Grill Of India
Grill Of India > Menu View Details
Menu:
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- Masala Items & Chef’s Specials
- Chicken Tikka Masala White Meat $14.99
- Boneless white meat Chicken marinated in a blend of yogurt and mild tandoori spices then baked in clay oven and cooked with fresh mint leaves, cream, , and our chef’s special Masala sauce.
- Butter Chicken With White Meat $14.99
- Chicken white meat marinated in a blend of yogurt and very mild tandoori spices, then baked in clay oven and cooked with cream and our chef’s special spices, garnished with dried methi leaves (fenugreek) and butter.
- Lamb Masala (boneless) $14.99
- Lamb marinated in a blend of yogurt and mild tandoori spices, and cooked with fresh mint leaves, cream, cashew paste, and our chef’s special Masala sauce.
- Shrimp Tikka Masala $14.99
- Peeled Shrimp marinated in a blend of yogurt and mild tandoori spices, then baked in clay oven and cooked with fresh mint leaves, cream, cashew paste, and our chef’s special Masala sauce.
- Chicken Tikka Masala 8oz Container(rice Not Included) $7.99
- Boneless white meat chicken marinated in a blend of yogurt and mild tandoori spices then baked in clay oven and cooked with fresh mint leaves, cream, cashew paste and our chef’s special masala sauce.
- Paneer Tikka Masasla $13.99
- paneer (cheese) marinated in a blend of yogurt and mild tandoori spices then baked in clay oven and cooked with fresh mint leaves, cream, Tomato paste and our chef’s special masala sauce.
- Butter Chicken 8 Oz Container( Rice Not Included) $7.99
- Chicken white meat marinated in a blend of yogurt and very mild tandoori spices, then baked in clay oven and cooked with cream and our chef’s special spices, garnished with dried methi leaves (fenugreek) and butter.
- Butter Chicken With Bone(leg And Thigh) $14.99
- chicken With Bones marinated in a blend of yogurt, mild tandoori spices then baked in a clay oven, cooked with fresh mint leaves, cream, cashew paste, and our chef’s special masala sauce.
- Chicken Tikka Masala With Bones ( Thigh And Legs) $14.99
- chicken With Bones marinated in a blend of yogurt, mild tandoori spices then baked in a clay oven, cooked with fresh mint leaves, cream, cashew paste, and our chef’s special masala sauce.
- Murugh Roast(chicken Roast) With Special Rice $15.99
- Chicken leg quarter marinated in yogurt, turmeric, ginger, garlic, chopped onions, etc. & prepared in a rich creamy sauce.
- Talapia Curry (with Rice) $14.99
- Boneless tilapia prepared with ground spices and herbs.
- Tilapia Bhuna (with Rice) $14.99
- East India's favorite brown curry sauce cooked with fresh garlic, ginger, tomatoes, onions, and green peppers. Served with basmati pulao rice.
- Appetizers
- Vegetable Samosas (2 Pieces) $4.99
- Triangular puffed pastry stuffed with mashed potatoes, green peas, carrots & mildly spiced herbs.
- Chicken Samosas (2 Pieces) $5.99
- Triangular puffed pastry, spiced with panch phoron. Stuffed with minced chicken, sweet corn, and potatoes.
- Chicken 65 $8.99
- Chicken 65 is a spicy, deep-fried chicken dish originating from South India. Chicken slices marinated with garlic & ginger; then stir-fried and slightly sautéed with green chili, mixed bell pepper, grilled onion, and special sauce.
- Garlic Naan Bites With Cheese $5.99
- Chicken Tenders With Fries $8.99
- Chana Bhaji Appetizer $6.00
- Sautéed chickpeas with grilled onion, ginger, roasted garlic, cubed tomatoes, and herbs.
- Vegetable Spring Rolls $4.99
- Chicken Nuggets With Fries $7.99
- Onion Pakoras $4.49
- Fresh sliced onion fritters prepared with chickpea flour, whole coriander, onions, and other spices.
- Salad (tomatoes, Cucumbers And Onions) $3.00
- ONIONS,CUCUMBER AND TOMATO ( NO SAUCE)
- BIRIYANIS SPECIAL
- Chicken Biriyani (large) $15.99
- Chicken cooked with Basmati Rice and special Biryani spices. Served with complimentary Raita.
- Lamb Biriyani (large) $15.99
- Bashmati rice sautéed with boneless lamb with special biriyani spices and herbs.
- Chicken 65 Biriyani (large) $15.99
- Specialty Biryani with Basmati rice seasoned Chicken 65. Slightly spice cooked with special Biryani spices. Served with complimentary Raita.
- Chicken Biriyani ( Small) $10.99
- Chicken cooked with Basmati Rice and special Biryani spices. Served with complimentary Raita.
- Lamb Biriyani (small) $11.99
- Lamb cooked with Basmati Rice and special Biryani spices. Served with complimentary Raita.
- Chicken 65 Biriyani (small) $10.99
- Specialty Biryani with Basmati rice seasoned Chicken 65. Slightly spicy. cooked with special Biryani spices. Served with complimentary Raita.
- Goat Biriyani (small) $11.99
- Goat cooked with Basmati Rice and special Biryani spices. Served with complimentary Raita.
- Shirmp Biriyani (large) $15.99
- Basmati rice sautéed with shrimp with special biriyani spices and herbs.
- Vegetables Biriyani (large) $14.99
- Bashmati rice sautéed with mixed vegetables with special biriyani spices and herbs.
- Vegetable Biriyani (small) $8.99
- Basmati rice sautéed with mixed vegetables with special biriyani spices and herbs. ( Medium Spice)
- Extra Raita $2.00
- yogurt with cucumber, carrots and herbs
- Goat Biriyani (large) $15.99
- Bashmati rice sautéed with goat meat with special biriyani spices and herbs.
- Shirmp Biriyani (small) $10.99
- Shrimp cooked with Basmati Rice and special Biryani spices. Served with complimentary Raita.
- Breads
- Garlic Naan $4.99
- Naan bread topped with minced garlic, cilantro
- Naan $3.99
- Unleavened white flour hand-rolled flatbread fresh-baked in ‘Tandoori Clay Oven’ with a touch of butter.
- Garlic Cheese Naan $5.99
- GARLIC AND CHEESE TOGETHER
- Coconut Cheese Naan (sweet) $5.99
- Cheese Naan $5.99
- Naan bread topped with cheese.
- Paratha $4.99
- Hand-rolled flatbread fried with butter in a skillet.
- Roti (whole Wheat) $4.99
- WHOLE WHEAT BREAD AND VEGAN
- Chicken Curries (Serve with Rice )
- Chicken Vindaloo (hot) $14.99
- spicy. Prepared in spicy vinegar sauce with potatoes.
- Chicken Saag $14.99
- Cooked with fresh chopped spinach cooked with garlic, tomatoes, onion, and other Indian spice.
- Chicken Korma $14.99
- Traditional dish from Mughal cuisine. Rich creamy mild curry sauce with ginger ,garlic, yogurt and fortified butter.
- Chicken Malai Curry $14.99
- Cooked with coconut milk, onions, garlic, powdered coconut, and Bombay special spices.
- Chilly Chicken $14.99
- Spicy. Cooked with mixture of green chilis, peppers, onions, and tossed in a spicy sauce.
- Chicken Bhuna $14.99
- East India’s favorite brown curry sauce cooked with fresh garlic, ginger, tomatoes, onions, and green peppers.
- Chicken Tandoori Curry With Bones 24 Oz $16.99
- India’s favorite yellow curry sauce cooked with grilled onions, turmeric, garlic, and ginger. Served with basmati pulao rice.
- Chicken Curry $14.99
- India’s favorite yellow curry sauce cooked with grilled onions, turmeric, garlic, and ginger.
- Chicken Daal Gosht $14.99
- Prepared with Lentils (Daal) in medium Curry sauce.
- Vegetables
- Saag Paneer $12.00
- Chopped spinach prepared in a delightfully light cream sauce with cubed ‘Paneer’ (cheese).
- Mixed Vegetable Curry (v) $11.99
- Assorted vegetables with carrots, green peas, cauliflower, green beans, zucchini, chickpeas, etc.
- Eggplant Bhaji ( V ) $11.99
- Eggplant cooked with garlic, onion, tomatoes, bell peppers, and Chef’s blend of herbs and spices.
- Saag Aloo ( V ) $11.99
- Chopped spinach & ‘Aloo’ (potatoes) cooked with roasted garlic, onion, and tomatoes.
- Vegetable Korma $12.99
- Traditional dish from Mughal cuisine. Rich creamy mild curry sauce with ginger ,garlic, yogurt and fortified butter.
- Tarka Daal $11.99
- ‘Masoor Daal’ (lentils) cooked with turmeric, tomatoes, onions, and topped with roasted garlic.
- Aloo Daal $11.99
- ‘Masoor Daal’ (lentils) and ‘Aloo’ (potatoes) cooked with turmeric, tomatoes, onions, and topped with roasted garlic.
- Mattar Paneer $11.99
- Green peas & homemade ‘Paneer’ (cheese) prepared in a special creamy tomato sauce with ‘methi leaves’.
- Chana Begoon (v ) $11.99
- Sautéed chickpeas mixed with eggplant, with garlic, onion, tomatoes, and herbs.
- Paneer Korma $12.99
- Traditional dish from Mughal cuisine. Rich creamy mild curry sauce with ginger ,garlic, yogurt and fortified butter.
- Okra Bhaji ( V ) $11.99
- Fresh sliced ‘Bhindi’ (okra) sautéed with ginger, garlic, tomatoes, grilled onion, and other spices.
- Aloo Mutter ( V ) $12.99
- Green peas & ‘Aloo’ (potatoes) sautéed in a cream sauce with grilled onion, turmeric, ginger, garlic, and cumin.
- Aloo Gobi ( V ) $11.99
- Cauliflower florets & potatoes sautéed with grilled onion, turmeric, ginger, garlic, and cumin in a mild sauce.
- Mushroom Chana ( V ) $11.99
- Mushroom and Chick peas cooked with onion, garlic, ginger and spices
- Aloo Begoon ( V ) $11.99
- Potatoes with skinless puréed roasted ‘Begoon’ (eggplant) with garlic, onion, tomatoes.
- Saag Bhaji ( V ) $11.99
- Chopped spinach cooked with roasted garlic, onion, tomatoes, and Chef’s special blend of herbs.
- Chana Bhaji ( V ) $11.99
- Sautéed chickpeas (garbanzo beans) with grilled onion, turmeric, ginger, garlic, cubed tomatoes, and herbs.
- Mushroom Curry ( V) $11.99
- Fresh Mushroom cooked with onion, ginger , garlic in spices and herbs
- Lamb Curries (Serve with Rice)
- Lamb Vindaloo $14.99
- slightly spicy. Prepared in spicy vinegar sauce with potatoes.
- Lamb Malai Curry $14.99
- Cooked with coconut milk, onions, garlic, powdered coconut, and Bombay special spices.
- Lamb Korma $14.99
- Traditional dish from Mughal cuisine. Rich creamy mild curry sauce with ginger ,garlic, yogurt and fortified butter.
- Lamb Bhuna $14.99
- East India’s favorite brown curry sauce cooked with fresh garlic, ginger, tomatoes, onions, and green peppers.
- Lamb Saag $14.99
- Cooked with fresh chopped spinach cooked with garlic, tomatoes, onion, and other Indian spice.
- Lamb Curry $14.99
- India’s favorite yellow curry sauce cooked with grilled onions, turmeric, garlic, and ginger.
- Lamb Daal Gosht $14.99
- Prepared with Lentils (Daal) in medium Curry sauce.
- Tandoori Specials
- Chicken Tikka $14.99
- Chicken breasts marinated in special sauce made with yogurt, lemon juice, grilled over charcoal in 'Tandoori oven'.
- Chicken Shish Kebab $14.99
- Ground Chicken spiced with ginger, herbs, and onions, and grilled with bell peppers & grilled onion.
- Chicken Tandoori $13.99
- Chicken leg quarters marinated in special sauce made with yogurt, lemon juice, grilled over charcoal in 'Tandoori oven'.
- Lamb Shish Kabab $15.99
- ground Lamb marinated in special sauce made with yogurt, lemon juice, grilled over charcoal in 'Tandoori oven'.
- Beverages
- Mango Lassi $4.99
- Mango Juice $4.00
- Sprite $2.00
- Fanta Orange $2.00
- Coke $2.00
- Spiced Iced Tea $2.99
- Ginger Ale $2.00
- Diet Coke $2.00
- Bottled Water $1.50
- Desserts
- Rice Pudding $3.00
- Gulab Jamun $3.99
- Sponged pastry in flavored syrup.
- Rosa Mali $3.99
- Ras malai is basically a creamy and milky syrup that consist of Chenna (cottage cheese) balls. The syrup is purely made from milk, sugar, cream and saffron mixture.
- Fried Rice
- Shrimp Fried Rice $14.99
- Fried rice dishes are cooked with basmati rice soy sauce garlic onions and mild spices.
- Extra Basmati Pulao Rice $3.00
- Chicken Fried Rice $13.99
- Fried rice dishes are cooked with basmati rice soy sauce garlic onion mild spices.
- Brown Basmati Rice $3.99
- Peas Pulao $3.99
- Basmati rice dish with green peas, cubed carrots, and grilled onions; prepared with fortified butter.
- Vegetable Fried Rice $10.99
- Fried rice dishes are cooked with basmati rice soy sauce garlic onions and mild spices.
- Goat Curries (Served with Rice)
- Goat Vindaloo $15.99
- slightly spicy. Prepared in spicy vinegar sauce with potatoes.
- Goat Korma $15.99
- Traditional dish from Mughal cuisine. Rich creamy mild curry sauce with ginger ,garlic, yogurt and fortified butter.
- Goat Bhuna $15.99
- East India’s favorite brown curry sauce cooked with fresh garlic, ginger, tomatoes, onions, and green peppers.
- Goat Malai Curry $15.99
- Cooked with coconut milk, onions, garlic, powdered coconut, and Bombay special spices.
- Goat Curry $15.99
- India’s favorite yellow curry sauce cooked with grilled onions, turmeric, garlic, and ginger.
- Goat Saag $15.99
- Cooked with fresh chopped spinach cooked with garlic, tomatoes, onion, and other Indian spice.
- Tofu Curries
- Tofu Malai Curry $12.99
- East and West Bengal’s favorite coconut-based curry with medium spices. Tofu cubes cooked in coconut milk, onions, garlic, coconut paste, and Chef’s special spices.
- Tofu Vindaloo $12.99
- South Indian style hot and sour curry sauce. Tofu cooked in hot spices with potatoes, tomatoes, onions, and cilantro.
- Tofu & Chickpeas Masala $12.99
- Chickpeas cooked with tofu and onions in a light Masala sauce.
- Tofu Tikka Masala $12.99
- Tofu marinated in a blend of yogurt and mild tandoori spices then baked in clay oven and cooked with fresh mint leaves, cream, cashew paste, and our chef’s special Masala sauce.
- Tofu Mushroom $12.99
- Tofu and Mushroom cooked with onions, garlic, ginger and mixed spices
- Shrimp Curries
- Shrimp Malai Curry $14.99
- Cooked with coconut milk, onions, garlic, powdered coconut, and Bombay special spices.
- Shrimp Curry $14.99
- India’s favorite yellow curry sauce cooked with grilled onions, turmeric, garlic, and ginger.
- Shrimp Vindaloo $14.99
- slightly spicy. Prepared in spicy vinegar sauce with potatoes.
- Shrimp Bhuna $14.99
- East India’s favorite brown curry sauce cooked with fresh garlic, ginger, tomatoes, onions, and green peppers.
- Shrimp Saag $14.99
- Cooked with fresh chopped spinach cooked with garlic, tomatoes, onion, and other Indian spice.
- Shrimp Korma $14.99
- Traditional dish from Mughal cuisine. Rich creamy mild curry sauce with ginger ,garlic, yogurt and fortified butter.
- Shrimp Daal Gosht $14.99
- Prepared with Lentils (Daal) in medium Curry sauce.
- Salmon Curries
- Salmon Bhuna $14.99
- Salmon cooked with bell pepper, onions, tomato and thick curry sauce
- Salmon Vindaloo ( Hot) $14.99
- Prepared with cubed potatoes in a very spicy turmeric sauce with a touch of fresh lemon juice-vinegar mix.
- Salmon Coconut Curry $14.99
- Salmon with coconut milk ,spices and herbs
- Salmon Curry $14.99
- India’s favorite yellow curry sauce cooked with grilled onions, turmeric, garlic, and ginger.
- Chutneys & Sauces
- Yogurt-cucumber Raita $2.49
- Spicy Mango Pickle $4.00
- Tamarind Sauce $2.00
- 4 oz.
- Green Mint Sauce $2.00
- 4 oz.
- Sweet Mango Chutney $4.00
- WINGS
- Buffalo Wings (6pcs) $11.00
- Lemon Pepper (6pcs) $11.00
- Mango Habanero (6 Pcs) $12.00
- Wings that give you touch of mango and spicy habanero flavor.
- Golden Hot Honey Wings(6 Pcs) $11.00
- Sweet and sour medium hot honey sauce
- Tandoori Wings (6pcs) $11.00
- Crispy chicken wings with special Tandoori sauce
- Curry Hot Wings (6 Pcs) $11.00
- Crispy chicken wings with special curry sauce
- French Fries $5.00
- Peas Fried Rice $6.00
- Teriyaki Samurai (6 Pcs) $12.00
- Original Japanese medium hot teriyaki sauce
- Nuclear Blast (6pcs) $12.00
- Very very hot with special Nagaland hot
- Soups
- Mulligatawny Soup $4.00
- Lentils cooked with celery, carrots, onions, with mild spices.
- Chicken Soup $5.99
- Chicken soup cooked with Lentil mild spices.
- Beef Curry with bones served with Bashmoti rice
- Beef Bhuna With Bones $15.99
- Medium spiced with bell pepper, tomato ,turmeric, onion, ginger, garlic, coriander, and cumin --- in a special curry sauce
- Beef Curry With Bones $15.99
- Medium spiced with turmeric, onion, ginger, garlic, coriander, and cumin --- in a special curry sauce
- Utensils
- Utensils $0.30
- Please select this option if you require utensils for your order.
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