Amaya Indian Cuisine

• Chicken Entrees
• Brick Lane Chicken Tikka Masala $23.75
• Original English style chicken tikka masala.

• Chicken Makhani $23.75
• Boneless pieces of chicken cooked in tomato base, spices with cream.

• Chicken Curry $23.75
• Boneless chicken pieces cooked in balanced blend of house spices, seasoned to your taste.

• Traditional Dum Biryani Chicken $23.75
• Chicken cooked with long-grain basmati rice cooked in a clay pot and served with raita.

• Chicken Vindaloo $23.75
• A spicy goan chicken curry .

• Chicken Karahi $23.75
• Famous Pakistani dish cooked with onion and bell pepper in a wok like karahi.

• Extra Rice $5.99

• Chicken Korma $23.75
• Bonelss chicken pieces cooked in cashew and fried onion gravy. Delicately spiced.

• Chicken Palak $23.75
• Braised chicken in herb and spiced spinach sauce.

• Amaya Chicken Dab $23.75
• Tender breast of chicken simmered in a lightly seasoned coconut milk sauce and served in a fresh coconut shell.

• Chili Chicken $23.75
• Famous indo-Chinese chicken with onions, bell peppers and whole chili.

• Chicken Chettinad $23.75
• Spicy and aromatic curry from Tamil Nadu with tender chicken.

• Vegetarian Entrees
• Saag Paneer $23.75
• Punjabi style, classic spinach and paneer.

• Alu Gobi Matar $22.75
• Vegetarian. Potatoes, cauliflower and green peas.

• Chana Masala $22.75
• Chickpeas .

• Kadai Paneer $23.75
• Lightly sauteed paneer with peppers, onions and tomatoes Gravy

• Matar Paneer $23.75
• Peas and paneer.

• Baingan Bharta $22.75
• A punjabi style eggplant bharta with peas and mixed spices.

• Bhindi Masala $22.75
• Vegetarian. Fresh okra with onions, tomato based sauce and spices.

• Extra Rice $5.99

• Panjabi Kadi $22.75
• Famous panjabi dish made with chick pea flour, yogurt, turmeric, cumin, coriander, onion, ginger and spices served with vegetable pakoras.

• Punjabi Rajma $22.75
• Vegetarian. Red kidney beans cooked with onions and tomatoes.

• Navratan Korma $22.75
• Vegetables, fruits and nuts in a rich, creamy sauce.

• Baghare Baigan $22.75
• Vegetarian. A hyderabadi delicacy in a peanut and curry leaf sauce.

• Daal Tarka $22.75
• Vegetarian. A melange of lentils slow cooked till tender with a spice tempering.

• Malai Kofta $22.75
• Simmered in creamy gravy with tomato and onions Gravy.

• Breads and Sides
• Garlic Naan $4.75
• Vegetarian. Garlic kissed.

• Plain Naan $3.99
• Vegetarian. Soft, leavened white flour bread.

• Bread Basket $11.75
• Vegetarian. Includes plain naan, garlic naan and stuffed naan.

• Stuffed Tawa Paratha $5.75
• Vegetarian. With potatoes and onions.

• Tandoori Roti $3.25
• Vegetarian. Unleavened whole wheat bread.

• Stuffed Tandoori Naan $4.75
• Vegetarian. With spinach, potato, cool mint or peshawari.

• Raita $3.75
• Yogurt and cucumber relish three.

• Amaya Naan $3.99
• Paneer stuffed naan with mint and sesame seeds.

• Raita Small $3.75
• Homemade yogurt.with cucumber

• Onion Kulcha $6.75
• Vegetarian. Wheat flour with a hint of onion.

• Keema Naan $6.75
• Naan stuffed with your choice of seasoned minced lamb or chicken.

• Tawa Roti $3.75
• Wheat bread cooked on a Tawa 2½

• Papadum $2.50
• Vegetarian.

• Poori $6.75
• Vegetarian. Deep-fried whole wheat bread.

• Lachha Paratha $5.75
• Vegetarian. Layered whole wheat bread three.

• Spicy Mixed Pickles $3.75
• Pickled mango, limes and assorted vegetables in spicy marinade.

• Small Plates
• Punjabi Samosa $7.75
• Vegetarian, gluten free. Seasoned creamy potato and peas stuffed in thin pastry shell and served with tangy tamarind chutney four and one-half.

• Vegetable Platter $19.75
• Vegetarian. An assortment of vegetarian appetizers.

• Paneer Pakora $15.75
• Paneer fritters served with a tangy tamarind chutney.

• Momos $14.75
• Vegetarian, delicacy made with dumplings in classic tomato garlic chutney, in vegetable or chicken flavors, your choice.

• Baby Lamb Chops $19.75
• Lamb chops marinated in tandoori spices and creamy yogurt, grilled to perfection.

• Aloo Tikki Chaat $15.75
• Fried potato patties topped with tangy chickpeas, tamarind and spicy chutney, and yogurt.

• Samosa Chaat $15.75
• Vegetable samosa topped with tamarind and spicy chutney.

• Flash-fried Pakoras $14.75
• Vegetarian. Crispy onion and vegetable fritters served with a tangy tamarind chutney.

• Chicken Momo $17.75
• Chicken dumplings with tomato garlic chutney

• Gobi Or Chicken Chili Chaat $14.75
• Vegetarian. Your choice of crunchy cauliflower or chicken balls tossed in house-made kaffir lime sauce.

• Amaya Bombay Bhel $17.75
• Vegetarian. Our favorite appetizer with puffed rice, coriander, onion, tomato, sev and tamarind chutney.

• Bhindi Kurkuri $17.75
• Vegetarian. Crisp-fried, fins-cut, fresh okra with cilantro, and chili.

• Andhra Chicken Liptasa $18.75
• A marinated spicy chicken dish from southern India, Andhra Pradesh cooked with curry leaves, mustard and yogurt with pickled onions.

• Grilled White Fish $18.75
• Tender, flaky grilled white fish mildly spiced, garnished with salad greens.

• Traditional Lamb Entrees
• Lamb Chettinad $24.75
• Spicy and aromatic curry from tami Nadu with lamb.

• Curry Goat $24.75
• Tender goat meat marinated in spices and curry, slowly braised until fall off the bone tender.

• Lamb Vindaloo $24.75
• A goan lamb curry in chili vinegar sauce.

• Masala Shrimp $24.75
• Sauteed shrimp cooked with ginger, garlic, bell pepper, onions and spices.

• Kashmiri Lamb Rogan Josh $24.75
• Lamb cooked with paprika, fennel, yogurt, sautéed onions and braised to a buttery tenderness.

• Lamb Palak $24.75
• Braised lamb in herb and spiced spinach sauce.

• Amaya Shrimp Dab $24.75
• Large gulf shrimp cooked in a lightly seasoned coconut milk sauce.

• Fish Moilee $24.75
• A classic Kerala fish with curry leaves, mustard seeds and coconut milk.

• Fish Curry $24.75
• Spiced fish cooked with onion tomato curry sauce.

• Traditional Biriyani
• Mixed Vegetables Biriyani $22.75

• Chicken Biriyani $23.75
• Chicken PCs cooked with herbs and Rice

• Shrimp Biriyani $21.75

• Lamb Biriyani $24.75

• Fish Biriyani $22.75

• Goat Biriyani $19.75

• Soups and Salads
• Muligatanni Soup $10.50
• Our all-time favorite traditional lentil soup based on a recipe from madras.

• Palak Shorba $10.75
• Vegetarian. Beautiful, healthful and delicious, this bright green spinach soup is simmered with garlic, lemon, mint and green chillies.

• Chai Tea $4.75

• The Amaya Salad $12.75
• Vegetarian. Fresh field greens tossed with chickpeas, tomato, cucumber, masala croutons and dried cranberries.

• Dosa
• Stuffed Mysore Dosa $17.75
• Your choice of potato and onion, paneer bhurji and Andhra chicken.

• Plain Mysore Dosa $17.75
• Vegetarian. Made with spicy garlic chutney.

• Stuffed Dosa $17.75
• Vegetarian. Your choice of potato and onion, paneer bhurji and Andhra chicken.

• Selected Soft Drinks
• Lassi Mango $6.99

• Strawberry Lassi $4.75

• Soda Pop $3.99
• Coke, diet coke, sprite, Gingerale

• Ginger Lime Soda $5.75

• Lassi Plain Ginger With Curry Leaves $4.75

• Traditional Tandoori Entrees
• Murgh Ke Tukre $17.75
• Tender spiced chicken breast spit roasted in our tandoor clay oven.

• Tandoori Shrimp $24.75
• Jumbo shrimp marinated and cooked in tandoor to perfection.

• Salmontandoori $24.75
• Fresh salmon marinated in herbs and spices and slowly cooked in our clay oven.

• Malai Kabab $18.75
• Exquisite, tender chicken breast with cashews, creamy yogurt and spices.

• Seekh Kabab. Lamb Or Chicken $19.75
• Your choice of tandoori spiced chicken or lamb made with minced meat, fresh herbs and spices.

• Dessert
• Kulfi Mango $6.75