Pollo a La Brasa

• Pollo A La Brasa
• Whole Chicken With Two Large Sides $36.08

• Half Chicken $18.32
• with choice of 2 sides.

• Quarter Chicken White $15.80
• with choice of 2 sides.

• Whole Chicken With Three Large Sides. $44.60

• Family Special $81.80
• (feeds 6-7) 2 whole marinated Purdue Farm fresh, Grade A, all natural charcoal roasted rotisserie chicken. Served with 5 large sides and a 2 liter.

• Whole Chicken Only $22.40

• 3 Piece Of Dark $15.80
• Choice of 2 sides.

• 1 1/2 Chicken $57.92
• with four large sides.

• Grilled Favorites
• Ultimate 3 Meat Combo $30.20
• Choose 3 different meats:1/4 Brasa Chicken, Chicken Skewer,Beef Skewer, Shrimp Skewer, Center Cut Pork Chop,Carne Asada, Lamb Chop. Served withchoice of 2 Sides

• Carne Asada $27.80
• Juicy grilled skirt steak topped with fresh red and green peppers, onions, and mushrooms.

• Sardis Salmon $26.60
• Baked filet of flavorful salmon topped with a BuerreBlanc (white wine) sauce.

• Churrasco De Pollo $18.50
• Boneless, skinless chicken breast marinated in Peruvian spices.

• Phil's Lamb Chops $31.34
• Half pound of New Zealand loin chops marinated and charbroiled.

• Souvlaki $20.60
• Medallions of chicken tenderloin, peppers, and onions on a skewer, pita bread and tzatziki sauce. Served with choice of two sides.

• Chuletas De Cerdo $18.80
• 3 center cut pork chops marinated in Peruvian spices.

• Camarones Al Grill $23.30
• Marinated gulf shrimp skewered and charbroiled. Served with choice of two sides.

• Entrees
• Lomo Saltado $27.20
• Tender steak sautéed in olive oil with onions and tomatoes. Served over French fries and rice.

• Milanesa De Pollo $21.74
• Pan fried breaded chicken breast topped with a fried egg and served with white rice, fries, and salad.

• Pollo Saltado $21.74
• Tender chicken sautéed in olive oil with onions and tomatoes. Served over French fries and rice.

• Steak Anticuchos $24.20
• Served with a side of grilled potatoes, Peruvian corn, and Peruvian style sauces

• Arroz De Mariscos $31.34
• Peruvian style seafood paella.

• Tacu Tacu A Lo Pobre $31.34
• A delicious 8oz steak on the grill served with plantains, French fries, Tacu Tacu, and topped with a fried egg.

• Chaufa Aeropuerto $29.60
• A tasty combination of sautéed steak, chicken, fried rice, and angel hair pasta.

• Tacu Tacu Saltado $29.60
• Tender steak sautéed in olive oil with onions and tomatoes. Served next to Tacu Tacu.

• Arroz Con Pollo $23.00
• Peruvian style stewed chicken over cilantro rice.

• Beef Heart Anticuchos $17.60
• Served with a side of grilled potatoes, Peruvian corn, and Peruvian style sauces

• Tallarin Verde $32.60
• Delicious steak (grilled or pan fried) served on top of linguini and tossed in a spinach pesto cream sauce.

• Pescado A Lo Macho $37.40
• Fresh corvina and mixed seafood topped with a cream sauce of aji amarillo (yellow chili), cilantro, wine, and heavy cream. Perfect for sharing

• Cau Cau De Mondongo $18.20
• Beef tripe stew mixed with peas and potatoes with a juicy sauce of yellow pepper and a touch of mint, served with white rice.

• Trio Marino $37.40
• The most trendy Peruvian trio in our own style. Deep Fried Calamari, Fish ceviche, and rice with seafood

• Seco De Carne $33.74
• Beef short ribs simmered in a cilantro, beer sauce. Served with white rice and canary beans. Perfect for sharing.

• Aji De Gallina $23.60
• Shredded chicken in Aji Amarillo sauce served with rice

• Starters
• Empanadas $13.20
• Chicken Or Steak. Filled with choice of aji de gallina, a spicy Peruvian creamed chicken, or lomo saltado, a beef stir fry, and fried to golden perfection.

• Chicken Quesadilla $15.50
• Flour tortilla loaded with pollo a la brasa and jack cheddar cheese. Served with fresh pico de gallo, and sour cream.

• Calamari $20.00
• Fresh squid marinated and deep fried. Served with yucca and sarza criolla.

• Salchipapas $13.20
• This true Peruvian “street food” consists of thinly sliced, pan-fried, all beef hot dogs tossed with French fries. Served with ketchup, mayonnaise, and mustard.

• Choros A La Chalaca $14.40
• Fresh mussels marinated in lime juice and topped with diced onions, tomatoes, and Peruvian corn.

• Papa / Choclo Huancaina $14.90
• Potatoes and corn smothered in creamy, spicy huancaina. Topped with cheese and Peruvian olives.

• Papa Rellena (2) $14.60
• Deep fried potato stuffed with seasoned steak and sofrito (onion, tomato, garlic and cilantro), egg, raisin and black olives. Served with sarza criolla.

• Choros A La Chalaca $14.40
• Fresh mussels marinated in lime juice and topped with diced onions, tomatoes, and Peruvian corn.

• Causa Limeña (chicken)6 $15.80
• Lightly Spicy. Cold and spicy mashed potatoes filled with chicken, avocado, egg, tomato, and mayonnaise. Topped with huancaina sauce.

• Jalea $29.00
• A crispy mixture of deep-fried seafood served with yucca and our creamy tartar sauce.

• Chicharron De Cerdo $20.60
• Marinated and slow roasted pork belly, deep fried and served with yucca, plantains, and a chicha reduction.

• Chicharron De Pollo $19.28
• Juicy fried boneless chicken served with yucca and sarza criolla.

• Sides
• Fried Plantains $6.60

• Arroz Chaufa $6.60
• Peruvian chicken fried rice.

• Fried Yucca $6.60

• French Fries $6.60

• White Rice $6.60

• White Rice & Black Beans $6.60

• Veggie Platter $12.60
• Choice 4 sides.

• Mashed Potatoes $6.60

• Brussel Sprouts And Carrots $6.60

• Empanada $3.72

• Coleslaw $6.60

• House Salad $6.60

• Chaufa & Black Beans $6.60

• Peruvian Corn $5.88

• Tortillas (4) $2.82

• Sweet Corn $6.60

• Black Beans $6.60

• Green Beans $6.60

• Mixed Vegetables $6.60
• corn, peas, green beans, carrots.

• Ceviches
• Clásico $22.40
• Lightly Spicy. Fresh seasonal fish marinated in Peruvian spices with ají limo leche de tigre.

• Tasting $26.60
• De Casa, Mixto, Clásico.

• Ceviche Chalaca $21.80
• Fresh seasonal fish mixed with a finely chopped chalaca in Peruvian spices with Rocoto Leche de Tigre.

• Leche De Tigre $18.80
• Lime juice, sliced onion, chilies, salt and pepper with a bit of fish and shrimp juice served in a glass.

• Picca Leche De Tigre $20.00
• Leche de tigre is made to order combining the freshest catch with a Picca leche de tigre citrus-base marinade of lime and aji peppers (Rocoto)

• Mixto (red) $24.20
• Lightly Spicy. Fresh seafood marinated in Peruvian spices with rocoto leche de tigre.

• De Casa (yellow) $22.40
• Lightly Spicy. Fresh seasonal fish marinated in Peruvian spices with ají amarillo leche de tigre.

• Beverages
• 20 Oz Bottle $3.72

• 2 Liter Soda $4.92

• Chicha Bottle $3.72

• Juice Bottle $3.72

• Bottle Water $3.12

• A La Carte
• Jalepeno Pepper Green $0.72
• This is the sauce everyone wants...fresh jalapeños, habaneros, onions, imported black mint, and spices are blended together to create a sauce that brings bold flavor & Heat to anything you put it on.

• Rocoto Pepper Aioli $0.72
• We Take our House Made Aoli infuse it with spicy Rocoto peppers and other spices from Peru. This unique flavor Profile will for sure take Your taste buds to another level. Great on everything!

• Spicy Balsamic $0.72
• Sardi's Original “house dressing” sweet and tangy flavor of rich balsamic vinegar, and aroma of olive oil, garlic, herbs and spices.

• Sardi's Q $0.72
• If traditional Balance of Sweet and Tangy is what you desire, reach for this midwest classic. It’s rich from the molasses, bright from the tomatoes and vinegar, and has just the right amount of heat from the chili powder. It’s a classic, ketchup-based BBQ sauce that is a must-have for chicken, ribs, and more! It’s so good, You will want a jar of it in your fridge at all times.

• Mumbo $0.72
• This mayo-based white barbecue sauce is made to dunk, drizzle, and slather it all over our world famous chicken for the most classic Alabama BBQ experience. You may also Dip Smoked meats, like ribs, turkey, sausage as It offers the ideal balance of flavors to enhance all smoked or grilled meats as well as vegetables.

• Honey Mustard $0.72
• Perfect for Ribs, Pulled Pork, Chicken Wings, smoked Chicken , and Dipping. In Georgia BBQ sauce starts with mustard. Our Classic is sweet with just a little heat.

• Aji Amarillo Aioli $0.72
• We start out and blend our house made Aoli with Aji Amarrio peppers grown in the mountains of Peru. These tasty Orange Peppers are both sweet and spicy. Your go to sauce on Pollo a la Brasa if your only looking for a hint of spiciness

• Tortillas $2.82
• (4) Flour Tortillas

• Soup
• Chupe $29.00
• A delicious Peruvian shrimp bisque with rice, Peruvian corn, yellow Peruvian potatoes, Andean spices, and roasted aji amarillo.

• Aguadito $15.80
• A healing and restoring Peruvian chicken broth made with rice, cilantro, red peppers, and other Peruvian spices.

• Parihuela $32.60
• Restoring and aphrodisiacal soup from the sea with an addictive flavor that catches the essence of selected seafood and white fish

• Desserts
• 10 Alfajores $9.54
• 10 Cookies (Mini Sized)

• Tres Leches $7.80

• Southern Banana Pudding Parfait $6.60

• 2 Alfajores $6.60
• 2 Cookies

• Rice Pudding $7.80

• Flan $7.80

• Chocolate Mouse $7.80

• Tiramisu $7.80

• Red Velvet $7.80

• Selva Negra $12.00

• Strawberry Shortcake Parfait $6.60

• Carrot Cake $7.80

• Salads
• De Casa $10.20
• Mixed greens tossed with chicken, carrots, tomatoes, onion, cucumber and chickpeas

• El Greco $12.60
• Fresh greens with chicken, tomato wedges, Greek olives, feta cheese, onions, cucumbers, and Greek oregano.

• Sandwiches
• Power Bowl $17.24
• Tender strips of grilled chicken servedatop fragrant white rice, black beans,sweet corn, and pico de gallo.

• Pan Con Chicharron $18.14
• 24-hour marinated and fried pork belly topped with fried sweet potato, sarza criolla, and an aji amarillo sauce.

• Chef's Specials
• Jalea $29.00
• A crispy mixture of deep-fried seafood served with yucca and our creamy tartar sauce.

• Chaufa Aeropuerto $29.60
• A tasty combination of sautéed steak, chicken, fried rice, and angel hair pasta.

• Ceviche Chalaca $21.80
• Fresh seasonal fish mixed with a finely chopped chalaca in Peruvian spices with Rocoto Leche de Tigre.