Silver Spur

• Starters
• Poutine $11.00
• A northern comfort food! Crispy fries topped with cheese curds and then smothered in brown gravy. Simple but oh-so-good!

• Fried Cheese Curds $8.00
• Wisconsin's best white cheddar cheese curds. Choose from plain, garlic, peppered, or mixed.

• Fried Pickle Spears $7.00
• Around here these count as a vegetable!

• Basket O'rings $8.00

• Spicy Green Beans $7.00
• With a kick and a crunch, you won't be disappointed.

• Chislic $12.00
• Bite sized chunks of choice sirloin fried up and tossed in our special seasoning. Served with our horsey sauce.

• Jalapeño Poppers $8.00
• Cream cheese stuffed jalapeño halves.

• Wings
• Wings 1 Lb. Boneless Wings $15.00
• Mild, hot, buckin' hot, BBQ, garlic parmesan, sweet chili, Bad River bourbon, mango habanero, citrus chipotle BBQ.

• Salad
• Classic Chef's Salad $14.00
• Turkey, ham, boiled egg, cheese, tomato, onion, and green pepper all on a bed of greens.

• Chicken Blt Salad $14.00
• Grilled or crispy chicken with chopped bacon and tomatoes on a bed of mixed greens.

• Legends
• Hungarian Beef Tips $18.00
• Grilled and seasoned choice sirloin tips, mini spätzle dumplings, mushrooms, onions, and our famous parmesan cream sauce. Comes with a side of Texas toast.

• Country Fried Steak $15.00
• A large tenderized choice beef steak that is breaded, fried, and covered in our country gravy. Served with choice of one side.

• Rancher Tips $18.00
• These are dedicated to the hard-working ranch hand! We lightly marinate and bread beef tenderloin tips and then flash fry them. Served with choice of one side.

• Parmesan Encrusted Chicken Breast $17.00
• Two tender chicken breasts breaded in a parmesan mixture and grilled in butter. We then top it with our famous parmesan cream sauce. Served with choice of one side.

• Favorites
• Southwest Cheesesteak $15.00
• Thinly sliced angus beef mixed with onions, green peppers, and jalapeños, then topped with our southwest sauce and provolone cheese. Served with au jus.

• The Danny Hall $14.50
• Thinly sliced angus beef, mushrooms, and onions all buried in our queso cheese sauce and served up with au jus.

• Chicken Spurs $11.00
• Our home-made version of the chicken strip. A half-pound of buttermilk marinated chicken breast lightly dusted and deep fried.

• Maui Wowie $14.00
• Our slowly smoked pulled pork topped with grilled pineapple, Asian slaw, jalapeños, and sweet chili sauce. Aloha!

• Blat $11.50
• Lettuce, tomato, avocado, bacon, more bacon, and bacon aioli. Ya think the chef likes bacon?

• Three Cheese Turkey Melt $14.00
• Thinly sliced turkey breast, Swiss, provolone, and parmesan cheese topped with avocado, tomato, and southwest aioli sauce.

• Pulled Pork $11.50
• Slowly smoked pork shoulder served up the southern way, with a scoop of slaw right on top!

• B-long $15.00
• Big boy sandwich! Angus beef, turkey, ham, and pulled pork piled high with provolone and cheddar cheese. Served on a hoagie roll with au jus for your dipping pleasure!

• The Big Dipper $14.00
• Our thinly sliced angus beef served up with au jus.

• Burgers & Chicken
• The Big Steve $15.00
• Bacon, cheese, sautéed onions and peppers, topped off with a fried egg.

• Grave Digger $17.00
• Our large burger nestled between two grilled cheese sandwiches. We keep stacking it high with a double order of bacon, more cheese, onion rings, and bacon aioli.

• Mushroom And Swiss $14.00
• We take this classic burger to another level with our creamy white truffle mayo.

• Queso Burger $14.00
• Our thick Angus burger topped with bacon and smothered in our pepper jack queso.

• Bacon Cheeseburger $13.00
• Juicy cheeseburger with crispy bacon. Options include standard or premium sides: fries, salads, potatoes, vegetables. Cheese selections: American, Swiss, Provolone, Cheddar, Pepper Jack.

• Cheeseburger $11.50
• Juicy cheeseburger with choice of American, Swiss, provolone, cheddar, or pepper jack cheese. Options include classic or premium sides ranging from french fries to loaded mashed potatoes.

• Plain Jane Burger $10.50
• Plain Jane Burger: Classic American cheeseburger. Options for sides include classics and premium selections like loaded baked potato. Choice of American, Swiss, provolone, cheddar, or pepper jack cheese.

• Bacon-bacon $15.00
• For those of us that think bacon is a food group! Twice the bacon, cheese, and our famous bacon aioli.

• Western $14.00
• Bacon, sautéed onions and peppers, cheddar cheese, and our special recipe BBQ sauce.

• Seafood
• Lemon Pepper Walleye $22.00
• North American fresh-water heaven! Lightly seasoned and steamed to perfection.

• Jumbo Shrimp $20.00
• Five large shrimp grilled or breaded and fried to a golden brown. Served with our zesty cocktail sauce.

• Atlantic Salmon $20.00
• A beautiful filet of Atlantic salmon seasoned and seared, then drizzled with our Bad River bourbon sauce.

• Steaks
• Silver Spur Sirloin 8 Oz $19.00
• Our signature steak. Dig in your spurs for one heck of a ride!

• Flat Iron $23.00
• This 10 oz. cut is one of the most tender and flavorful steaks you will ever try.

• Grilled Ground $14.50
• A blend of ground sirloin, ribeye, and tenderloin is wrapped in bacon and smothered with provolone cheese, mushrooms, and onions.

• Bacon Wrapped Filet $22.00
• An 8 oz. center cut tenderloin wrapped in bacon and cooked to perfection.

• Ribeye $35.00
• A thick 14-15 oz. cut. A ranch land favorite straight from the heart of cattle country.

• Silver Spur Sirloin 2 Oz $23.00
• Our signature steak. Dig in your spurs for one heck of a ride!

• Sides
• French Fries $3.00

• Mashed Taters $3.00

• Coleslaw $3.00

• Sweet Potato Fries $3.00

• Baked Potato $3.00

• Seasoned Vegetables $3.00

• Parmesan Cream Sauce $1.00

• Side Salad $3.00

• Seasonal Side $3.00

• For the Kids
• Chicken Spurs $6.00
• Our home-made version of the chicken strip. a half-pound of buttermilk marinated chicken breast lightly dusted and deep fried.

• Mac-n-cheese $5.00

• Cheeseburger $5.50

• Grilled Cheese $5.00

• Sirloin 4-5 Oz $8.00