Matsuzaka-Tei
Matsuzaka-Tei > Menu View Details
Prices and menu items are subject to change. Contact the restaurant for the most up to date information.
- Curry Rice Bowl
- Beef Curry Rice Bowl
- Japanese curry rice bowl with tender beef. options include medium or large sizes.
- Chicken Curry Rice Bowl
- Savory chicken curry over steamed rice, available in medium or large sizes.
- Gyoza Curry Rice Bowl
- Curry rice bowl with gyoza 4 pieces (medium size). curry rice bowl with gyoza 5 pieces (large size).
- Takoyaki Curry Rice Bowl
- Curry rice bowl with takoyaki 4 pieces (medium size). curry rice bowl with takoyaki 5 pieces (large size).
- Shrimp Katsu Curry Rice Bowl
- Curry rice bowl with shrimp katsu 3 pieces (medium size). curry rice bowl with shrimp katsu 4 pieces (large size).
- Pork Katsu Curry Rice Bowl
- Pork katsu curry rice bowl: crispy breaded pork, thick curry sauce, served over rice. available in medium or large.
- Chicken Katsu Curry Rice Bowl
- Crispy chicken katsu atop steamed rice, smothered in rich curry sauce. options: medium or large bowl.
- Beef Rice Bowl
- Beef Rice Bowl
- Japanese beef rice bowl. options include medium or large sizes.
- Ontama Egg Beef Rice Bowl
- Beef rice bowl with two pieces of ontama egg (soft boiled).
- Cheese Beef Rice Bowl
- Beef rice bowl with cheese (medium size).
- Kimchi Beef Rice Bowl
- Kimchi Beef Rice Bowl: Spicy kimchi and tender beef over steamed rice. Available in medium or large.
- Mapo Tofu Beef Rice Bowl
- Mapo tofu over steamed rice with beef. options include medium and large sizes.
- Gyoza Beef Rice Bowl
- Beef rice bowl with gyoza 4 pieces (medium size). beef rice bowl with gyoza 5 pieces (large size).
- Takoyaki Beef Rice Bowl
- Beef rice bowl with takoyaki 4 pieces (medium size). beef rice bowl with takoyaki 5 pieces (large size).
- Udon Soup Noodles
- Beef Udon
- Hearty udon noodles in savory broth, topped with tender beef slices. Available in medium or large.
- Chicken Udon
- Chicken Udon: Tender chicken slices, udon noodles in broth. Options for medium or large.
- Beef Curry Udon
- Thick udon noodles in rich beef curry broth. Size options: medium or large.
- Chicken Curry Udon
- Udon noodles in a rich curry broth, topped with tender chicken pieces. Available in medium or large.
- Mapo Tofu Udon
- Japanese udon in a spicy tofu sauce, options of medium or large size.
- Mapo Tofu Beef Udon
- Mapo tofu beef udon: Spicy tofu and ground beef over udon noodles. Options for medium or large.
- Kimchee Udon
- Kimchee Udon: Spicy kimchee broth, soft udon noodles. Choose medium or large.
- Ontama Egg Udon
- Ontama Egg Udon: Soft poached egg atop chewy udon noodles in savory broth. Options include medium or large size.
- Plain Udon
- Udon noodles in broth. Size options: medium or large.
- Plain Curry Udon
- Udon noodles in a rich curry broth. Size options: medium, large.
- Chicken Rice Bowl
- Teriyaki Chicken Rice Bowl
- Grilled teriyaki chicken atop steamed rice. options include medium or large size.
- Ontama Egg Teriyaki Chicken Rice Bowl
- Ontama egg over teriyaki chicken, served on a bed of rice. options include medium or large size.
- Spicy Miso Chicken Rice Bowl
- Spicy miso-infused chicken, served over rice. Option for medium or large bowl.
- Ontama Egg Spicy Miso Chicken Rice Bowl
- Ontama egg atop spicy miso-infused chicken, served over rice. Sizes available: medium, large.
- Shrimp Tempura Rice Bowl
- Tempura Beef Rice Bowl
- Tempura beef atop steamed rice. Choice of medium or large.
- Tempura Chicken Rice Bowl
- Crispy tempura chicken over steamed rice. Available in medium or large servings.
- Tempura Bowl Rice Bowl
- Crispy tempura over rice, options for medium or large.
- Shrimp Tempura Udon Soop Noodles
- Shrimp Tempura Beef Udon
- Thick wheat noodles in broth with shrimp tempura and beef slices. Option of medium or large size.
- Shrimp Tempura Chicken Udon
- Shrimp tempura, chicken, udon noodles in broth. Options: medium or large.
- Shrimp Tempura Udon
- Shrimp Tempura Udon: Japanese soup noodles with crispy shrimp tempura. Available in medium or large.
- Side Fried
- Takoyaki 3 Pieces
- Takoyaki 5 Pieces
- Takoyaki 8 Pieces
- Takoyaki 10 Pieces
- Takoyaki 15 Pieces
- Gyoza 3 Pieces
- Gyoza 5 Pieces
- Gyoza 8 Pieces
- Gyoza 10 Pieces
- Gyoza 15 Pieces
- Takoyaki
- Japanese side dish: Takoyaki, available in sizes ranging from 5 to 15 pieces.
- Gyoza
- Japanese side fried gyoza available in multiple sizes including 5, 8, 10, or 15 pieces.
- Shrimp Tempura
- Crispy shrimp tempura. Options: 3, 5 or 8 pieces.
- Vegetable Tempura 2pc
- Assorted vegetables, lightly battered and deep-fried, typically includes a mix of seasonal vegetables.
- Vegetable Tempura 4 Pc
- Assorted vegetables, including broccoli, zucchini, onion, and sweet potato, lightly battered and deep-fried in traditional Japanese tempura style.
- Other Curry Rice Bowl
- Cheese Curry Rice Bowl
- Savory Japanese curry over rice, topped with melted cheese. Available in medium or large.
- Kimchee Curry Rice Bowl
- Kimchee curry rice bowl. Medium or large. Spicy kimchee paired with savory curry over rice.
- Plain Curry Rice Bowl
- Japanese-style curry paired with rice, available in medium or large sizes.
- Side
- Beef Sukiyaki Medium 4.5 Oz
- Beef Sukiyaki Large 7.5 Oz
- Miso Soup
- Curry
- Mapo Tofu
- White Rice
- Medium Side Beef Sukiyaki 4.5 Oz
- Thinly sliced beef and assorted vegetables, typically including tofu and yam noodles, simmered in a sweet and savory sukiyaki sauce.
- Large Side Beef Sukiyaki 7.5 Oz
- Thinly sliced beef and assorted vegetables, typically including tofu, cooked in a sweet and savory sukiyaki sauce, served as a 7.5 oz portion.
- Miso Soup
- Traditional Japanese broth with tofu, seaweed, and green onions. Comfort in a bowl.
- Side Curry
- A side of Japanese curry sauce, typically including a blend of spices and vegetables like potatoes, carrots, and onions.
- Side White Rice
- Fluffy Steamed White Rice, a Perfect Side
- Side Teriyaki Sauce
- A classic Japanese condiment made with soy sauce, sugar, and mirin, often used for marinating, glazing, or as a dipping sauce.
- Side Spicy Miso Sauce
- A side of spicy miso sauce typically includes a blend of miso paste with added spices for heat, often used as a flavorful condiment.
- Side Garlic Mayo Sauce
- A creamy blend of mayonnaise infused with garlic, typically served as a condiment to enhance the flavors of various Japanese dishes.
- Side Kimchee
- Fermented napa cabbage, typically includes garlic, ginger, and chili peppers for a spicy kick.
- Side Mapo Tofu
- Side Katsu
- Shrimp Katsu 3 Pieces
- Shrimp Katsu 5 Pieces
- Shrimp Katsu 8 Pieces
- Shrimp Katsu
- Fried shrimp, available in 3pc, 5pc, or 8pc options.
- Topping
- Topping Ontama Egg 1pc
- Ontama egg, gently poached to a soft consistency, typically served atop dishes for an added layer of richness.
- Topping Ontama Egg 2pc
- Ontama eggs, gently poached to a soft consistency, typically served as a rich and silky topping.
- Topping Cheese
- Typically includes a generous sprinkle of melted or shredded cheese, enhancing the dish with a creamy texture and rich taste.
- Topping Teriyaki Sauce
- A traditional Japanese condiment, this sauce combines soy sauce, mirin, and sugar, offering a balance of sweet and savory flavors suitable for glazing or dipping.
- Topping Green Onion
- Freshly chopped green onions, adding a burst of mild, sweet flavor to your dish.
- Topping Garlic Mayo Sauce
- A creamy sauce combining mayonnaise with a rich infusion of garlic, typically used as a flavorful addition to various Japanese dishes.
- Kimchee
- Spicy Miso Sauce
- Add Red Ginger
- Add Fukujinzuke (daikon Pickle)
- Vegetable Tempura Rice Bowl
- Vegetable Tempura Beef Rice Bowl (2pc Vegetable Tempura)
- Vegetable Tempura Chicken Rice Bowl (2pc Vegetable Tempura)
- Vegetable Tempura Rice Bowl (3pc Vegetable Tempura)
- Vegetable Tempura Udon Soup Noodles
- Vegetable Tempura Beef Udon (2pc Vegetable Tempura)
- Vegetable Tempura Chicken Udon (2pc Vegetable Tempura)
- Vegetable Tempura Udon (2pc Vegetable Tempura)
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