White Oak Tavern

• Entrées
• Chicken Pot Pie $19.00
• peas celery, carrot potato, pie crust.

• Mushroom Bolognese $25.00
• Hand cut fettuccine, pesto, pecorino romano, breadcrumbs

• Fish N’ Chips $24.00
• Dairy-free. beer battered market fish, tartar sauce, barrel aged malt vinegar, fries.

• Pan Seared Salmon $29.00
• Fava bean and pea risotto, preserved lemon

• 12 Oz. Ny Strip Steak $36.00
• French fries, choice of chimichurri or au poivre sauce

• Small Plates
• Deviled Eggs $11.00
• Arugula, crispy shallots

• Crispy Brussels Sprouts $13.00
• Vegetarian, dairy-free, gluten-free. sweet chili.

• Soup & Salads
• Caesar $15.00
• romaine lettuce, grana padano, croutons.

• Grains Salad $15.00
• Arugula, puffed quinoa, apples, shaved almonds, onions, radish, honey mustard dressing

• Chopped Salad $15.00
• Romaine, tomatoes, onions, avocado, lemon herb dressing

• Dessert
• Sticky Toffee Pudding $14.00
• Vanilla gelato, toffee sauce, and dates

• My Mom’s Carrot Cake $13.00
• Classic carrot cake, traditional cream cheese frosting

• Burgers & Sandwiches
• Bacon Cheeseburger $21.00
• black angus beef cheddar, bacon, pickled red onion chipotle aioli, french fries.

• Beyond Burger $19.00
• Vegan. pretzel bun, beyond meat, vegan cheddar, vegan chipotle aioli, pickled red onion, fries.

• Blackened Chicken $19.00
• butter lettuce, pickled tomato swiss roasted garlic & rosemary aioli, brioche house salad.

• Sides
• French Fries $10.00
• Vegan, gluten-free. trio of dipping sauces.

• Sweet Potato Fries $10.00
• Vegan, dairy-free, gluten-free. honey mustard.

• Sautéed String Beans $13.00
• Garlic Butter