Thai Restaurant-Sandy Springs
Thai Restaurant-Sandy Springs > Menu View Details
Prices and menu items are subject to change. Contact the restaurant for the most up to date information.
- Lunch - Noodle
- Pad Thai $12.99
- One of the most popular dishes. Pan fried rice noodles with egg and bean sprouts, topped with crushed peanuts.
- Pad See Ew $12.99
- Pan fried rice noodles broccoli and egg with sweet black bean sauce.
- Pad Woon-sen $12.99
- Glass noodles stir fried with egg, cabbage, carrots, broccoli.
- Thai Spaghetti $12.99
- Special thai fried spaghetti noodles with mixed veggies, onion, bell peppers tomato with chili and basil.
- Pad Kee Mao $12.99
- Pan fried rice noodles with bell peppers, green bean, onion and basil.
- Chow Mein $12.99
- Pan fried egg noodles, bean sprouts, bamboo shoots, onion and celery.
- Lad Na $12.99
- Pan fried rice noodles and broccoli in gravy.
- Lunch - Entrée
- Panang Chicken Or Beef $13.99
- Beef or chicken curry with coconut milk.
- Garlic Shrimp $14.00
- Shrimps with vegetables, stir fried in garlic and white pepper sauce.
- Sweet & Sour Sauce $12.99
- Cucumbers, bell peppers, onions, and pineapple.
- Basil Leaves & Chili Paste $12.99
- Onion, bell peppers, garlic, chili and basil leaves.
- Broccoli $12.99
- Served with your choice of chicken pork or beef.
- Spicy Garlic Squid $14.00
- Stir fried squid with hot peppers, garlic, and basil leaves.
- Kang Karee Chicken Or Beef $13.99
- Beef or chicken curry mixed with carrot potato and coconut milk.
- Ginger $12.99
- Onion, bell peppers, mushroom and ginger.
- Pla Dook (catfish) $17.00
- Deep fried catfish fillet and stir fried with red curry paste, eggplant and basil.
- Lunch - Fried Rice
- Kao Pad Rrik (spicy Fried Rice) $12.99
- Spicy fried rice with egg, chili, basil, onions and your choice of chicken, pork, beef or veggies (shrimp add $2).
- Kao Pad (fried Rice With Egg) $12.99
- With your choice of chicken, pork, beef, or vegettables. Add Shrimp $2.
- Combination Fried Rice $19.00
- Chicken, pork, beef and shrimps stir fried with egg, onion and tomato.
- Seafood Fried Rice $19.00
- Shrimp, squid, scallop and mussel.
- Appetizers
- Crab Angels $7.00
- Special thai blend of cream cheese, crab meat with touch of carrot, and celery in the crispy rice skin wrapper.
- Sandy Springs Rolls (3 Pieces) $6.00
- Deep-fried vegetable roll with rice skin.
- Sa-tay (5pcs) $12.00
- Your choice of chicken or beef marinated in spices, served with home made peanut sauce and cucumber salad.
- Fried Tofu $8.00
- Basil Rolls (2 Pieces) $7.00
- Fresh spring rolls filled with basil leaves, bean sprouts, lettuce, rice noodles, and shrimps served with plum sauce.
- Fried Wonton $12.00
- Bangkok Shrimp $10.00
- Deep fried shrimp wrapped in rice paper.
- House Platter $16.00
- Combination of fried wonton, Bangkok shrimps, spring rolls and vegetable tempura.
- Vegetable Tempura $12.00
- Mee Krob $12.00
- Crispy sweet and sour noodles with chicken and shrimps.
- Calamari Tempura $12.00
- Lunch Specials
- Masaman Gai $13.99
- Hot and spicy. Chicken curry with potatoes.
- Chicken Teriyaki $13.00
- Grilled Salmon $14.00
- Hot and spicy. Served with vegetables and curry sauce or teriyaki sauce.
- Chicken Curry $13.99
- Hot and spicy.
- Garlic Chicken Or Pork $12.99
- Spicy Chicken With Cashew Nut $12.99
- Hot and spicy.
- Mongolian Beef With Vegetables $12.99
- Bangkok Shrimp With Broccoli $14.00
- Bangkok Vegetables With Chicken $12.99
- Hot and spicy. Broccoli, carrot, and cabbage.
- Baby Corn With Chicken $12.99
- Onion, mushrooms, and bamboo shoots.
- Vegetable Curry $12.99
- Hot and spicy.
- Rama Beef $13.00
- Beef with spinach and peanut sauce.
- Stir Fried Mixed Vegetables $12.99
- Fuji Eggplant With Tofu $12.99
- Hot and spicy.
- Tofu $12.99
- Stir fried with snow peas, carrot, broccoli, and mushrooms.
- Lunch - Appetizer
- Vegetable Spring Rolls (3 Pieces) $6.00
- Deep fried with mixed vegetable and glass noodles, served with sweet and sour sauce.
- Basil Rolls (2 Pieces) $7.00
- Fresh rolls with bean sprouts, cucumbers, basil and shrimps.
- Sa-tay (5 Pieces) $12.00
- Your choice of chicken or beef marinated in spices, served with peanut sauce and cucumber salad.
- Lunch - Soup
- Tomyom $6.00
- Hot, sour, and spicy with lemon glass and lime juice.
- Tom Kah Gai $6.00
- Coconut soup with thai herbs.
- Wonton Soup $6.00
- Wonton soup with your choice of chicken or shrimp protein, served in a light, savory broth with delicate wontons.
- Lunch - Beverages
- Thai Iced Tea $4.00
- Thai Iced Coffee $4.00
- Soda $3.00
- Soda options include Coca-Cola, Diet Coke, Sprite. Refreshing choice with your meal.
- Perrier Mineral Water $3.00
- Brown Rice or White Rice
- White Rice $2.00
- Brown Rice $3.00
- Lunch - Salad
- Salad Kaeg $10.00
- Fresh green, cucumbers, onion and tomato served with peanut sauce.
- Yum Nuea $12.99
- Beef salad with cucumber, tomato, lettuce, onion and lime dressing.
- Yum Yai $12.99
- One of the most popular thai salads made of fresh green, cucumbers, onion, tomato, thai crushed peanuts with shrimps and chicken and lime dressing.
- Soup
- Tom Yum Chicken $12.00
- Hot, sour and spicy with lemon base.
- Tom Kah Gai $12.00
- Chicken cooked in coconut milk with thai herbs the two items above half order (chicken $5, shrimp $6).
- Wonton Soup $12.00
- Noodle Soup $12.00
- Rice noodles with chicken.
- Tom Yum Shrimp $14.00
- Hot sour and spicy with lemon base
- Seafood Soup $19.00
- Combination of squid, mussels, shrimp and scallops in a spicy lemon base.
- Salad
- Yum Nuea $13.00
- Beef salad with cucumber, tomatoes, lettuce, onions, and lime dressing.
- Yum Yai $13.00
- One of the most popular thai salads made of fresh greens, cucumbers, onions, tomatoes, and crushed peanuts seasoned with chicken, shrimps and lime dressing.
- Salad Kaeg $10.00
- Special thai green salad, served with a hard boiled egg and homemade peanut sauce.
- Nam Sod $13.00
- Spicy ground pork with green and red onions, fresh ginger, lime juice topped with roasted peanut.
- Seafood Salad $19.00
- Mixed seafood, fresh chili, onions, cucumber, and lime juice.
- Pa Goong $17.00
- Shrimps cooked with lemon grass and hot peppers, garnished with lime juice.
- Chef's Special
- Seafood Platter $21.00
- Sizzling stir fried squid, mussels, shrimps, fish and scallops.
- Garlic Shrimp $17.00
- Shrimp with vegetables, stir fried in garlic and white pepper sauce. Also available in chicken, pork and beef.
- Pad Prik Khing $17.00
- Fresh green bean with special home-made red curry paste chicken, pork, or beef (shrimp add$2).
- Bangkok Scallop $21.00
- Stir fried scallops with thai chili, celery, garlic, and mushroom.
- Pla Dook (catfish) $21.00
- Deep fried catfish fillet stir fried with red curry paste, eggplant, and basil leaves.
- Grilled Salmon $21.00
- With red curry spicy or teriyaki sauce and vegetable.
- Sea Bass $21.00
- With basil sauce.
- Seafood Basil $21.00
- Shrimp, scallop, fish, mussels, squid with bell pepper, onions, chili, and basil.
- Spicy Garlic Squid $17.00
- Stir fried squid with hot pepper, garlic, and basil leave.
- Bangkok Shrimp Tempura $23.00
- Deep fried lightly battered shrimps and mixed vegetable served with special sauce.
- Seafood Basket $21.00
- Delicious combination of seafood in light coconut milk with red curry in our secret seasoning offering in finest experience.
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