The Barlow

• Mains
• Cajun Shrimp Pasta $33.00
• linguine, Cajun cream sauce, fresh basil, shrimp, broccolini, pecorino, chili oil.

• Pime New York Steak $53.00
• grilled asparagus, fingerling potatoes garlic parsley butter, cherry gastrique brandy peppercorn cream

• Cioppino $37.00
• local fresh cod, manilla clams, prawns, calamari, tomato anise broth, fresh basil, garlic parsley toast, charred lemon

• Blue Ridge Drunken Fried Chicken $35.00
• mac & cheese, bacon collard greens, Kentucky hot butter apple honey.

• Wild Mushroom Ziti Pasta $27.00
• baby spinach, garlic confit, wild mushrooms, white wine cream, parsley salsa verde, parmesan foam, rustic breadcrumbs

• Vegan Cauliflower Steak $27.00
• black eyed pea & beet hummus, apple salsa verde, golden raisins, kale chips

• Burgers
• Matt's Smash Burger $18.00
• potato bun, secret sauce, caramelized onions, butter lettuce heirloom tomato, gouda. A LA CARTE

• Wood Grilled Portobello Burger $16.00
• burrata, lettuce, tomato, pickled onion. COMES ALA CARTE

• Starters
• Fried Brussels Sprouts $17.50
• parmesan, lemon, pomegranate reduction

• Kale & Little Gem Caesar Salad $19.00
• garlic croutons, creamy anchovy dressing, parmesan white anchovies.

• Southern Burrata Toast (seasonal) $17.50
• italian burratta cheese, sweet tea peach chutney, garden herbs

• Ahi Tuna Tartare $24.50
• smashed avocado, asian pear coulis, cucumbers, daikon sprouts, crispy quinoa, spicy aioli, puffy rice chips

• Local Field Green Salad Large $15.00
• vine ripe cherry tomatoes & grapes, crispy quinoa, radish, apple raspberry vinaigrette

• Shrimp Louis Salad $25.50
• fresh bay shrimp, chopped little gems, heirloom tomatoes, greek olives, watermelon radishes, hardboiled egg, avocado, creamy louis dressing

• Local Field Greens ( Small) $10.00

• Sides
• Smoked Gouda Mac & Cheese $14.00
• Add country ham for an additional charges.

• French Fries $11.00

• Cajun Chedder Cheesy Bread $12.00

• Truffle Fries $17.00
• tuffle oil and parmesan fries

• Collard Greens $11.00
• bacon braised.