Tokyo Seafood & Steakhouse
Tokyo Seafood & Steakhouse > Menu View Details
Prices and menu items are subject to change. Contact the restaurant for the most up to date information.
- Small Plates
- Shumai
- 8 steamed shrimp dumplings.
- Yakitori
- Tender morsels of chicken cooked teriyaki style and served on (2) skewers.
- Sushi Sampler
- Two pieces tuna, two pieces yellowtail, two pieces salmon.
- Boom Boom Shrimp
- Batter Fried shrimp in our House Sweet Chili Sauce
- California Roll (6pc)
- Avocado, kani and cucumber.
- Gyoza
- Pork dumplings fried to a golden brown.
- Agedashi Tofu
- Lightly fried tofu with ginger sauce.
- Negimaki
- Thinly sliced beef wrapped in scallions.
- Beef Kushi
- Grilled beef slices on (2) skewers.
- Tokyo House Roll
- Salmon, smoked eel, cream cheese, masago wrapped with sushi rice, dipped in tempura batter and lightly fried to perfection.
- Sushi & Sashimi a La Carte
- Hirame
- Flounder.
- Ebi
- Shrimp.
- Wasabi Tobiko
- Green Wasabi Flying fish egg.
- Tako
- Octopus.
- Masago
- Smelt roe.
- Amaebi
- Sweet shrimp.
- Spicy Tuna
- Spicy Tuna (please refer to our Maki section for the Spicy Tuna Roll)
- Saba
- Mackerel.
- Akagai
- Smoked Salmon
- Special Rolls
- Dragon Roll
- Shrimp tempura topped with eel and avocado. Drizzled in eel sauce.
- Butterfly Roll
- Tempura roll with shrimp tempura, kani, avocado, and cream cheese inside. Drizzled in eel sauce and Japanese mayonnaise.
- Rehoboth Beach Maki
- Spicy crab and cream cheese topped with spicy tuna.
- Summer Roll
- Shrimp tempura topped with shrimp, kani, avocado, masago. Drizzled in eel sauce and spicy mayo.
- Delaware Roll
- Broiled Roll with Smoked Salmon, Cream Cheese, topped with Spicy Crab and Masago. Drizzle of Spicy Mayo & Eel Sauce
- Pink Lady
- Shrimp tempura, banana, white tuna, masago, and spicy mayo wrapped in soy bean paper.
- Rainbow Maki
- Kani, cucumber and avocado topped with four kinds of raw fish.
- House Dragon
- Spicy crab and avocado topped with salmon, jalapeno sauce, and tempura, bits.
- Jalapeño Salmon
- Spicy Salmon, Spiky Kani, Jalapeno, Masago, Wrapped in Soy Paper
- Green Hulk Maki
- Soft Shell Crab Tempura, Avocado, Eel, Kani, Wrapped in Soy Paper. Drizzle of Spicy Mayo and Eel Sauce.
- Tokyo Grill Specialties
- Fuji Steak
- Two thick, tender and juicy.
- Kyoto Chicken
- Boneless with home-made teriyaki sauce.
- Osaka Shrimp
- The most flavorful shrimp you'll ever taste.
- Yakiniku Ribeye
- Juicy and tender house cut Ribeye Steaks prepared Tokyo style!
- Tokyo Filet Mignon
- Two extra lean and tender, hand select and properly aged, simply sensational.
- Sukiyaki Beef
- Thinly sliced beef with Delicious home-made sauce.
- Tokyo Vegetables
- Selection of fresh vegetables.
- Ribeye Udon
- Japanese Fat Noodles with Grilled Ribeye, Broccoli, Onion, Scallion. Tossed in Teriyaki Sauce
- Sushi Entrée
- Unaju
- Smoked eel on a bed of rice.
- Tekka Don
- Tuna on a bed of rice.
- Sushi & Sashimi Combo
- Six pieces sushi, nine pieces sashimi, one maki.
- Love Boat
- 12 pcs Sushi, 12 pc Sashimi, Tuna Roll, California Roll, 1 Special Roll of Choice (Please specify in "Instructions". *Choice of Lobster Roll is a $3 Upcharge)
- Tuna Fans
- 1 Tuna Roll, 4 pieces of Tuna Sushi, 4 Pieces of White Tuna Sushi
- Sushi Entrée
- One maki, six pieces assorted sushi.
- Chirashi
- Assorted fish on a bed of rice.
- Sashimi Entrée
- Sashimi arrangement- 18 pcs.
- Salmon Lovers
- 1 Salmon Roll, 4 pieces of Salmon Sushi, 4 pieces of Salmon Sashimi
- Soup & Salad
- Seaweed Salad
- Japanese marinated green seaweed.
- Miso Soup
- Soybean paste tofu soup with scallions and seaweed.
- Japanese Onion Soup
- Clear broth with mushrooms and scallions.
- House Green Salad With House Ginger Dressing
- Grill Seafood Entrees
- Tokyo Salmon
- Two pieces salmon filets prepared with Oriental sauce.
- Seafood Deluxe
- Lobster tail, scallops, and shrimp.
- Teriyaki Scallops
- Tender, succulent, fresh scallops that melts in your mouth.
- Mahi Mahi
- Lobster Tails (2) 5oz Tails
- Five oz. Mouthwatering fresh lobster tails. A flavorful delight.
- Sauces
- House Ginger Salad Dressing
- Warning: May be addictive
- Ginger Sauce
- Great Sauce for Hibachi Meat Entrees
- Yum Yum Sauce
- Great with Hibachi seafood entrees
- Spicy Mayo
- Teriyaki Sauce
- Brewed from fresh fruits and vegetables, contents may settle.
- Eel Sauce
- Contrary to popular belief, Eel Sauce is not made from Eels. Eel sauce is a condensed, sweet soy sauce perfect for topping your favorite Unagi (Eel) dishes, or just about anything really.
- Side Of Chicken
- Maki Roll or Hand Roll
- Shrimp Tempura Maki
- Shrimp tempura cucumber avocado masago. drizzled in eel sauce.
- Tekka Maki (tuna Roll)
- Tuna.
- Kappa Maki
- Cucumber.
- Veggie Roll
- Avocado, Cucumber, Asparagus
- Futo Maki
- Shrimp, kani, tamago, avocado
- Tuna Avocado Cucumber
- Tuna Avocado Cucumber
- Avocado Maki
- Spicy Asparagus Maki
- King Crab & Cucumber
- Shrimp, Cucumber & Masago
- Children's Menu
- Chicken Nuggets
- Prepared in kitchen.
- Kids New York Strip Steak
- Kids Teriyaki Chicken
- Tokyo House Hamburger
- Teriyaki Filet and NY Strip Burger
- Kids Shrimp Teriyaki
- Kids Sukiyaki Beef
- Desserts
- Apple Roll
- Crunchy roll with apple pie filling.
- Chocolate Lava Cake
- Cheesecake
- Banana Tempura
- Cutlery
- Cutlery Set
- Wrapped Cutlery Set
- Chopsticks
- Sides
- Side Of Scallops
- Side Of Ribeye Steak
- Side Of Chicken
- Side Of Filet Mignon
- Side Of Salmon
- Fried Noodles
- White Rice
- Side Of Shrimp
- Side Of Hibachi Mixed Vegetables
- Side Of Lobster Tail
Similiar Restaurants Nearby:
-
Ginza French Japanese Cuisine ($$)
Japanese, French, Sushi -
Sake Asian Cuisine Sushi & Bar ($$)
Japanese, Thai, Sushi -
Fun Noodle Bar ($)
Dim Sum, Japanese, Sushi