Piastra

• Pasta
• Rigatoni Domenica (gf) $16.95
• House-made mild fennel sausage, calabrese chilies, shallots, marsala, pomodoro, pecorino and a dot of cream

• Fettuccini Carbonara (gf) $16.95
• Classic creamy sauce of pancetta, peas, Parmesan, egg yolks and chicken broth.

• Spaghetti Alla Bolognese (gf) $15.95
• Traditional sauce of ground beef, pancetta, veal, tomato and a dot of cream, topped with pecorino.

• Risotto Con Pollo E Spinachi(gf) $20.95
• Risotto with Chicken and SpinachThese items may be raw or undercooked. Consuming raw or undercooked meat, fish or shellfish may increase the risk for foodborne illness, especially for those with certain medical conditions.

• Indentro $18.95
• Giant house-made ravioli filled with a local Sweet Corn Puree tossed in a Truffle Local Goat Ricotta Cream.

• Lasagna Quattro Formaggi $17.00
• House-made pasta layered with fresh ricotta, mozzarella, provolone and Parmesan with pomodoro.

• Mare Di Nero (gf) $17.95
• Hand-rolled ribbon pasta and Squid Ink Pasta with little neck clams, Mussels, Calabrese Chilies garlic, cherry tomatoes and white wine.

• Primi
• Arrancini (available Gf) $10.50
• House-smoked fresh mozzarella stuffed risotto balls, breaded and fried, served with sun dried tomato coulis.

• Calamari Fritti (gf) $14.25
• Flash-fried crispy calamari with garlic and pepperoncini, garlic aioli and roasted red pepper dipping sauces.

• Mozzarella Scottato (available Gf) $12.75
• Lightly breaded house-made fresh mozzarella with marinated cherry tomatoes and basil.

• Carpaccio (gf) $14.95
• Cured Line Caught Swordfish with Arugula and capersThese items may be raw or undercooked. Consuming raw or undercooked meat, fish or shellfish may increase the risk for foodborne illness, especially for those with certain medical conditions.

• Malfatti $11.25
• Pan fried dumplings – house cured prosciutto, wilted spinach and house-made ricotta with meyer lemon and oregano.

• Bruschetta Di Pomo E Pesto $10.25
• Baked Ricotta with Tomato Conserva and grilled crusty Italian bread

• Secondi
• Parmesana Classico (available Gf) $18.25
• Pounded thin and lightly breaded with house-made focaccia crumbs and served with spaghetti pomodoro.

• Braciole Di Maiale $28.95
• Local tomahawk pork chop with hand cut Truffle Fries and wilted Spinach, topped with Fig Calabrese Jam

• Culatta Griglia (gf) $28.95
• 12 ounce Australian Wagyu Club Steak with Porcini and Fontina Mac-n-cheeseThese items may be raw or undercooked. Consuming raw or undercooked meat, fish or shellfish may increase the risk for foodborne illness, especially for those with certain medical conditions.

• Branzino Di Salo $28.95
• Grilled Mediterranean Sea Bass with extra virgin olive oil poached fingerling potatoes and green beans, topped with a zesty sauce of parsley, lemon and pepperoncini.

• Pizza (Available GF)
• Pepperoni $12.95
• Crushed San Marzano tomatoes, Mozzarella and Provolone cheese, house cured pepperoni

• Margherita $12.50
• Crushed San Marzano tomatoes, fresh basil and house-made fresh mozzarella.

• Bianco $12.75
• Roasted garlic, herbed ricotta, fresh mozzarella, pecorino, Parmesan and goat cheese, finished with fresh oregano and cracked black pepper.

• Salsiccia $12.95
• Crushed San Marzano tomatoes, mild fennel sausage, calabrese chilies and mozzarella cheese.

• Vegetale $12.00
• Grilled and roasted vegetables, herbed ricotta and mozzarella cheeses.

• Prosciutto E Rucola $13.25
• Thinly shaved prosciutto, marinated tomatoes, fresh mozzarella and topped with baby arugula.

• Dolce
• Cioccolato Croccante $8.75
• Chocolate cake topped with hazelnut meringue, blackberries and a chocolate shell, finished with warm caramel sauce.

• Tiramisu Classico $8.00
• Lady fingers soaked in espresso and Marsala, layered with whipped mascarpone and dusted with cocoa.

• Cannoli $7.25
• Fresh made cannoli shells stuffed with sweet whipped ricotta.

• Zeppole $5.50
• Classic Italian fried dough, tossed in cinnamon and sugar.

• Contorni
• Salsiccia (gf) $8.00
• House-made mild fennel sausage with pomodoro.

• Spaghetti In Pomodoro (available Gf) $6.00
• Side order Spaghetti in Tomato Sauce

• Polpetta $8.25
• House-made meatballs in pomodoro.

• Verdure $5.50
• Broccoli or spinach or green beans or fingerling potatoes.

• Insalata
• Insalata Di Campo (gf) $6.95
• Ribbons of local green leaf lettuce and radicchio with tomatoes, cucumber and red onion, tossed in an oregano white balsamic dressing.

• Caesar Classico (available Gf) $7.95
• Local Romaine lettuce tossed with a lemon and garlic Caesar dressing, pecorino and focaccia croutons.

• Rucola (gf) $6.95
• Local arugula tossed with extra virgin olive oil and fresh squeezed lemon, served with a pecorino crisp.

• Non-Alcoholic Cocktails
• Strawberry Lime Rickey (8 Oz) $5.25
• Bottle.

• Italian Flavored Sodas $4.50
• Available flavors, include: lemon/strawberry/ginger/hazelnut/vanilla/chocolate.

• Pineapple Mint Lemonade $5.25

• Pellegrino Blood Orange Soda $4.50

• Non-Alcoholic Beverages
• House-made Lemonade $4.50

• Maine-root Soda (no Hfcs) $3.25
• Cola, Diet, Root beer, Lemon Lime

• Pellegrino (750 Ml) $4.25
• Sparkling.

• Panna (1 Ltr) $4.25
• Still.

• Cranberry Juice $3.00

• Fresh-squeezed Orange Juice $4.00

• Dolce Beverages
• Angry Cow $3.00

• Coffee $2.75
• Available in decaf and iced.

• Espresso $2.25
• Double espresso. Additional charge apply.

• Latte $3.50

• Mocha $4.50

• Italian Coffee Flavors $0.75
• Hazelnut/caramel/chocolate/vanilla/ginger/lemon.

• Hot Cocoa $4.00

• Cappuccino $4.25
• Available iced. Additional charge apply.

• Hot Tea (iced) $2.50
• Additional charge apply.