Larry's Tavern

Larry's Tavern > Menu View Details

Prices and menu items are subject to change. Contact the restaurant for the most up to date information.
  • Burgers And Sandwiches*
  • Matt's Burger
  • pepper-jack cheese, crispy onion straws, lettuce, tomato, Marie Rose sauce, toasted brioche bun
  • Garlic Burger
  • garlic buttered patty, gorgonzola, pickled red onions, arugula, creamy garlic sauce, toasted brioche bun
  • Truffle Mushroom Burger
  • seared mushrooms, Swiss cheese, fried egg, truffle chive aioli, lettuce, tomato, toasted brioche bun
  • Smoky Avocado Burger
  • avocado, bacon, smoked cheddar, chipotle aioli, lettuce, tomato, toasted brioche bun
  • Ribeye Steak Sandwich
  • thin sliced ribeye steak, Swiss cheese, pub aioli, rosemary caramelized onions, arugula, tomato, toasted roll
  • Crispy Fried Honey Chicken
  • scallion aioli, arugula, tomato, pepper-jack cheese, candided jalapenos, toasted brioche bun
  • California Turkey Club
  • oven roasted turkey breast, bacon, Swiss cheese, avocado, lettuce, tomato, herb aioli, toasted whole grain bread
  • Basic Burger
  • lettuce, tomato, onion, toasted brioche bun
  • The Miller Burger
  • Our signature ¾ pound (12oz) burger, lettuce, tomato, onion straws, bacon, Swiss, cheddar, garlic sauce, creamy slaw, toasted bun
  • Tavern Fish Sandwich
  • beer-battered cod, lettuce, tomato, tartar sauce, toasted roll
  • Matt's Favorites*
  • 2-piece Fish & Chips
  • two pieces of beer-battered Cod, fries, creamy slaw, tartar sauce
  • 3-piece Fish & Chips
  • three pieces of beer-battered Cod, fries, creamy slaw, tartar sauce
  • Seared Salmon
  • maple bourbon sauce, mashed potatoes, sautéed spinach, crispy prosciutto, toasted pumpkin seeds
  • Shrimp & Grits
  • white corn & cheddar grit cakes, sautéed shrimp, Tasso ham, peppers, onions, creamy cajun sau
  • Potato Chip Crusted Walleye
  • malt vinegar tarragon aioli, oven-roasted fingerling potatoes, broccoli
  • Chicken Fettuccini Pasta
  • herb roasted chicken, seared cremini mushroom, sundried tomato, asparagus, sherry parmesan cream sauce
  • Mexi Mac And Cheese
  • cavatappi pasta, smoky cheese sauce, red chile chicken, street corn salsa, cotija cheese, tortilla strips, cilantro
  • Pork Tenderloin
  • roasted in a blend of smoke seasonings, apple-whiskey sauce, mashed potatoes, asparagus
  • Soups And Salads*
  • Beer Cheese Soup
  • Garnished with tasso croutons
  • Small House Salad
  • mixed greens, white cheddar, spiced walnuts, dried apricots, maple mustard vinaigrette
  • Small Miller Salad
  • mixed greens, bacon, red onion, crumbled bleu cheese, grape tomatoes, sweet & sour dressing
  • Small Chopped Salad
  • mixed greens, tomatoes, edamame, cucumbers, bacon, crumbled goat cheese, pomme frites, red champagne vinaigrette
  • Large Miller Salad
  • mixed greens, bacon, red onion, crumbled bleu cheese, grape tomatoes, sweet & sour dressing
  • Large House Salad
  • mixed greens, white cheddar, spiced walnuts, dried apricots, maple mustard vinaigrette
  • Large Chopped Salad
  • mixed greens, tomatoes, edamame, cucumbers, bacon, crumbled goat cheese, pomme frites, red champagne vinaigrette
  • Tomato Basil Bisque
  • Chicken Noodle Soup
  • Southwest Crispy Chicken Salad
  • mixed greens, chopped fried chicken, chipotle lime ranch dressing, roasted corn, avocado, cotija cheese, grape tomatoes, tortilla strips
  • Appetizers*
  • Pretzel Bites
  • Bavarian-style pretzels, sea salt, roasted garlic sauce, ale mustard sauce
  • Sauteed Edamame
  • garlic sesame oil, toasted sesame seeds
  • Dip Duo
  • pimento cheese dip, street corn salsa, warm pita, tortilla chips
  • Thai Calamari
  • flash fried calamari, tossed with fresh vegetables, thai chili sauce
  • Housemade Deviled Eggs
  • five eggs, carver ham, goat cheese, arugula, and pickled red onion
  • Buffalo Chicken Strips
  • house breaded chicken strips, crumbled blue cheese, buffalo sauce, celery, blue cheese dipping sauce
  • Buffalo Wings
  • 8 jumbo wings served with buffalo sauce, celery, bleu cheese
  • Appetizers
  • Ahi Tuna Tostadas
  • two crispy corn tortillas, chipotle aioli, cilantro slaw, Ahi tuna, miso ponzu, heirloom tomato, avocado crema
  • Dip Duo
  • pimento cheese dip, street corn salsa, warm pita, tortilla chips
  • Bavarian Pretzel Bites
  • Bavarian-style pretzels, sea salt, roasted garlic sauce, sweet and tangy mustard sauce.
  • Risotto Tots
  • smoky ancho chile ketchup, lemon truffle aioli, shaved parmesan
  • Buffalo Chicken Strips
  • house breaded chicken strips, crumbled bleu cheese, buffalo sauce, celery, bleu cheese dipping sauce
  • Crab Cakes
  • Cilantro slaw and zesty remoulade
  • Chicken Wings
  • Nine jumbo wings, celery, creamy bleu cheese or ranch, tossed in hot buffalo, bbq, or Thai chili.
  • Blistered Shishito Peppers
  • Toasted quinoa and jalapeno ranch
  • Sauteed Edamame
  • Garlic sesame oil, toasted sesame seeds
  • Crispy Brussel Sprouts
  • Pickled red onion, Cotija cheese, roasted sunflower kernels, honey-sherry vinaigrette
  • Flatbreads*
  • Ahi Tuna
  • creamy miso mousse, avocado slices, Asian slaw, rare sliced Ahi tuna, toasted sesame seeds, wasabi aioli, Guinness-soy reduction
  • Margherita
  • fresh, creamy mozzarella, sweet basil, sliced plum tomatoes, Parmesan cheese
  • Nashville Hot Chicken
  • honey hot cream cheese, smoked provolone, fresh mozzarella, red onion, Nashville hot chicken, pickles
  • Black & Bleu
  • grilled beef tenderloin, roasted red pepper pesto, bred onion, red peppers, provolone,bleu cheese, Guinness reduction
  • Wild Mushroom
  • goat cheese & ricotta mousse, cremini mushrooms, baby arugula, shaved parmesan, lemon vinaigrette
  • Chipotle Shrimp
  • diced chipotle shrimp, tasso ham, cilantro pesto, pepper jack cheese, roasted grape tomatoes, tortilla strips, lime sour cream
  • Sandwiches & Burgers
  • California Turkey Club
  • Oven roasted turkey breast, bacon, Swiss, avocado, lettuce, tomato, herb aioli, toasted whole grain bread
  • Cali Burger
  • Avocado crema, cotija cheese, lettuce, heirloom tomato, alfalfa sprouts, chipotle aioli, toasted brioche bun Consuming raw or undercooked meats, seafood or eggs may increase your risk of foodborne illness
  • Matt’s Burger
  • Pepper-jack cheese, crispy onion straws, lettuce, tomato, Marie rose sauce, toasted brioche bun.
  • Garlic Burger
  • garlic buttered patty, gorgonzola, pickled red onions, arugula, creamy garlic sauce, toasted brioche bun
  • Tomato & Mozzarella Melt
  • Roasted heirloom tomatoes, fresh Mozzarella, arugula, pesto, sourdough
  • Crispy Fried Honey Chicken
  • Scallion aioli, arugula, tomato, pepper-jack cheese, candied jalapenos, toasted brioche bun
  • Cuban
  • Roasted carnitas, smoked ham, Swiss cheese, pickles, honey mustard, pressed roll
  • Tavern Fish Sandwich
  • Beer-battered North Atlantic Cod, tartar sauce, lettuce, tomato, onion, toasted bun
  • Ribeye Steak Sandwich
  • Thin sliced ribeye steak, Swiss cheese, pub aioli, rosemary caramelized onions, arugula, tomato, toasted roll
  • Portobella Reuben
  • Thin sliced, roasted portobello mushrooms, local kraut, smokey 1000 island, Swiss, Rye
  • Entrees
  • Pork Tenderloin
  • Roasted in a blend of smoke seasonings, apple-whiskey sauce, garlic mashed potatoes, asparagus
  • Shrimp & Grits
  • White corn and cheddar grits cakes, sautéed shrimp, tasso ham, peppers, onions, creamy cajun sauce.
  • Tavern Fish & Chips
  • Three pieces of beer-battered North Atlantic cod, fries, creamy slaw, tartar sauce.
  • Potato Chip Crusted Walleye
  • malt vinegar tarragon aioli, oven-roasted fingerling potatoes, green beans
  • Romano Chicken
  • Lightly breaded chicken breast, boursin cheese sauce, penne with tomato cream, broccoli
  • Chicken Scaloppini
  • Thin cut chicken, wild mushrooms, tomato, crispy capers, provolone, lemon-garlic linguine
  • Blackened Chicken Linguine
  • Blackened chicken, Tasso ham, mushroom cream sauce, topped with red peppers and scallions
  • Twin Bacon Wrapped Pork Chops
  • Wilted spinach, mashed potatoes, peach jalapeno salsa
  • Herb Roasted Half Chicken
  • Guinness balsamic honey reduction, oven roasted fingerling potatoes, green beans, pan jus
  • Seared Verlasso Salmon
  • maple bourbon sauce, mashed potatoes, sautéed spinach, crispy onion straws, red pepper drizzle
  • Kids*
  • Kid's Mac & Cheese
  • Creamy house made mac and cheese. Served with applesauce and a drink
  • Kid's Chicken Fingers
  • White meat chicken, breaded and served with fries. Served with applesauce and a drink
  • Kid's Flatbread
  • 1/2 flatbread, marinara, and mozzarella cheese. Served with applesauce and a drink
  • Kids Grilled Cheese
  • White bread, American cheese, fries. Served with apple sauce and a drink
  • Sandwiches
  • North Atlantic Cod
  • Every good tavern has its own version of this classic. Ours is a beer-battered North Atlantic cod, served with cheddar cheese, tartar sauce, shredded lettuce, tomato, and red onion on a toasted brioche bun.
  • California Turkey Club
  • Oven roasted turkey breast on toasted whole grain bread with herb aioli, bacon, Swiss cheese, avocado, lettuce, and tomato.
  • Very Veggie
  • Zucchini, squash, Portobello mushrooms, and sweet peppers on grilled whole grain bread with rich havarti cheese, field greens, and finished with a balsamic reduction.
  • The Chop House Burger
  • Cooked to order with havarti cheese, applewood smoked bacon, crisp fried onions, spinach, and the miller’s steak sauce aioli.
  • Housemade Chicken Salad
  • Comfort food at its finest. A generous scoop of housemade chicken salad with grapes, served with lettuce, tomato, and alfalfa sprouts on a buttery croissant.
  • The Miller
  • Our signature 3/4 lb. hand-made burger. Topped with lettuce, tomato, onion straws, bacon, Swiss, cheddar, garlic sauce, and a creamy slaw, held together by a homemade rosemary potato bun.
  • The Chicken & The Egg
  • Marinated chicken breast, cheddar cheese, lettuce, tomato, onion, medium fried egg, and spicy sriracha mayo on a toasted brioche bun.
  • Peppercorn Burger
  • Peppercorn crusted patty cooked to order and topped with creamy Brie cheese, applewood smoked bacon, red onion marmalade, baby arugula, tomato, and ale mustard sauce on a toasted brioche bun.
  • Matt’s Burger
  • Cooked to order and topped with pepper jack cheese, crispy onion straws, lettuce, tomato, and marie rose sauce on a toasted brioche bun.
  • Bbq Bacon Burger
  • Cooked to order and topped with peppered candied bacon, tangy BBQ sauce, cheddar cheese, lettuce, tomato, and red onion on a toasted brioche bun.
  • The Miller
  • Our signature 3/4 lb. hand-made burger. Topped with lettuce, tomato, onion straws, bacon, swiss, cheddar, garlic sauce, and a creamy slaw, held together by a housemade rosemary potato bun.
  • The Chop House Burger
  • Cooked to order with havarti cheese, applewood smoked bacon, crisp fried onions, spinach, and the Miller’s steak sauce aioli.
  • North Atlantic Cod
  • Every good tavern has its own version of this classic. Ours is a beer-battered North Atlantic cod, served with cheddar cheese, tartar sauce, shredded lettuce, tomato, and red onion on a toasted brioche bun.
  • California Turkey Club
  • Oven roasted turkey breast on toasted whole grain bread with herb aioli, bacon, swiss cheese, avocado, lettuce, and tomato.
  • Cuban
  • 4 oz. of pork, 1 oz. of thinly sliced ham. Bread: toasted telera bun (cross between French bread and ciabatta, white bread). Toppings: melted swiss cheese, five-six pickle chip. Garnished with parsley. Sauce: honey mustard.
  • Matt’s Burger
  • Cooked to order and topped with pepper jack cheese, crispy onion straws, lettuce, tomato, and marie rose sauce on a toasted brioche bun.
  • The Chicken & The Egg
  • Marinated chicken breast, cheddar cheese, lettuce, tomato, onion, medium fried egg, and spicy sriracha mayo on a toasted brioche bun.
  • Housemade Chicken Salad (6 Oz.)
  • Bread: toasted telera bun (cross between French bread and ciabatta, white bread). Toppings: lettuce, tomato, alfalfa sprouts.
  • Big Island Beyond™ Burger
  • 7 oz. beyond burger patty. Bread: toasted brioche. Toppings: grilled pineapples and red peppers. Picked with a pickle. Garnished with chives. Sauce: Thai chili sauce and avocado aioli.
  • Truffled Mushroom Burger
  • Cooked to order and topped with seared crimini mushrooms, a medium fried egg, Gruyere cheese, chive truffle aioli, lettuce, and tomato on a a toasted brioche bun.
  • Flatbreads
  • Ahi Tuna
  • Creamy miso mousse, avocado slices, Asian slaw, rare sliced ahi tuna, toasted sesame seeds, wasabi aioli, Guinness-soy reduction.
  • Nashville Hot Chicken
  • Honey hot cream cheese, smoked provolone, fresh mozzarella, red onion, Nashville hot chicken, pickles
  • Truffled Mushroom
  • Garlic truffle vinaigrette, wild mushrooms, carmelized onions, sauteed spinach, provolone
  • Chicken Blt
  • Garlic olive oil, chicken, Applewood smoked bacon, avocado, shredded lettuce, tomato, Heirloom tomato ranch
  • Classic Margherita
  • Fresh, creamy mozzarella, sweet basil, sliced ripe plum tomatoes, Parmesan cheese.
  • Black & Bleu
  • Grilled beef tenderloin, roasted red pepper pesto, red onion, provolone, bleu cheese, Guinness reduction
  • Chicken & Avocado
  • avocado mousse, herb grilled chicken, white cheddar, jalapeno, watermelon salsa
  • Wild Mushroom
  • goat cheese & ricotta mousse, cremini mushrooms, baby arugula, shaved parmesan, lemon vinaigrette
  • Roasted Pear & Prosciutto
  • brie cheese, caramelized onions, candied walnuts, radicchio, honey gastrique
  • Roasted Grape & Sausage
  • gorgonzola cheese, baby arugula, maple mustard vinaigrette, shaved parmesan cheese, roasted garlic oil
  • Desserts
  • Banana Cream Pie
  • Malted milk custard, banana, whipped cream, chocolate sauce, candied pecans, graham cracker & pecan crust
  • Coconut Key Lime Pie
  • Coconut key lime pastry cream, whipped cream, graham cracker and walnut crust, toasted coconut
  • Mini Chocolate Cake
  • A few sweet bites to end your meal. Decadent chocolate cake, whipped cream.
  • Mini Carrot Cake
  • A few sweet bites to end your meal. Rich carrot cake, whipped cream.
  • Chocolate Lava Cake
  • Warm lava cake, scoop of vanilla ice cream, whipped cream, strawberry.
  • Giant Carrot Cake
  • Light, sweet carrot cake, cream cheese icing
  • Giant Carrot Cake
  • Made to share, this giant slice features a dense, sweet carrot cake, cream cheese icing & walnuts
  • Big Fat Chocolate Cake
  • Made to share, this giant slice of rich chocolate cake is garnished with chocolate sauce, raspberry sauce, whipped cream & berries
  • Chocolate Bread Pudding
  • Amaretto creme anglaise, chocolate sauce, whipped cream
  • Mini Banana Cream Pie Shooter
  • A few sweet bites to end your meal. Malted milk custard, banana, whipped cream, banana
  • Desserts*
  • Banana Cream Pie
  • Pie malted milk custard, whipped cream, chocolate sauce, candied walnuts, walnut graham cracker crust
  • Mini Banana Cream Pie Shooter
  • A few sweet bites to end your meal. Malted milk custard, whipped cream, candied walnuts
  • Chocolate Mousse Cake
  • chocolate sauce, whipped cream, fresh strawberry
  • Carrot Cake
  • caramel sauce, whipped cream, fresh strawberry
  • Mini Chocolate Cake Shooter
  • chocolate sauce, whipped cream, fresh strawberry
  • Mini Carrot Cake Shooter
  • caramel sauce, whipped cream, fresh strawberry
  • Mini Chocolate Mousse Shooter
  • A few sweet bites to end your meal. Decadent chocolate mousse, whipped cream, chocolate sauce
  • One Scoop Vanilla Ice Cream
  • one scoop of vanilla ice cream
  • Two Scoops Vanilla Ice Cream
  • two scoops of vanilla ice cream
  • Mini Chocolate Mousse Shooter (copy)
  • A few sweet bites to end your meal. Decadent chocolate mousse, whipped cream, chocolate sauce
  • Fresh Fish
  • Atlantic Salmon
  • Pan seared salmon, mashed potatoes, asparagus, citrus pesto sauce. Consuming raw or undercooked meats, seafood or eggs may increase your risk of foodborne illness.
  • Cane Sugar Seared Salmon
  • Goat cheese potato cake, asparagus, whole grain maple mustard sauce
  • Pacific Rim Salmon
  • Seared North Atlantic salmon, Thai chili glaze, edamame rice, broccoli
  • Potato Chip Crusted Walleye
  • Malt vinegar tarragon aioli, oven roasted fingerling potatoes, green beans
  • Salads
  • Lemon Peppercorn Smoked Salmon Salad
  • mixed greens, house smoked salmon, shaved brussels sprouts, quinoa, toasted pepinos, shaved parmesan, lemon peppercorn vinaigrette
  • House Salad
  • Mixed greens, white cheddar, spiced walnuts, dried apricots, maple mustard vinaogrette
  • Chopped Salad
  • Mixed greens, tomatoes, edamame, cucumbers, bacon, crumbled goat cheese, pomme frites, red champagne vinaigrette.
  • Strawberry Bibb Salad
  • Bibb lettuce, goat cheese, crispy prosciutto, strawberries, poppy seed dressing
  • Seared Rare Ahi Tuna Salad
  • Mixed greens, fresh cilantro slaw, crispy wontons, sesame crusted ahi tuna, roasted shallot vinaigrette
  • The Miller Salad
  • Mixed greens, bacon, red onion, crumbled bleu cheese, grape tomatoes, sweet and sour dressing.
  • Dilly Bleu Wedge
  • Iceberg, maple bacon, chopped egg, onion, tomato, dilly bleu cheese dressing
  • Steaks~Chops~Ribs*
  • Half Rack Bbq Ribs
  • Half Rack of BBQ ribs served with choice of ONE side
  • 6 Oz Filet
  • 6 oz Filet cooked to your temperature and served with ONE side. Customize your steak with a topper for a small upcharge
  • 8 Oz Sirloin
  • 8 oz Sirloin cooked to your temperature and served with ONE side. Customize your steak with a topper for a small upcharge
  • 10 Oz Ny Strip
  • 10 oz NY Strip cooked to your temperature and served with ONE side. Customize your steak with a topper for a small upcharge
  • 10 Oz Pork Chop
  • 10 oz Pork Chop cooked to your temperature and served with ONE side. Customize your chop with a topper for a small upcharge
  • Full Rack Bbq Ribs
  • Full rack of BBQ ribs served with choice of ONE side
  • Steaks
  • Matt’s Filet (6 Oz.)
  • The ultimate in tender and juicy perfection.
  • Matt’s Filet (9 Oz.)
  • The ultimate in tender and juicy perfection.
  • Top Sirloin Certified Angus Beef® (8 Oz.)
  • This American wagyu cut from snack river farms has higher than average marbling and is intensely flavorful, with a rich beefy taste.
  • Ny Strip Steak Certified Angus Beef® (14 Oz.)
  • This premium lean steak is a classic, known for its marbling, tenderness, and flavor.
  • Surf & Turf
  • A duo of our center cut 6 oz. filet, cooked to order, paired with jumbo shrimp scampi and served with crispy tri-colored fingerling potatoes and sautéed asparagus.
  • Sirloin Strip Certified Angus Beef (6 Oz.)
  • One of the most tender cuts from sirloin; versatile and flavorful.
  • Matt’s Favorites
  • Shrimp & Sausage Baked Rigatoni
  • Jumbo shrimp and Italian sausage tossed with peppers and onions in a creamy scampi sauce. Topped with a three-cheese blend and Parmesan breadcrumbs.
  • Shrimp & Grits
  • White corn and cheddar grits cakes topped with sautéed shrimp, tasso ham, peppers, onions, and a creamy Cajun sauce.
  • Tavern Fish & Chips
  • Three pieces of beer-battered North Atlantic cod served with crispy fries, creamy cole slaw and tartar sauce.
  • Smoked Pork Tenderloin
  • 10 oz. pork tenderloin smoked in-house with our special blend of seasonings. Grilled to your temperature, topped with apple-whiskey sauce, and served with garlic mashed potatoes and fresh asparagus.
  • Soups + Salads
  • Kale Caesar
  • Chopped romaine and kale, with house made croutons, grape tomatoes, and a classic Caesar dressing.
  • Chicken Salad Plate
  • A generous serving of housemade chicken salad with red grapes and served with fresh-cut fruit, a side Matt’s salad, and crackers.
  • The Miller Salad
  • A variety of mixed greens tossed in a sweet and sour dressing and topped with bacon, red onion, crumbled bleu cheese, and grape tomatoes.
  • Matt’s Salad
  • Our signature mixed green salad tossed in maple mustard vinaigrette and served with white cheddar, spiced walnuts, and dried apricots.
  • Shrimp Chopped Salad
  • Chopped mixed greens tossed with red champagne vinaigrette, tomatoes, edamame, cucumbers, bacon, and crumbled goat cheese, and topped with sautéed shrimp and pomme frites.
  • Tomato Basil Bisque
  • Chicken Noodle
  • Beer Cheese
  • Combo Plates
  • Soup & ½ Sandwich Combo
  • Salad & Soup Combo
  • Salad & ½ Flatbread Combo
  • Salad & ½ Sandwich Combo
  • Soup & ½ Flatbread Combo
  • Dessert Flight
  • Dessert Flight
  • An assortment of our mini desserts, sample yourself or share with the group!
  • Surf & Turf
  • Surf & Turf
  • A duo of our center cut 6 oz. filet, cooked to order, paired with jumbo shrimp scampi and served with crispy tri-colored fingerling potatoes and sautéed asparagus.
  • Dessert Minis
  • Dessert Flight
  • An assortment of our mini desserts, sample yourself or share with the group!
  • Oreo Brownie Mini
  • Cheesecake Mini
  • Chocolate Cake Mini
  • Carrot Cake Mini
  • Soups
  • Chicken Tortilla Soup
  • Beer Cheese Soup
  • garnished with Tasso croutons
  • Tomato Basil Bisque
  • Chicken Noodle
  • Sides
  • Coconut Edamame Rice
  • Quinoa And Kale
  • Miller Salad
  • Kale Caesar
  • Asparagus
  • House Salad
  • Mac & Cheese
  • Mixed Vegetables
  • French Fries
  • Garlic Mashed Potatoes
  • Little Kids
  • Crispy Chicken Fingers
  • White meat chicken and fryer-basket fries.
  • Mac & Cheese
  • Creamy housemade mac and cheese.
  • Matt’s Flat
  • Half flatbread, marinara, and mozzarella cheese.
  • Big Kids
  • Fish Basket
  • Two pieces of battered North Atlantic cod, fries, creamy slaw, tartar sauce.
  • Hamburger
  • Lettuce, tomato, onion, served with french fries
  • Steaks & Chops
  • 6 Oz. Filet
  • Topped with herb butter and choice of one side Customize your steak with a topper for an additional charge
  • Blackened Sirloin
  • Lightly blackened 10oz Sirloin, Tasso ham & mushrooms, cajun cream sauce, broccoli, mashed potatoes
  • 10 Oz. Sirloin
  • Topped with herb butter and choice of one side. Customize your steak with a topper for an additional charge
  • 12 Oz. Ny Strip
  • Served with herb butter and choice of one side.
  • 9 Oz. Filet
  • Topped with herb butter and choice of one side Customize your steak with a topper for an additional charge
  • 14 Oz Pork Chop
  • Topped with herb butter and choice of one side Customize your chop with a topper for an additional charge
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