Sand Bar & Grill At Divots

APPETIZERS

• $16.00

  CHICKEN DRUMMETTES

  We take our plump and tender chicken wings and smother them in the sauce of your choice. Plain, Hot, Mild, Honey BBQ or Sweet Chili Asian Sauce. Served with one dipping sauce
• $4.50

  FRENCH FRIES

  We’re serving up a mound of our crispy, golden brown fries with your choice of sauce for dipping.
• $9.00

  CHEESE BALLS

  A half pound of bite-sized Wisconsin cheese curds, battered and deep fried to a golden brown. Served with your choice of dipping sauce.
• $11.00

  CHICKEN QUESADILLA

  A delicious grilled chipotle tortilla filled to the brim with seasoned grilled chicken and cheddar and jack cheese. Served with salsa and sour cream.
• $9.00

  BEER BATTERED ONION RINGS

  Beer battered and fried crispy, served with zesty chili sauce or ranch dressing
• $12.00

  SPINACH AND ARTICHOKE DIP

  Our classic Spinach & Artichoke dip served in a house made bread bowl with Blue corn tortilla chips.

KIDS MENU

• $7.00

  Spaghetti & Tomato Sauce
• $7.00

  Chicken Fingers & Fries
• $7.00

  Mini Cheese Pizza
• $7.00

  Grilled Cheese & Fries
• $7.00

  CHEESEBURGER & FRIES

ENTREES

• $25.00

  SALMON* AND ARTICHOKES
• $21.00

  PANKO BREADED SHRIMP

• RIBEYE*

  Fresh grilled Atlantic salmon with sun dried tomatoes, artichoke hearts, garlic, white wine, capers and basil.

• SLOW ROASTED PRIME RIB*

  Six hand-breaded jumbo shrimp, served with our tangy cocktail sauce

• CREATE YOUR OWN SURF & TURF

  Add to any beef selection

PASTA

• $12.00

  FETTUCCINI ALFREDO

  Al dente fettuccini tossed in our creamy parmesan sauce.
• $11.00

  SPAGHETTI

  Traditional pasta in a meaty tomato sauce.
• $18.00

  CHICKEN PARMESAN

  Served with spaghetti and marinara sauce.
• $17.00

  CAJUN CHICKEN FETTUCCINE

  Cajun seasoned grilled chicken, bell peppers and tomatoes in a rich blackened cream sauce with fettuccine pasta.

SANDWICHES & MORE

• $21.00

  PRIME RIB* SANDWICH

  Tender 8oz Certified Angus Beef® served open-faced.
• $18.00

  PRIME RIB MELT

  Thinly sliced Prime Rib sauteed onions and mushruooms with swiss cheese.
• $14.00

  GRILLED CHICKEN*

  Moist and tender grilled chicken breast.
• $17.00

  CHICKEN PARMESAN MELT

  Breaded chicken breast, topped with marinara sauce, parmesan and mozzarella cheese.
• $12.00

  BBQ PULLED PORK

  Our delicious pulled pork, sautéed with tangy BBQ sauce and piled high on a toasted onion roll.
• $18.00

  TENDERLOIN* SLIDERS

  Three beef tenderloin sandwiches. Each is marinated, grilled and served with basil mayonnaise. One topped with burgundy mushrooms; one with blue cheese; and one with balsamic onions and roasted red peppers.
• $11.00

  CHICKEN STRIP PLATTER

  Golden-fried chicken strips served with choice of BBQ, mild, honey mustard or ranch sauce.
• $13.00

  CHICKEN BACON RANCH WRAP

  Grilled chicken breast with fresh lettuce, tomatoes, cheddar jack cheese and crispy bacon with our signature CHEF’S SALAD shredded cheese, hot house tomatoes, hardboiled egg slices, cucumber and shaved red onions atop fresh greens. 13 Ham, turkey, Monday - Saturday 4pm - 10pm divotsbrewery.com - (402) 844-2985 CHICKEN FRIED STEAK 6oz Certified Angus Beef fritter fried golden brown and served with Texas Toast, garlic mashed potatoes and country gravy. 14 ranch dressing.
• $0.50

  SAUCES

  Hot, Mild, BBQ, Honey BBQ, Salsa, Sour Cream, Ranch, Bleu Cheese, Sweet Chili Asian, Honey Mustard
• $14.00

  BUILD A BURGER*

  Build with toppers to make the perfect burger. 14 TOPPERS Bacon 2 Sautéed Mushrooms 1.5 Caramelized Onions 1.5 Jalapeños 1.5 Blue Cheese Crumbles 1.75 Fried Egg 1.5 Extra Beef Patty 7 Cheese 1 (American, Swiss, Cheddar, Pepper Jack)
• $14.00

  CHICKEN FRIED STEAK

  6oz Certified Angus Beef fritter fried golden brown and served with Texas Toast, garlic mashed potatoes and country gravy
• $15.00

  FISH & CHIPS

  Three golden-fried, beer battered cod pieces, served with tarter sauce.
• $15.00

  CLUB

  Ham, turkey, bacon, Swiss cheese, American cheese, lettuce and mayo on sourdough

HOMEMADE SOUPS

• $5.00

  SOUP OF THE DAY
• $6.00

  LOBSTER BISQUE

HAND TOSSED

• $10.00

  12” PIZZA

  CHEESE Freshly baked, loaded with mozzarella. Each Additional Topping +1.50 Canadian Bacon | Pepperoni Grilled Chicken | Bacon | Ground Beef Italian Sausage Mushrooms | Spinach | Red Peppers Onions | Black Olives | Artichoke Hearts Tomatoes | Jalapeños

FRESH SALADS

• $4.50

  GARDEN SALAD

  Fresh greens with shredded cheese, sliced cucumbers, grape tomatoes and house made croutons.
• $13.00

  CASHEW CHICKEN SALAD

  Fresh green salad topped with grilled chicken and crunchy cashews, cucumbers, grape tomatos, and shredded cheese.
• $15.00

  COCONUT SHRIMP SALAD

  Fresh green salad topped with coconut breaded shrimp, strawberries,blueberries mandarin oranges, queso fresco and House Herb Vinaigrette.
• $8.00

  CAESAR SALAD

  A classic salad made with shaved parmesan cheese, croutons and caesar dressing.
• $13.00

  CHEF’S SALAD

  Ham, Turkey, shredded cheese, hot house tomatoes, hardboiled egg slices, cucumber and shaved red onions atop fresh greens.

SIDES

• French Fries

• Sweet Potato

• Fries

• Baked Potato

• Loaded Mashed

• Loaded Baked Potato

• Onion Rings

• Garlic Mashed Potatoes

• Rice Pilaf

• Vegetable of The Day

• Garden Salad

• Cup of Soup