El Pollo Inka

• Pollo A La Brasa
• Whole Pollo $22.50
• Whole rotisserie chicken served with a large soup and your choice of 2 sides.

• 1/2 Pollo $14.50
• Half of rotisserie chicken served with a cup of soup and choice of two sides.

• 1/4 Pollo $10.50
• Quarter rotisserie chicken served with a cup of soup, and your choice of 2 sides.

• Mostrito $14.50

• Family Meal $39.50
• 2 whole chickens served with 4 large sides, 2 large soups, and a large Aji Verde (green hot sauce).

• Combo Inka $14.50
• Quarter of rotisserie chicken served with soup, salad, rice, beans and an Inca Kola.

• Saltados
• Lomo Saltado $17.50
• Strips of beef tenderloin sautéed with french fries, onion, tomatoes, green onions and cilantro. Served with garlic white rice.

• Saltado De Pollo $15.50
• Strips of chicken sautéed with french fries, onion, tomatoes, green onions and cilantro. Served with garlic white rice.

• Saltado De Pescado $18.50
• Fish sautéed with french fries, onion, tomatoes, green onions and cilantro. Served with garlic white rice.

• Saltado De Mariscos $18.50
• Fish, shrimp, and squid sautéed with french fries, onion, tomatoes, green onions and cilantro. Served with garlic white rice.

• Saltado De Vegetales $14.50
• Mixed veggies sautéed with diced boiled potato, onion, tomatoes, green onions and cilantro. Served with garlic white rice.

• Saltado De Camarones $19.50
• Shrimp sautéed with french fries, onion, tomatoes, green onions and cilantro. Served with garlic white rice.

• Saltado De Tofu $14.50
• Diced tofu sautéed with french fries, onion, tomatoes, green onions and cilantro. Served with garlic white rice.

• Chaufas
• Chaufa De Pollo $15.50
• Chicken fried rice with green onions and egg.

• Chaufa De Mariscos $18.50
• Mixed seafood fried rice with green onions and egg.

• Chaufa De Carne $17.50
• Beef fried rice with green onions and egg.

• Chaufa De Vegetales $14.50
• Mixed veggie fried rice with green onions and egg.

• Chaufa De Pescado $18.50
• Fish fried rice with green onions and egg.

• Chaufa De Camarones $19.50
• Shrimp fried rice with green onions and egg.

• Chaufa De Tofu $14.50
• Diced tofu fried rice with green onions and egg.

• Soup, Salad, & Appetizers
• Aguadito De Pollo $4.00
• Chicken, cilantro and rice soup.

• Chicharron De Calamares $15.00
• Fried calamari.

• Papa Rellena $10.00
• Mashed potato stuffed with ground beef and deep fried, served with hot sauce and salsa criolla.

• Anticucho De Mariscos $14.00
• 3 skewers of cubed fish and shrimp marinated and grilled, served with hot sauce.

• Anticucho De Pollo $11.50
• Skewers of chicken marinated and grilled served with a slice of potato, Peruvian corn, and hot sauce.

• Ceviche De Pescado $14.00
• White fish cooked in lime juice and spices.

• Salchipapas $7.50
• A street food of peru consisting of thinly sliced beef hot dog and french fries. garnished with drizzle medley of ketchup, homemade tartar sauce, and mustard.

• Papa A La Huancaina $10.00
• Sliced potato topped with a spicy cheese sauce made with Aji Amarillo, dish served cold.

• Yuca Con Huancaina $10.00
• Fried yuca (casava) served with a spicy Huancaina sauce for dipping.

• Ceviche Mixto $15.00
• Fish, shrimp, and calamari cooked in lime juice and spices, served with choclo (Peruvian corn) and sweet potato.

• Quinoa Salad $10.50
• Our green and iceberg lettuce mix with tomato, cucumber, julienne carrots and quinoa tossed with a vinaigrette.

• Aguadito De Mariscos $15.00
• Mixed seafood, cilantro, and rice soup.

• Anticucho De Corazon $11.50
• Skewers of beef heart marinated and grilled served with a slice of potato, Peruvian corn, and hotsauce.

• Ceviche Mercado $17.00
• Fish cooked with lime juice and spices, topped with fried calamari. Served with Peruvian Andean corn (Choclo) and sweet potato.

• Jalea $25.50
• Fried fish, shrimp, calamari, mussels, clams, and yuca. served with lime and cancha (peruvian corn nuts). great for sharing.

• Parihuela $20.50
• Hearty seafood bouillabaisse made with fish, shrimp, and squid. Served with lime and cancha.

• Ceviche Mercado Mixto $19.00
• Ceviche mixto topped with fried calamari.

• Ceviche De Camarones $17.00
• Shrimp ceviche cooked in lime juice and spices, served with choclo (Andean corn) and sweet potato.

• Ceviche Trio $16.00
• Fish cooked in lime juice and spices, flavored 3 ways: Classic, Rocoto, and Aji Amarillo.

• Side Orders
• Platano $6.00
• Fried plantains.

• Beans $3.50
• Peruvian canario white beans.

• Pollo (ala Carte) $4.00
• Rotisserie Chicken a la carte.

• Aji Verde $1.00
• Green hot sauce.

• French Fries $4.00

• Salsa Criolla $4.00
• Julienne cut red onions marinated in lime juice.

• White Garlic Rice $2.50

• Yuca $6.00
• Fried yuca fries.

• Pan $0.50
• Bread roll.

• Aji Rocoto $1.50
• Extra spicy salsa made with Peruvian red Chile, Rocoto.

• Huancaina Sauce $2.50
• Spicy cheese sauce made with Aji Amarillo and cream.

• Aji Ceviche $1.50
• Extra spicy hot sauce.

• Choclo $4.00
• Peruvian Andean corn.

• Salad $4.00
• Green and iceberg lettuce with tomato, cucumber, and carrots.

• Cilantro Rice $6.00
• Basmati rice cooked with cilantro and mixed veggies.

• Cancha $4.00
• Peruvian salted corn nuts.

• Steamed Veggies $6.50
• Broccoli, cauliflower, carrots and squash.

• Quinoa $5.00
• Originating in the Andes, this grain is rich in protein and fiber.

• Chicken
• Aji De Gallina $15.50
• Mildly spicy shredded chicken stew made with cream and Aji Amarillo. Served with rice.

• Col De Pollo $15.50
• Chicken sautéed with cabbage, tomatoes, green onions, & cilantro. Served with rice.

• Cau Cau De Pollo $15.50
• A stew made with chicken, diced potatoes, turmeric and Ali Amarillo and garnished with mint. Served beside garlic white rice.

• Pollo Vegetal $16.50
• Chicken sautéed with mixed veggies and served with garlic white rice.

• Tallarin Verde Con 1/4 Pollo $15.50
• Spaghetti tossed in a pesto sauce served with a quarter chicken.

• Pollo Combinado $15.50
• Chicken sautéed with onions, tomatoes, green onions and cilantro served over rice and Peruvian white canario beans.

• Tallarines
• Tallarin De Mariscos $19.00
• Fish, shrimp. & calamari sautéed with spaghetti, onions, tomatoes, green onions, & cilantro

• Tallarin De Pollo $16.00
• Chicken sautéed with spaghetti, onions, tomatoes, green onions, and clan

• Tallarin De Carne $18.00
• Beef sautéed with spaghetti, onions, tomatoes, green onions, and cilantro.

• Tallarin De Camarones $20.00

• Tallarin De Vegetales $15.00
• Broccoli, cauliflower, carrots, and peas sautéed with spaghetti.

• Seafood
• Filete De Pescado Frito $18.50
• Lightly breaded and fried white fish fillet, served with rice and salad.

• Camaron Al Ajo $19.50
• Shrimp cooked in a garlic sauce, served with rice and salad.

• Arroz Con Mariscos $18.50
• Sauteed fish, shrimp,& calamari cooked with cilantro rice and aji panca.

• Filete De Pescado Encebollado $18.50
• Lightly breaded and fried white fish fillet topped with sauteed onions and tomatoes. Served beside rice.

• Cau Cau Mariscos $18.50
• Stew made with Aji Amarillo and turmeric sauce with fish, shrimp, calamari & diced potato. Served with rice.

• Filete Sudado $18.50
• Steamed white fish in a tomato broth stew. Served with rice.

• Pescado A Lo Macho $20.50
• Fish, shrimp, and & calamari in a spicy, creamy Aji Amarillo and garlic sauce served on top of a fried fish fillet. Served with rice.

• Sudado Chalaco $26.50
• Steamed white fish fillet, shrimp, clams, mussels, & calamari in a flavorful tomato broth. Served with rice. Please allow for extra time.

• Cau Cau De Camarones $19.50
• Stew made with Aji Amarillo and turmeric sauce with shrimp and diced potato. Served with rice.

• Inka Mar $19.50
• A sampler of Arroz con Mariscos, Chicharron de Calamares, Leche de Tigre, and Papa a la Hauncaina.

• Dessert
• Alfajores $6.00
• Peruvian shortbread sandwich cookies with a manjar blanco (dulce de leche) filling and dusted with powdered sugar.

• Picarones $8.50
• Pumpkin and squash fritters served with Chancaca-a molasses syrup.

• Budin $6.00
• Peruvian bread pudding with raisins.

• Alfajor Con Lucuma $10.00

• Lucuma $8.00
• Ice cream made from Lucuma, a fruit native to the Andes.

• Flan $5.00
• Velvety vanilla flavored custard with a caramel like syrup.

• Postre Platter $17.50
• Mini alfajore cookies, flan, bread pudding, and lucuma ice cream.

• Beef
• Tallarin Verde Con Bistec Apanado $18.50
• Spaghetti tossed in a spinach-basil sauce, served beside a pan -fried breaded steak.

• Bistec Montado $18.50
• Beef tenderloin steak served with rice, plantains, and topped with a fried egg.

• Bistec Encebollado $18.50
• Beef tenderloin steak topped with sautéed onions, tomatoes, green onions and cilantro, served beside rice.

• Bistec Apanado $17.50
• Pan-fried breaded steak served with rice.

• Col De Carne $17.50
• Strips of beef tenderloin sautéed with cabbage, tomatoes, green onions, & cilantro. Served with rice.

• Papa A La Huancaina Con Bistec $18.50
• Beef tenderloin steak grilled and served with boiled potatoes smothered in Huancaina sauce.

• Seco De Cordero $18.50
• Lamb shank braised in a tomato-cilantro sauce served with garlic white rice and Peruvian white canario beans.

• Tacu Tacu Lomo $18.50
• Strips of beef tenderloin sautéed with onions, tomatoes, green onions and cilantro served over pan-fried mix of rice and beans.

• Lomo Combinado $17.50
• Beef sautéed with onions, tomatoes, green onions and cilantro served over rice and Peruvian white canario beans.

• Combinado Criollo $21.50
• Our hearty criollo dish of our lamb shank in a tomato-cilantro sauce served on the same plate with our Aji de Gallina chicken stew with rice and beans.

• Vainitas
• Vainitas De Carne $17.50
• Strips of beef tenderloin sautéed with french green beans, onion, tomatoes, green onions and cilantro. Served with garlic white rice.

• Vainitas De Vegetales $14.50
• French green beans sautéed with onions, tomatoes, green onions and cilantro. Served with garlic white rice.

• Vainitas De Pollo $15.50
• Chicken sautéed with french green beans, onion, tomatoes, green onions and cilantro. Served with garlic white rice.

• Vainitas De Mariscos $18.50
• Fish, shrimp, and squid sautéed with french green beans, onions, tomatoes, green onions and cilantro. Served with garlic white rice.

• Picantes
• Picante De Pollo $15.50
• Chicken in a spicy cream sauce served with garlic white rice.

• Picante De Mariscos $18.50
• Mixed seafood in a spicy cream sauce served with garlic white rice.

• Picante De Vegetales $14.50
• Mixed veggies in a spicy cream sauce served with garlic white rice.

• Picante De Carne $17.50
• Strips of beef tenderloin in a spicy cream sauce served with garlic white rice.

• Picante De Tofu $14.50
• Diced tofu in a spicy cream sauce served with garlic white rice.

• Picante De Camarones $19.50
• Shrimp in a spicy cream sauce served with garlic white rice.

• Vegetarian
• Tallarin Verde $14.50
• Spaghetti tossed in pesto, and garnished with Parmesan cheese.

• Arroz Con Frijoles $13.50
• Garlic rice and Canario beans served with salsa criolla.

• Cau Cau De Tofu $14.50
• Stew made with Aji Amarillo and turmeric, tofu and diced potato. Served with rice.

• Col Vegetal $14.50
• A sauté of onions, tomatoes, cilantro, and cabbage. served with garlic rice.

• Drinks
• Inca Kola
• Inka kola golden soda. traditional peruvian national soda.

• Chicha $3.00
• Peruvian purple corn punch.

• Maracuya $3.00
• Passion Fruit juice.

• Pelegrino $4.00

• Togo Fountain Drinks $2.35

• Bottled Water $3.50

• Kids Meals
• Kids Tallarin $7.00
• Spaghetti tossed in butter and Parmesan cheese. Available with pesto for a $1 more.

• Kids Salchipapas $7.50
• Sliced hot dog served on top of French fries with a drizzle of ketchup on top.

• Kids Pescado Frito $9.50
• Fresh fish nuggets breaded in panko breadcrumbs and fried. Served with French fries.

• Kids Chaufa $9.00
• Mini chicken fried rice with egg.

• Kids 1/4 $8.00
• Quarter rotisserie chicken served with French fries.