Thaicoon & Sushi Bar

Thaicoon & Sushi Bar > Menu View Details

• Japanese Lunch Special
• Sushi Sashimi Special $14.95
• California roll, 3 nigiri, 4 sashimi and 3 pieces crunchy roll.These items are served raw or undercooked, or contain (or may contain) raw or undercooked ingredients. The consumption of raw or undercooked seafood, shellfish, poultry, meats, and egg may increase your risk of foodborne illness, especially if you have certain medical condition.

• Spicy Tuna Box $16.95
• Spicy tuna roll, 5 pieces nigiri,edamame :Spicy Mayo.These items are served raw or undercooked, or contain (or may contain) raw or undercooked ingredients. The consumption of raw or undercooked seafood, shellfish, poultry, meats, and egg may increase your risk of foodborne illness, especially if you have certain medical condition.

• Shrimp Tempura $14.95
• Assortment of vegetable, shrimp tempura and rice.

• Shrimp Teriyaki $14.95
• Grilled Shrimp with teriyaki sauce, sautéed vegetable and rice.

• Tempura Udon $13.95
• Udon noodle soup with shrimp tempura, scallion, seaweed andfish cake.

• Chicken Teriyaki $13.95
• Grilled Chicken breast with teriyaki sauce, sautéed vegetable, rice.

• Hosomaki Combo $13.95
• California roll tuna roll andsalmon roll.These items are served raw or undercooked, or contain (or may contain) raw or undercooked ingredients. The consumption of raw or undercooked seafood, shellfish, poultry, meats, and egg may increase your risk of foodborne illness, especially if you have certain medical condition.

• Sushi Mori $13.95
• California roll and 5 pieces ofsushi.These items are served raw or undercooked, or contain (or may contain) raw or undercooked ingredients. The consumption of raw or undercooked seafood, shellfish, poultry, meats, and egg may increase your risk of foodborne illness, especially if you have certain medical condition.

• Sushi Sashimi Chickenteriyaki $14.95
• California roll, 4 pcs. sashimi,Chicken teriyaki.These items are served raw or undercooked, or contain (or may contain) raw or undercooked ingredients. The consumption of raw or undercooked seafood, shellfish, poultry, meats, and egg may increase your risk of foodborne illness, especially if you have certain medical condition.

• Sashimi Salad $16.95
• Assorted raw fish, mango,avocado, spring mix, pine nut. :Sesame dressing.These items are served raw or undercooked, or contain (or may contain) raw or undercooked ingredients. The consumption of raw or undercooked seafood, shellfish, poultry, meats, and egg may increase your risk of foodborne illness, especially if you have certain medical condition.

• Salmon People Bowl $28.95
• Spicy Salmon, Salmon Belly,Salmon, Smoked Salmon, Ikura.These items are served raw or undercooked, or contain (or may contain) raw or undercooked ingredients. The consumption of raw or undercooked seafood, shellfish, poultry, meats, and egg may increase your risk of foodborne illness, especially if you have certain medical condition.

• Chirashi Deluxe $31.95
• A Special rice bowl of chef best raw fish and shell fish.These items are served raw or undercooked, or contain (or may contain) raw or undercooked ingredients. The consumption of raw or undercooked seafood, shellfish, poultry, meats, and egg may increase your risk of foodborne illness, especially if you have certain medical condition.

• Salmon Teriyaki $15.95
• Grilled Salmon with teriyaki sauce, sautéed vegetable and rice.

• Unadon $23.95
• Kabayaki eel, over sushi rice with spinach, asparagus.

• Sushi Sashimi Tempura $13.95
• California roll, 4 pcs. sashimi,shrimp & vegetable tempura.These items are served raw or undercooked, or contain (or may contain) raw or undercooked ingredients. The consumption of raw or undercooked seafood, shellfish, poultry, meats, and egg may increase your risk of foodborne illness, especially if you have certain medical condition.

• Vegan Box $13.95
• Vegetable tempura, edamame, cucumber-avocado-carrot rollwith Vegan nigiri.

• Thai Lunch (Noodle)
• Pad See U $13.95
• Rice noodles, soy sauce, egg and broccoli.

• Pad Thai $14.95
• Gluten free. Sauté rice noodles, shrimp, chicken, egg, bean sprouts, scallion and rushed peanut.

• Pad Woon Sen $16.95
• Sauté choice of meet, cellophane noodle, cabbage, carrot, bell pepper, zucchini, broccoli.

• Pad Kee Mao $13.95
• Medium. Sauté rice noodles, bean sprouts, green beans, mix veggies, basil leaves, hot chili.

• Sushi Roll (Japanese)
• Rock N’ Roll $17.95
• Spicy Tuna, spicy salmon, scallion, cucumber, flake, masago, topped with avocado :Spicy mayo, Kabayaki sauce.These items are served raw or undercooked, or contain (or may contain) raw or undercooked ingredients. The consumption of raw or undercooked seafood, shellfish, poultry, meats, and egg may increase your risk of foodborne illness, especially if you have certain medical condition.

• Emory Roll $18.95
• Shrimp katsu, crab salad, cream cheese, avocado, cucumber topped with tuna, salmon, white tuna, tobiko :Kabayaki Sauce.These items are served raw or undercooked, or contain (or may contain) raw or undercooked ingredients. The consumption of raw or undercooked seafood, shellfish, poultry, meats, and egg may increase your risk of foodborne illness, especially if you have certain medical condition.

• Hippie Roll $18.95
• Shrimp tempura, kampyo, scallion, cucumber, masago topped with avocado, spicy tuna, wasabi tobiko :Spicy Mayo, Kabayaki Sauce.These items are served raw or undercooked, or contain (or may contain) raw or undercooked ingredients. The consumption of raw or undercooked seafood, shellfish, poultry, meats, and egg may increase your risk of foodborne illness, especially if you have certain medical condition.

• Spicy Tuna Roll $12.50
• Spicy tuna, scallion, masago :Spicy Mayo.These items are served raw or undercooked, or contain (or may contain) raw or undercooked ingredients. The consumption of raw or undercooked seafood, shellfish, poultry, meats, and egg may increase your risk of foodborne illness, especially if you have certain medical condition.

• American Idol $16.95
• Salmon, crab salad, avocado,scallion, seaweed salad, masago :Kabayaki Sauce.These items are served raw or undercooked, or contain (or may contain) raw or undercooked ingredients. The consumption of raw or undercooked seafood, shellfish, poultry, meats, and egg may increase your risk of foodborne illness, especially if you have certain medical condition.

• Daimyo Maki $15.95
• Tuna, salmon, yellow tail, scallion, avocado, asparagus, masago.These items are served raw or undercooked, or contain (or may contain) raw or undercooked ingredients. The consumption of raw or undercooked seafood, shellfish, poultry, meats, and egg may increase your risk of foodborne illness, especially if you have certain medical condition.

• Rainbow Roll $14.95
• California roll top with tuna, salmon, white fish, avocado.These items are served raw or undercooked, or contain (or may contain) raw or undercooked ingredients. The consumption of raw or undercooked seafood, shellfish, poultry, meats, and egg may increase your risk of foodborne illness, especially if you have certain medical condition.

• Tuna Tartare Roll $16.95
• Tuna, avocado, masago, pine nut , scallion, in tartare style sauce.These items are served raw or undercooked, or contain (or may contain) raw or undercooked ingredients. The consumption of raw or undercooked seafood, shellfish, poultry, meats, and egg may increase your risk of foodborne illness, especially if you have certain medical condition.

• Sashimi Roll $15.95
• Tuna, salmon, white tuna, crab stick, masago, avocado, asparagus, carrot, wrapped with paper thin cucumber(No rice) : Ponzu sauce.These items are served raw or undercooked, or contain (or may contain) raw or undercooked ingredients. The consumption of raw or undercooked seafood, shellfish, poultry, meats, and egg may increase your risk of foodborne illness, especially if you have certain medical condition.

• Super Charger $18.95
• Shrimp katsu, crab salad, cream cheese, avocado, cucumber topped with tuna, salmon, white tuna, tobiko :Kabayaki Sauce.These items are served raw or undercooked, or contain (or may contain) raw or undercooked ingredients. The consumption of raw or undercooked seafood, shellfish, poultry, meats, and egg may increase your risk of foodborne illness, especially if you have certain medical condition.

• Hot Rod Roll $18.95
• Spicy tuna, masago, white tuna tempura, cucumber topped with seared white tuna :Spicy mayo, Sriracha.These items are served raw or undercooked, or contain (or may contain) raw or undercooked ingredients. The consumption of raw or undercooked seafood, shellfish, poultry, meats, and egg may increase your risk of foodborne illness, especially if you have certain medical condition.

• Jalapeño Hama $18.95
• Spicy Yellowtail, avocado, scallion, masago top with toro hamachi, spicy mayo, jalapeño and tobiko.These items are served raw or undercooked, or contain (or may contain) raw or undercooked ingredients. The consumption of raw or undercooked seafood, shellfish, poultry, meats, and egg may increase your risk of foodborne illness, especially if you have certain medical condition.

• Spicy Tuna Cracker $22.95
• Tempura of sushi rice toppedwith spicy tuna, masago.These items are served raw or undercooked, or contain (or may contain) raw or undercooked ingredients. The consumption of raw or undercooked seafood, shellfish, poultry, meats, and egg may increase your risk of foodborne illness, especially if you have certain medical condition.

• Imagine $18.50
• Spicy tuna, cucumber, scallion topped with salmon, tuna, avocado, and tobiko :Spicy Mayo.These items are served raw or undercooked, or contain (or may contain) raw or undercooked ingredients. The consumption of raw or undercooked seafood, shellfish, poultry, meats, and egg may increase your risk of foodborne illness, especially if you have certain medical condition.

• Lady’s Spider $19.95
• Soft shell crab tempura, crab salad, top tuna, eel, scallion, tobiko : honey mayo, kabayaki sauce.These items are served raw or undercooked, or contain (or may contain) raw or undercooked ingredients. The consumption of raw or undercooked seafood, shellfish, poultry, meats, and egg may increase your risk of foodborne illness, especially if you have certain medical condition.

• Hawaiian Roll $18.50
• Spicy tuna, avocado, tempura flake, topped with eel & tobiko :Kabayaki Sauce.These items are served raw or undercooked, or contain (or may contain) raw or undercooked ingredients. The consumption of raw or undercooked seafood, shellfish, poultry, meats, and egg may increase your risk of foodborne illness, especially if you have certain medical condition.

• Double Fantasy Roll $18.50
• Tuna, yellowtail, avocado, scallion, tobiko.These items are served raw or undercooked, or contain (or may contain) raw or undercooked ingredients. The consumption of raw or undercooked seafood, shellfish, poultry, meats, and egg may increase your risk of foodborne illness, especially if you have certain medical condition.

• Hamachi Roll $7.95
• Yellowtail, scallion.These items are served raw or undercooked, or contain (or may contain) raw or undercooked ingredients. The consumption of raw or undercooked seafood, shellfish, poultry, meats, and egg may increase your risk of foodborne illness, especially if you have certain medical condition.

• J.b. Roll $10.50
• Salmon, cream cheese, scallion.These items are served raw or undercooked, or contain (or may contain) raw or undercooked ingredients. The consumption of raw or undercooked seafood, shellfish, poultry, meats, and egg may increase your risk of foodborne illness, especially if you have certain medical condition.

• Kamikaze Roll $14.95
• Spicy tuna, scallion, masago, tempura flake and avocado :Sp Mayo.These items are served raw or undercooked, or contain (or may contain) raw or undercooked ingredients. The consumption of raw or undercooked seafood, shellfish, poultry, meats, and egg may increase your risk of foodborne illness, especially if you have certain medical condition.

• Rainbow Supreme $14.95
• Eel, cream cheese, cucumber, scallion, masago, topped with tuna, salmon, white fish, white tuna, shrimp, avocado :Kabayaki Sauce.These items are served raw or undercooked, or contain (or may contain) raw or undercooked ingredients. The consumption of raw or undercooked seafood, shellfish, poultry, meats, and egg may increase your risk of foodborne illness, especially if you have certain medical condition.

• Tekka $7.95
• Tuna & Scallion.These items are served raw or undercooked, or contain (or may contain) raw or undercooked ingredients. The consumption of raw or undercooked seafood, shellfish, poultry, meats, and egg may increase your risk of foodborne illness, especially if you have certain medical condition.

• Tiger Maki $14.95
• Crab salad, masago, mayo, cucumber topped with avocado, tuna, salmon and shrimp :Kabayaki Sauce.These items are served raw or undercooked, or contain (or may contain) raw or undercooked ingredients. The consumption of raw or undercooked seafood, shellfish, poultry, meats, and egg may increase your risk of foodborne illness, especially if you have certain medical condition.

• Tiger Tempura Roll $17.95
• Shrimp tempura, asparagus, avocado, flake, masago topped with tuna, white tuna : Kabayaki Sauce.These items are served raw or undercooked, or contain (or may contain) raw or undercooked ingredients. The consumption of raw or undercooked seafood, shellfish, poultry, meats, and egg may increase your risk of foodborne illness, especially if you have certain medical condition.

• Sherlock Holmes $18.50
• Spicy tuna, cucumber, avocado top yellow tail, lemon and masago.These items are served raw or undercooked, or contain (or may contain) raw or undercooked ingredients. The consumption of raw or undercooked seafood, shellfish, poultry, meats, and egg may increase your risk of foodborne illness, especially if you have certain medical condition.

• Marietta Roll $17.95
• Tuna, salmon, white tuna,tamago, crab stick, asparagus wrap with seaweed - deep fried.These items are served raw or undercooked, or contain (or may contain) raw or undercooked ingredients. The consumption of raw or undercooked seafood, shellfish, poultry, meats, and egg may increase your risk of foodborne illness, especially if you have certain medical condition.

• Bulldog Eel $17.95
• tempura, spicy tuna, avocado, mango, tobiko, soy wrap :Kabayaki sauce.These items are served raw or undercooked, or contain (or may contain) raw or undercooked ingredients. The consumption of raw or undercooked seafood, shellfish, poultry, meats, and egg may increase your risk of foodborne illness, especially if you have certain medical condition.

• Naked Salmon $17.95
• Fresh salmon, avocado, mango, scallion, soy wrap, tobiko, spring mix salad (No rice) :Sesame sauce.These items are served raw or undercooked, or contain (or may contain) raw or undercooked ingredients. The consumption of raw or undercooked seafood, shellfish, poultry, meats, and egg may increase your risk of foodborne illness, especially if you have certain medical condition.

• Fire Roll $18.50
• Spicy tuna, masago, cucumber, scallion, topped with avocado, shrimp :Spicy Mayo, Kimchi.These items are served raw or undercooked, or contain (or may contain) raw or undercooked ingredients. The consumption of raw or undercooked seafood, shellfish, poultry, meats, and egg may increase your risk of foodborne illness, especially if you have certain medical condition.

• Cooked Sushi Roll (Japanese)
• Cancun Roll $17.95
• Shrimp tempura, avocado,asparagus, crab salad, masagotopped mango, black tobiko:Kabayaki Sauce.

• Shrimp Tempura Roll $12.95
• Shrimp tempura, asparagus, avocado, flake, masago :Kabayaki Sauce.

• California Roll $8.50
• Crab stick, avocado, cucumber.

• Spicy Crunchy Roll $15.50
• Salmon, spicy crab, asparagus,carrot - deep-fried - no rice.:Spicy Mayo, Sriracha, Kabayaki.

• Lobster Roll $26.95
• Lobster tempura, avocado, flake, asparagus, tobiko topped with lobster tempura :Spicy Mayo, Kabayaki Sauce.

• Mummy Roll $19.95
• Salmon tempura asparagus,avocado, masago, scallion topped spicy crab :Spicy Mayo, Kabayaki Sauce.

• Volcano Roll $14.95
• California topped with dynamite topped masago, scallion.

• Bear’s Lover Roll $17.95
• Salmon tempura, avocado, tobiko, topped with smoked salmon, mayo, tobiko:Kabayaki Sauce.

• Bagle Roll $11.95
• Salmon, cream cheese, deep-fried :Spicy Mayo, Kabayaki Sauce.

• Cowboy Roll $18.95
• Shrimp tempura roll topped with broiled eel :Kabayaki Sauce.

• Double Shrimp Roll $13.95
• Shrimp katsu, cucumber, avocado, topped with shrimp, avocado. :Kabayaki Sauce.

• Dragon Roll $12.95
• Eel, cream cheese, scallion, topped with avocado :Kabayaki Sauce.

• Dynamite Roll $9.95
• Mix seafood, mushroom, onion baked in mayo, masago, scallion and tempura flake.

• Eel Roll $7.50
• Broiled fresh water eel with scallion :Kabayaki Sauce.

• Hurricane Roll $17.95
• Smoked salmon, eel, cream cheese, asparagus, avocado scallion, tobiko (deep-fried) :Kabayaki Sauce.

• Snow White Roll $15.95
• Crab salad, mayo, masago, avocado. (deep fried) :Kabayaki Sauce.

• Spider Roll $15.95
• Fried soft shell crab, asparagus, avocado, flake, masago :Kabayaki Sauce.

• Super Crunch Roll $12.95
• Seafood paste, flake, masago, mayo, topped with smoked salmon :Kabayaki Sauce.

• Yellow Jacket Roll $18.95
• Eel, crab salad, fried cream cheese avocado, scallion, masago, soy wrap :Kabayaki Sauce.

• Naruto Veggie $13.95
• Spinach, carrot, asparagus, wakame, inari, kampyo, avocado, wrapped with paper thin cucumber: Sweet miso vinaigrette sauce.

• California Eel Roll $13.95
• Strip of eel on top of California.

• Full Moon $16.95
• Salmon tempura, sliced roasted almond, avocado, scallion, masago, cream cheese, soy wrap :Kabayaki Sauce.

• Spicy Idako Roll $15.95
• Baby octopus, cucumber, masago, carrot, jalapeño wrapped with sea kelp (Caution spicy!!).

• Thai Lunch
• Thai Style Spicy Basil $16.95
• Medium. Choice of grounded Chicken or grounded Beef sautéed with chili, garlic and basil leaf served with fried egg.

• Crispy Chicken Basil $15.95
• Medium. Deep-fried chicken breast, Spicybasil sauce, onion, bell pepper, green bean.

• Pad Thai $14.95
• Gluten-free. Sauté rice noodles, shrimp, chicken, egg, bean sprouts, scallion and crushed peanut.

• Spicy Cat Fish $14.95
• Mild. Lightly battered filet of catfish with eggplant, bamboo shoot, green bean, peppercorn, krachai, bell pepper, special chili sauce.

• Pepper Steak $14.95
• Sauté beef with bell peppers, onion, scallion, tomato and our own special brown sauce.

• Duck Curry $15.95
• Mild. Crispy Maple Farm Duck Breast served in red curry sauce with bell pepper, basil leaf pineapple and tomato.

• Pad Kee Mao Shrimp $14.95
• Medium. Sauté rice noodles, Shrimp, beansprouts, green beans, mix veggies, basil leaves, hot chili.

• Masaman Curry $14.95
• Gluten-free. Sweet potato, onion, cashew nut, avocado, coconut milk with masaman curry sauce.

• Prik King $13.95
• Mild. Sauté green bean, bell pepper and Thai chili paste.

• Cashew Nut $13.95
• Mild. Sauté bell pepper, chili paste, celery, carrots, onions, and cashew nuts.

• Vegan Fried Rice $16.95
• Thai brown rice pea, broccoli, zucchini, carrots, onions.

• Soup / Salad / Appetizer (Japanese)
• Gyoza $7.95
• Deep fried or Steamed pork & vegetable dumpling wrapped in thin pastry with ponzu sauce.

• Moo-ping ( Bbq Pork) $13.95
• Grilled Pork on the skewer Thai style street food with sticky rice

• Avocado Salad $6.25
• avocado, crab stick, masago, scallion, mayo.

• Edamame $6.75
• Steamed soybean.

• Hiyashi Wakame $6.25
• green seaweed salad, sesame seed with rice vinegar.

• Miso Soup $3.25
• white soybean paste soup, tofu, seaweed and scallion.

• Cucumber Salad $5.95
• cucumber, orange, tomato, crab stick, rice vinegar sweet miso dressing.

• Agedashi Tofu $7.50
• Deep fried tofu in special tempura sauce.

• Shrimp Tempura $12.95
• Deep fried Shrimp & Vegetables :Tempura Dipping Sauce.

• Vegetable Tempura $11.50
• Deep fried assorted vegetables.

• Sashimi Salad $16.95
• Chopped tuna, salmon and white tuna sashimi, mango.These items are served raw or undercooked, or contain (or may contain) raw or undercooked ingredients. The consumption of raw or undercooked seafood, shellfish, poultry, meats, and egg may increase your risk of foodborne illness, especially if you have certain medical condition.

• Grand Slam $18.95
• Layer of spicy tuna, avocado, mango, Japanese scallop, masago :Sesame Sauce.These items are served raw or undercooked, or contain (or may contain) raw or undercooked ingredients. The consumption of raw or undercooked seafood, shellfish, poultry, meats, and egg may increase your risk of foodborne illness, especially if you have certain medical condition.

• Tako Yaki $9.95
• Fried Octopus dumplings:Spicy Mayo, kabayaki Sauce.

• Lobster Tempura $20.95
• A tempura of Lobster tail :Kabayaki, Spicy Mayo with Spring mixed salad :Sesame Dressing.

• Baby Octopus Tempura $11.50
• Baby octopus tempura, roe, scallion: Spicy Mayo, Kabayaki Sauce.

• Beef Jerky $13.95
• Thai Style beef jerky with sticker rice

• Beef Tataki $15.50
• Thin slices of seared rare Rib Eye served with ponzu sauce.These items are served raw or undercooked, or contain (or may contain) raw or undercooked ingredients. The consumption of raw or undercooked seafood, shellfish, poultry, meats, and egg may increase your risk of foodborne illness, especially if you have certain medical condition.

• Dynamite App $12.95
• Baked mixed seafood, onion, mushroom, masago.

• Gomae $5.95
• Cooked spinach served with special sauce.

• Spider On Snow $14.95
• Deep fried whole soft shell crab, crab salad red tobiko scallion.

• Spicy Conch $12.95
• Slices of conch, cucumber orange, tomato in special sauce.These items are served raw or undercooked, or contain (or may contain) raw or undercooked ingredients. The consumption of raw or undercooked seafood, shellfish, poultry, meats, and egg may increase your risk of foodborne illness, especially if you have certain medical condition.

• Octopus Salad $12.95
• Slices of octopus, cucumber orange, tomato in special sauce.These items are served raw or undercooked, or contain (or may contain) raw or undercooked ingredients. The consumption of raw or undercooked seafood, shellfish, poultry, meats, and egg may increase your risk of foodborne illness, especially if you have certain medical condition.

• Spicy Tuna Salad $12.95
• Spicy tuna, cucumber, tomato, orange, crab stick, masago, kimchee sauce, spicy mayo.These items are served raw or undercooked, or contain (or may contain) raw or undercooked ingredients. The consumption of raw or undercooked seafood, shellfish, poultry, meats, and egg may increase your risk of foodborne illness, especially if you have certain medical condition.

• Suno-mono $12.95
• Conch, octopus, crab stick, cucumber, orange, tomato, house vinegar sauce.These items are served raw or undercooked, or contain (or may contain) raw or undercooked ingredients. The consumption of raw or undercooked seafood, shellfish, poultry, meats, and egg may increase your risk of foodborne illness, especially if you have certain medical condition.

• Tuna Tataki $16.95
• Thin slices of seared tuna with ponzu sauce.These items are served raw or undercooked, or contain (or may contain) raw or undercooked ingredients. The consumption of raw or undercooked seafood, shellfish, poultry, meats, and egg may increase your risk of foodborne illness, especially if you have certain medical condition.

• New Style Sashimi $20.95
• 2 pieces each of Tuna, Yellow Tail, King Salmon, Escolar :Olive Yuzu Sauce.These items are served raw or undercooked, or contain (or may contain) raw or undercooked ingredients. The consumption of raw or undercooked seafood, shellfish, poultry, meats, and egg may increase your risk of foodborne illness, especially if you have certain medical condition.

• Oyster Katsu $14.50
• Breaded oyster with dashiinfused grilled squash : spicy.

• Spicy Tuna Summer Roll $15.50
• Spicy tuna, avocado, cucumber, mayo, masago, scallion, lettuce, rice paper.These items are served raw or undercooked, or contain (or may contain) raw or undercooked ingredients. The consumption of raw or undercooked seafood, shellfish, poultry, meats, and egg may increase your risk of foodborne illness, especially if you have certain medical condition.

• Sashimi Appetizer $16.95
• pieces each of Tuna, Salmon and White tuna.These items are served raw or undercooked, or contain (or may contain) raw or undercooked ingredients. The consumption of raw or undercooked seafood, shellfish, poultry, meats, and egg may increase your risk of foodborne illness, especially if you have certain medical condition.

• Sashimi Dinner $30.95
• 3 pcs each of tuna, salmon, white tuna, snapper and yellowtail with sushi rice and miso soup or salad.These items are served raw or undercooked, or contain (or may contain) raw or undercooked ingredients. The consumption of raw or undercooked seafood, shellfish, poultry, meats, and egg may increase your risk of foodborne illness, especially if you have certain medical condition.

• Chef’s Sashimi $52.95
• Best variety of fish and shell fish.These items are served raw or undercooked, or contain (or may contain) raw or undercooked ingredients. The consumption of raw or undercooked seafood, shellfish, poultry, meats, and egg may increase your risk of foodborne illness, especially if you have certain medical condition.

• Green Salad $4.50
• served with ginger dressing.

• Kani-su $12.95
• Crab stick, masago, avocado rolled in paper thin cucumber : sweet miso vinaigrette sauce.

• Appetizer / Salad (Thai)
• Thai Sampler $17.95
• A Combination of Spring Rolls, Dumpling, Curry puffs, Cheesestick and Chicken Satay.

• Fresh Basil Roll $8.95
• Rice paper skin wrapvegetables and vermicelli rice noodles, basil, shrimp, crab stick.

• Satay Chicken $13.95
• Gluten-free. Grilled chicken breast marinated with coconut milk on skewers served with peanut sauce and cucumber in sweet vinaigrette.

• Spring Roll $7.95
• Fried; stuffed with bean thread noodle & vegetables served with our special sauce.

• Cheese Stick $8.95
• Deep fried cream cheese, crab stick, scallion wrapped with crispy spring roll skin.

• Spicy Beef Salad $15.95
• Gluten-free, mild. Grilled rib eye with Thai spice serve with spring mix, mushroom, tomato, red onion, celery with sweet vinaigrette dressing.

• Thai Toast $12.95
• Marinated minced chicken &shrimp seasoned with freshgarlic & cilantro, sesame seedspread over toast then deep.

• Spicy Calamari $13.95
• Mild. Flash fried calamari then tossed with house made sweet currysauce.

• Bangkok Fries $8.95
• Mild. Fries seasoned with pepper, roasted rice, crispy kaffir lime leaves, basil with spicy mayo.

• Curry Puff $11.50
• Chicken, sweet potatoes, curry powder, onions, wrapped with roti skin & deep fried.

• Eskimo Shrimp $11.95
• Fried shrimp and crab stick, wrapped with spring roll skin.

• Larb Tofu $13.95
• Mild, gluten-free. Soft tofu, shimeji mushroom mixed with lime juice, salt, green onion, red onion, mint, cilantro, roasted rice powder, lettuce.

• Salmon Papaya $18.95
• Mild. Grilled salmon with spicy green papaya salad. (Contain Peanut).

• Jumping Shrimp $16.95
• Mild. Spicy, gluten-free. Grilled shrimp, red onion, mint, cilantro, scallion, lemon grass, chilli paste, lime juice, fish sauce on romaine heart.

• Larb Gai $14.95
• Gluten-free, Medium. Minced chicken, lime juice, fish sauce, scallion, red onion, mint, cilantro, roasted rice.

• Nam Sod $14.95
• Gluten-free, Medium. Minced chicken, lime juice, fish sauce, red onion, scallion, cilantro, sliced ginger and roasted peanut.

• Nam Tok $16.95
• Gluten-free, Medium. Grilled sliced beef ,lime juice, fish sauce, lemon grass, red onion, mint, cilantro, scallion, roasted rice.

• Thai Salad $9.95
• Gluten-free. Romain lettuce , onion, cucumber, tomato, fried tofu with peanut dressing.

• Eggplant Salad $13.95
• Mild. Gluten-free. Grilled eggplant, fried tofu, shimeji, sweet chili paste, lime juice, coconut cream, crispy shallot, crushed peanut, cilantro, red onion.

• Yum Ta Lay $17.95
• Gluten-free. Grilled seafood tossed in lime juice, palm sugar, chili, garlic, cilantro, red onion, celery and mint leaves.

• Thai Lunch (Fried Rice)
• Fried Rice $13.95
• Choice of chicken, pork, or beef with tomatoes, onions, peas, carrot, and egg.

• Thaicoon F.r. $15.95
• Thai-style fried rice with choice of chicken, pork, tofu, shrimp, squid, or beef. Accompanied by miso soup, chicken coconut soup, or salad with ginger dressing.

• Spicy F.r. $13.95
• Spicy fried rice with choice of chicken, pork, tofu, shrimp, squid, or beef. Served with miso soup, chicken coconut soup, or salad with ginger dressing.

• Combo F.r. $14.95
• Combo Fried Rice with choice of chicken, pork, tofu, shrimp, squid, or beef. Served with miso soup, chicken coconut soup, or salad with ginger dressing.

• Sushi a La Carte (Nigiri)(Japanese)
• Yellowtail $6.50
• These items are served raw or undercooked, or contain (or may contain) raw or undercooked ingredients. The consumption of raw or undercooked seafood, shellfish, poultry, meats, and egg may increase your risk of foodborne illness, especially if you have certain medical condition.

• Salmon $5.85
• These items are served raw or undercooked, or contain (or may contain) raw or undercooked ingredients. The consumption of raw or undercooked seafood, shellfish, poultry, meats, and egg may increase your risk of foodborne illness, especially if you have certain medical condition.

• Avocado $3.95

• Fresh Water Eel(unagi) $6.50

• Tuna $6.50
• These items are served raw or undercooked, or contain (or may contain) raw or undercooked ingredients. The consumption of raw or undercooked seafood, shellfish, poultry, meats, and egg may increase your risk of foodborne illness, especially if you have certain medical condition.

• Salmon Roe(ikura) $7.95
• These items are served raw or undercooked, or contain (or may contain) raw or undercooked ingredients. The consumption of raw or undercooked seafood, shellfish, poultry, meats, and egg may increase your risk of foodborne illness, especially if you have certain medical condition.

• Spicy Tuna $7.95
• These items are served raw or undercooked, or contain (or may contain) raw or undercooked ingredients. The consumption of raw or undercooked seafood, shellfish, poultry, meats, and egg may increase your risk of foodborne illness, especially if you have certain medical condition.

• Spicy Tuna Hand Roll $9.95
• These items are served raw or undercooked, or contain (or may contain) raw or undercooked ingredients. The consumption of raw or undercooked seafood, shellfish, poultry, meats, and egg may increase your risk of foodborne illness, especially if you have certain medical condition.

• Spicy Salmon Hand Roll $9.95
• These items are served raw or undercooked, or contain (or may contain) raw or undercooked ingredients. The consumption of raw or undercooked seafood, shellfish, poultry, meats, and egg may increase your risk of foodborne illness, especially if you have certain medical condition.

• Spicy Scallop Hand Roll $10.95
• These items are served raw or undercooked, or contain (or may contain) raw or undercooked ingredients. The consumption of raw or undercooked seafood, shellfish, poultry, meats, and egg may increase your risk of foodborne illness, especially if you have certain medical condition.

• Toro Hamachi $9.00
• These items are served raw or undercooked, or contain (or may contain) raw or undercooked ingredients. The consumption of raw or undercooked seafood, shellfish, poultry, meats, and egg may increase your risk of foodborne illness, especially if you have certain medical condition.

• Asparagus $3.95

• Shitake $3.95

• Crab Stick $5.00

• Omelet $5.00

• Shrimp $5.00

• Smoked Salmon $6.50

• Baby Octopus $5.85

• Mackerel(saba) $5.85
• These items are served raw or undercooked, or contain (or may contain) raw or undercooked ingredients. The consumption of raw or undercooked seafood, shellfish, poultry, meats, and egg may increase your risk of foodborne illness, especially if you have certain medical condition.

• Red Tobiko(flying Fish Roe) $5.85
• These items are served raw or undercooked, or contain (or may contain) raw or undercooked ingredients. The consumption of raw or undercooked seafood, shellfish, poultry, meats, and egg may increase your risk of foodborne illness, especially if you have certain medical condition.

• White Tuna $5.85
• These items are served raw or undercooked, or contain (or may contain) raw or undercooked ingredients. The consumption of raw or undercooked seafood, shellfish, poultry, meats, and egg may increase your risk of foodborne illness, especially if you have certain medical condition.

• Conch $5.85
• These items are served raw or undercooked, or contain (or may contain) raw or undercooked ingredients. The consumption of raw or undercooked seafood, shellfish, poultry, meats, and egg may increase your risk of foodborne illness, especially if you have certain medical condition.

• Octopus $5.85
• These items are served raw or undercooked, or contain (or may contain) raw or undercooked ingredients. The consumption of raw or undercooked seafood, shellfish, poultry, meats, and egg may increase your risk of foodborne illness, especially if you have certain medical condition.

• Squid $5.85
• These items are served raw or undercooked, or contain (or may contain) raw or undercooked ingredients. The consumption of raw or undercooked seafood, shellfish, poultry, meats, and egg may increase your risk of foodborne illness, especially if you have certain medical condition.

• Wasabi Tobiko $5.85
• These items are served raw or undercooked, or contain (or may contain) raw or undercooked ingredients. The consumption of raw or undercooked seafood, shellfish, poultry, meats, and egg may increase your risk of foodborne illness, especially if you have certain medical condition.

• Seared Tuna $7.95
• These items are served raw or undercooked, or contain (or may contain) raw or undercooked ingredients. The consumption of raw or undercooked seafood, shellfish, poultry, meats, and egg may increase your risk of foodborne illness, especially if you have certain medical condition.

• Spicy Conch $7.95
• These items are served raw or undercooked, or contain (or may contain) raw or undercooked ingredients. The consumption of raw or undercooked seafood, shellfish, poultry, meats, and egg may increase your risk of foodborne illness, especially if you have certain medical condition.

• Spicy Octopus $7.95
• These items are served raw or undercooked, or contain (or may contain) raw or undercooked ingredients. The consumption of raw or undercooked seafood, shellfish, poultry, meats, and egg may increase your risk of foodborne illness, especially if you have certain medical condition.

• Sushi Flite $21.95
• 6 pc of Chef Select for you.

• Japanese Scallop $9.00
• These items are served raw or undercooked, or contain (or may contain) raw or undercooked ingredients. The consumption of raw or undercooked seafood, shellfish, poultry, meats, and egg may increase your risk of foodborne illness, especially if you have certain medical condition.

• Salmon Belly $9.00
• These items are served raw or undercooked, or contain (or may contain) raw or undercooked ingredients. The consumption of raw or undercooked seafood, shellfish, poultry, meats, and egg may increase your risk of foodborne illness, especially if you have certain medical condition.

• Sweet Shrimp $9.00
• These items are served raw or undercooked, or contain (or may contain) raw or undercooked ingredients. The consumption of raw or undercooked seafood, shellfish, poultry, meats, and egg may increase your risk of foodborne illness, especially if you have certain medical condition.

• Spicy Scallop $9.00
• These items are served raw or undercooked, or contain (or may contain) raw or undercooked ingredients. The consumption of raw or undercooked seafood, shellfish, poultry, meats, and egg may increase your risk of foodborne illness, especially if you have certain medical condition.

• Seasoned Tofu(inari) $3.95

• Anago (broiled Sea Eel) $9.00

• Vegetarian Roll (Japanese)
• Sweet Potato Tempura Roll $10.95

• Vegetable Tempura Roll $10.95
• Tempura of sweet potato, asparagus, carrot.

• Avocado Roll $6.50
• Avocado with sushi rice.

• Cucumber Roll $6.50

• Veggie Roll $8.95
• Carrot, kampyo, cucumber, wakame, spinach.

• Carot Roll $6.50

• Shiitake Roll $6.50

• Vegetable Sushi Combo $18.95
• Vegetable roll, hand roll, 4 pieces of vegetarian nigiri.

• Soup (Thai)
• Tom Yum Gung $8.50
• Mild, gluten-free. Hot & sour soup with shrimp, lemon grass, galangal, kaffir lime leaves, mushroom, lime juice, hot pepper.

• Tom Kha Gai $7.95
• Gluten-free. Chicken with mushroom, galangal, kaffir lime leaves, hot pepper and lime juice in coconut milk.

• King Of The Sea Soup $8.95
• Mild, gluten-free. Assorted seafood, prepared with hot pepper, lemon grass, kaffir lime leaves, lime juice, mushroom, tomato, scallion, cilantro.

• Fried Rice & Noodle (Thai)
• Pad See-u $14.95
• Rice noodles, egg, broccoli and brown sauce.

• Fried Rice $14.95
• Tomato, carrot, sweet peas, onion and egg with your choice of meat.

• Combo Fried Rice $17.95
• Combination of shrimp, chicken, pork, tomatoes, onions, carrot, peas and egg.

• Pad Kee Mao $14.95
• Medium. Sauté rice noodles, bean sprouts, green beans, mix veggies, basil leaves, hot chili.

• Spicy Fried Rice $14.95
• Medium. Basil leaves, bell peppers, onions and hot chili.

• Pad Woon Sen $15.95
• Sauté choice of meet, cellophane noodle, cabbage, carrot, bell pepper, zucchini, broccoli.

• Thai Lunch (Curry)
• Red Curry $14.95
• Mild, gluten-free.

• Panang Curry $14.95
• Mild, gluten-free.

• Green Curry $14.95
• Mild, gluten-free.

• Mix Veg Curry $14.95
• Mild, gluten-free.

• Thai Lunch (Chef's Special)
• Duck Curry $15.95
• Mild.

• Duck Basil $15.95
• Medium.

• Spicy Cat Fish $14.95
• Mild.

• Side Order (Japanese)
• Sushi Rice $3.25

• Wasabi $1.00

• Teriyaki Sauce $1.50

• Hot Sauce $1.00

• Pickle Ginger $1.50

• All Sushi Sauce $1.00

• Ginger Dressing $1.50

• Entrées (Japanese)
• Chicken Teriyaki $18.95
• Grilled chicken breast, steamed vegetable, teriyaki sauce.

• Salmon Teriyaki $26.95
• Grilled salmon, steamed vegetable, teriyaki sauce.

• Seafood Teriyaki $20.95
• Grilled shrimp, scallop, lobster, steamed vegetables, teriyaki sauce.

• Sh-tempura Dinner $22.95
• Shrimp and vegetables tempura.

• Steak Teriyaki $30.95
• Rib Eye with teriyaki sauce.These items are served raw or undercooked, or contain (or may contain) raw or undercooked ingredients. The consumption of raw or undercooked seafood, shellfish, poultry, meats, and egg may increase your risk of foodborne illness, especially if you have certain medical condition.

• Grilled Steak $30.95
• Rib Eye with ponzu sauce.These items are served raw or undercooked, or contain (or may contain) raw or undercooked ingredients. The consumption of raw or undercooked seafood, shellfish, poultry, meats, and egg may increase your risk of foodborne illness, especially if you have certain medical condition.

• Shrimp Teriyaki $27.95
• Grilled Jumbo Shrimp, steamed vegetables, teriyaki sauce.

• Sushi Combination (Japanese)
• Sushi Deluxe $24.95
• Rainbow roll, tuna, salmon white tuna, shrimp, eel. These items are served raw or undercooked, or contain (or may contain) raw or undercooked ingredients. The consumption of raw or undercooked seafood, shellfish, poultry, meats, and egg may increase your risk of foodborne illness, especially if you have certain medical condition.

• Chirashi $27.95
• Variety of fish top on bed of sushi rice.These items are served raw or undercooked, or contain (or may contain) raw or undercooked ingredients. The consumption of raw or undercooked seafood, shellfish, poultry, meats, and egg may increase your risk of foodborne illness, especially if you have certain medical condition.

• Boat For 1 $38.95
• Spicy Tuna roll, 6 pcs nigiri, 9 pcs sashimi.These items are served raw or undercooked, or contain (or may contain) raw or undercooked ingredients. The consumption of raw or undercooked seafood, shellfish, poultry, meats, and egg may increase your risk of foodborne illness, especially if you have certain medical condition.

• Boat For 2 $78.95
• Tiger maki, Spicy tuna roll, 12 pcs nigiri, 16 pcs sashimi.These items are served raw or undercooked, or contain (or may contain) raw or undercooked ingredients. The consumption of raw or undercooked seafood, shellfish, poultry, meats, and egg may increase your risk of foodborne illness, especially if you have certain medical condition.

• Boat For 3 $114.95
• Tiger maki, Spicy tuna roll, Super Crunch, 18 pcs nigiri, 24 pcs sashimi.These items are served raw or undercooked, or contain (or may contain) raw or undercooked ingredients. The consumption of raw or undercooked seafood, shellfish, poultry, meats, and egg may increase your risk of foodborne illness, especially if you have certain medical condition.

• Boat For 4 $138.95
• Spicy tuna, tiger maki, hurricane, kamikaze, 24 pcs nigiri, 32 pcs sashimi.These items are served raw or undercooked, or contain (or may contain) raw or undercooked ingredients. The consumption of raw or undercooked seafood, shellfish, poultry, meats, and egg may increase your risk of foodborne illness, especially if you have certain medical condition.

• Sushi Combo For Two $43.95
• California roll, J.B. roll and 16 pieces of sushi.These items are served raw or undercooked, or contain (or may contain) raw or undercooked ingredients. The consumption of raw or undercooked seafood, shellfish, poultry, meats, and egg may increase your risk of foodborne illness, especially if you have certain medical condition.

• Sushi Special $24.95
• California roll, 8 pieces sushi nigiri.These items are served raw or undercooked, or contain (or may contain) raw or undercooked ingredients. The consumption of raw or undercooked seafood, shellfish, poultry, meats, and egg may increase your risk of foodborne illness, especially if you have certain medical condition.

• Main Dish / Curry (Thai)
• Spicy Basil Leaf $15.95
• Medium. Sauté basil leaves, chopped garlic, bell pepper, chili and onions.

• Pepper Steak $18.95
• Sauté beef with bell peppers, onion, scallion, tomato and our own special brown sauce.

• Broccoli Ck $15.95
• Sauté broccoli and mushroom in brown sauce.

• Prik King $15.95
• Mild. Sauté green bean, bell pepper, with prik king chili paste.

• Four Friends Shrimp $18.95
• Sauté baby corn, mushroom, snow peas and carrots in brown sauce.

• Green Curry Shrimp $20.95
• Medium, gluten-free. Basil leaves, green peas, eggplants, mixed vegetables, bamboo shoots, coconut milk & green curry sauce.

• Masaman Curryck $17.95
• Mild, gluten-free. Sweet potato, onion, cashew nut, avocado, coconut milk with Masaman curry paste.

• Sweet & Sour $15.95
• Sauté tomato, onion, cucumber, bell pepper, scallion, pineapple in house made sweet & sour sauce.

• Garlic $15.95
• Sauté garlic and black pepper with mix vegetables.

• Pad Prik $15.95
• Medium. Sauté bell pepper, bamboo shoots, onions, scallion, fresh chili in brown sauce.

• Sauté Mix Veggies $15.95
• Sauté mix vegetables.

• Cashew Nut $15.95
• Mild. Sauté bell pepper, chili paste, celery, carrots, onions, and cashew nuts.

• Ginger $15.95
• Sauté mushroom, bell pepper, onion, fresh ginger, pineapple, scallion in brown sauce.

• Curry (Thai)
• Red Curry $17.95
• Gluten-free, mild. Basil leaves, green peas, eggplants, mixed vegetables, bamboo shoots, coconut milk, red curry paste.

• Pa-nang Curry $17.95
• Gluten-free, mild. Bell pepper, ground peanut, coconut milk and pa-nang curry paste.

• Thaicoon Fried Rice $18.95
• Combination of shrimp, chicken, cashew nut, pineapple, carrot.

• Green Curry $17.95
• Gluten-free, mild. Basil leaves, snow peas, eggplants, mixed vegetables, bamboo shoots, coconut milk , green curry paste.

• Pad Th $15.95
• Gluten-free. Sauté rice noodles, shrimp, chicken, egg, bean sprouts, scallion and crushed peanut.

• Wok Fried Sukiyaki $18.95
• very spicy [ No Return ] Cellophane noodle, celery, carrot, bell pepper, zucchini, broccoli, Shrimp, squid, chicken with spicygarlic, spicy Tso’s tofu sauce.

• Masaman Curry $17.95
• Gluten-free, mild. Sweet potato, onion, cashew nut, avocado, coconut milk with masaman curry paste.

• Vegan Fried Rice $17.95
• Combination of pea, carrot, broccoli, zucchini, snow pea, onion with Thai Brown Rice.

• Chef's Selection (Thai)
• Duck Curry $27.95
• Medium. Crispy Maple Farm Duck Breast served with bell pepper, tomato, pineapple, basil leaf.

• Grilled Steak Panang $30.95
• Mild. Grilled Rib Eye Steak with Panang curry sauce and mixed vegetable.These items are served raw or undercooked, or contain (or may contain) raw or undercooked ingredients. The consumption of raw or undercooked seafood, shellfish, poultry, meats, and egg may increase your risk of foodborne illness, especially if you have certain medical condition.

• Green Sea $35.95
• Medium. Grilled lobster, Jumbo shrimps, scallop, and vegetable tempura with our fabulous green curry sauce and green curry reduction-fired rice.

• Lava Fried Rice $22.95
• Mild. Sweet chili paste fried rice, with spicy basil Shrimp, squid, scallop, mussel.

• Crispy Chicken Curry $20.95
• Mild. Oven roast marinated chicken breast then flash-fried with thin tempura served over massaman curry sauce with sweet potato.

• Spicy Basil Lamb $33.95
• Medium. Grilled rack of lamb top with sautéed basil leaves, chopped garlic, bell pepper, chili, onion, and green bean.These items are served raw or undercooked, or contain (or may contain) raw or undercooked ingredients. The consumption of raw or undercooked seafood, shellfish, poultry, meats, and egg may increase your risk of foodborne illness, especially if you have certain medical condition.

• Garlic Sea Scallop $33.95
• Grilled sea scallops sautéed with black pepper, garlic in white wine served on top of vegetables.

• Choo-chee Salmon $27.95
• Mild, gluten-free. Grilled filet of salmon and steamed mixed vegetables in coconut milk with house special choo-chee sauce.

• Tamarind Shrimp $26.95
• Gluten-free. Fried Jumbo Shrimp and sautéed spinach, mushroom, asparagus topped with tamarind sauce.

• Som Tum Set $20.95
• Medium, gluten-free. Spicy papaya salad with Thai style grilled chicken breast, sticky rice (Contain Peanut).

• Sea Scallop Basil $31.95
• Medium, gluten-free. Grilled sea scallops sautéed with basil leaves, garlic, bell pepper, chili, and onions.

• Sea Scallop Curry $31.95
• Mild, gluten-free. Grilled sea scallops, bell pepper, basil leaves, vegetables, coconut milk in red curry sauce.

• Duck Basil $27.95
• Medium. Crispy fried duck breast sautéed with basil leaves, garlic, bell pepper, chili, onions, and crispy basil leaf.

• Volcano Fish $23.95
• Mild. Deep-fried tilapia with housemade sweet-chili sauce and selected vegetables.

• Garlic Fish $23.95
• Deep-fried fish served with mix vegetables and garlic pepper sauce.

• Ginger Fish $23.95
• Fried filet tilapia, ginger, pineapple, onion, baby corn, scallion, bell pepper, shiitake mushroom in brown sauce.

• Siam Chicken $18.95
• A combination of sautéed onion, pineapple, cashew nut, baby corn, sliced chicken, mushroom, bell pepper with dry chili paste sauce.

• Spicy Catfish $22.95
• Medium. Fried catfish with sautéed eggplant, bamboo shoot, green bean, peppercorn, kachai, bell pepper with special chili sauce.

• Thaicoon Duck $27.95
• Crispy duck breast with cashew nut, sweet peas, carrot, shiitake mushroom, baby corn, pineapple.

• Side Order (Thai)
• Egg Fried Rice $7.50

• Teriyaki Sauce $1.50

• Steamed Rice $3.95

• Peanut Sauce $1.50

• Steamed Noodle $3.25

• Brown Rice $5.00

• Steamed Vegetables $5.00

• Curry Sauce $6.00

Check out other Japanese Restaurants in Atlanta.