Phuket Thai Restaurant

Phuket Thai Restaurant > Menu View Details

Prices and menu items are subject to change. Contact the restaurant for the most up to date information.
  • Noodles
  • 85. Pad Thai $15.00
  • Thai stir-fried noodles chicken, egg, green onion and bean sprouts, served with fresh bean sprout, carrot, red cabbage and cilantro.
  • 84. Phad See Iw $15.00
  • Stir fried with flat rice noodles, broccoli, egg and sweet soy sauce.
  • 83. Phuket Noodles $15.00
  • Stir-fried egg noodles, egg and mixed vegetables.
  • 86. Phad Kee Mao $15.00
  • Sliced chicken stir-fried with flat rice noodles, fresh mushroom, onion, bell pepper, fresh basil with chili sauce.
  • 85a. Crab Pad Thai $18.00
  • Spicy. Thai stir-fried noodles crab meat, egg, green onion and bean sprouts, served with fresh bean sprout, carrot, red cabbage and cilantro.
  • 87. Kai Kua $15.00
  • Flat rice noodles with chicken. Flat rice noodles stir-fried with chicken, egg, green onion and bean sprout on bed of lettuce.
  • 88. Phad Woon Sen $15.00
  • Stir fried silver noodles. Stir-fried silver noodles with chicken, mixed vegetables and egg.
  • 89. Phad Rard Na - Sen Yai Rard Na $15.20
  • Pan-fried wide rice noodles topped with choice of pork, beef, chicken or shrimp, broccoli and bean sauce gravy
  • Appetizers
  • Chicken Satay $14.20
  • Barbecued chunks of chicken served with our special peanut sauce
  • 3. Phuket Spring Rolls $7.20
  • Crispy rolls stuffed with glassy noodles and vegetable, served with sweet and sour sauce.
  • 12a. Chicken Pot Stickers (6 Pieces) $8.00
  • Choice of steamed or fried dumplings stuffed with minced chicken, napa cabbage and green onion.
  • 12. Fresh Spring Rolls (4 Pieces) $12.25
  • Shrimp, basil, bean sprout, cucumber, carrots, and rice vermicelli, wrapped in rice paper, served with our special red wine vinegar.
  • Beef Satay $14.75
  • Barbecued chunks of beef served with our special peanut sauce
  • 12c. Cream Cheese Wontons (4 Pieces) $7.50
  • Imitation crab meat with cream cheese in wonton skin.
  • 7. Fried Shrimp $13.25
  • Deep fried marinated shrimp wrapped with wonton skin in special seasoning.
  • 6. Angel Wings (2 Wings) $16.00
  • De-boned chicken wing stuffed with ground pork, chicken, onion, pea and carrot, dry mushroom and clear noodles.
  • Isaan Beef Jerky $14.20
  • Marinated beef sirloin air dried and deep fried with Thai chili sauce
  • 4. Fried Wonton $9.50
  • Deep fried wonton, stuffed with a mixture of ground pork, pea and carrot with sweet and sour sauce.
  • 11. Fried Tofu $9.20
  • Crispy tofu with sweet and sour sauce topped with ground peanut.
  • Phuket Samosas $9.00
  • Crispy wonton skin triangles stuffed with ground chicken, potatoes, carrots, and curry powder (6 pieces)
  • Sampler Appetizer Plate $9.00
  • 2 Phuket egg rolls, 2 Fried Chicken Potstickers, and 2 Phuket Samosas
  • Curry Puffs $10.25
  • Thai veggie curry puffs are flaky pastries filled with well-seasoned curry potatoes, carrots, onions, turmeric, and black pepper. They are crunchy on the outside with a nice curry flavor inside. Each order has 3 pieces.
  • 12b. Edamame $5.75
  • Isaan Chicken Wings $10.00
  • Deep fried chicken wing with salt, Thai spicy sauce
  • 9. Phuket Naked Shrimps $14.25
  • Grilled shrimp with sliced pineapple, tomato, fresh salad served with sweet and sour cucumber sauce.
  • Taro Puffs $10.75
  • Thai taro puffs are flaky pastries filled with well-seasoned taro. They are crunchy on the outside with a nice taro flavor inside. Each order has 3 pieces.
  • 1. Mee Krob $13.00
  • Crispy rice noodles with shrimp, chicken, fresh carrot, green onion and bean sprouts glazed with tamarind sauce.
  • 2. Mee Krob Jei $13.00
  • Vegetarian crispy rice noodles with tofu, fresh carrot, green onion and bean sprouts glazed with tamarind sauce.
  • Curries
  • 66. Yellow Curry $15.00
  • Sliced meat, potatoes, onion and carrot in spicy yellow curry with coconut milk.
  • 63. Panang Curry $15.00
  • Sliced meat in spicy panang curry with coconut milk, bell pepper and basil.
  • 64. Green Curry $15.00
  • Sliced meat in green curry, coconut milk, and Italian squash, bell pepper and basil.
  • 65. Red Curry $15.00
  • Sliced meat and bamboo shoots, bell pepper, and basil in red curry with coconut milk.
  • 67. Duck Red Curry $18.00
  • B.B.Q duck in our special red curry sauce with pineapple, tomatoes and basil.
  • 68. Shrimp Curry $16.00
  • Shrimp and pineapple, in special red curry with coconut milk.
  • Rice
  • 75. Phuket Fried Rice $14.75
  • Choice of beef, chicken, pork or shrimp with rice, eggs, onion, pea, carrot, tomatoes and green onion.
  • 77. Pineapple Fried Rice $16.20
  • Shrimp, chicken, pineapple, cashew nuts, tomatoes, raisins, onion, green onion and egg with a touch of yellow curry powder.
  • 81. Steamed Rice $2.75
  • Plain jasmine rice.
  • 79. Thai Crab Fried Rice $18.00
  • Crab meat and crab claw with rice, egg, onion, tomatoes and green onion.
  • 76. Combination Fried Rice $16.20
  • Combination of beef, chicken, pork and shrimp with rice, egg, onion, pea, carrot, tomatoes and green onion.
  • 82. Steamed Brown Rice $2.75
  • Plain steamed brown rice.
  • 78. Spicy Combination Fried Rice $16.20
  • Spicy. Combination of beef, chicken, pork and shrimp, with rice, fresh mushroom, onion, bell pepper, basil and chili sauce.
  • 80. Fried Brown Rice $14.75
  • Brown rice with tofu, cashew nuts, pea and carrot and bell pepper.
  • Soups
  • 16. Tom Kha $14.75
  • Spicy. Coconut milk soup with chicken. Authentic Thai soup with chicken, coconut milk, Thai spices, lemon juice and mushroom.
  • Wonton Soup $14.50
  • Wonton soup. Wonton with shrimp, chicken and vegetables. (Ground pork and shrimp inside wonton).
  • 15. Tom Yum $14.50
  • Spicy. Hot and sour soup with chicken. Authentic Thai soup with chicken, mushroom, Thai spices, and lemon juice.
  • Vegetable Soup $13.50
  • Vegetarian. Vegetable soup. Fresh mixed vegetables with soft tofu.
  • 18a. Spicy Sole Fish Soup (large) $14.20
  • Spicy. Sole fish in hot and sour soup, come with tomatoes, mushroom, red onion, ginger, sweet basil and a touch of fresh chili.
  • 17. Tom Kha Talay $21.75
  • Spicy. Coconut milk soup with seafood. Authentic Thai soup with mussels, shrimp, scallops, squids, coconut milk and cabbage, Thai spices and lemon juice.
  • 18. Spicy Seafood Soup $21.75
  • Spicy. Spicy seafood soup. Mussels, shrimp, scallops, squids, mushroom in hot and sour soup.
  • Entrées
  • 40. Chicken Basil $14.75
  • Spicy. Sliced chicken with green bean, onion, bell pepper and basil leaves. Stir fried in hot chili sauce.
  • 36. Phuket Special $14.20
  • Sliced chicken with onion roasted chili, cashew nuts and mushroom in our chef's special sauce.
  • 42. Kung Pao Kai $14.20
  • Spicy. Stir fried chicken with snow pea, bamboo shoot, onion, celery, bell pepper, peanut and dried chili.
  • 29a. Sizzling Beef $17.20
  • Marinated tender beef with snow peas, mushroom, bell pepper and onions in Chef’s special sauce. Served with red wine and sprinkle with sesame seeds.
  • 29. Imperials $14.75
  • Stir fried with your choice of meat, Broccoli and oyster sauce
  • 32. Prig King $14.20
  • Spicy. Green bean in our special dry curry sauce.
  • 38. Ruby Siam $15.00
  • Sliced chicken with cashew nuts, roasted chili, onion, mixed vegetables in our house special sauce.
  • 33. Ginger $15.00
  • Fresh ginger, mushroom, bell peppers, snow pea and onion.
  • 39. Lover Honeymoon $14.75
  • Chicken with onion, cucumber, bell pepper, tomatoes, pineapple and sweet and sour sauce.
  • 34. Phuket Thai Barbecued Chicken $14.50
  • Half chicken marinated in Thai style sauce and barbecued to perfection.
  • 37. Cashew $14.20
  • Sliced chicken with cashew nuts, onion and roasted chili.
  • 30. Mongolian $15.00
  • Mushroom and oyster sauce topped with crispy fried noodles. Served with fresh salad.
  • 35. Baby Corn With Chicken $14.50
  • Sliced chicken with baby corn, mushroom, snow pea, carrot and onion.
  • 31. Garlic $15.00
  • Stir fried mushroom, fresh garlic and black pepper served with fresh salad.
  • 43. Ginger Duck $18.00
  • Deep fried duck meat with ginger and chili paste in chef's special sauce topped with cashew nuts, served on a bed of steamed broccoli.
  • 41. Bamboo Royale $14.75
  • Spicy. Sliced chicken with bamboo shoots, onion, bell pepper, garlic and a touch of chili.
  • Desserts
  • Sticky Rice With Mango $10.75
  • Seasonal.
  • Fresh Mango $7.25
  • Seasonal.
  • Fried Banana Eggroll $5.75
  • Organic bananas wrapped in a crepe and deep fried to a crispy brown, topped with chocolate syrup and powdered sugar
  • Sweet Sticky Rice $4.75
  • Sweet Sesame Ball (6 Pieces) $5.75
  • Coconut Pineapple Ice Cream $6.00
  • Our very popular homemade coconut ice cream with chunks of pineapple mixed in.
  • Mango Macadamia Ice Cream $6.00
  • Real mango made into a creamy delicious ice cream with added organic macadamia nuts
  • Coconut Ice Cream $6.00
  • Thai Banana Ice Cream Homemade $6.00
  • Ice cream made in-house using fresh organic bananas
  • Organic Purple Yams (ube) Ice Cream Homemade $6.00
  • Organic Purple Yams (Ube) made into creamy, delicious ice cream.
  • Durian Ice Cream Homemade $9.00
  • Fresh Durian fruit from Thailand, made into 8 oz of sweet, creamy, delicious ice cream
  • Coffee Pecan Ice Cream $6.00
  • Coffee ice cream made in-house with added pecans for a delicious nutty flavor
  • Mango Pistachio Ice Cream $6.00
  • Fresh ripe mango with organic pistachios made into delicious creamy ice cream by our chef
  • Organic Red Bean Ice Cream $6.00
  • Homemade Adzuki organic red bean ice cream. Red beans are a favorite among our staff, and has been used in Asian snacks and desserts for hundreds of years. You can find them in our sesame seed balls, in steamed buns, in moon cakes, and in shaved ice desserts
  • Black Sesame Vegan Ice Cream $6.50
  • Organic black sesame seeds, raw whole cashews, and almond milk blended together to make a delicious, non-dairy ice cream
  • Green Tea Mochi $7.25
  • Non-GMO, gluten free Green Tea Mochi is made from sweet rice, pure Japanese Matcha, real butter, and coconut. 2 per order
  • Chocolate Mochi $7.25
  • Non-GMO, gluten-free sweet rice with real butter, chocolate, and coconut, baked into cupcakes by the Chef. 2 per order
  • Coconut Mochi $7.25
  • Non-GMO, gluten-free sweet rice with real butter and coconut, baked by our Chef into a delicious cupcake size dessert. 2 per order
  • Ube Mochi $7.25
  • Non-GMO, gluten-free sweet rice mixed with organic purple yams, real butter, and coconut, baked by our Chef into delicious, cupcake size desserts. 2 per order
  • Mango Ice Cream $6.00
  • Mango ice cream made in-house from fresh mangos
  • Coffee Almond Ice Cream $6.00
  • Coffee ice cream made in-house with added organic almonds.
  • Salads
  • 26. Larb Kai $14.20
  • Spicy. Ground chicken salad. Ground chicken with mint leaves, chili, onion, lime juice.
  • 28. Som Tum $14.20
  • Spicy. Green papaya pok pok. Sliced green papaya, tomatoes, cooked shrimp, green beans, fresh garlic in spicy lime dressing.
  • 19. Thai Salad $10.75
  • Salad mixed, cucumber, tomatoes, and shredded chicken with home-made dressing.
  • 23. Silver Noodle Salad $14.20
  • Spicy. Shrimp, ground chicken with clear noodles, tomatoes, and onion in Thai style dressing.
  • 21. Duck Salad $17.75
  • Spicy. Grilled duck with cucumber, onions, tomatoes, and mint leaves in spicy lime dressing.
  • 24. Shrimp Salad $14.75
  • Spicy. Grilled shrimp with tomatoes, onion, mint leaves, lime juice, on a bed of fresh green salad.
  • 22. Beef Salad $14.75
  • Spicy. Grilled beef with cucumber, onions, tomatoes and mint leaves in spicy lime dressing.
  • 25. Combination Seafood Salad $21.00
  • Spicy. Mussels, squid, scallops, shrimp, onion, tomatoes, with our chefs special dressing.
  • Side Orders
  • Steamed Vegetables $6.75
  • Steamed vegetables, 32 oz side size.
  • Cucumber Salad $3.75
  • Sticky Rice $4.25
  • House Green Salad $5.25
  • Peanut Sauce $2.25
  • Steamed Noodle $3.75
  • Steamed Chicken $5.25
  • Salad Dressing Sauce $2.25
  • Fresh Pineapple $4.25
  • Steamed Tofu $3.25
  • Seafood
  • 50. Shrimp With Eggplant $15.75
  • Spicy. Sautéed Chinese eggplant with shrimp, bell pepper, basil leaves, flavored with bean sauce and a touch of fresh chili and garlic.
  • 49. Spicy Shrimp Scallop $18.00
  • Spicy. Shrimp and scallops, sautéed with bell pepper, fresh mushroom, onion, basil and chili sauce.
  • 47. Garlic Shrimp $15.50
  • Shrimp with mushroom, fresh garlic, black pepper, cilantro, served with fresh salad.
  • 44. Shrimp With Snow Peas $15.75
  • Shrimp with snow pea, carrots and chef's special sauce.
  • 54. Fish With Sweet And Sour Sauce $18.25
  • Deep fried fish battered with tempura flour, topped with onion, cucumber, bell pepper, tomatoes, pineapple and sweet & sour sauce.
  • 57. Ginger Fish $14.25
  • Slice sole fish with fresh ginger, red bell peppers, celery and green onion.
  • 45. Shrimp With Mushrooms $15.75
  • Shrimp with fresh mushroom, baby corn, snow pea, onion and carrots.
  • 48. Scallop With Black Bean Sauce $18.20
  • Scallop sautéed with bell pepper, onion, tomatoes, garlic and black bean sauce.
  • 51. Pla Sam Rod $16.75
  • Spicy. Deep fried sole fish fillet battered with tempura flour with spicy sauce. Comes with bell pepper, fresh mushroom and red onion.
  • 53. Fish With Chili Sauce $18.25
  • Spicy. Deep fried fish battered with tempura flour, topped with chili sauce.
  • 55. Clay Pot Fish $19.75
  • Spicy. Deep fried fish battered with tempura flour topped with ginger, napa, green onion, glassy noodles in black pepper sauce.
  • 56. Clay Pot Seafood Combination $22.00
  • Spicy. Shrimp, scallops, squids, mussels, with cabbage, celery, green onion, clear noodles in creamy sauce.
  • 58. Steamed Fish $14.75
  • Slice sole fish with fresh ginger, onion, shiitake mushroom and bell pepper served on bed of spinach.
  • 59. Spicy Fish With Curry Sauce $19.75
  • Spicy. Deep fried fish battered with tempura flour with green bean, bell pepper and basil in spicy curry sauce. No coconut milk.
  • 60. Shrimp With Curry Paste $16.75
  • Spicy. Shrimp sautéed with onion, bell pepper, eggplant and carrot in hot chili paste.
  • 61. Shrimp With Curry Powder $19.75
  • Spicy. Shrimp, onion, green onion, celery and curry powder.
  • 52. Spicy Seafood Combination $21.25
  • Spicy. Shrimp, scallops, squid, mussels, sautéed with onion, fresh mushroom, bell pepper, basil and chili sauce.
  • 62. Choo Chee Pla $16.75
  • Spicy. Deep fried sole fish fillets battered with tempura flour in red curry paste, coconut milk, pea, carrot, lime leaves and basil.
  • Vegetarian
  • 69. Vegetable Fried Rice $14.75
  • Fried rice with assorted vegetables, eggs and fried tofu.
  • 70. Tofu Pad Thai $14.75
  • Thai noodles stir fried with eggs, tofu, peanuts and mixed vegetable.
  • 74. Garlic Tofu $14.20
  • Stir fried tofu with broccoli, fresh garlic and black pepper, in light mushroom sauce.
  • 74a. Pra-ram Soft Tofu $14.75
  • Steamed spinach with peanut sauce.
  • 72. Thai Vegetables $14.50
  • Assorted vegetables, and tofu sautéed with light soy sauce.
  • 74b. Spinach Delight Deep Fried Tofu $14.00
  • Sautéed spinach with oyster sauce.
  • 71. Vegetable & Tofu Curry $14.50
  • Spicy. Assorted vegetables, and tofu in red curry sauce.
  • 73. Green Bean & Tofu $14.25
  • Sautéed green bean and tofu in light mushroom sauce.
  • Beverages
  • Thai Iced Tea $5.00
  • Thai Iced Coffee $5.00
  • Can Soda $2.75
  • 12 oz cans
  • Lemonade $3.25
  • Real Ginger Ale $3.75
  • Reed's real ginger ale made with organic ginger. 12oz can
  • Boba $1.25
  • Add BOBA to Thai Iced Tea or Thai Iced Coffee or Lemonade
  • San Pellegrino $6.00
  • Sparkling water imported from Italy in 33.8 oz bottles
  • Iced Tea $3.50
  • Hot Tea Or Coffee $3.00
  • Hot beverage choice of coffee or tea, available in large or small sizes.
  • Vita Coconut Water $4.25
  • 100% organic coconut water loaded with nutrients and electrolytes, not from concentrate, nothing added. 11.1 oz size
  • Bottled Water $2.00
  • Arrowhead bottled water, 16.9 oz size
  • Perrier $4.00
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