Cactus Flower Cafe

• Dinner Entrees
• Ensenada Grilled Wrap Dinner
• Delicious wrap with meat of choice stuffed in a flour tortilla with cheeses, grilled onions and peppers. Flat grilled, covered in verde sauce and drizzled with Santa Fe sauce. Served with rice and beans. Pork tenderloin, jumbo shrimp, fajita chicken or fish.

• Mango Shrimp Dinner
• Our fab shrimp dish. Plump shrimp, guacamole and a spicy, sweet mango salsa fill these flash fried tiny taco shells. Served with rice and beans.

• Tacos Dinner
• Our taco shells are made here! 3 shells made your way filled with meat of choice, greens, cheese, pico and drizzled with Santa Fe sauce. Served with rice and beans. Beef, chicken, pork or vegetarian.

• Tostada Dinner
• A crispy corn tortilla shell made in house and piled high with meat, cheese, beans and greens. Smothered in our fresh pico de gallo and drizzled with Santa Fe sauce. Served with rice and beans. Beef, chicken or pork.

• Burrito Bowl
• Our bowl filled with fresh ingredients. Shredded lettuce, avocado, sour cream, corn salsa, pico de gallo, lime rice, black beans and monterey jack cheese with your choice of meat.

• Quesadilla Dinner
• 2 flour tortillas with the meat or bean filling of your choice and a mound of creamy cheeses topped with fresh pico de gallo and Santa Fe sauce. Ground beef, chicken, pork or vegetarian. Substitute fish, shrimp, pork tenderloin or vegetarian for an additional charge.

• Enchiladas Verdes Dinner
• Seasoned chicken, sour cream and creamy cheeses make our green enchiladas from fresh Anaheim and jalapeno peppers a fabulous choice! Served with rice and beans.

• Burrito Dinner
• Called el jefe (the boss). Filled with choice of meat, rice, beans, Monterey Jack, Santa Fe sauce and pico de gallo. Beef, chicken, pork or vegetarian.

• Chimichanga Dinner
• A flour tortilla filled with choice of meat and creamy cheeses, lightly fried until golden and puffy and topped with our Santa Fe sauce. Served with rice and beans.

• Santa Fe Enchiladas Dinner
• Rolled and baked enchiladas made with our red mole sauce made from New Mexico chiles. Filled with the meat of your choice and creamy cheeses. Served with rice and beans. Chicken or beef.

• Appetizers
• Loaded Queso
• Our original queso made extea creamy and then topped with Guacamole, Pico de Galllo and Sour Cream.

• Chimi Bites
• Flour tortilla shells filled with monterey jack cheese, jalapenos, pinto beans and your choice of ground beef or chicken.

• Shrimp Queso Bites
• Tender shrimp, seasoned to perfection, smoked gouda, jack cheese, herbs and spices make these Queso Bites a perfect 10!

• Mango Shrimp App
• 5 jumbo shrimp placed in miniature flour taco shells and finished with fresh guacamole, cilantro, pico de gallo and our amazing sweet and spicy mango salsa.

• Mucho Nachos
• Crispy tortilla chips served with choice of meat and beans, creamy queso, fresh guacamole, green onions, olives, jalapenos and pico de gallo. Sliced pickled jalapenos upon request.

• Flautas Con Queso
• Corn tortillas filled with either shredded beef or chicken, then flash fried to perfection topped with creamy queso and a side of guacamole.

• Simple Nachos
• Add meat and beans for an additional charge.

• Queso Bites
• Heavenly, golden pockets stuffed with Monterey Jack cheese, smashed pinto beans and jalapenos. Served with Santa Fe sauce for dipping. 4 to an order. Ay que rico!.

• Fresh Guacamole
• A whole, fresh avocado with pico de gallo and spices. Made to order. For extra chips and salsas, see our 'Sides' menu.

• Queso Blanco
• Our original queso made extra creamy with 100% real, rich cheeses, fresh cream, fresh jalapenos and spices. We recommend you add our smashed pinto or black beans for an amazing queso experience. For extra chips and salsas, see our 'Sides" menu.

• Lunch Entrees
• Mahi Fish Tacos
• Two, mild flaky Mahi Mahi tacos deliciously seasoned with spices and flash fried. Served in creamy lime sauce with Monterey Jack cheese, shredded cabbage, our California lime dressing and pico in the shell of your choice. Rice and Beans

• Cactus Flower Rice Bowl Lunch
• Your meat of choice with layers of Spanish and basmati rices, smashed pintos, slow simmered black beans, cheddar or Monterey Jack, fresh pico and dressing. Shredded beef, ground beef or shredded chicken.

• Quesadilla Lunch
• 2 flour tortillas with the meat or bean filling of choice and a mound of creamy cheeses topped with fresh pico de gallo and Santa Fe sauce. Ground beef, chicken, pork or vegetarian.

• Burrito Lunch
• Called el jefe (The Boss). Filled with choice of meat, rice, beans, Monterey Jack, Santa Fe sauce, pico de gallo and crispy greens. Beef, chicken, pork or vegetarian.

• Pork Tenderloin Grilled Wrap Lunch
• Delicious, juicy pork tenderloin with mounds of creamy cheese. Flat grilled, covered in verde sauce and drizzled with Santa Fe sauce. Served with rice and beans.

• California Street Tacos Lunch
• Quality meats, luscious sauces, fresh cilantro and purple onion on velvety corn tortillas. Choice of steak carne asada, pork carnita or spicy shrimp. 3 to an order.

• Enchiladas Verdes Lunch
• Seasoned sour cream and creamy cheeses make our green enchiladas (from fresh Anaheim and jalapeno peppers) a fabulous choice! Served with rice and beans.

• Huevos Rancheros Lunch
• A layered delight of 2 eggs cooked your way, smashed pinto beans, Monterey Jack cheese and crispy hash browns on 2 soft corn tortillas. Covered in our red ranchero sauce and garnished with green onions and pico.

• Tostada Lunch
• A crispy corn tortilla shell made in house and piled high with meat, cheese, beans and greens. Smothered in our fresh pico de gallo and drizzled with Santa Fe sauce. Served with rice and beans. Beef, chicken or pork.

• Tacos Lunch
• Our taco shells are made here! 2 shells made your way, filled with meat of choice, greens, cheese, pico and drizzled with Santa Fe sauce. Served with rice and beans. Beef, chicken, pork or vegetarian. Substitute steak, shrimp or fajita chicken for an additional charge.

• Dinner Salads and Soups
• Chili Soup Dinner
• A hearty red soup of ground beef, pinto beans, fresh tomato, onions, cilantro and Monterey Jack cheese, a fresh twist to chili!.

• Mexican Salad Dinner
• A large bed of fresh spring mix and romaine with choice of chicken, ground beef or shredded pork, rice, black beans, cheese and fresh pico de gallo. Served with choice of dressing and surrounded with fresh tortilla chips. Add steak, fish and shrimp for an additional charge.

• Fiesta Corn Chowder
• Roasted corn makes this creamy dreamy soup a delicious meal. Spicy and velvety. Garnished with cilantro and green onion. Served with slices of our freshly baked French bread. Cheese on request.

• Tortilla Soup
• A hearty chicken soup bursting with flavor and zing. Chicken, Monterey Jack cheese and cilantro topped with toasty corn tortilla strips and a fresh squeeze of lime.

• Mango Shrimp Salad
• Plump juicy shrimp, fresh avocado, pico de gallo and lime cilantro rice on a bed of baby greens topped with our sweet and spicy mango salsa and surrounded by homemade crisp flour chips.

• Chicken Posole Soup Dinner
• Our traditional, thick and rich hominy stew in a spicy base made from red chilies shipped from New Mexico. Garnished with lime, scallions and cilantro.

• Dinner Featured Dishes
• California Street Tacos Dinner
• Quality meats, luscious sauces, fresh cilantro and purple onion on velvety corn tortillas. Choice of steak carne asada, pork carnitas or spicy shrimp. 3 to an order. Includes choice of 2 sides.

• Carne Asada Steak Fries
• Grilled Flat Iron Steak, Tender and juicy.. on a mountain of natural fries, covered in melted cheddar, drizzled with lime sour cream, heaps of guacamole and fresh pico de gallo. Meat'N Tater lovers, this is your dish!

• Southern California Burrito Dinner
• Our fabulous carne asada burrito is made with tender flat iron steak, natural potatoes, cheddar cheese, green chili sauce, guacamole and pico de gallo. Served with choice of a cup of soup or rice and beans.

• Cactus Flower Rice Bowl Dinner
• Choice of meat with layers of Spanish and basmati rices, smashed pintos, slow simmered black beans, cheddar or Monterey Jack, fresh pico and dressing. Shredded beef, ground beef or shredded chicken. Substitute fish, shrimp, steak or pork tenderloin for an additional charge.

• Smokin’ Flat Iron Steak Quesadilla Dinner
• Grilled flat iron steak, tender and seasoned to perfection with smoked Gouda and Monterey Jack cheeses and tomatillo verde salsa make this quesadilla a very special treat. Served with real sour cream and our fresh garden salsa. Add plump, juicy shrimp for an additional charge.

• California Steak Salad Dinner
• Tender, succulent flat iron steak on a bed of baby leaf greens, romaine hearts and a timbal of cilantro lime rice, chunks of creamy avocado, freshly diced tomatoes and scallions. Your choice of dressing. Served with a cup of soup.

• Drinks
• 500 Ml. Aqua Panna

• Coke Zero
• A refreshing zero-calorie cola with the classic taste of Coke, perfect for any meal.

• Sprite

• Unsweet Tea
• Refreshing, chilled classic tea with no added sweetness.

• Coffee
• 16 ounces to go cup.

• Milk
• 16 ounces to-go cup.

• Coke

• Dr Pepper
• A carbonated beverage with a unique blend of 23 flavors.

• 500 Ml. San Pellegrino
• A refreshing Italian sparkling mineral water, served in a medium-sized bottle for a crisp and effervescent hydration experience.

• Sweet Tea
• Refreshing sweet tea brewed to perfection.

• Lunch Salads and Soups
• Fiesta Corn Chowder Lunch
• Roasted corn makes this creamy dreamy soup a delicious meal. Spicy and velvety. Garnished with cilantro and green onion. Served with slices of our freshly baked French bread. Cheese on request.

• Tortilla Soup Lunch
• A hearty chicken soup bursting with flavor and zing. Chicken, Monterey Jack cheese and cilantro topped with toasty corn tortilla strips and a fresh squeeze of lime.

• Chicken Pozole Soup Lunch
• Our traditional, thick and rich hominy stew in a spicy base made from red chilies shipped from New Mexico. Garnished with lime, scallions and cilantro.

• Mango Shrimp Salad Lunch
• Plump juicy shrimp, fresh avocado, pico de gallo and lime cilantro rice on a bed of baby greens topped with our sweet and spicy mango salsa and surrounded by homemade crisp flour chips.

• Chili Soup Lunch
• A hearty red soup of ground beef, pinto beans, fresh tomato, onions, cilantro and Monterey Jack cheese a fresh twist to chili!.

• Mexican Salad Lunch
• A large bed of fresh spring mix and romaine with choice of chicken, ground beef or shredded pork, rice, black beans, cheese and fresh pico de gallo. Served with choice of dressing and surrounded with fresh tortilla chips. Add steak, fish or shrimp for an additional charge.

• Dessert
• Key Lime Pie
• Smooth and tangy lime custard in a graham cracker crust, topped with whipped cream and lime slices.

• Mexican Wedding Cake
• Moist white cake soaked in sweetened creams, topped with our homemade whip cream and drizzled with raspberry and key lime sauce

• Chocolate Butter Gooey Cke

• Fabulous Flan
• Traditional spanish dessert we've perfected

• Daily Specials
• Tuesday After 4pm Handmade Tamales
• Made fresh in house and steamed in husks. Chicken, beef or black bean and Gouda. Covered in our rich sauces made from Hatch, New Mexico chiles. Served with beans and rice or a green salad. Scrumptious! Available on Tuesday.

• Monday After 4pm Crema Fresca Enchiladas
• Our crema enchiladas are made with a rich, flavorful, velvety white sauce and stuffed with tender juicy chicken, a Mexican Alfredo, if you will. Served with rice and beans. Available on Monday.

• Friday After 4pm Relleno Al Diablo
• We roast and stuff pepper in house with spicy shrimp, smoked Gouda and Monterey Jack cheeses, herbs and spices. Served with rice and beans. This relleno is perfection! Very spicy dish. Available on Friday.

• Friday & Saturday After 4pm Blue Crab Quesadilla
• Real blue crab seasoned to perfection with fresh herbs, spices and lime. Mounds of creamy Monterey Jack fill this fabulous quesadilla. Served with our creamy lime sauce for dipping and a cup of tortilla soup. Available on Saturday.

• Wednesday After 4pm Empanadas Del Cielo
• Hand made corn flour dumplings filled with chicken or shrimp, creamy cheeses, herbs and spices, then flash fried until golden and crispy. Served with rice and beans. Available on Wednesday.

• Thursday After 4pm Pork Tenderloin Medallions
• Elegant, delicious medallions of pork tenderloin braised, then simmered in our fresh Verde sauce made from Anaheim and ancho dried peppers, all made from hatch, New Mexico chiles. Drizzled with Santa Fe sauce. Served on 2 fresh corn tortillas. Served with rice and beans. Available on Thursday.

• Kids Menu
• Kids Taco
• 1 taco served with rice and beans.

• Kids Hot Dog
• Served in a soft flour tortilla. Served with fries.

• Kids Chicken Tenders
• Served with fries.

• Kids Burrito
• Filled with meat, cheese, beans and rice.

• Kids Quesadilla
• Two 6" tortillas filled with creamy cheese and your choice of meat. Served with rice and beans.

• Kids Cheesy Chimi Dog
• 100% beef hot dog and wrapped in a 10 tortilla, stuffed with mounds of cheese and flash fried until golden. Served with fries.

• Kids Mac And Cheese
• Kids love this creamy dish.

• Sides
• Side Of Rice
• Cilantro lime, spanish rice.

• Side Salad
• A fresh, light salad with spring mix and romaine lettuce. topped with monterey jack cheese, fresh pico de gallo, and your choice of dressing.

• 1/2 Order Of Queso

• Sliced Whole Avocado
• A whole avocado, sliced for convenience, typically served as a simple and fresh side.

• Sliced 1/2 Avocado
• A half avocado, freshly sliced, serving as a simple and fresh complement to any meal.

• Black Bean Corn Salsa
• Black Bean or smashed pinto.

• Side Dressing
• Choice of dressings: creamy lime, honey lime, lime vinaigrette, salsa, sour cream, southwest ranch.

• Side Of Beans
• Choice of black or pinto beans, served as a side.

• Side Of Guacamole
• Creamy mashed avocados mixed with diced tomatoes, onions, cilantro, and lime, served with crispy tortilla chips and a side of fresh greens.

• Tortillas(3)
• Three traditional, soft tortillas perfect for custom filling.

• Lunch Starters
• Mango Shrimp Lunch
• 5 jumbo shrimp placed in miniature flour taco shells and finished with fresh guacamole, cilantro, pico de gallo and our amazing sweet and spicy mango salsa.

• Flautas Con Queso Lunch
• Corn tortillas filled with either shredded beef or chicken, then flash fried to perfection topped with creamy queso and a side of guacamole.

• Mucho Nachos Lunch
• Crispy tortilla chips served with choice of meat and beans, creamy queso, fresh guacamole, green onions, olives, jalapenos and pico de gallo. Sliced pickled jalapenos upon request.

• Simple Nachos Lunch
• Add meat and beans for an additional charge.

• Fresh Guacamole Lunch
• A whole, fresh avocado with pico de gallo and spices. Made to order.

• Queso Bites Lunch
• Heavenly, golden pockets stuffed with Monterey Jack cheese, smashed pinto beans and jalapenos. Served with Santa Fe sauce for dipping. 4 to an order. Ay que rico!.

• Queso Blanco Lunch
• Our original queso made extra creamy with 100% real, rich cheeses, fresh cream, fresh jalapenos and spices. We recommend you add our smashed pinto or black beans for an amazing queso experience.