JohnnyLukes KitchenBar

• DINNER ENTREES
• Chicken & Shrimp Alfredo (available After 4pm) $28.00
• Blackened chicken breast, grilled shrimp and cavatappi pasta tossed with mushrooms, caramelized onions and spinach in a creamy house-made Alfredo sauce.

• Bourbon Glazed Salmon (available After 4pm) $28.40
• Grilled filet of salmon topped with a ginger honey bourbon glaze. Served with our seasonal vegetable and wild rice.

• Uncle Stan's Chicken Pot Pie $21.10
• Just like your momma used to make, except BETTER! A creamy blend of chicken, potatoes, corn, peas, carrots and sweet onions topped with puff pastry and served piping hot.

• Luigi's Spaghetti & Meatballs $19.90
• Spaghetti smothered with Luigi’s famous meat sauce and Angus beef meatballs, served with toasted garlic bread.

• Grilled Sirloin (available After 4pm) $30.90
• A 10-oz. Angus Beef sirloin, grilled and served with JL’s signature mashed potatoes and our seasonal vegetable.

• Parmesan Crusted Pork Chop (available After 4pm) $34.25
• Fresh local 12 oz. oven roasted bone in rib chop, crusted with imported Parmesan. Served with JL’s signature mashed potatoes and our seasonal vegetable.

• Seared Sea Scallops (available After 4pm) $35.25
• Six pan-seared sea scallops sautéed in a white wine, lemon butter sauce, served with asparagus risotto and our seasonal vegetable.

• Broiled Seafood Platter (available After 4pm) $35.50
• JL’s jumbo lump crab cake, blackened shrimp, sea scallops, and seasonal fish, broiled in a lemon-garlic and white wine sauce.

• Stuffed Flounder (available After 4pm) $29.90
• A flounder filet filled with crab meat and baked in a lemon, garlic and white wine sauce. Served with mushroom risotto and our seasonal vegetable.

• Roasted Chicken (available After 4pm) $26.50
• Greek style crispy half chicken with fresh herbs and lemon, served with yellow rice and our seasonal vegetable.

• Jl's Braised Short Ribs (available After 4pm) $34.00
• Braised low and long in red wine and beef stock, JL's tender, succulent braised short ribs are pure comfort food! Served with JL's signature mashed potatoes and our seasonal vegetable.

• Steak Frites $29.60
• Marinated grilled flank steak served over beer-battered fries with fresh house greens.

• APPETIZERS
• Crab Dip $17.40
• A blend of JL’s signature lump crab meat and cheeses spiced to perfection, topped with seasoned breadcrumbs and baked. Served with toasted crostini.

• 10 Wings $17.75
• Choose from Garlic Parmesan, Honey BBQ or Buffalo Style. Served with celery, carrots and your choice of ranch or bleu cheese dressing.

• Lamb Chop Appetizer $17.75
• New Zealand lamb chops, marinated in a mandarin orange garlic soy sauce, grilled and caramelized to perfection. Served with a horseradish jam.

• 6 Wings $12.50
• Choose from Buffalo Style, Garlic Parmesan, Honey BBQ, or Thai Chili. Served with carrots, celery, and your choice of ranch or bleu cheese dressing.

• Brie In Pastry $17.40
• Buttery Kosher Brie baked in a golden light puff pastry served with your choice of jalapeno blackberry or mixed berry jam. Served with sliced apples, pears and toasted crostini.

• Spinach & Artichoke Dip $15.25
• House-made creamy Parmesan spinach and artichoke dip served with seasoned chips.

• Nachos $17.10
• Tortilla chips layered with in house slow-roasted North Carolina pulled pork or grilled chicken, house-made queso, fresh jalapenos, diced tomatoes and scallions.

• Ahi Tuna $16.50
• Sushi grade Ahi, seasoned and seared rare, topped with sesame seeds. Served with seaweed salad, pickled ginger, wasabi and JL’s signature soy sauce.

• Baked Meatballs (available After 4pm) $15.00
• Two large Angus beef meatballs smothered with Luigi’s famous meat sauce, provolone cheese, fresh basil, and parmesan. Served with toasted garlic bread.

• BURGERS
• The All-american Burger $16.10
• An 8-oz. Angus beef burger or grilled chicken breast, topped with cheddar cheese, lettuce, tomato, red onion and a mustard-mayo mix.

• Black & Bleu Burger $17.10
• An 8-oz. Angus beef burger or grilled chicken breast, blackened and topped with caramelized onions, sauteed mushrooms, melted bleu cheese crumbles, lettuce and mayo.

• New Orleans "the Kicker" Burger (available Before 4pm Only) $16.50
• An 8-oz. Angus beef burger or grilled chicken breast, topped with pepper jack cheese, fresh jalapenos, onion straws and sriracha mayo.

• The G.o.a.t. Burger (available Before 4pm Only) $16.75
• An 8-oz. Angus beef burger with melted goat cheese, bacon, tomato, and jalapeño jam.

• Black Bean Burger $16.10
• A black bean burger or grilled chicken breast, topped with fresh avocado, sliced tomato, red onion and sriracha mayo.

• SOUPS & SALADS
• House Chopped Salad $15.25
• Chopped spring greens, red onions, cucumbers, red peppers, celery, tomatoes, black olives, bleu cheese crumbles, Parmesan cheese and baked cinnamon pecans. Served with your choice of dressing.

• Caesar Salad $11.50
• Crisp chopped romaine hearts served with our our bold, flavorful dressing and topped with Parmesan cheese and croutons.

• The Wedge Salad $15.00
• Iceberg lettuce, bleu cheese crumbles, diced tomatoes, red onions, bacon, creamy bleu cheese dressing, and balsamic drizzle, topped with crispy house-made onion straws.

• She Crab Soup $7.50
• A rich a creamy soup of Atlantic crab, cream and sherry.

• Jl's Specialty Salad $14.90
• Spring mix, fresh beets, goat cheese, baked cinnamon pecans, dried cranberries and sliced pears. Served with your choice of dressing.

• Jl's Soup Of The Day $6.25
• Chef selection made in house daily.

• HANDHELDS
• Jane's Addiction $15.00
• Fresh sliced avocado, goat cheese, baby spinach and melted mozzarella on toasted French bread with JL’s house-made pesto sauce.

• Big Ol' Meatball Sandwich $16.50
• Homemade Angus beef meatballs, baked with Luigi’s meat sauce and provolone cheese, served open-faced on a toasted Philadelphia Amoroso roll.

• The Cuban Sandwich (available Before 4pm Only) $17.40
• Ham, Mojo pork, Genoa salami, Swiss cheese, yellow mustard and house-made dill pickles. Served on a Cuban roll and pressed to perfection.

• Pulled Pork Sandwich (available Before 4pm Only) $16.50
• North Carolina pulled pork, slow roasted in house, topped with our signature barbecue sauce, homemade coleslaw, and pickles on a toasted potato bun.

• Jl's Tacos $17.40
• Two soft flour tortillas filled with your choice of seasoned grilled fish, shrimp, chicken or black bean patty, topped with shredded lettuce, house-made pico de gallo, queso fresco and sriracha crema.

• Jl's Reuben Sandwich (available Before 4pm Only) $17.40
• Oven-roasted corned beef, Swiss cheese, sauerkraut, and thousand island dressing on marbled rye bread.

• FLATBREADS
• Pulled Pork & Cheddar Flatbread $14.50
• NC pork, slow-roasted in house, topped with sharp white cheddar cheese, red onions and BBQ sauce.

• Margherita Flatbread $13.75
• Baked with fresh tomatoes, basil, mozzarella cheese and our house-made pesto sauce. Drizzled with balsamic glaze.

• Buffalo Chicken Flatbread $14.50
• Shredded chicken smothered in buffalo sauce, melted mozzarella and bleu cheese crumbles. Drizzled with bleu cheese dressing and topped with fresh scallions.

• KIDS
• Chicken Tenders $10.00
• All white meat chicken tenders served with beer-battered fries.

• Kid's Cheeseburger $10.00
• 5-oz. Angus Beef cheeseburger served with beer-battered fries.

• Grilled Cheese Sandwhich $8.75
• Cheddar cheese on grilled Texas toast served with beer-battered fries.

• Kid's Spaghetti & Meat Sauce $10.00
• Spaghetti smothered in Luigi’s famous meat sauce.

• Kid's Mac & Cheese $8.75
• Cavatappi pasta smothered in a creamy, house-made cheese sauce.

• THE SWEET SIDE
• Belgian Chocolate Mousse Cake $10.00
• Chocolate sponge cake topped with Belgian mousse and chocolate shavings.

• Limoncello Mascarpone Cake $10.00
• Lemon cake topped with mascarpone frosting and tart lemon curd.

• Auntie O's Homemade Bread Pudding $10.00
• Served with vanilla ice cream.

• DISPOSABLE UTENSILS
• Utensils
• In an effort to GO GREEN we do not automatically include plastic cutlery sets in our take-out orders. If you would like any included in your order, please specify the desired quantity and add to your order.

• PRIME SIDES
• Baked Mac & Cheese $11.25
• Vegetarian. Cavatappi pasta tossed in a creamy velveeta cheese sauce, topped with crumbled kettle chips and baked.

• Grilled Asparagus $7.50
• Gluten-free, vegan, vegetarian. Seasoned asparagus spears grilled over an open flame.

• Cheese Risotto (after 4pm) $7.50
• Gluten-free. Seasoned arborio rice with parmesan and romano cheeses. (after 4pm only).

• Bacon Roasted Brussels Sprouts $7.50
• Gluten-free. Brussels sprouts roasted with bacon and parmesan cheese topped with a balsamic glaze.

• Mushroom Risotto (after 4pm) $7.50
• Gluten-free. Seasoned arborio rice with sautéed mushrooms, parmesan and romano cheeses. (after 4pm only).

• SIDES
• Beer Battered-fries $5.00
• Thick-cut, skin on, beer-battered fries.

• Jl's Mashed Potatoes (after 4pm) $5.00
• Gluten-free, vegetarian. Idaho potatoes whipped with butter, cream and garlic. (after 4pm only).

• Seasonal Vegetable $5.00
• Gluten-free, vegetarian. Mixed vegetables steamed with seasoned butter.

• Wild Rice (after 4pm) $5.00
• Gluten-free.

• Pasta Salad (before 4pm) $4.60

• Coleslaw (before 4pm) $4.40

• Lays Kettle Chips $3.75

• LUNCH FEATURES
• Jl's Signature Mac & Cheese $11.25
• Cavatappi pasta smothered in our creamy signature cheese sauce, topped with crumbled kettle chips and baked.

• Steak Frites $29.60
• Marinated grilled flank steak served over beer-battered fries with fresh house greens. (Chef recommends steak to be cooked medium)