Blu Jasmine
Blu Jasmine > Menu View Details
Prices and menu items are subject to change. Contact the restaurant for the most up to date information.
- Appetizers
- Pot Stickers (8) $9.20
- Thai Crispy Spring Rolls (4) $9.20
- Pork, carrots, cabbage, noodles in Thai spring roll wrapper.
- Crab Rangoon (5) $8.05
- Crabmeat with cream cheese in crispy wonton wrapper.
- Fresh Spring Rolls (2) $4.60
- Lettuce, vermicelli, cilantro, scallions, carrots, bean sprouts, rice paper wrap served with peanut dipping sauce.
- Chicken Lettuce Wrap $10.35
- Marinated minced chicken, water chestnuts, mushrooms, scallions, garlic, crispy noodles and cool lettuce cups.
- Egg Rolls (1) $2.30
- Crispy egg roll stuffed with seasoned pork and cabbage.
- Chicken Satay (4) $10.35
- House marinated chicken on skewers served with peanut sauce and cucumber salad.
- Steamed Edamame $5.75
- Fresh Spring Rolls With Shrimp (2) $5.75
- Lettuce, vermicelli, cilantro, scallions, carrots, bean sprouts, rice paper wrap served with peanut dipping sauce.
- Bamboo Shrimp (6) $10.35
- Deep-fried shrimp wrapped in spring roll wrapper served with Thai sweet chili.
- Blu Jasmine Sampler $16.25
- Two pot stickers, two bamboo shrimp, two crab Rangoon, two chicken satay and two Thai crispy spring rolls.
- Thai Beef Jerky $10.35
- Thai style fried marinated beef jerky served with thai sriracha sauce
- Tao Hoo Todd - Fried Tofu (8) $8.05
- Fried tofu served with Thai sweet and sour dipping sauce topped with crushed peanuts.
- Blu Jasmine Mussels Pot $15.10
- Black mussels steamed with lemongrass, galangal, lime leaves and basil in hot clay pot.
- Fried Calamari $11.50
- Noodles
- Pad Thai $14.95
- Stir-fried rice noodles with tofu, egg, bean sprouts, scallions, shredded carrots and crushed peanuts.
- Pad Kee Mao (drunken Noodles) $14.95
- Spicy. Stir-fried flat rice noodles in spicy sauce with tomatoes, basil, red bell pepper, carrots, jalapeños and onions.
- Pad See Aew $14.95
- Stir-fried flat rice noodles in brown sauce with egg and broccoli.
- Pad Woon Sen $14.95
- Stir-fried glass noodles with egg, bean sprouts, cabbage, scallions and carrots.
- Kua Kai $14.95
- Stir-fried flat noodles with egg, with sesame oil in green leaf lettuce bed.
- Lo-mein Noodles $14.95
- Asian style stir-fried lo-mein noodles with house special sauce and sesame oil.
- Lad Nar $14.95
- Pan-fried flat noodles, broccoli with gravy brown sauce.
- Entrées
- Orange Chicken $14.95
- Oriental style orange sauce with breaded marinated chicken garnished with steamed broccoli and carrot.
- Pad Kra Prow $14.95
- Spicy. Thai traditional stir-fried dish with choices of ground chicken, ground pork or ground beef, fresh Thai chili, basil, and red bell pepper.
- Teriyaki $14.95
- Japanese style teriyaki sauce with grilled chicken or grilled beef garnished with cucumbers and tomatoes.
- Pad Garlic $14.95
- Sautéed garlic, steamed broccoli, carrots in garlic sauce.
- Pad Cashew Nuts $14.95
- Stir-fried chili paste with bamboo shoots, garlic, onions, red bell pepper, jalapeños and fresh basil leaves.
- Pad Ginger $14.95
- Sautéed with fresh ginger, onions, scallions, red bell pepper and mushrooms.
- Hot Pepper $14.95
- Spicy. Stir-fried onions, jalapeños, red bell peppers in the house special sauce.
- Spicy Basil $14.95
- Spicy. Stir-fried chili paste with bamboo shoots, garlic, onions, red bell pepper, jalapeños and fresh basil leaves.
- Pra Ram Long Song $14.95
- Sautéed in peanut sauce served on a bed of broccoli.
- Black Pepper $14.95
- Spicy. Stir-fried onions, scallions, red pepper, peppercorns, in house special black pepper sauce served on hot plate.
- Bangkok Bbq Pork $14.95
- Grilled marinated pork loin garnished with fresh tomatoes and cucumber.
- Pad Snow Pea $14.95
- Stir-fried snow pea and baby corn in the house special sauce.
- Pad Prik Khing $14.95
- Spicy. Stir-fried with green beans, red bell pepper and chili paste.
- Pad Broccoli $14.95
- Stir-fried broccoli with brown gravy sauce.
- Gai Yang (1/2 Chicken) $14.95
- Thai bbq chicken in special seasoning served with spicy house sauce.
- Pad Asparagus $14.95
- Stir-fried asparagus, red bell pepper with chili paste.
- Pad Priew Wan $14.95
- Stir-fried pineapple, tomatoes, cucumber, onion, scallion in our special tomato sauce.
- Tilapia Pad Ginger $17.40
- Sautéed tilapia filet with ginger, red bell pepper, yellow onion and scallion.
- Tilapia Pad Prik Khing $17.40
- Stir-fried crispy tilapia filet with curry sauce garnished with red bell pepper and lime leaf.
- Mixed Vegetables $14.95
- Sautéed mixed vegetables with garlic sauce.
- Pad Ped $14.95
- Spicy. Stir-fried Thai spices with bamboo shoot, baby corn, jalapeño, red bell pepper and peppercorns.
- Thai Curries
- Yellow Curry $14.95
- Spicy. Indian influence, yellow curry paste, peas, carrots in coconut milk.
- Panang Curry $14.95
- Spicy. Thai herbs and spices blended in chili paste, hint of kaffir lime leaves and red bell pepper, simmered in coconut milk.
- Kao Soi (noodles With Curry) $14.95
- Northern Thai curry, crispy egg noodles with cilantro, lime, scallion and fried onion.
- Massaman Curry $14.95
- Spicy. Southern Thai spices blended in chili paste with potatoes, onions and cashew nuts, simmered in coconut milk.
- Red Curry $14.95
- Spicy. Classic Thai red curry paste, bamboo shoots, basil, red bell pepper in coconut milk.
- Siam Curry $14.95
- Choice of grilled chicken or beef or shrimp topped with Thai red curry sauce, carrot and show pea.
- Green Curry $14.95
- Spicy. Thai popular green curry paste, bamboo shoots, eggplant, basil and red bell pepper in coconut milk.
- Kaeng Kua Pineapple $14.95
- Spicy. Kaeng kua curry paste with pineapple chunks in coconut milk.
- Fried Rice
- Thai Fried Rice $13.80
- Traditional Thai fried rice with egg, scallions, onions and tomatoes.
- Pineapple Fried Rice $13.80
- Fried rice with egg, pineapple, scallions, onions, tomatoes, eggs and roasted cashew nuts.
- Basil Fried Rice $13.80
- Spicy. Spicy fried rice, eggs, onions, scallions, red bell pepper, jalapeño and basil with Thai chili sauce.
- Sri-ra-cha Fried Rice $13.80
- Spicy. Fried rice, eggs, onions and tomatoes with sriracha sauce.
- Pho
- Pho Noodle Soup $14.95
- Rice noodles, a clear broth served with bean sprouts, basil, lime.
- Noodle Tom Yum $14.95
- Rice noodles, in a spicy lemongrass broth served with bean sprouts, basil, lime.
- Soups
- Tom Kha Kai $9.20
- Spicy. Chicken, coconut milk, galangal, mushrooms, chili and lime juice.
- Egg Drop Soup $4.05
- Wonton Soup $5.20
- Ground pork wrapped with wonton skin, bean sprout, carrot, scallion and cilantro in chicken broth.
- Miso $4.05
- Tom Yum Goong $10.35
- Shrimp, lemongrass, kaffir lime leaf, mushrooms, chili and lime juice.
- Tom Yum Talay $11.50
- Shrimp, mussels, scallops, calamari, mushrooms, lemongrass, chili, lime juice and exotic spices.
- Hot & Sour Soup $4.05
- Mixed Vegetable Tofu Soup $5.20
- Spicy. Mild broth with tofu and mixed vegetable.
- Drinks
- Boba Drinks $4.50
- Thai Iced Tea $4.50
- Soda $3.00
- Thai Iced Coffee $4.50
- Iced Tea $2.50
- Hot Tea $2.50
- Spring Water (small) $3.50
- San Pellegrino (small) $3.50
- Coconut Juice $5.00
- Coffee $3.00
- Salads
- Cucumber Salad $6.90
- Dice cucumber, red bell pepper, purple onions, with sweet vinaigrette
- Thai Salad $10.35
- Lettuce, onions, tomatoes, cucumber, carrots and sliced hard-boiled egg with choice of Thai lime dressing or Thai peanut dressing.
- Som Tum (papaya Salad) $11.50
- Spicy. Shredded green pepaya with Thai long green beans, tomatoes, peanuts in spicy homemade dressing.
- Larb $12.65
- Spicy. Choice of ground beef, ground pork or ground chicken seasoned with herbs, shallots, scallions, roasted ground rice tossed in lime juice.
- Yum Neua (spicy Beef Salad) $14.95
- Spicy. Marinated grilled beef with tomatoes, onions and cilantro tossed with lime juice and Thai chill.
- Thai Salad With Grilled Chicken $11.50
- Thai Salad With Shrimp $13.80
- Yum Woon Sen $13.80
- Spicy. Shrimp, ground pork, glass noodles, tomatoes, onions, cilantro tossed with lime juice and Thai chili.
- Yum Goong (shrimp Salad) $14.95
- Spicy. Shrimp, tomatoes, onions and cilantro tossed with lime juice and Thai chili.
- Nam Sod $13.80
- Ground pork with lime juice, ginger, peanuts, onions and cilantro.
- Yum Pla Meuk (calamari Salad) $14.95
- Calamari, tomatoes, onions and cilantro tossed with lime juice and Thai chili.
- Spicy Seafood Salad $17.40
- Spicy. Combination of seafood with tomatoes, onions and cilantro tossed with lime juice and Thai chili.
- Duck Salad $20.85
- Tender duck with pineapple, tomatoes, cashew nuts drizzled with chili lime juice dressing.
- Side Orders
- Fried Rice $3.00
- Steamed Jasmine Rice $2.50
- Steamed Rice Noodles $3.00
- Sticky Rice $3.00
- Fried Egg (2) $3.00
- Sweet Sticky Rice $5.00
- Brown Rice $3.00
- Steamed Broccoli $4.00
- Steamed Vegetables $4.00
- Kids' Meal
- Kid Lo-mein Chicken $10.95
- For the age of twelve and under.
- Kid Sweet & Sour Chicken $10.95
- For the age of twelve and under.
- Kid Orange Chicken $10.95
- For the age of twelve and under.
- Kid Wings (5) & French Fries $10.95
- For the age of twelve and under.
- Kid Chicken Fried Rice $10.95
- For the age of twelve and under.
- Kid Teriyaki Chicken $10.95
- For the age of twelve and under.
- Wings
- Boneless Wings $10.35
- Choice of sriracha, hot, bbq, honey bbq, teriyaki, Thai sweet chili, parma garlic or lemon pepper.
- Wings $12.65
- Choice of sriracha, hot, bbq, honey bbq, teriyaki, Thai sweet chili, parma garlic or lemon pepper.
- Wings Combo $14.95
- Served with regular french fries and regular drink.
- Vegetarian Dishes
- Gang Pak $14.80
- Spicy. Red curry paste, mixed vegetables, bamboo shoots, basil and red bell pepper in coconut milk.
- Pad Kra Pow Tofu $14.80
- Spicy. Stir-fried fried tofu with basil leaves, jalapeño and red bell pepper in hot chili paste.
- Eggplant Kra Prow $14.80
- Spicy. Sautéed eggplant, basil leaves, red bell pepper, jalapeños and baby corn in chili paste.
- Vegetarian Duck Kra Prow $14.80
- Spicy. Sautéed vegetarian duck with basil leaves, red bell pepper and straw mushrooms in chili paste.
- Mushroom (3) $14.80
- Spicy. Stir-fried three kinds of fresh mushrooms with our house mushroom sauce.
- Mixed Vegetable With Tofu $14.80
- Stir-fried mixed vegetables and fried tofu.
- Vermicelli
- Vermicelli $14.95
- Vermicelli noodles garnished with bean sprouts, carrots, cucumber and lettuce with light fish sauce.
- Blu Jasmine Specialties
- Blu Jasmine Noodle $18.55
- Steamed egg noodles with choice of massaman curry or red curry or green curry or yellow curry.
- Salmon Teriyaki $20.85
- Grilled salmon with teriyaki sauce served with steamed mixed vegetable.
- Duck Kra Prow $20.85
- Spicy. Roasted duck topped with house special sauce, basil leaves, fresh chili, jalapeño and red bell pepper.
- Salmon Panang $20.85
- Spicy. Grilled salmon topped with panang curry sauce, basil leaves, red bell peppers, broccoli and carrots.
- Pad Cha Talay $20.85
- Spicy. Combination seafood sautéed with green curry paste and Thai herbs.
- Goong Ob Woonsen $20.85
- King prawn with glass noodles, shiitake mushrooms, peppercorns steamed in a clay pot.
- Roasted Duck Curry $20.85
- Roasted duck, tomatoes, pineapple lychee in Thai red curry.
- King Prawn Chu Chee $20.85
- Spicy. Thai herbs and spices blended in mild chu-chee chili paste.
- Red Snapper Rad Prik $20.85
- Spicy. Red snapper filet fried topped with our house special spicy tamarind sauce.
- Pla Gien $20.85
- Red snapper fillet fried topped with ginger, mushrooms, onions, peppers, scallions, carrots and bean sauce.
- Gai Yang - Som Tum $19.70
- Grilled half chicken marinated with Thai herbs served with Thai authentic papaya salad.
- Blu Jasmine Prawn $20.85
- King prawns sautéed with asparagus and chili paste.
- Seua Rong Hai (crying Tiger) $23.15
- Marinated and grilled rib-eye steak ten ounces served with Thai style sauce.
- 3 Flavored Red Snapper $20.85
- Fried Red Snapper with delicious three flavors of Thai special sauce.
- Desserts
- Sweet Sticky Rice $5.00
- Sweet Sticky Rice With Ice Cream $8.00
- Fried Ice Cream $8.00
- Coconut Ice Cream $6.00
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