Boedecker Cellars

• Charcuterie Adds
• Artichoke Spread (vegan) $14.00
• Tender artichoke hearts, extra virgin olive oil, garlic, and herbs. Pairs with every wine. Mt. Vikos, Greece, 7 oz.

• Cured Meat & Fish
• Hot Smoked Coho Salmon $15.00
• Moist, flaky and fully cooked in the centuries old method of the Pacific Northwest. A perfect pairing companion for Willamette Valley Pinot Noir. 4 ounces

• Cold Smoked Salmon $14.00
• Atlantic cold smoked salmon side is a high quality, mild and silky Balmoral Scottish salmon with a smooth, rich smoke. Lox style.

• Genoa Salami, Olli Salumeria $13.50
• Seasoned with fennel pollen; pair with everything. San Francisco, CA 4 oz Pork

• Duck Rillette $15.00
• Fabrique Delices Hayward, CADuck meat pâté of shredded duck meat and duck fat seasoned & cooked "Confit Style", served in a glass jar. 2.8 oz

• Handcrafted Wines from the Willamette Valley
• Boedecker Cellars Compassion & Grace Pinot Noir 2018 Willamette Valley $24.00
• A lively Pinot Noir with earthy undertones and sweet cherry and raspberry flavors, a wine for oenophiles and casual wine lovers. And we’re donating 5% of sales to StreetRoots.org, dedicated to helping the houseless in our community.

• Boedecker Cellars Solace Pinot Noir 2020 Willamette Valley $29.00
• Aromas of ripe cherries and and red rose petals and on the palate, flavors of ripe black cherry, a hint of orange peel, Assam tea and fine grained tannins. 750 ml

• Boedecker Cellars Stewart 2018 Pinot Noir Willamette Valley $44.00
• "...displays a spicy and floral character, with notes of fresh pine, cherry liqueur, and cinnamon. Ripe and medium-bodied, with ripe present tannins, good energy throughout, and notes of mossy earth on the finish, it is still hanging on to a ripe yet firm, almost Nebbiolo-like tannin structure which I personally enjoy.” 93 pts Jeb Dunnuck"A dark raspberry aroma eventually gives way to delicate rose water and cedar scents. The wine's grippy tannins provide a nice frame for concentrated, sweet Black Ruby plum and cherry flavors. The mildly bitter orange pith note offers a nice contrast." 90 points Wine Enthusiast

• Boedecker Cellars Leyla 2019 Pinot Noir Willamette Valley $15.00
• Generous on the palate, the red fruit bursts, and the juiciness melds with savory tobacco and spice layers producing a continual thread of salivatory deliciousness. 750 ml

• Boedecker Cellars Crimson Skin Contact Pinot Gris $24.00
• Skin Contact Pinot Gris, lightly fruity with herbal notes, delicate on the palate.

• Boedecker Cellars Cabernet Sauvignon 2018 Yakima Valley $24.00
• Plum, black cherry, bittersweet chocolate flavors with hints of sagebrush, herbs and dark chocolate.

• Boedecker Cellars Pinot Blanc, 2023 Willamette Valley $24.00
• Aromatics reminiscent of honey suckle blossom and flavors hinting of apricots, peaches and yellow Grannysmith apple.

• Boedecker Cellars Reflection Rose, 2023 Willamette Valley $24.00
• Bursting with strawberry, cherry and watermelon aromas and flavors with hints of rose petals, strawberry, and a touch of grapefruit on the finish.

• Boedecker Cellars Co-ferm 2023 Willamette Valley Pinot Noir + Chardonnay $29.00
• This chillable Pinot Noir + Chardonnay cuvée is cherry fruit-driven and incredibly refreshing. We fermented equal parts Chardonnay and Pinot Noir together to create this unique, light to medium bodied wine, softer than a Pinot Noir, more body than a Chardonnay and bursting with flavors of wild cherry, Bing cherry and cherry pie with a nutty, brown butter crust.

• Boedecker Cellars Summer Solace Pinot Gris Willamette Valley $15.00
• A fresh and lively Pinot Gris with vibrant notes of green apple, pear, and a subtle touch of honeysuckle while a hint of grapefruit zest and a whiff of white peach bring complexity to the wine.

• Boedecker Cellars Still Life Rosé $34.00
• Lightly frizzante, 2022 Still Life Pinot Noir + Chardonnay Rose. 750 ml bottle

• Boedecker Cellars Purity Chardonnay, 2023 Willamette Valley $27.00
• Rich and succulent, perfectly balanced with the ripe flavors of Meyer lemon, pineapple, and citrus fruits.All stainless fermented Chardonnay whole-cluster pressed, extended, cool fermentation for a bright, fresh fruit profile.

• Cheese
• Le Gruyere $15.50
• A hard, yellow cheese named after the town of Gruyere, in Switzerland, with a sweet but slightly salty flavor and creamy texture. Pair with Pinot Noir, Rosé, Pinot Gris or Cabernet Sauvingon. In other words, it pairs with everything! 7 oz, cow.

• Friendship Danish Brie $7.00
• Creamy cow’s milk cheese. Friendship Brie features a white rind and a cream-colored, buttery, soft interior.

• Black Pepper Bellavitano Sartori Plymouth, Wi 5.3 Oz, Cow $9.50
• Hand-coated with premium coarse ground black pepper; the salty-spicy bite of the black pepper is a wonderful contrast to the creamy fruitiness of the cheese. Pair with higher acid wines.

• Crackers
• Panzanella Croccantini $7.00
• Original Croccantini, 6-ounces

• 34 Degrees Rosemary Crisps $9.00
• Light and crunchy, with an herbacous note to complement most cheeses.

• 34 Degrees Chili Flake & Olive Oil Crisps $9.00
• Thin, light & crunchy with just a hint of heat.