Stackers Pub

Stackers Pub > Menu View Details

Prices and menu items are subject to change. Contact the restaurant for the most up to date information.
  • Starters*
  • Steak & Cheese Eggrolls*
  • Shaved Ribeye, Peppers, Onions, and Cheese in a Crispy Shell. Served with Horseradish Cream and Frickle Sauce
  • Spinach Dip*
  • Creamy House Made Spinach Artichoke Dip, topped with Cheese and Finished in the Wood Fired Oven, Served with Tortilla Chips
  • Frickles*
  • Kosher Dill Pickles Hand Breaded and Fried to Golden Brown served with Frickle Sauce
  • Buffalo Dip*
  • Roasted Chicken, Cream Cheese, Sour Cream, Buffalo Sauce, Cheddar Jack Cheese. Served with Crispy Corn Chips
  • Bean Dip*
  • Fresh Salsa with Diced Tomatoes, Black Beans, Black Eyed Peas, Roasted Corn, Peppers, and Cilantro. Served with Fresh Tortilla Chips
  • Quesadilla*
  • Flour Tortilla Stuffed with Cheese Blend, Pico de Gallo, Black Beans, and Chipotle Sauce Griddled to a Golden Brown
  • Giant Woodfired Meatball*
  • Stuffed Giant Meatball Topped with Arabiata Sauce, Cheese Blend and Wood Fired, Served with Crusty Bread
  • Aph Nachos*
  • Fresh Tortilla Chips Layered with Cheddar Jack Cheese, Pico de Gallo, Roasted Jalapenos, Pickled Red Onion, Shredded Lettuce, and Cilantro Lime Crema.
  • Fried Mozzarella*
  • Fried Mozzarella Wedges, House Made Pomodoro
  • Pretzel Sticks*
  • Warm Artisan Pretzels served with Cheese Sauce and Cinnamon Glaze for dipping
  • Buffalo Cauliflower*
  • Crispy Battered Cauliflower Tossed in Buffalo Sauce. Served with Blue Cheese or Ranch for dipping
  • Soup & Salads*
  • Southwest Salad*
  • Crisp Greens, Pico de Gallo, Corn, Black Beans, Avocado, Shredded Cheese, Crispy Tortilla Chips, Salsa Ranch
  • Caesar Salad*
  • Crisp Romaine, Shaved Parmesan, Croutons, Caesar Dressing
  • Side House Salad*
  • Side Caesar Salad*
  • Romaine lettuce tossed with our homemade Caesar dressing, topped with shaved Parmigiano Reggiano and croutons.
  • Cobb Salad*
  • Crisp greens, Bacon, Egg, Avocado, Tomato, Pickled onion, Choice of Grilled or Fried Chicken, Blue Cheese Dressing
  • New England Clam Chowder*
  • Soup Of The Day*
  • Our daily special, crafted with fresh ingredients. Please inquire for today's selection.
  • Garden Salad*
  • Crisp Greens, Cucumber, Tomato, Red Onion, Croutons
  • Bowls*
  • Power Grain Bowl*
  • Blend of Quinoa, Garbanzo, Kale and Edamame, Roasted Root Vegetables, Cremini Mushrooms, Avocado, Snap Peas, and Broccoli. Finished with a Sweet Chili Miso drizzle
  • Tamale Bowl*
  • Creamy Polenta topped with Black Beans, Roasted Corn, Avocado, Pineapple Salsa and Cotija Cheese *Choice of Pollo Asado or Pork Carnitas*
  • Mexican Bowl*
  • Mexican Rice, Roasted Corn, Pico de Gallo, Lettuce, Cheddar Jack, Sour Cream, Tortilla Strips *Choice of Pollo Asado or Pork Carnitas*
  • Burgers*
  • Smash Burger*
  • 2 Patties Griddled and Topped with American Cheese, Bacon Jam and Special Sauce, LTO on Toasted Brioche
  • Classic Burger*
  • ½ Pound Patty Flame Broiled and Topped with Cheddar Cheese, LTO and Special Sauce on Toasted Brioche
  • Western Burger*
  • ½ Pound Patty Flame Broiled and Topped with American Cheese, Bacon, Onion Straws, and BBQ Sauce. On Toasted Brioche
  • Impossible Burger*
  • Impossible Meatless Patty Topped with Cheddar Cheese, LTO, and Special Sauce on Toasted Brioche
  • Southwest Burger*
  • ½ Pound Patty Flame Broiled, Cheddar Cheese, LTO, Guacamole, Roasted Jalapeños. On Toasted Brioche
  • Sandwiches*
  • Cali Chicken*
  • Grilled Chicken Breast, Swiss cheese, Bacon, Guacamole, Lettuce, Tomato and Onion, on Toasted Brioche
  • Philly Cheese Steak*
  • Shaved Ribeye, Peppers, and Onions layered in a Hoagie Roll with our Homemade Cheese Sauce
  • Chicken Bacon Ranch*
  • Buttermilk Fried Chicken Breast, Cheddar, Bacon, Lettuce Tomato Onion, and Ranch on a toasted Brioche bun
  • Aph Melt*
  • Buttermilk Fried Chicken Breast Topped with Cheddar Cheese, Bacon and Barbecue Sauce on Grilled Sourdough Bread
  • Buttermilk Chicken*
  • Fried Chicken Breast, Lettuce, Tomato, Onion, On Toasted Brioche.
  • Grown-up Grilled Cheese*
  • Parmesan Crusted Garlic bread filled with American and Cheddar Cheeses and Tomato, Griddled to a Crispy Golden Brown
  • Public House Ham & Cheese*
  • Shaved Country Ham and American cheese on Sourdough Grilled to a Golden Brown
  • Monte Cristo*
  • Egg Dipped Sourdough, Filled with Swiss and American cheeses, Shaved Turkey, and Shaved Ham
  • Turkey Club*
  • Roasted Turkey, Bacon, Lettuce, Tomato, and Mayo on Grilled Sourdough
  • Mushroom Cheese Steak*
  • Shaved Ribeye, Onions, and Mushrooms with Swiss Cheese on a Toasted Hoagie Roll
  • Tacos*
  • Fish Tacos*
  • Fried or Grilled Cod, Shredded Lettuce, Pico de Gallo, Avocado, Pickled Onion, Cilantro Lime Crema
  • Pollo Asada Tacos*
  • Shredded Lettuce, Pico de Gallo, Pickled Onion, Cotija Cheese, Cilantro Lime Crema and Pulled Pollo Asada
  • Pork Carnitas Tacos*
  • Shredded Lettuce, Pico de Gallo, Avocado, Pickled Onion, Cilantro Lime Crema and Tender Pork Carnitas
  • Cajun Shrimp Tacos*
  • Shredded Lettuce, Pico de Gallo, Avocado, Pickled Onion, Cajun Shrimp, and Cilantro Lime Crema
  • Entrees*
  • Steak Tips*
  • Bourbon Marinated Steak Tips, Creamy Mashed Potatoes, Chefs Vegetable
  • The Mac & Cheese*
  • Cavatappi Pasta Tossed with a Creamy 5 Cheese Sauce Topped with More Cheese and Finished in the Oven till Golden
  • Teriyaki Chicken*
  • Grilled Teriyaki Marinated Chicken Breast, Served Over Pineapple Scented Rice with Sautéed Vegetables. Finished with an Asian Chili Garlic Sauce
  • Chicken Parmesan*
  • Panko Breaded Chicken Breast Topped with House Made Pomodoro and Melted Cheeses. Served with Linguini Pomodoro
  • Fish & Chips*
  • Cod Fillet Hand Breaded and Fried to a Golden Brown. Served with Fries, Coleslaw, and Tartar Sauce
  • New England Braised Meatloaf*
  • Tender Meatloaf Braised Pot Roast Style in a Rich Gravy. Served with Mashed Potatoes and Chefs' Vegetable
  • Chicken Cordon Blue*
  • Fried Panko Crusted Chicken Breast Topped with Smoked Ham, and Swiss Cheese, and Finished with a Mustard Cream Sauce. Served with Mashed Potatoes and Chefs Vegetable
  • Cajun Chicken Pasta*
  • Chicken, Heirloom Tomatoes, Mushrooms, and Spinach Sauteed in a Cajun Cream Sauce and Tossed with Cavatappi
  • Shrimp Scampi*
  • Jumbo Shrimp Sauteed with Garlic, Shallots, Parmesan, Lemon, and a Touch of Cream. Tossed with Linguini Pasta
  • Cod Risotto*
  • Fresh Cod, Topped with Herb Buttered Cracker Crumbs and Baked Served atop a Bed of Creamy Vegetable Risotto and Laced with a Lemon Butter Sauce
  • Pizza*
  • Pepperoni*
  • A traditional pizza topped with slices of pepperoni and a blend of cheeses on a classic tomato base.
  • Figgy Pig*
  • Prosciutto and sweet figs on a base, typically includes a blend of cheeses and a hint of rosemary, finished with a balsamic drizzle.
  • Bbq Chicken*
  • BBQ sauce, grilled chicken, and a blend of cheeses, typically topped with red onions and cilantro on a hand-tossed crust.
  • Margherita*
  • Tomato sauce, fresh basil, and mozzarella cheese, often garnished with a drizzle of olive oil.
  • Buffalo Chicken*
  • Buffalo sauce and grilled chicken, topped with blue cheese crumbles and a drizzle of ranch dressing.
  • Classic Cheese*
  • Hand-tossed dough topped with a rich tomato sauce and a generous blend of cheeses, baked to a golden perfection.
  • Mac Daddy*
  • Mac and cheese on a pizza crust, typically includes a blend of cheeses and is finished with crispy bacon and scallions.
  • The Veg*
  • Topped with a variety of garden vegetables, this pizza typically includes mushrooms, onions, peppers, tomatoes, and black olives on a classic crust with tomato sauce.
  • Philly Cheesesteak*
  • Pizza crust topped with thinly sliced steak, onions, bell peppers, and a blend of cheeses, typically featuring a garlic or Alfredo sauce base.
  • Kids Menu*
  • Kids Cheese Pizza*
  • House-made tomato sauce and a generous blend of cheeses on a kid-friendly crust.
  • Kids Pepperoni Pizza*
  • House-made tomato sauce and a blend of cheeses topped with slices of pepperoni on a personal-sized crust.
  • Hamburger Sliders & Fries*
  • Mini hamburger sliders served on soft buns, typically includes a side of fries.
  • Cheeseburger Sliders & Fries*
  • Mini beef patties with American cheese on small buns, typically served with fries.
  • Hot Dog & Fries*
  • All-natural beef hot dog served on a classic bun, typically includes fries.
  • Fish & Chips*
  • Cod fillet hand breaded and fried to a golden brown. served with fries, coleslaw, and tartar sauce
  • Noodles & Butter*
  • Noodles gently tossed with melted butter, typically includes a sprinkle of parmesan cheese.
  • Mac N' Cheese*
  • Elbow macaroni enveloped in a creamy, house-made cheese sauce, often garnished with a sprinkle of herbs or breadcrumbs for added texture.
  • Noodles & Red Sauce*
  • Pasta noodles served with a classic red tomato sauce.
  • Carrots & Cucumber*
  • Freshly sliced carrots and cucumber, typically served as a simple, wholesome snack.
  • Grilled Chicken & Fries*
  • Grilled chicken breast served with a side of french fries.
  • Desserts*
  • Limonchello Tort*
  • Fluffy Sponge Cake layered with Lemon Mousse
  • Grandma's Milk & Cookies*
  • 3 Jumbo Fresh Baked Red Velvet, Chocolate Chip and Chocolate Smore's Cookies served with a chilled mug of Milk
  • Caramel Crunch Cake *gluten Free*
  • Chocolate Cake filled with a gooey Caramel & Chocolate center topped with Hazelnuts
  • Wild Strawberry Cheesecake*
  • Creamy Cheesecake topped with Glazed Strawberries
  • Sides*
  • Mac & Cheese*
  • Elbow macaroni enveloped in a creamy sauce, typically includes a blend of cheeses. Often topped with breadcrumbs for a slight crunch.
  • Truffle Fries*
  • Hand-cut fries tossed with truffle oil, parmesan cheese, and a hint of parsley.
  • Onion Rings*
  • Thick slices of onion are battered and fried to achieve a crispy and golden finish.
  • French Fries*
  • Crispy, golden-brown potato fries lightly seasoned with salt.
  • Side Chef Veg*
  • A mix of chef-selected vegetables, typically including options like broccoli, carrots, and squash, sautéed to highlight their natural flavors.
  • Side Mashed Potato*
  • Potatoes mashed with milk, butter, and a blend of seasonings for a smooth and creamy texture.
  • Side Cole Slaw*
  • Shredded cabbage and carrots typically mixed with a creamy dressing, often including a balance of sweet and tangy flavors.
  • Sweet Potato Tots*
  • Bite-sized sweet potato pieces, deep-fried to achieve a crispy exterior, often accompanied by a dipping sauce.
  • Side House Salad*
  • Side Caesar Salad*
  • Romaine lettuce, croutons, and parmesan cheese, tossed in a classic Caesar dressing.
  • Starters*
  • Steak & Cheese Eggrolls*
  • Shaved Ribeye, Peppers, Onions, and Cheese in a Crispy Shell. Served with Horseradish Cream and Frickle Sauce
  • Spinach Dip*
  • Creamy House Made Spinach Artichoke Dip, topped with Cheese and Finished in the Wood Fired Oven, Served with Tortilla Chips
  • Frickles*
  • Kosher Dill Pickles Hand Breaded and Fried to Golden Brown served with Frickle Sauce
  • Buffalo Dip*
  • Roasted Chicken, Cream Cheese, Sour Cream, Buffalo Sauce, Cheddar Jack Cheese. Served with Crispy Corn Chips
  • Bean Dip*
  • Fresh Salsa with Diced Tomatoes, Black Beans, Black Eyed Peas, Roasted Corn, Peppers, and Cilantro. Served with Fresh Tortilla Chips
  • Quesadilla*
  • Flour Tortilla Stuffed with Cheese Blend, Pico de Gallo, Black Beans, and Chipotle Sauce Griddled to a Golden Brown
  • Giant Woodfired Meatball*
  • Stuffed Giant Meatball Topped with Arabiata Sauce, Cheese Blend and Wood Fired, Served with Crusty Bread
  • Aph Nachos*
  • Fresh Tortilla Chips Layered with Cheddar Jack Cheese, Pico de Gallo, Roasted Jalapenos, Pickled Red Onion, Shredded Lettuce, and Cilantro Lime Crema.
  • Fried Mozzarella*
  • Fried Mozzarella Wedges, House Made Pomodoro
  • Pretzel Sticks*
  • Warm Artisan Pretzels served with Cheese Sauce and Cinnamon Glaze for dipping
  • Buffalo Cauliflower*
  • Crispy Battered Cauliflower Tossed in Buffalo Sauce. Served with Blue Cheese or Ranch for dipping
  • Soup & Salads*
  • Southwest Salad*
  • Crisp Greens, Pico de Gallo, Corn, Black Beans, Avocado, Shredded Cheese, Crispy Tortilla Chips, Salsa Ranch
  • Caesar Salad*
  • Crisp Romaine, Shaved Parmesan, Croutons, Caesar Dressing
  • Side House Salad*
  • Side Caesar Salad*
  • Romaine lettuce tossed with our homemade Caesar dressing, topped with shaved Parmigiano Reggiano and croutons.
  • Cobb Salad*
  • Crisp greens, Bacon, Egg, Avocado, Tomato, Pickled onion, Choice of Grilled or Fried Chicken, Blue Cheese Dressing
  • New England Clam Chowder*
  • Soup Of The Day*
  • Our daily special, crafted with fresh ingredients. Please inquire for today's selection.
  • Garden Salad*
  • Crisp Greens, Cucumber, Tomato, Red Onion, Croutons
  • Bowls*
  • Power Grain Bowl*
  • Blend of Quinoa, Garbanzo, Kale and Edamame, Roasted Root Vegetables, Cremini Mushrooms, Avocado, Snap Peas, and Broccoli. Finished with a Sweet Chili Miso drizzle
  • Tamale Bowl*
  • Creamy Polenta topped with Black Beans, Roasted Corn, Avocado, Pineapple Salsa and Cotija Cheese *Choice of Pollo Asado or Pork Carnitas*
  • Mexican Bowl*
  • Mexican Rice, Roasted Corn, Pico de Gallo, Lettuce, Cheddar Jack, Sour Cream, Tortilla Strips *Choice of Pollo Asado or Pork Carnitas*
  • Burgers*
  • Smash Burger*
  • 2 Patties Griddled and Topped with American Cheese, Bacon Jam and Special Sauce, LTO on Toasted Brioche
  • Classic Burger*
  • ½ Pound Patty Flame Broiled and Topped with Cheddar Cheese, LTO and Special Sauce on Toasted Brioche
  • Western Burger*
  • ½ Pound Patty Flame Broiled and Topped with American Cheese, Bacon, Onion Straws, and BBQ Sauce. On Toasted Brioche
  • Impossible Burger*
  • Impossible Meatless Patty Topped with Cheddar Cheese, LTO, and Special Sauce on Toasted Brioche
  • Southwest Burger*
  • ½ Pound Patty Flame Broiled, Cheddar Cheese, LTO, Guacamole, Roasted Jalapeños. On Toasted Brioche
  • Sandwiches*
  • Cali Chicken*
  • Grilled Chicken Breast, Swiss cheese, Bacon, Guacamole, Lettuce, Tomato and Onion, on Toasted Brioche
  • Philly Cheese Steak*
  • Shaved Ribeye, Peppers, and Onions layered in a Hoagie Roll with our Homemade Cheese Sauce
  • Chicken Bacon Ranch*
  • Buttermilk Fried Chicken Breast, Cheddar, Bacon, Lettuce Tomato Onion, and Ranch on a toasted Brioche bun
  • Aph Melt*
  • Buttermilk Fried Chicken Breast Topped with Cheddar Cheese, Bacon and Barbecue Sauce on Grilled Sourdough Bread
  • Buttermilk Chicken*
  • Fried Chicken Breast, Lettuce, Tomato, Onion, On Toasted Brioche.
  • Grown-up Grilled Cheese*
  • Parmesan Crusted Garlic bread filled with American and Cheddar Cheeses and Tomato, Griddled to a Crispy Golden Brown
  • Public House Ham & Cheese*
  • Shaved Country Ham and American cheese on Sourdough Grilled to a Golden Brown
  • Monte Cristo*
  • Egg Dipped Sourdough, Filled with Swiss and American cheeses, Shaved Turkey, and Shaved Ham
  • Turkey Club*
  • Roasted Turkey, Bacon, Lettuce, Tomato, and Mayo on Grilled Sourdough
  • Mushroom Cheese Steak*
  • Shaved Ribeye, Onions, and Mushrooms with Swiss Cheese on a Toasted Hoagie Roll
  • Tacos*
  • Fish Tacos*
  • Fried or Grilled Cod, Shredded Lettuce, Pico de Gallo, Avocado, Pickled Onion, Cilantro Lime Crema
  • Pollo Asada Tacos*
  • Shredded Lettuce, Pico de Gallo, Pickled Onion, Cotija Cheese, Cilantro Lime Crema and Pulled Pollo Asada
  • Pork Carnitas Tacos*
  • Shredded Lettuce, Pico de Gallo, Avocado, Pickled Onion, Cilantro Lime Crema and Tender Pork Carnitas
  • Cajun Shrimp Tacos*
  • Shredded Lettuce, Pico de Gallo, Avocado, Pickled Onion, Cajun Shrimp, and Cilantro Lime Crema
  • Entrees*
  • Steak Tips*
  • Bourbon Marinated Steak Tips, Creamy Mashed Potatoes, Chefs Vegetable
  • The Mac & Cheese*
  • Cavatappi Pasta Tossed with a Creamy 5 Cheese Sauce Topped with More Cheese and Finished in the Oven till Golden
  • Teriyaki Chicken*
  • Grilled Teriyaki Marinated Chicken Breast, Served Over Pineapple Scented Rice with Sautéed Vegetables. Finished with an Asian Chili Garlic Sauce
  • Chicken Parmesan*
  • Panko Breaded Chicken Breast Topped with House Made Pomodoro and Melted Cheeses. Served with Linguini Pomodoro
  • Fish & Chips*
  • Cod Fillet Hand Breaded and Fried to a Golden Brown. Served with Fries, Coleslaw, and Tartar Sauce
  • New England Braised Meatloaf*
  • Tender Meatloaf Braised Pot Roast Style in a Rich Gravy. Served with Mashed Potatoes and Chefs' Vegetable
  • Chicken Cordon Blue*
  • Fried Panko Crusted Chicken Breast Topped with Smoked Ham, and Swiss Cheese, and Finished with a Mustard Cream Sauce. Served with Mashed Potatoes and Chefs Vegetable
  • Cajun Chicken Pasta*
  • Chicken, Heirloom Tomatoes, Mushrooms, and Spinach Sauteed in a Cajun Cream Sauce and Tossed with Cavatappi
  • Shrimp Scampi*
  • Jumbo Shrimp Sauteed with Garlic, Shallots, Parmesan, Lemon, and a Touch of Cream. Tossed with Linguini Pasta
  • Cod Risotto*
  • Fresh Cod, Topped with Herb Buttered Cracker Crumbs and Baked Served atop a Bed of Creamy Vegetable Risotto and Laced with a Lemon Butter Sauce
  • Pizza*
  • Pepperoni*
  • A traditional pizza topped with slices of pepperoni and a blend of cheeses on a classic tomato base.
  • Figgy Pig*
  • Prosciutto and sweet figs on a base, typically includes a blend of cheeses and a hint of rosemary, finished with a balsamic drizzle.
  • Bbq Chicken*
  • BBQ sauce, grilled chicken, and a blend of cheeses, typically topped with red onions and cilantro on a hand-tossed crust.
  • Margherita*
  • Tomato sauce, fresh basil, and mozzarella cheese, often garnished with a drizzle of olive oil.
  • Buffalo Chicken*
  • Buffalo sauce and grilled chicken, topped with blue cheese crumbles and a drizzle of ranch dressing.
  • Classic Cheese*
  • Hand-tossed dough topped with a rich tomato sauce and a generous blend of cheeses, baked to a golden perfection.
  • Mac Daddy*
  • Mac and cheese on a pizza crust, typically includes a blend of cheeses and is finished with crispy bacon and scallions.
  • The Veg*
  • Topped with a variety of garden vegetables, this pizza typically includes mushrooms, onions, peppers, tomatoes, and black olives on a classic crust with tomato sauce.
  • Philly Cheesesteak*
  • Pizza crust topped with thinly sliced steak, onions, bell peppers, and a blend of cheeses, typically featuring a garlic or Alfredo sauce base.
  • Kids Menu*
  • Kids Cheese Pizza*
  • House-made tomato sauce and a generous blend of cheeses on a kid-friendly crust.
  • Kids Pepperoni Pizza*
  • House-made tomato sauce and a blend of cheeses topped with slices of pepperoni on a personal-sized crust.
  • Hamburger Sliders & Fries*
  • Mini hamburger sliders served on soft buns, typically includes a side of fries.
  • Cheeseburger Sliders & Fries*
  • Mini beef patties with American cheese on small buns, typically served with fries.
  • Hot Dog & Fries*
  • All-natural beef hot dog served on a classic bun, typically includes fries.
  • Fish & Chips*
  • Cod fillet hand breaded and fried to a golden brown. served with fries, coleslaw, and tartar sauce
  • Noodles & Butter*
  • Noodles gently tossed with melted butter, typically includes a sprinkle of parmesan cheese.
  • Mac N' Cheese*
  • Elbow macaroni enveloped in a creamy, house-made cheese sauce, often garnished with a sprinkle of herbs or breadcrumbs for added texture.
  • Noodles & Red Sauce*
  • Pasta noodles served with a classic red tomato sauce.
  • Carrots & Cucumber*
  • Freshly sliced carrots and cucumber, typically served as a simple, wholesome snack.
  • Grilled Chicken & Fries*
  • Grilled chicken breast served with a side of french fries.
  • Desserts*
  • Limonchello Tort*
  • Fluffy Sponge Cake layered with Lemon Mousse
  • Grandma's Milk & Cookies*
  • 3 Jumbo Fresh Baked Red Velvet, Chocolate Chip and Chocolate Smore's Cookies served with a chilled mug of Milk
  • Caramel Crunch Cake *gluten Free*
  • Chocolate Cake filled with a gooey Caramel & Chocolate center topped with Hazelnuts
  • Wild Strawberry Cheesecake*
  • Creamy Cheesecake topped with Glazed Strawberries
  • Sides*
  • Mac & Cheese*
  • Elbow macaroni enveloped in a creamy sauce, typically includes a blend of cheeses. Often topped with breadcrumbs for a slight crunch.
  • Truffle Fries*
  • Hand-cut fries tossed with truffle oil, parmesan cheese, and a hint of parsley.
  • Onion Rings*
  • Thick slices of onion are battered and fried to achieve a crispy and golden finish.
  • French Fries*
  • Crispy, golden-brown potato fries lightly seasoned with salt.
  • Side Chef Veg*
  • A mix of chef-selected vegetables, typically including options like broccoli, carrots, and squash, sautéed to highlight their natural flavors.
  • Side Mashed Potato*
  • Potatoes mashed with milk, butter, and a blend of seasonings for a smooth and creamy texture.
  • Side Cole Slaw*
  • Shredded cabbage and carrots typically mixed with a creamy dressing, often including a balance of sweet and tangy flavors.
  • Sweet Potato Tots*
  • Bite-sized sweet potato pieces, deep-fried to achieve a crispy exterior, often accompanied by a dipping sauce.
  • Side House Salad*
  • Side Caesar Salad*
  • Romaine lettuce, croutons, and parmesan cheese, tossed in a classic Caesar dressing.
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