Pico's

• Sopas
• Pozole Verde $14.00
• Traditional tomatillo hominy stew with pulled white meat chicken, and accompanied by chopped radishes, white onion, cilantro, shredded lettuce and chopped serrano peppers on the side to dress your soup.Please indicate in notes, if you would prefer corn or flour tortillas.

• Pozole Rojo $14.00
• Traditional red chili hominy stew with pulled pork, and accompanied by chopped radishes, white onion, cilantro, shredded lettuce and chopped serrano peppers on the side to dress your soup.Please indicate in notes, if you would prefer corn or flour tortillas.

• Tortilla Soup Azteca $14.00
• A classic central Mexico version of tortilla soup.

• Botanas
• Tamales Oaxaqueños $18.00
• Three banana leaf-wrapped tamales - pork, chicken and portobello with cuitlacoche.

• Spinach Quesedillas $17.00
• house made flour tortillas filled with sauteed spinach, roasted almonds, cotija and chihuahua cheese served with roasted poblano/cilantro sauce

• Queso Blanco $10.00
• Proprietary blend of cheeses with roasted habanero, bell peppers, onions and poblano pepper.

• Canasta De Chicharron (cracklins) $6.00

• Chilpotle Smoked Salmon Quesadillas $19.00
• House made flour tortillas filled with chilpotle smoked salmon, melted cotija and Chihuahua cheeses served with guacamole + creamy chilpotle sauce.

• Chilorio $15.00
• Sinaloa-style slow roasted, seasoned pulled pork served with avocado slices, pico de qallo and fresh tortillas. Named Texas monthly top 10 taco in Texas.

• Chile Con Queso $10.00
• Proprietary blend of cheeses with roasted tomatoes, roasted chilis and our blend of spices.

• Ensaladas
• Southwest Chopped Salad $15.00
• crisp romaine, bell peppers, grape tomatoes, green onions, corn kernels, black beans, cilantro + chipotle/honey/lime vinaigrette

• Spinach & Goat Cheese Salad $15.00
• Baby spinach, caramelized red onions and warm goat cheese encrusted with toasted pumpkin seeds, with our hibiscus-infused vinaigrette and toasted pepitas.

• Ensalada Verde $13.00
• crisp romaine, cotija cheese, cilantro, chicharron de queso + roasted poblano/cilantro dressing

• Sides
• Sautéed Roasted Corn (esquites) $6.00

• Rice, Mole Negro & Fried Egg $9.00

• Corn Maque Choux Cour Version $8.00

• Charros Beans $6.00

• Mexican Poblano-cilantro $6.00

• Oaxacan Black Rice $6.00

• Stewed Black Beans $6.00

• Purslane Sautéed With Garlic $8.00

• Spinach Sautéed With Garlic $7.00

• Sautéed Mexican Squash $8.00

• Refried Pinto $5.00

• Black Beans $8.00

• Margaritas
• 100% Margarita $13.00
• Cuervo Tradicional reposado, cointreau, lime, agave - SERVED IN A DRINK POUCH

• La Cristalina $15.00
• Don Julio 70, Herradura Ultra, Giffard Frais des Boi, Giffard Framboise, lime, strawberry, agave - SERVED IN A DRINK POUCH

• The Golden $13.00
• El Jimador reposado, Grand Marnier, lime, agave - SERVED IN A DRINK POUCH

• The Original $12.00
• El Jimador Silver, cointreau, lime, agave - SERVED IN A COCKTAIL POUCH

• Top Shelf Frozen 8 Oz $14.00
• A Picos Classic! El Jimador Reposado, cointreau, lime, agave - SERVED IN AN 8OZ BOTTLE

• The Perfect Margarita $14.00
• HERRADURA SILVER, COINTREAU, LIME, AGAVE - SERVED IN A COCKTAIL POUCH

• Top Shelf Frozen 16 Oz $21.00
• A Picos Classic! El Jimador Reposado, cointreau, lime, agave - SERVED IN AN 16OZ BOTTLE

• De La Parilla
• Tampiqueña $31.00
• Charbroiled sirloin steak topped with roasted poblano peppers, served with cactus pad salad, refried beans and cheese enchilada with mole poblano.

• Gulf Shrimp En Brochette $37.00
• Six bacon-wrapped jumbo Gulf shrimp stuffed with poblano peppers charbroiled basted with adobo sauce served with Mexican rice and guacamole

• Parrilla Mixta Deluxe $94.00
• Sizzling charbroiled beef fajitas, chicken breast, butterflied grilled jumbo gulf shrimp, gulf shrimp brochette, pork ribs.

• Codorniz A La Parrilla $35.00
• Two sizzling butterflied and bacon-wrapped charbroiled quail.

• Grilled Vegetable Mixta $20.00
• charboriled seasonal vegetables, served with roasted poblano/cilantro dressing

• Fajitas Al Carbón $31.00
• Sizzling charbroiled beef fajitas, chicken breast or combo.

• Tenderloin Fajitas $38.00
• Sizzling charbroiled beef tenderloin fajitas.

• Crowd Pleasers
• Burrito Al Carbon $23.00
• filled with your choice of charbroiled beef or chicken fajita, chile con queso, lettuce, tomatoes and crema mexicana served with mexican rice + refried beans

• Enchiladas De Tex-mex $23.00
• Three chicken, cheese or ground beef picadillo enchiladas, topped with Texas gravy melted cheddar cheese and chopped onions served with Mexican rice and refried pinto beans.

• Enchiladas Suizas $23.00
• Three chicken, cheese or ground beef picadillo enchiladas, topped with with a creamy tomatillo sauce, melted cheese and sliced onion served with white rice and refried pinto beans

• Regional Chef Specialties
• Pork Shank Carnitas Style $33.00
• michoacan-style pork shank confit served sizzling with your choice of beans, mexican rice, pico de gallo + guacamole

• Filete Al Chipotle $41.00
• charbroiled beef tenderloin covered with melted chihuahua cheese atop a tomato/chipotle sauce served with avocado slices + sauteed Mexican squash.

• Chomorro De Puerco En Salsa Verde Con Verdolagas $33.00
• Pork shank stewed in a green tomatillo sauce laid over sautéed organic purslane served with stewed black beans.

• Chile Relleno $23.00
• Roasted poblano pepper stuffed with your choice of beef picadillo or cotija cheese covered with entomatada sauce and crema served with Mexican rice and refried pinto beans.

• Chile En Nogada Tradicionale $31.00
• Roasted poblano pepper stuffed with pulled pork in a peanut sauce with green olives, almonds, raisins, and fruits covered with a chilled creamy walnut sauce and pomegranate seeds, served with poblano/cilantro rice.

• Ceviches y Cocteles
• Ceviche Campechano $19.00
• Lime-marinated fresh snapper, gulf shrimp or combo, tossed with onions, tomatoes, cilantro, serrano peppers, avocado and fresh campechana sauce.

• Ceviche Costeño Con Pico De Piña Y Mango $18.00
• Lime-marinated fresh snapper, gulf shrimp or combo with pineapple and mango pico, tomatoes and avocado.

• Vuelve A La Vida Cocktail $28.00

• Pibil
• Pork $25.00
• Pork pibil with choice of flour, corn, or mixed tortillas.

• Chicken $27.00
• Chicken pibil with a choice of flour, corn, or mixed tortillas.

• Moles
• Mole Coloradito $27.00
• Boneless leg of lamb stewed in a rich red Oaxacan mole served with Mexican rice and stewed black beans.

• Pollo En Mole Rojo Poblano $29.00
• Chicken forehalf stewed in mole rojo poblano, sprinkled with toasted sesame seeds served with Mexican rice and refried pinto beans.

• Mancha Manteles $27.00
• Pork and chicken braised in a oaxacan peanut and chile ancho mole with plantains, sweet potatoes, apples, and pineapple, sprinkled with fresh green peas, served with Mexican rice and stewed black beans.

• Pollo En Mole Negro Oaxaqueño $29.00
• Chicken forehalf stewed in a black mole sprinkled with toasted sesame seeds served with black rice and refried black beans.

• Aguas Frescas
• Horchata $7.00
• Natural rice and almond, creamy agua fresca

• Tamarindo $7.00
• Tamarind Agua Fresca

• Jamaica - Hibiscus Tea $7.00
• Jamaica Hibiscus Tea 20 ounces

• Limonada $7.00
• Fresh lime limonada

• Mexican Sodas
• Fanta Orange $5.50

• Mexican Coke $5.50
• Mexican Coke imported from Mexico

• Mexican Sprite $5.50
• Natural Sprite imported from Mexico

• Cafe y Te
• Iced Tea $3.50
• Picos black iced tea blended by Katz Coffee Company - locally owned here in Houston!20 ounces

• Hot Tea $4.00
• Our selections change weekly, please ask your driver to contact the store