, chicken wings, and others. Accompany it with a choice of white rice or pork fried rice.
  • C9. Szechuan Spiced Chicken????️四川鸡
  • Hot & spicy
  • C8.cashew Chicken腰果鸡
  • A well-prepared chicken dish combined with cashews, served with a choice of appetizer such as chicken wings, egg roll, or beef teriyaki, and a selection between pork fried rice or white rice.
  • C10. Beef & Broccoli芥兰牛
  • Featuring succulent pieces of beef partnered with crisp broccoli in a savory sauce. Served alongside an appetizer of your choice and punctuated with tender pork fried rice.
  • C17. Vegetable Delight杂菜
  • A harmonious blend of sautéed assorted vegetables. Choose an appetizer such as Beef Teriyaki or Chicken Wings and pair with your choice of White or Pork Fried Rice.
  • C6. Chicken & Vegetable杂菜鸡
  • A medley of tender chicken tidbits and assorted, crisp vegetables, expertly sautéed and enhanced with traditional aromatic herbs. Accompanied by an appetizer and your choice of rice. Enjoy the harmony of tastes and textures in every bite.
  • C13. Pepper Steak青椒牛
  • Pepper Steak served with your choice of appetizer and rice.
  • C12. Beef Mushroom蘑菇牛
  • A delightful dish offering a pleasing blend of tender beef and earthy mushrooms. Skillfully sautéed and paired with your choice of rice and appetizer for a balanced meal. Enjoy it with chicken fingers, egg roll, or even crab rangoon.
  • C15. Shrimp In Garlic Sauce????️鱼香虾
  • Hot & spicy
  • C16. Chow Mein炒面
  • Your choice except house
  • C7. Moo Goo Gai Pan蘑菇鸡片
  • Moo goo gai pan - Sautéed chicken with mushrooms, with options of various rices and appetizers.
  • C11.beef & Vegetable杂菜牛
  • Beef with vegetables, paired with chosen rice and appetizer. Choices include chicken wings, beef or chicken teriyaki, and egg roll.
  • C14. Shrimp Broccoli芥兰虾
  • A soothing platter of pork egg foo young, an omelette dish with a choice of rice, ranging from pork fried to white. Opt for an appetizer from egg roll to beef teriyaki.
  • Appetizers
  • Crab Rangoon蟹角
  • Delight in this appetizer where cream cheese meets crab meat, enveloped in a wonton wrapper and fried to a golden crisp. Opt for a small or large serving, as per your appetite.
  • Pu Pu Platter (for Two)宝宝2
  • (2 egg rolls, 2 fried shrimp, 2 beef teriyaki, 4 chicken wings, 4 chicken fingers, 4 crab rangoon, & boneless spareribs)
  • Steamed Peking Ravioli水饺
  • Indulge in our Peking ravioli, filled and either steamed or fried to your preference.
  • Chicken Fingers金手指
  • Golden-brown, breaded chicken fingers, available in large or small portions.
  • Beef Teriyaki牛串
  • Marinated beef skewers, available in large or small sizes.
  • Boneless Spareribs无骨排
  • Succulent boneless spareribs, available in small or large portions.
  • Egg Rolls春卷
  • Egg rolls filled with chicken, available in small or large sizes.
  • Pu Pu Platter (for One)宝宝1
  • (1egg rolls, 1fried shrimp, 1beef teriyaki, 2chicken wings, 2chicken fingers, 2crab rangoon, & boneless spareribs)
  • Chicken Teriyaki鸡串
  • Enjoy succulent chunks of chicken, skillfully marinated and grilled to a delightful golden-brown. Coated in our homemade teriyaki glaze, this dish bursts with sweet and savory flavors. Choose between our large or small size.
  • Scallion Pancake葱油饼
  • Crispy pan-fried pancake traditionally made with flour and scallions.
  • Steamed Shrimp Dumplings（10）水晶虾饺
  • Delicate steamed dumplings filled with succulent shrimp, wrapped in translucent rice flour skins. Ten pieces per serving.
  • Fried Shrimp炸虾
  • Enjoy a crunch with every bite of these golden-brown shrimp, perfectly deep fried to obtain a crispy texture. Offered in both large and small sizes to suit your appetite.
  • Vegetable Egg Rolls菜卷
  • Enjoy crispy vegetable egg rolls filled with a variety of fresh veggies. Available in two size options: large and small.
  • Chicken Wings鸡翅
  • Savor the rich, robust flavors of tender pieces of chicken, roasted to a crisp and golden perfection. With a choice of large or small portions, it's a delectable start to any meal.
  • Spring Roll（2）上海卷
  • Two Shanghai-style spring rolls, filled with a blend of vegetables, typically cabbage and carrots, wrapped in a thin pastry and lightly fried.
  • Sesame Ball（6）芝麻丸
  • Sesame balls, a set of six, are crafted from glutinous rice flour and generously coated in sesame seeds, typically filled with a sweet paste.
  • Sweet Sour Sauce（8oz）甜酸汁
  • A harmonious blend of sweet and tangy flavors, typically crafted from ingredients like pineapple, vinegar, and sugar.
  • Hot Musturd（1oz）芥末
  • Hot mustard, traditionally served as a spicy condiment, often accompanies appetizers to enhance flavor.
  • Ginger Sauce锅贴汁（2oz）
  • A savory blend of ginger sauce, traditionally accompanying dishes to enhance flavors with its distinct taste.
  • Duck Sauce （8oz）酸梅酱
  • Duck sauce, a tangy and sweet condiment, typically includes plums and apricots with vinegar and spices, served in an 8oz portion.
  • Chili Oil????️（2oz）辣油
  • A 2oz serving of homemade chili oil, typically infused with a blend of spices to add a spicy kick to dishes.
  • Sweet & Sour
  • Sweet ＆sour Chicken甜酸鸡
  • Lightly battered chicken, typically combined with pineapple, bell pepper, and onion, all tossed in a homemade sweet and sour sauce.
  • Sweet ＆sour Shrimp（8）甜酸虾
  • Deep-fried shrimp served with a tangy sweet and sour sauce, typically includes pineapple chunks, bell peppers, and onions.
  • Chef's Specials
  • ????️gen Tso Chicken左鸡
  • Hot & spicy. A mouth watering dish made with chunks of chicken marinated and sautéed with red pepper and our special tangy sauce.
  • ????️orange Chicken陈皮鸡
  • Hot & spicy. Chunks of chicken sautéed to be crispy and marinated with an orange sauce.
  • Sesame Chicken芝麻鸡
  • Chunks of chicken sautéed in an exquisite sesame sauce.
  • ????️szechuan Double Delight宫保双丁
  • Hot & spicy. Baby shrimp, diced chicken and vegetables, stir-fried in a szechuan spiced sauce.
  • ????️orange Beef陈皮牛
  • Hot & spicy. Thick sliced of beef, crisped and sautéed in on orange, spicy sauce.
  • Sesame Beef芝麻牛
  • A profusion of sliced flank steak marinated in sesame sauce.
  • Happy Family全家福
  • A stir fry with beef, chicken, shrimp, scallops, vegetables and our chefs special sauce.
  • Beef & Scallops干贝牛肉
  • Beef and scallops, lightly sautéed with selected Chinese vegetables.
  • Tung Ting Shrimp洞庭虾
  • Fresh shrimp exquisitely sautéed with peapods, bamboo shoots, and water chestnuts in a special garlic sauce.
  • Shrimp & Scallop Supreme鱼香双仙
  • Fresh scallops and shrimp sautéed with peapods, bamboo shoots, and water chestnuts in a special garlic sauce.
  • Triple Crown炒三仙
  • Beef, chicken and shrimp stir-fried with selected vegetables and our chef's special house sauce.
  • Seafood Delight海鲜大会
  • Shrimp, scallops, crab meat and selected vegetables sautéed in a delicious white sauce.
  • Double Delight炒两样
  • Chicken, beef and vegetables with our chef's house sauce.
  • Soup
  • Wonton Soup(s)云吞汤(小）
  • Handmade wontons in a seasoned chicken broth, typically includes a mix of vegetables.
  • Egg Drop Soup(s)蛋花汤(小）
  • Wispy beaten eggs swirled into a light chicken broth, often complemented by subtle seasonings.
  • Hot & Sour Soup????️(s)酸辣汤(小）
  • Hot & spicy
  • Chinese Vegetable Soup(s)杂菜汤(小）
  • A savory broth typically includes a medley of vegetables, often found in Chinese cuisine, served in a smaller portion.
  • Chicken Noodle（s) Or Rice Soup(s)
  • Choose between a savory chicken soup with nourishing rice or comforting noodles.
  • Wonton Soup(l)云吞汤(大)
  • Wonton Soup typically includes a seasoned broth with filled wontons, often accompanied by a mix of traditional vegetables.
  • Chicken Noodle Soup(l)鸡面汤(大）
  • A comforting large bowl of soup featuring tender chicken pieces, egg noodles, and a selection of vegetables in a clear chicken broth.
  • Chicken Rice Soup(l)鸡饭汤(大）
  • Large chicken rice soup typically includes tender chicken pieces and rice in a seasoned broth, garnished with sliced ginger, fried garlic, and cilantro.
  • Chinese Vegetable Soup(l)杂菜汤(大）
  • A savory broth filled with a medley of vegetables, often including leafy greens, mushrooms, and carrots, in a traditional Chinese style.
  • Hot Sour Soup(l)酸辣汤(大）
  • A large serving of soup combining the tangy flavors of vinegar with the heat of pepper, featuring chicken, tofu, bamboo shoots, and mushrooms.
  • Egg Drop Soup(l)蛋花汤(大）
  • Wispy beaten eggs swirled into a typically savory chicken broth, often accompanied by subtle hints of vegetables and seasonings.
  • Fried Rice
  • Pork叉烧炒饭
  • Stir-fried rice with char siu (叉烧), a type of roasted pork, typically includes eggs, peas, and carrots.
  • Chicken鸡炒饭
  • Stir-fried rice with tender chicken, typically includes peas, carrots, and onions for a simple yet satisfying dish.
  • Egg Fried Rice蛋炒饭
  • Egg fried rice, or 蛋炒饭, is stir-fried rice mixed with eggs, often accompanied by peas, carrots, and green onions for added texture and flavor.
  • Plain Steamed Rice白饭
  • A simple offering of steamed basmati rice, available in either large or small portions.
  • Shrimp虾炒饭
  • Stir-fried rice with shrimp, typically includes egg, peas, carrots, and green onions.
  • Ham火腿炒饭
  • Fried rice with ham, typically includes egg, peas, and carrots.
  • Beef牛肉炒饭
  • Beef fried rice, or 牛肉炒饭, typically includes tender beef pieces stir-fried with rice, peas, carrots, and onions.
  • House Special本楼炒饭
  • House special fried rice typically includes chicken, beef, shrimp, and a variety of vegetables such as peas, carrots, and onions, all stir-fried with rice.
  • Vegetable菜炒饭
  • Stir-fried rice with a variety of vegetables, typically includes carrots, peas, onions, and bean sprouts.
  • Lo Mein
  • Chicken鸡捞面
  • Stir-fried egg noodles tossed with chicken, commonly accompanied by vegetables such as onions, green onions, and bean sprouts.
  • Pork叉烧捞面
  • Egg noodles tossed with roasted pork, typically includes bean sprouts, onions, and cabbage.
  • Beef牛肉捞面
  • Stir-fried noodles with slices of beef, typically includes vegetables such as onion, bean sprouts, and carrots in a savory sauce.
  • Plain净捞面
  • Stir-fried soft noodles, offering a simple yet traditional taste without additional vegetables or proteins.
  • House Special本楼捞面
  • Stir-fried with chicken, pork, shrimp, and a medley of vegetables, served over soft egg noodles.
  • Shrimp虾捞面
  • Shrimp Lo Mein typically includes stir-fried egg noodles with shrimp, assorted vegetables, and a savory sauce.
  • Vegetable菜捞面
  • Lo mein noodles combined with a variety of vegetables such as broccoli, carrots, and snow peas.
  • Szechuan????️四川捞面
  • Hot & spicy
  • Mein Fun
  • Singapore Rice Noodles星洲米粉
  • Thin rice noodles stir-fried with shrimp, barbeque pork, and a medley of vegetables, all seasoned with a distinctive curry powder.
  • Beef牛肉米粉
  • Thin rice noodles stir-fried with slices of beef, typically including a mix of vegetables and seasoned for a savory taste.
  • Chicken鸡米粉
  • Thin rice noodles stir-fried with chicken, typically includes carrots, green onions, and a mix of Chinese vegetables.
  • Pork叉烧米粉
  • Thin rice noodles stir-fried with roasted pork, typically includes carrots, green onions, and Chinese vegetables.
  • Shrimp虾米粉
  • Thin rice noodles stir-fried with shrimp, typically includes carrots, green onions, and a selection of Chinese vegetables.
  • Vegetable菜米粉
  • Thin rice noodles stir-fried with a medley of vegetables, typically includes carrots, broccoli, and snow peas.
  • House Special本楼米粉
  • Thin rice noodles stir-fried with chicken, pork, and shrimp, typically includes a mix of vegetables such as carrots and green onions.
  • Chicken
  • Cashew Chicken腰果鸡
  • Diced chicken sautéed with cashews, typically includes vegetables such as zucchini, bamboo shoots, and bell peppers in a lightly seasoned sauce.
  • Hunan Chicken????️湖南鸡
  • Hot & spicy
  • Chicken & Garlic Sauce????️鱼香鸡
  • Hot & spicy
  • Szechuan Chicken????️四川鸡
  • Hot & spicy
  • Chicken & Mixed Vegetables杂菜鸡
  • Chicken and mixed vegetables, typically including broccoli, carrots, snow peas, and bamboo shoots, stir-fried with a savory sauce.
  • Moo Goo Gai Pan蘑菇鸡片
  • Moo goo gai pan typically includes sliced chicken, mushrooms, snow peas, and carrots, all sautéed together in a light white sauce.
  • Chicken & Peapods雪豆鸡
  • Sliced chicken stir-fried with fresh snow peas and carrots, typically includes a light sauce.
  • Curry Chicken????️咖喱鸡
  • Hot & spicy
  • Chicken & Broccoli芥兰鸡
  • Sliced chicken and broccoli, typically stir-fried with a savory sauce, often including garlic and soy flavors.
  • Chicken & Black Bean Sauce豆豉鸡
  • Chicken and black bean sauce features diced chicken stir-fried with onions and bell peppers, enveloped in a rich, savory black bean sauce.
  • Beef
  • Beef Oyster Sauce蚝油牛
  • Stir-fried beef in a savory oyster sauce, typically includes vegetables such as onions and mushrooms.
  • Szechuan Beef????️四川牛
  • Hot & spicy
  • Hunan Beef????️湖南牛
  • Hot & spicy
  • Beef & Mushrooms蘑菇牛
  • Sliced beef and mushrooms stir-fried, typically including a savory brown sauce.
  • Beef & Pea Pods雪豆牛
  • Sliced beef stir-fried with fresh pea pods, typically in a savory sauce.
  • Pepper Steak青椒牛
  • Sliced beef stir-fried with green peppers and onions, typically includes a savory sauce.
  • Curry Beef????️咖喱牛
  • Hot & spicy
  • Beef & Garlic Sauce????️鱼香牛
  • Hot & spicy
  • Beef Black Bean Sauce豆豉牛
  • Sliced beef stir-fried with onions, bell peppers, and a robust black bean sauce, typically featuring a hint of garlic.
  • Beef & Broccoli芥兰牛
  • Sliced beef and broccoli stir-fried, typically includes a savory garlic brown sauce.
  • Beef W. Mixed Vegetables杂菜牛
  • Sliced beef stir-fried with a medley of vegetables including broccoli, carrots, and mushrooms, typically served in a savory brown sauce.
  • Seafood
  • Shrimp & Vegetables杂菜虾
  • Shrimp stir-fried with a variety of vegetables, typically including broccoli, carrots, and snow peas, served in a light sauce.
  • Shrimp & Peapods雪豆虾
  • Stir-fried shrimp with snow peas, typically includes water chestnuts, carrots, and a blend of traditional spices.
  • Shrimp & Broccoli芥兰虾
  • Shrimp and broccoli, known as 芥兰虾, are stir-fried together, typically including a savory sauce to enhance the flavors.
  • Shrimp & Lobster Sauce虾龙糊
  • Shrimp & lobster sauce typically includes shrimp sautéed with ground pork, scallions, and eggs in a savory egg and black bean sauce.
  • Szechuan Shrimp????️四川虾
  • Hot & spicy
  • Shrimp In Garlic Sauce????️鱼香虾
  • Hot & spicy
  • Hunan Shrimp????️湖南虾
  • Hot & spicy
  • Scallops & Peapods雪豆干贝
  • Sautéed scallops with snow peas, typically includes water chestnuts and carrots in a light, savory sauce.
  • Hunan Scallops????️湖南干贝
  • Hot & spicy
  • Shrimp Cashew腰果虾
  • Shrimp stir-fried with cashew nuts, typically includes vegetables such as carrots, celery, and water chestnuts, served in a savory sauce.
  • Scallops & Vegetables杂菜干贝
  • Scallops stir-fried with a medley of vegetables, typically including broccoli, carrots, and snow peas, in a light sauce.
  • Scallops In Garlic Sauce????️鱼香干贝
  • Hot & spicy
  • Vegetables
  • General Tso's Bean Curd????️左宗豆腐
  • Hot & spicy
  • Hot & Spicy Bean Curd W. Pork????️麻婆豆腐
  • Hot & spicy
  • Sauteed Cabbage炒包菜
  • Cabbage, typically sautéed to enhance its natural flavors, often accompanied by light seasonings to complement its crisp texture.
  • Sauteed Broccoli干炒芥兰
  • Broccoli and Chinese kale (gai lan) stir-fried, typically includes garlic and traditional seasonings.
  • Vegetable W. Bean Curd杂菜豆腐
  • Tofu stir-fried with a medley of vegetables, typically includes cabbage, carrots, broccoli, and bamboo shoots, served in a savory brown sauce.
  • Broccoli & Garlic Sauce????️鱼香芥兰
  • Hot & spicy
  • Vegetable Delight杂菜
  • Assorted fresh vegetables wrapped in crispy, golden pastry.
  • The Lighter Side
  • Steamed Chicken & Vegetables水煮杂菜鸡
  • Steamed chicken and a medley of vegetables, typically including broccoli, carrots, and mushrooms, gently cooked to preserve their natural flavors and nutrients.
  • Steamed Mixed Vegetables水煮杂菜
  • Steamed mixed vegetables typically include a variety of seasonal vegetables such as broccoli, carrots, mushrooms, and possibly others, gently steamed to preserve their natural flavors and textures.
  • Steamed Scallops & Vegetables水煮杂菜干贝
  • Steamed scallops served with a medley of seasonal vegetables, offering a light and nutritious choice.
  • Steamed Beef Mix Vegetables水煮杂菜牛
  • Steamed beef and a medley of vegetables, typically includes broccoli, carrots, and mushrooms, prepared in a light, savory broth.
  • Steamed Shrimp W. Mixed Vegetables水煮杂菜虾
  • Steamed shrimp served with a medley of mixed vegetables, typically including broccoli, carrots, and mushrooms, prepared without additional sauces.
  • Steamed Bean Curd & Vegetables水煮杂菜豆腐
  • Steamed bean curd and vegetables typically include tofu with a medley of seasonal vegetables, gently steamed to preserve their natural flavors.
  • Chow Mein
  • Shrimp虾炒面
  • Shrimp chow mein typically includes stir-fried noodles mixed with shrimp, cabbage, carrots, bean sprouts, and onions.
  • Pork肉炒面
  • Pork Chow Mein typically includes stir-fried noodles mixed with barbecued pork, cabbage, carrots, bean sprouts, and onions, served in a savory sauce.
  • Chicken鸡炒面
  • Stir-fried noodles with chicken, typically includes a mix of vegetables such as cabbage and carrots, seasoned with soy sauce.
  • Beef牛肉炒面
  • Stir-fried noodles with slices of beef, typically includes cabbage, carrots, bean sprouts, and onions, combined in a savory sauce.
  • Vegetable菜炒面
  • Stir-fried noodles with a variety of vegetables, often including cabbage, carrots, and onions, in a savory sauce.
  • House Special本楼炒面
  • House special chow mein typically includes a combination of chicken, pork, and shrimp, mixed with crispy noodles and a variety of Chinese vegetables, served with a savory sauce.
Check out other Chinese Restaurants in Upton.


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