Hector's

Hector's > Menu View Details

Prices and menu items are subject to change. Contact the restaurant for the most up to date information.

APPETIZERS

  • $6.95

    BEAN DIP

    Refried beans topped with cheese, onion, Hector’s special red sauce, served in a tortilla shell, and served with chips,
  • $9.95

    QUESO FUNDIDO

    Chihuahua cheese, melted, garnished with a roasted jalapeno and served with soft flour or corn tortillas, (Note: not recommended with tortilla chips)
  • $9.35

    CHILE CON QUESO DIP

    Delicious melted cheese sauce with a touch of Hector's secret spices, served with corn tortilla chips,
  • $10.55

    GUACAMOLE

    Hector's specialty made daily with all fresh ingredients, served with a basket of chips,
  • COCONUT SHRIMP*

    Delicious jumbo shrimp served with mango and strawberry dipping sauces. Choose five or eight shrimp.
  • $5.95

    ONION RINGS

    Fried onion rings served with your choice of ranch or blue cheese dipping sauce,
  • $7.50

    STUFFED JALAPENOS

    Six jalapenos stuffed with cream cheese, breaded, fried, and served with ranch dipping sauce,
  • $17.25

    BUFFALO WINGS*

    Nine wings served with celery, carrots, and choice of blue cheese or ranch dressing, Choose Hot, BBQ, Habanero, or Raspberry Chipotle
  • $24.00

    SEAFOOD SAMPLER*

    Three chipotle shrimp, fried calamari, three blackened fish finger filets, and ceviche. Served with lemon, lime, salsa picada, and chips,
  • $21.95

    APPETIZER SAMPLER*

    One cheese quesadilla, three chicken taquito bites, three shredded beef taquito bites, queso fundido with chorizo, and flour tortillas. Includes bean dip, guacamole, and salsa picada served in tortilla shells, and served with chips,
  • $11.10

    NACHOS

    Corn tortilla chips topped with two kinds of cheese, jalapenos, sour cream, and guacamole,
  • $15.70

    NACHOS SUPREME*

    Corn tortilla chips topped with two kinds of cheese, tomato, black olives, jalapemos, sour cream, guacamole, and topping of your choice: ground beef, shredded beef, or shredded chicken,
  • $16.95

    NACHOS CON CHORIZO*

    Corn tortilla chips topped with two kinds of cheese, black beans, jalapenos, chorizo, onion, sour cream, and guacamole,
  • QUESADILLA*

    Made with two 10” flour tortillas stuffed with jack and cheddar cheese and served with sour cream. Choose from nine delicious quesadillas:
  • $15.60

    BLACK BEAN QUESADILLA

    Fresh, whole black beans and Chihuahua cheese, with sour cream and salsa picada served on the side,
  • $15.90

    CHORIZO QUESADILLA*

    Hector’s favorite quesadilla with chorizo and Chihuahua cheese, and sour cream on the side,
  • $13.25

    CALAMARI STRIPS*

    Calamari breaded and fried, and served with lemon and cocktail sauce,
  • CEVICHE*

    Hector’s delicacy made to order, served with tortilla chips. Choose from fish, shrimp, or a combination.
  • $15.60

    CEVICHE ESPECIAL*

    Hector’s delicacy made to order with octopus, scallops, shrimp, served with tortilla chips,

MEXI-BOWLS

  • $13.45

    CHICKEN OR BEEF*

    Rice and black beans topped with grilled carne asada or grilled chicken, sour cream, cheese, and guacamole ,
  • $15.45

    FAJITA*

    Rice and black beans topped with fajita vegetables, sour cream, cheese, guacamole, and choice of grilled carne asada or grilled chicken,
  • $12.60

    VEGGIE

    Rice and black beans topped with sautéed veggies that include bell pepper, tomato, onion, zucchini, mushroom, and broccoli, and topped with cheese,
  • $13.60

    BAJA*

    Rice topped with sauteed shrimp, fajita vegetables, sour cream, and cheese,

SOUP

  • ALBONDIGAS*

    A traditional Mexican soup made with meatballs and vegetables. Bowl is served with tortillas.
  • TORTILLA SOUP*

    Traditional tomato-based soup topped with queso fresco, avocado, and garnished with tortilla strips.
  • TORTILLA SOUP* with grilled chicken

    Traditional tomato-based soup topped with queso fresco, avocado, and garnished with tortilla strips.
  • BLACK BEAN SOUP

    Hearty black bean soup garnished with sour cream, Cotija cheese, and tortilla strips. Bowl also is served with your choice of tortillas.
  • SAN DIEGO STYLE CHICKEN SOUP*

    Delicious soup made with chunks of chicken breast, celery, carrots, and potatoes. Bowl also comes with sliced chipotle pepper, sliced avocado, and tortilla strips on the side.

SALAD

  • TACO SALAD*

    Iceberg lettuce, tomato, black olives, and cheese served in a large flour tortilla shell, topped with sour cream, guacamole, and your choice of topping & dressing.
  • $9.90

    CAESAR SALAD*

    The house specialty prepared per order with romaine lettuce, Parmesan cheese, croutons, and Hector’s homemade dressing,
  • $9.50

    LETTUCE WEDGE SALAD

    A wedge of iceberg lettuce topped with tomato and blue cheese crumbles, and served with your choice of dressing ,
  • $14.90

    COBB SALAD*

    Spring mix greens, boiled egg, tomato, avocado, bacon, cheese, and your choice of grilled chicken or carne asada and dressing,
  • $13.75

    SHRIMP SALAD

    Romaine and iceberg lettuces, red onion, avocado, tomato, and your choice of dressing,
  • $5.05

    ICEBERG SALAD

    Shredded iceberg lettuce topped with tomato, onion, black olives, cheese, and your choice of dressing,
  • $12.80

    STRAWBERRY SALAD

    Spring mix greens, fresh strawberries, blue cheese, tomato, & walnuts, served with our strawberry vinaigrette or a dressing of your choice,
  • $7.50

    HOUSE SALAD

    Romaine lettuce with carrots, cabbage, and green onion, tomato, sliced avocado, croutons, and your choice of dressing,

FAVORITES

  • QUESADILLA*

    A traditional quesadilla made with a 10” TAMALE* Homemade pork tamale topped with our flour tortilla. Choose from nine delicious types: *Made with Chihuahua cheese
  • $8.55

    QUESADILLA FRITAS*

    Two 6” flour tortillas, stuffed with two kinds of cheese, fried, and served with beans and rice,
  • $6.20

    CHILE RELLENO

    Anaheim chile stuffed with Jack cheese, breaded, deep-fried, & topped with Ranchero sauce,
  • $9.95

    GRILLED CHICKEN SANDWICH

    Thinly sliced grilled chicken served on a bun with mayonnaise, lettuce, tomato, and french fries,
  • $9.95

    MILANESA CHICKEN SANDWICH

    Hector’s delicious milanesa chicken served on a bun with mayonnaise, lettuce, tomato, and french fries,
  • $5.10

    TAMALE*

    Homemade pork tamale topped with our special red sauce,
  • TOSTADA*

    A crispy corn tortilla topped with *beans, lettuce, Cotija cheese, tomato, and radish slices. Order a regular tostada or add the topping of your choice: (*Note: no beans on guacamole or ceviche tostadas)
  • $10.80

    STEERBURGER*

    1/2 lb. of ground beef with a slice of American cheese, served on a bun with mayonnaise, lettuce, tomato, onion, pickles, and french fries, Choose onion rings instead of fries, add 1.55

TACOS

  • $7.10

    VEGGIE TACOS

    Two tacos made with shredded lettuce, green onion, cheese, tomato, avocado, and black olives, served in soft flour tortillas with Hector's special yogurt- mayonnaise sauce,
  • TAQUITOS*

    Three rolled corn tortillas filled with shredded beef, ground beef, or shredded chicken, deep-fried, served on a bed of lettuce, and topped with guacamole and cheese.
  • $4.70

    BEEF OR CHICKEN TACO*

    The traditional taco made with lettuce, tomato, and cheese, and your choice of ground beef, shredded beef, or shredded chicken in a soft or hard corn or flour tortilla,
  • $5.35

    GRILLED CHICKEN TACO*

    A traditional taco made with grilled chicken breast, lettuce, tomato, and cheese in a soft flour tortilla,
  • $5.30

    CARNITAS TACO*

    Succulent pork chunks in a double layer of soft corn tortillas with guacamole and salsa picada,
  • $5.70

    SHRIMP TACO*

    Sauteed shrimp topped with cabbage and our special sauce and served in a flour tortilla,
  • $12.15

    LOBSTER TACO*

    Baja style lobster with cabbage and special sauce and served in a flour tortilla,
  • $5.35

    PESCADO (FISH) TACO*

    Originated in San Felipe, now San Diego's favorite taco! Mild, white fish filet, battered and fried, served in a double layer of soft corn tortillas, with cabbage, our own special sauce, and lime,
  • $8.30

    BLACKENED SALMON TACO*

    Blackened salmon in a double layer of corn tortillas with cabbage, salsa picada, and chipotle sauce ,
  • $5.35

    CARNE ASADA TACO*

    Thinly sliced sirloin steak, grilled to perfection, served in a double layer of soft corn tortillas and topped with guacamole and salsa picada,
  • $5.35

    CARNE ADOVADA TACO*

    Pork seasoned with chilies the old fashioned Mexican way, served in a double layer of soft corn tortillas with onion and cilantro,

BURRITOS

  • $7.55

    VEGGIE BURRITO

    Shredded lettuce, cabbage, cheese, green onion, tomato, sliced avocado, black olives, and Hector's special yogurt-mayonnaise sauce,
  • $5.95

    BEAN & CHEESE BURRITO

    Simply our fresh beans and two cheeses,
  • $9.50

    BEEF & BEAN BURRITO*

    Shredded or ground beef with beans and cheese,
  • $10.95

    BEEF BURRITO*

    Shredded or ground beef, cheese, lettuce, and tomato,
  • $12.00

    RANCHERO BURRITO*

    Shredded beef, beans, and cheese, topped with ranchero sauce and cheese,
  • $10.60

    CHICKEN BURRITO*

    Shredded white chicken meat, cheese, lettuce, and tomato,
  • $12.80

    GRILLED CHICKEN BURRITO*

    Grilled chicken breast, cheese, lettuce, tomato, and sliced avocado,
  • $11.45

    CARNITAS BURRITO*

    Succulent chunks of pork with salsa picada and guacamole,
  • $12.05

    CARNE ASADA BURRITO*

    Grilled carne asada with guacamole and salsa picada,
  • $11.85

    CHILE VERDE BURRITO*

    Tender chunks of pork simmered with tomatillos, chilies, spices, served in a flour tortilla with beans, and topped with Hector's homemade chile verde sauce and cheese,
  • CHIMICHANGA*

    Flour tortilla filled with cheese and shredded beef, ground beef, or shredded chicken, deep-fried, and topped with salsa and sour cream.
  • $13.00

    CHORIZO & EGG BURRITO*

    Mexican sausage made from pork and seasonings, scrambled with egg, served with beans inside a flour tortilla,
  • $13.00

    CHORIZO & POTATO BURRITO*

    Mexican sausage made from pork and seasonings, sauteed with potatoes, served with beans inside a flour tortilla,
  • $14.00

    OMAHA BURRITO*

    Ground beef, beans, lettuce, cheese, and tomato, and topped with chile con queso,
  • $11.00

    NICK'S PICK BURRITO*

    Ground beef, rice, beans, lettuce, and cheese
  • $15.25

    FAJITA BURRITO*

    Strips of sirloin or chicken breast grilled then sautéed with onion, tomato, and bell pepper, served in a tortilla with shredded cheese and guacamole,

ENCHILADAS

  • TRADITIONAL*

    Corn tortillas with red sauce, cheese, and filling of your choice. Choose from seven fillings:
  • $6.50

    ENCHILADA VERDE*

    Chicken enchilada made with corn tortilla and jack cheese, topped with green sauce, green onion, black olives, and sour cream,
  • $16.05

    STACKED ENCHILADA*

    Three stacked layers of fresh corn tortillas, red enchilada sauce, jack cheese, and choice of ground beef or shredded chicken, baked until warm and garnished with lettuce, tomato, and Cotija cheese and served with beans and rice,
  • $7.30

    SEAFOOD*

    Flour tortilla stuffed with crabmeat, shrimp and scallops, topped with cheese & creamy white sauce,
  • SPECIALTY ENCHILADAS*

    A unique enchilada topped with special sauce: Guadalajara - Shredded chicken topped with mild green and white sauces, Monterrey Jack and Cotija cheese, 7.05 Ala Monterrey - Beef tenderloin and sautéed mushrooms topped with a rich, red sauce and cheese, and garnished with sour cream and cilantro, 12.05 Grilled Chicken Chipotle - Grilled chicken topped with creamy chipotle sauce and cheese, 7.35 Spinach & Mushroom - Sautéed mushrooms and spinach, topped with a delicious white sauce and cheese

DINNER SPECIALS

  • $19.45

    Regular Fajitas (beef, chicken, or pork)

    Your choice of meat grilled, then sautéed with onion, red and green bell pepper, and fresh tomato. Served with beans, rice, guacamole, sour cream, cheese, lettuce, and tortillas.
  • $20.55

    Adovada Fajitas (beef, chicken, or pork)

    Your choice of meat grilled, then sautéed with onion, red and green bell pepper, and fresh tomato. Served with beans, rice, guacamole, sour cream, cheese, lettuce, and tortillas.
  • $13.70

    Vegetarian Fajitas

    Sautéed with onion, red and green bell pepper, zucchini, squash, mushrooms, and fresh tomato. Served with beans, rice, guacamole, sour cream, cheese, lettuce, and tortillas.
  • $23.25

    Shrimp Fajitas

    Shrimp sautéed with onion, red and green bell pepper, and fresh tomato. Served with beans, rice, guacamole, sour cream, cheese, lettuce, and tortillas.
  • $20.95

    Regular Combo Fajitas

    Choose two: chicken, beef, or pork. Your choice of meat grilled, then sautéed with onion, red and green bell pepper, and fresh tomato. Served with beans, rice, guacamole, sour cream, cheese, lettuce, and tortillas.
  • $23.50

    Shrimp Combo Fajitas

    Shrimp with chicken, beef, or pork. Your choice of meat or shrimp, sautéed with onion, red and green bell pepper, and fresh tomato. Served with beans, rice, guacamole, sour cream, cheese, lettuce, and tortillas.
  • $14.65

    CARNITAS*

    Succulent pork chunks, cooked to perfection, served with beans, guacamole, cilantro, fresh onion, and tortillas,
  • $27.10

    ENCHILADAS ALA MONTERREY*

    Two enchiladas made with flour tortillas, Omaha Steaks filet tenderloin sautéed with mushrooms, garnished with red sauce, Jack cheese, sour cream, cilantro, and served with beans and rice,
  • $16.00

    ENCHILADA VERDE*

    Two chicken enchiladas made with corn tortillas, Jack cheese, topped with green sauce, green onion, black olives, and sour cream, and served with beans and rice,
  • $15.75

    POLLO A LA PARRILLA*

    Seasoned, grilled chicken breast topped with sautéed jalapeno peppers, tomato, onion, and served with beans, rice, and tortillas, Spicy!
  • $15.95

    RASPBERRY CHICKEN CHIPOTLE*

    Chicken breast lightly seasoned, grilled, pan-glazed with our special raspberry chipotle sauce & served with rice and a dinner salad,
  • $10.90

    CHILAQUILES*

    Fresh corn tortillas chips, topped with onion, queso fresco cheese, and red sauce, and simmered until perfect, garnished with Cotija cheese, and served with rice and beans, Topped with two eggs, add $1.00.
  • FLAUTAS*

    Two flour tortillas filled with shredded beef or shredded chicken, and cheese, fried to a golden brown, topped with sour cream and salsa, and served with beans and rice.
  • $15.40

    CHILE RELLENOS

    Two Anaheim chilies stuffed with Jack cheese, breaded, deep-fried, topped with ranchero sauce, and served with beans and rice,
  • $13.95

    HECTOR'S LIGHT FARE*

    Seasoned, thinly sliced chicken breast, grilled, and served with a dinner salad,
  • $14.75

    CHILE VERDE*

    Pork slow-cooked with tomatillos, onion, and seasoning. Served with beans, rice, and tortillas,
  • MILANESA*

    Top Sirloin steak or chicken breast, sliced Mexican style, breaded, fried, and served with a dinner salad and fries. Sub onion rings as a side, add 1.55
  • $17.60

    SEAFOOD ENCHILADA*

    Two flour tortillas stuffed with shrimp, crabmeat, and scallops, topped with cheese and creamy white sauce, and served with beans and rice,
  • $20.10

    CARNE ASADA*

    Top sirloin steak sliced Mexican style and grilled. Served with beans, guacamole, cilantro, onion, a cheese and onion enchilada, and tortillas,
  • $25.60

    STEAK RANCHERO*

    Tender Omaha Steaks filet tips simmered in our rich red sauce with tomato, onion, and bell pepper, and served with beans and tortillas,
  • $21.85

    MIXED GRILL*

    Chicken breast, shrimp, and sirloin steak, all grilled and served with rice and a dinner salad,
  • $22.75

    SHRIMP PLATTER*

    A plate of shrimp prepared your way*, served with a dinner salad and fries or rice, * Raspberry Chipotle * Ranchero * Garlic * Breaded * Sub onion rings as a side, add $1.55
  • $17.10

    ENCHILADAS GUADALAJARA*

    Two chicken enchiladas made with flour tortillas, shredded chicken breast, garnished with Monterrey Jack and Cotija cheeses, mild green and white sauces, and served with beans and rice,
  • $13.70

    SPINACH & MUSHROOM ENCHILADAS*

    Two flour tortillas stuffed with Jack cheese, sautéed mushrooms and spinach, topped with a delicious white sauce and cheese, and served with beans and rice,
  • $25.20

    TEQUILA LIME SHRIMP*

    Jumbo shrimp grilled, then sauteed in a delicious blend of lime, butter, chipotle, jalapeno, cilantro, and scallions, flamed with tequila for the finishing touch. Served with rice and a dinner salad,

SPECIALTY DINNERS

  • $24.70

    CABO SHRIMP*

    Shrimp with a strip of jalapeno inside, wrapped in bacon, and served with a choice of two sides: baked potato, dinner salad, or grilled asparagus,
  • FILET MIGNON*

    6 oz. or 10 oz. of tender filet from MANGO SALMON* Salmon filet grilled and topped Omaha Steaks, grilled and served with a dinner salad and baked potato or fries, Sub onion rings as a side, add 1.55
  • BAJA STYLE LOBSTER*

    Choose from two sizes of lobster tail prepared on the grill and served with beans, rice, and tortillas, Market Price. (Availability of sizes varies.)
  • $22.95

    MANGO SALMON*

    Salmon filet grilled and topped with mango sauce, served with sauteed, mixed vegetables and a baked potato,
  • $27.55

    ULTIMATE FAJITAS*

    Hector's famous fajitas made with shrimp, scallops, and lobster. Served with beans, rice, guacamole, cheese, sour cream, lettuce, and tortillas,

COMBINATIONS*

  • $12.80

    One Taco and One Enchilada

    Ground beef, Shredded beef, or Shredded chicken
  • $13.70

    One Taco and One Chile Relleno,

  • $12.80

    One Taco and One Tamale

  • $18.20

    Two Enchiladas and One Tostada

  • $10.15

    Huevos Ala Mexicana

    Two eggs scrambled with onion, tomato, jalapenos, served with rice, beans, & tortillas
  • $10.70

    Huevos Rancheros

    Two eggs on softly fried corn tortillas, topped with sautéed tomato and onion, served with rice and beans
  • Two Tacos

    Ground beef, Shredded beef, or Shredded chicken
  • $12.25

    Two Burritos

  • $12.30

    Three Taquitos

    Rolled tacos made with corn tortillas and topped with shredded cheese and guacamole, Ground beef, Shredded beef, or Shredded chicken
  • $16.70

    One Taco, One Burrito, and One Enchilada

  • $14.90

    Two Specialty Tacos

    Carnitas, Carne Asada, Pescado, or Shrimp
  • El Burrito Grande

    Made with a 10” flour tortilla
  • $17.40

    One Taco, One Tostada, and One Enchilada,

  • $21.20

    One Lobster Taco and One Pescado Taco

  • $17.75

    Two Grilled Chicken Chipotle Enchiladas

    Made with flour tortilla and topped with Creamy Chipotle Sauce,
  • Two Enchiladas

  • $11.90

    The Works Burrito

    Made with a 10” flour tortilla with ground beef, rice, beans, lettuce, tomato, sour cream
  • $12.20

    One Taco and One Burrito

  • $15.80

    One Enchilada Verde and One Seafood Enchilada

    Both made with flour tortillas
  • One Chimichanga

SIDES

  • $4.05

    Flour Tortilla Chips

  • $3.25

    Onion Rings

  • $3.00

    Refried Beans

  • $3.00

    Mexican Rice

  • $2.15

    French Fries

  • $0.50

    Flour or Corn Tortilla

  • $1.50

    Sour Cream

  • $2.45

    Guacamole (2 oz.)

GET IT TO GO!

  • $4.45

    12oz. Table Salsa (Red or Green)

  • $3.75

    Chips

  • $8.00

    Chips & Table Salsa

  • $6.15

    12oz. Hector's Fire & other Specialty Salsas

  • $4.75

    Flour Tortillas (12)

BEVERAGES

  • $2.75

    Pepsi

  • $2.75

    Dr. Pepper

  • $2.75

    Lemonade

  • $2.75

    Diet Pepsi

  • $2.75

    Diet Dr. Pepper

  • $2.75

    Mountain Dew

  • $2.75

    Starry

  • $2.75

    Root Beer

  • $2.75

    Iced Tea

  • $2.75

    Milk

  • $2.75

    Coffee

  • $2.75

    Hot Tea

  • $2.75

    Hot Chocolate (Seasonal)

  • $3.00

    Orange Juice

  • $3.00

    Tomato Juice

  • $3.00

    Cranberry Juice

Check out other Mexican Restaurants in Omaha.


Similiar Restaurants Nearby:

Omaha Restaurant Guide: See Menus, Ratings and Reviews for Restaurants in Omaha and Nebraska
United States Restaurant Guide:
AK | AL | AR | AZ | CA | CT | CO | DE | FL | GA | HI | ID | IL | IN | IA | KS | KY | LA | MD | ME | MA | MI | MN | MS | MO | MT | NC | ND | NE | NV | NH | NJ | NM | NY | OH | OK | OR | PA | RI | SC | SD | TN | TX | UT | VT | VA | WA | WV | WI | WY
Canadian Major Cities and Provinces:
Alberta | British Columbia | Manitoba | New Brunswick | Newfoundland | Nova Scotia | Ontario | Prince Edward Island | Quebec | Saskatchewan | Yukon | Calgary | Edmonton | Montreal | Ottawa | Regina | Saskatoon | Toronto | Vancouver | Victoria | Winnipeg |
Most Popular US City Guides:
Albuquerque | Amherst | Atlanta | Austin | Baltimore | Boston | Boulder | Brooklyn | Burlington | Cape Cod | Charlotte | Charleston | Chicago | Cincinnati | Cleveland | Columbus | Dallas / Fort Worth | Denver | Detroit | El Paso | Flagstaff | Fort Lauderdale | Fresno | Gulf Coast | Hartford | Hoboken | Honolulu | Houston | Indianapolis | Jackson | Jacksonville | Jersey City | Kansas City | Knoxville | Las Vegas | Long Island | Los Angeles | Louisville | Lowell | Madison | Memphis | Miami | Milwaukee | Minneapolis | Myrtle Beach | Nashua | Nashville | New Orleans | New York City | Oakland | Oklahoma City | Omaha | Orange County | Orlando | Philadelphia | Phoenix | Pittsburgh | Portland | Providence | Raleigh | Reno | Richmond | Riverside | Sacramento | Saint Louis | Salem | Salt Lake City | San Antonio | San Diego | San Francisco | San Jose | Santa Barbara | Santa Fe | Seattle | St. Paul | Tampa | Tucson | Tulsa | Twin Cities | Virginia Beach | Washington, DC | Wilmington | Winston-Salem