Cafe Istanbul
Cafe Istanbul > Menu View Details
Prices and menu items are subject to change. Contact the restaurant for the most up to date information.
- From the Grill
- Mixed Grill Kebab $39.00
- Half portions of chicken, doner, shish and adana kebabs.
- Chicken Kebab $22.00
- Cubes of chicken marinated in our special sauce and grilled on flat skewers.
- Large Family Plate $189.00
- Start off with an appetizer samplerMain Dish: Shish, Chicken, Doner, Adana, and Lamb Chops over rice under a dome of bread.
- Kebab Combinations $27.00
- Choose any two half portions of our kebabs (excluding lamb chops and iskender kebob).
- Small Family Plate $129.00
- Start off with an appetizer samplerMain Dish: Shish, Chicken, Doner, Adana, and Lamb Chops over rice under a dome of bread.
- Steak Kebab $29.00
- Tender cubes of filet mignon marinated in our special house sauce and chargrilled over an open flame.
- Chicken Adana Kebab $22.00
- Seasoned ground chicken flavored with red peppers and grilled on flat skewers.
- Doner Kebab (turkish Gyro) $22.00
- Hand carved marinated ground lamb and beef, grilled on a large vertical rotisserie.
- Shish Kebab $25.00
- Tender cubes of lamb marinated in our special house sauce and char-grilled.
- Adana Kebab $22.00
- Seasoned ground lamb flavored with red peppers and onions. Grilled on flat skewers.
- Kofte Kebab $22.00
- Patties of freshly ground beef and lamb lightly seasoned and char-broiled.
- Lamb Chops $33.00
- Delicately marinated and char-broiled lamb chops topped with oregano leaves.
- Iskender Kebab $23.00
- Slices of doner kebab over toasted garlic bread, served with yogurt and tomato sauce.
- Cold Appetizers
- Hummus $8.00
- Pureed chickpeas flavored with a hint of garlic, tahini, fresh lemon juice and olive oil.
- Babaganoush $8.00
- Smoked eggplant puree flavored with tahini, olive oil and garlic.
- Tabuli $8.00
- Cracked wheat tossed with tomatoes, sweet onions, fresh peppers and parsley. Dressed with olive oil.
- Eggplant With Sauce $8.00
- Cubes of lightly fried eggplant combined with fresh red peppers, onions and garlic in our homemade tomato sauce.
- Labne $8.00
- Thickened homemade yogurt with fresh dill, mint, garlic and walnut.
- Cacik $8.00
- A large side of our freshly made yogurt seasoned with minced cucumbers, dill and a touch of garlic.
- Ezme $8.00
- Finely chopped tomatoes, onions and hot peppers mixed in olive oil and herbs.
- Stuffed Grape Leaves $10.00
- Grape leaves stuffed with rice, pine nuts, raisins and flavorful herbs.
- Pinto Beans $8.00
- Pinto beans with carrots, green peppers and diced potatoes seasoned with a light tomato and olive oil sauce.
- Soups & Salads
- Greek Salad $14.00
- Vegetarian. Fresh seasonal lettuce with tomatoes, sweet onions, green bell peppers, feta and parsley, dressed with olive oil and fresh lemon juice.
- Shepherd Salad $15.00
- Vegetarian. Roma tomatoes, cucumbers, red onions, bell peppers and parsley tossed with red wine vinegar and olive oil.
- Arugula Salad $14.00
- Vegetarian. Arugula mixed with field greens, dried cranberries, walnuts and crumbled feta cheese. Dressed with olive oil and fresh orange juice.
- Mercimek Corba (lentil Soup) $8.00
- Red lentils combined with pureed potatoes, celery, carrots and onions.
- Istanbul Salad $14.00
- Vegetarian. Iceberg lettuce with toasted almonds, dried apricot, dried cranberries, tomatoes and honey mustard dressing.
- Mixed Green Salad $12.00
- Vegetarian. Fresh assorted field greens and iceberg lettuce tossed with olive oil and fresh lemon juice.
- Chicken Vegetable Soup $8.00
- Diced chicken in broth with carrots, garlic and mushrooms.
- Wraps
- Doner Wrap $17.00
- Doner with tomatoes, lettuce, red onions, sauce served inside a wrap alongside french fries
- Lamb Wrap $17.00
- Lamb Kebabs with tomatoes, lettuce, red onions, sauce served inside a wrap alongside french fries
- Chicken Wrap $17.00
- Chicken Kebabs with tomatoes, lettuce, red onions, sauce served inside a wrap alongside french fries
- Hot Appetizers
- Sigara Borek $10.00
- Vegetarian. Hot flaky phyllo pastries filled with feta cheese, fresh dill and parsley.
- Sautéed Liver Cubes $12.00
- Cubes of tender calf liver sautéed with assorted herbs wheat flour and spices. Served with sweet red onions, topped with parsley and sumac.
- Falafel $10.00
- Vegetarian. Croquette of chickpeas flavored with garlic, parsley and cilantro. Served with tahini sauce.
- Calamari $12.00
- Fried ring of calamari lightly breaded with flour and served with our special taratora sauce.
- Zucchini Pancake $10.00
- Vegetarian. Mixture of zucchini, feta, dill, flour, egg seasoned with spices and served with garlic yogurt.
- House Specialties
- Moussaka $22.00
- Tender minced beef and lamb layered between slices of eggplant and topped with a béchamel sauce. Finished with mozzarella cheese, oven baked and served with rice pilaf.
- Chicken Saute $22.00
- Cubes of chicken sautéed with tomatoes, onions, garlic and peppers. Served with rice pilaf.
- Lahana Sarma (stuffed Cabbage) $22.00
- Cabbage leaves stuffed with rice, ground lamb, beef and herbs. Served with fresh tomato sauce and yogurt.
- Chicken Curry $22.00
- Cubes of chicken sauteed with mushrooms in curry sauce and served with rice pilaf.
- Sultan’s Favorite $22.00
- Smoked pureed eggplant topped with marinated lamb and served with tomato sauce.
- Steak Sautée $24.00
- Cubes of steak sautéed with tomatoes, onions, garlic and peppers. Served with rice pilaf.
- Doner Special $22.00
- Smoked pureed eggplant with thiny sliced doner, served with fresh tomato sauce.
- Lamb Sautée $23.00
- Cubes of lamb sautéed with tomatoes, onions, garlic and peppers. Served with rice pilaf.
- Stuffed Eggplant $21.00
- Oven-roasted eggplant stuffed with seasoned ground beef and lamb, chopped tomatoes, green peppers and herbs. Served with rice pilaf.
- Shepherd Casserole $23.00
- Lamb sautéed with garlic, onions, mushrooms, peppers, tomatoes and special herbs served with rice pilaf.
- Chicken Delight $22.00
- Smoked pureed eggplant topped with chicken and served with fresh tomato sauce.
- Seafood Specialites
- Fillet Of Atlantic Salmon $23.00
- Grilled fresh fillet of salmon topped with a feta dill sauce, served with a mixed green salad and rice pilaf.
- Grilled Whole Fish $27.00
- Bronzini grilled over an open flame, served with mixed green salad tossed with olive oil and lemon dressing.
- Sautéed Shrimp $25.00
- Jumbo shrimp sautéed with garlic and mushrooms. The shrimp is topped with parsely, cream sauce and served with rice pilaf.
- Swordfish Kebab $25.00
- Marinated cubes of swordfish char-grilled on flat skewers over an open flame, served with mixed green salad and rice pilaf.
- Fillet Of Tilapia $21.00
- Tilapia baked in homemade sauce of mushrooms, zucchini, bell peppers, garlic, onion, parsley and dill. Served with a mixed green salad and rice pilaf.
- Grilled Shrimp $25.00
- Succulent jumbo shrimp, skewered and grilled with a garlic sauce. Served with rice pilaf and mixed green salad.
- Shrimp Spinach Casserole $25.00
- Jumbo shrimp baked with baby spinach and cream sauce, topped with mozzarella cheese and served with rice pilaf.
- From the Oven
- Lahmacun (turkey Style Pizza 3 Pieces) $20.00
- Thin crust dough topped with ground lamb and chopped garden vegetables.
- Gyro Pide $19.00
- House made flat bread topped with mozzarella and gyro meat.
- Cheese Pide $19.00
- Vegetarian.
- Black Sea Pide $19.00
- Chicken Pide $19.00
- House made flat bread topped with mozzarella, tomatoes, mushrooms, and grilled chicken.
- Spinach Pide $19.00
- House made flat bread topped with mozzarella, fresh spinach, and tomatoes.
- Soujouk Pide $19.00
- Desserts
- Baklava $10.00
- A traditional Turkish dessert. Sheets of phyllo dough stuffed with crushed pistachios.
- Sutlac (rice Pudding) $7.00
- Our homemade recipe for this classic rice pudding dessert topped with cinnamon.
- Kazandibi (custard) $7.00
- Our homemade milk custard topped with cream and grape sauce.
- Keskul (almond Pudding) $7.00
- Our homemade almond pudding topped with almonds and cream.
- Appetizer Sampler
- Appetizer Sampler $24.00
- Combination of hummus, babaganoush, stuffed grape leaves, ezme, tabuli, pinto beans, labne and eggplant with sauce.
- Sides
- Rice $4.00
- French Fries $4.00
- Bread $1.00
- Fresh Seasonal Vegetables $5.00
- Sautéed Spinach $6.00
- Vegetarian Selections
- Vegetable Mousakka $19.00
- Layers of eggplant, potato, carrot, zucchini, red and green peppers, and onions. Topped with a bechamel sauce and finished with mozzarella cheese and fresh tomato and served with rice pilaf.
- Okra Stew $19.00
- Fresh okra cooked with vegetables in a fresh tomato sauce.
- Mixed Vegetable Grill $19.00
- Grilled sweet peppers, eggplant, zucchini, tomatoes, mushrooms and sweet onions. Served with your choice of tomato sauce or yogurt.
- Vegetable Stew $19.00
- Mixed vegetables (eggplant, zucchini, potatoes, tomatoes, onions, peppers, celery, and green beans) cooked in fresh tomato sauce.
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