Sushi Hana

• Basic Rolls
• Shrimp Tempura Roll $9.00
• Shrimp tempura and cucumber rolled in nori, with drizzled eel sauce.

• Spider $17.50
• Crispy tempura fried soft-shell crab and cucumber topped with masago, and scallions, in spicy mayo and eel sauce. Seaweed outside.

• Philadelphia Roll $11.50
• Smoked salmon, cream cheese, and avocado.

• Spicy Tuna $8.90
• Grounded spicy tuna and crunchies.

• California Roll $8.90
• Cucumber, avocado, and imitation crabmeat.

• Salmon Roll $9.00
• Fresh salmon rolled in rice and nori, paper out.

• Eel Avocado Roll $12.90
• Boiled eel thin strips and avocado, with eel sauce.

• Tuna Roll $10.50
• Fresh tuna rolled in rice and nori, paper out.

• Spicy Lobster $12.50
• Steamed lobster salad with masago and spicy mayo.

• Sweet Yam Roll $7.50
• Vegetarian. Tempura fried sweet yam, rolled in nori, with drizzled eel sauce.

• Spicy Salmon $8.90
• Grounded spicy salmon and crunchies.

• Vegetable Roll $6.50
• Vegetarian. Cucumber, Japanese pickle and avocado.

• Red Hot Yellowtail $8.90
• Crunchy spicy yellowtail with scallions.

• Boston Roll $8.50
• Fresh shrimp, lettuce, and cucumber topped with Japanese mayo and masago.

• Crispy Salmon Skin Roll $10.90
• Roasted salmon skin, cucumber and avocado rolled in nori, with drizzle eel sauce

• Tropical Roll-new Addition $10.90
• Vegetarian. Asparagus, carrot, radish sprout, avocado and cucumber, rolled in soy paper

• Mistle Roll $11.50
• Fresh tuna, avocado rolled in rice and nori

• Starburst $10.90
• fresh salmon, avocado rolled in nori

• Green Dragon $16.00
• Broiled eel, cucumber, topped layers of avocado.

• Special Rolls
• Black Samurai $20.50
• Spicy yellowtail, slices of seared peppercorn tuna and masago on top with eel sauce.

• Monster $23.50
• Tuna, salmon, and avocado topped with a generous portion of crispy smoked tempura eel, with eel sauce.

• Tsunami $18.90
• Salmon, spicy crabmeat, avocado topped with white tuna and spicy mayo sauce.

• Gen X $21.50
• Fresh salmon, cream cheese, imitation crabmeat and avocado deep fried topped with masago, spicy mayo, eel sauce, tempura crunchies, and scallions.

• Dancing Shrimp $17.90
• Shrimp tempura style mango and imitation crabmeat topped with butterfly shrimp and avocado with peach sauce and wasabi drizzled.

• Lobster Mango $18.00
• A spicy and crunchy lobster roll topped with slices of fresh mango and avocado, with mango sauce.

• Tuna Hana $18.90
• Crunchy spicy tuna roll topped with slices of tuna and another layer of avocado, with peach sauce and spicy lemon sauce.

• Sun & Surf $20.50
• rosasted baby scallop, spicy Lobster salad and jalapenos, topped with filet mignon, japanese mayo torched, drizzled with asian bbq sauce and sprinkle of green onion

• Volcano $17.90
• Shrimp tempura and spicy imitation crabmeat topped with flame torched spicy salmon and tuna, and bonito flake, with spicy lemon sauce.

• Kobe San $18.90
• Spicy imitation crabmeat and tempura crunchy topped with seared black pepper tuna flame torched with Japanese mayo.

• Crazy Suzanne $21.50
• spicy imitation crabmeat, jalapenos, topped with torched salmon, spicy mayo, eel sauce, and sprinkle of Japanese chili flake, in spicy yuzu dressing

• Omg $14.90
• Broiled eel, imitation crabmeat and cream-cheese tempura fried, topped with layer avocado, peach sauce, and masago.

• Black Dragon $18.90
• Spicy lobster, cucumber topped with avocado, eel and black masago with eel sauce.

• Don Juan $21.50
• shrimp tempura, spicy crab&Lob. salad, jalapenos and avocado, rolled in soy paper, topped crunchy and masago with eel sauce, honey glazed, and Hana sauce in spicy yuzu

• White Phoenix $18.90
• Spicy lobster, seaweed salad topped with slices of white tuna and yuzu dressing.

• Appetizers (Kitchen)
• Pork Gyoza $10.90
• Lightly pan-fried pork dumplings served with a zesty vinegar dipping sauce.

• Eda-mame $8.90
• Vegetarian. Lightly salted soybeans steamed in the pod.

• Shrimp Spring Rolls $11.50
• Fresh shrimp, cabbage, mushroom, and carrot rolled in rice paper and crispy fried, with tangy orange sauce.

• Shumai $10.90
• Lightly steamed dumplings filled with shrimp and served with a homemade sauce.

• Crispy Basil Chicken $11.90
• Super crispy diced chicken with fresh Thai basil and dried chillis.

• Veg. Gyoza $10.90
• Vegetarian. Lightly pan-fried veg dumplings served with a zesty vinegar dipping sauce.

• Tornado Shrimp $14.90
• fresh jumno shrimp wrapped in shredded rice paper and tempura batter, golden fried to crunchy, drizzle with spicy mayo and lemon sauce, sprinkled green onion and fresh chili pepper on top

• Veg. Tempura $11.90
• Vegetarian. Sweet yam, onion, asparagus, shishito pepper, and zucchini tempura battered fried, served with homemade sauce.

• Shrimp Tempura Appetizer $11.90
• Fresh shrimp tempura battered fried, served with homemade sauce.

• Chicken Fingers $13.50
• Tempura fried fresh chicken strips with a sweet orange sauce.

• Saku Calamari-new Addition $16.50
• calamari tempura coating, serve with wasabi and spicy mayo sauce

• Crispy Oyster $16.00
• Sushi grade oyster tempura golden fried, with creamy honey dipping sauce

• Soft-shell Crab Mango Salsa $14.90
• Deep fried soft-shell crab, served in mango salsa.

• Aged Tofu $13.50
• Vegetarian. Golden fried beancurd and sprinkled crispy onion served in homemade sauce.

• Rice & Noodles
• House Fried Rice $17.90
• Shrimp and chicken with onion, carrot, snow peas and egg.

• Thai Style Fried Rice $17.90
• Fresh shrimp, lettuce, broccoli, mushroom, onion, carrot, snow peas and egg in spicy curry flavor.

• Hawaiian Fried Rice $18.90
• Fresh shrimp with pineapple, raisin, onion, snow peas, sunflower seeds, carrot, egg and aged jerked pork sausage.

• Steam Rice $4.50

• Sushi Rice $6.00

• Brown Rice $5.50

• Yaki Udon $20.50
• Stir-fried Japanese style noodles with chicken, fresh shrimp, mushroom, onion and bean sprout.

• Tofu Fried Rice $15.50
• fried tofu, broccoli, onion, snow peas, carrot and zucchini

• Soups
• Miso Soup $5.00
• Vegetarian. Soybean soup with tofu and seaweed.

• Vegetable Udon Soup $14.90
• Vegetarian. Broccoli, mushroom, zucchini, bean sprout, bell pepper, and onion.

• Chicken Udon Soup $18.90
• Chicken, mushroom, zucchini, bean sprout, bell pepper, and onion.

• Chicken Wonton Soup $7.50
• Mushroom, zucchini, bean sprout and snow peas with chicken wonton.

• Hot & Sour Soup $7.50
• Mushroom, zucchini, bean sprout, and snow peas with chicken wonton.

• Spicy Curry Seafood Soup $15.50
• Salmon, scallop, fresh shrimp and vegetables in spicy curry coconut broth.

• Seafood Udon Soup $23.90
• Salmon, scallop, fresh shrimp and crabmeat with mushroom, zucchini, bean sprout, bell pepper, and onion.

• Appetizers (Sushi Bar)
• Jalapeños Yellowtail $18.90
• Spicy.Yellowtail topped with slices of jalapeños masago, cilantro in yuzu dressing.

• Salmon Tartar $16.50
• Chopped fresh salmon with diced mango, seaweed, and topped with masago.

• Tuna Carpaccio $16.50
• Spicy.Fresh tuna seared cajun style served with a spicy horseradish sauce.

• Bonzai $23.95
• Spicy crabmeat and radish sprouts wrapped in torched salmon, flame torched with spicy mayo and eel sauce

• Black Pepper Tuna $16.50
• Fresh tuna seared with fresh black pepper and served with citrus sauce.

• Steak Carpaccio $28.95
• Thinly sliced seared beef tenderloin in a garlic citrus sauce, and a wasabi drizzle, sprinkled of crispy onion and scallion

• Tuna Tartar $16.50
• Chopped fresh tuna with diced mango, seaweed, and topped with masago.

• Cool Breeze $23.95
• fresh tuna, salmon, crabmeat, jalapenos, daikon, crispy green apple and Japanes pickle, rolled in thin rice paper, topped with black red and green masago, served with spicy yuzu dressing

• Hamachi Kiss-new Addition $20.90
• yellowtail, grape fruit, and cucumber, sit in pomegranate sauce, topped green tobiko and rambo radish

• Seaside Nacho $23.95
• spicy salmon, black pepper tuna, seaweed salad, onion grape tomato, and masago laid on crispy tortilla chip with eel and Hana sauce

• Star Fire-new Addition $19.90
• Spicy.Fresh salmon, and shredded mango, on a wasabi sauce, sprinkle with diced onion and capers

• Apple Tuna $23.95

• Salads
• Spicy Cucumber Salad $11.50
• Fresh mini cucumber smashed, mix with lightly sweet and vinegary chili mala dressing

• Seafood Salad $10.90
• Crabmeat, fresh shrimp, seaweed noodles and cucumber with Japanese wine mayo dressing.

• Seaweed Salad $8.50
• Vegetarian. Neon green, angel-hair threads of seaweed, tangled with sesame seed and a light sesame dressing.

• Fresh Spicy Taco Salad $15.00
• Sushi grade octopus, cucumber, and seaweed salad, in-house spicy dressing.

• Poke Salad $23.50
• fresh diced tuna, salmon and yellowtail, mix with cucumber, avocado and mango in spicy poke dressing

• Tuna Avocado Salad $16.50
• Fresh tuna mixed with seaweed salad and avocado with wasabi sesame dressing.

• Green Salad $6.50
• Vegetarian. House green salad served with a ginger dressing.

• Off Menu Rolls
• 2013 $26.55
• Lobster tail tempura, cream cheese, lobster salad and mango inside wrapped in soy paper and topped with eel & peach sauce, and spicy imitation crabmeat.

• Candy Crush $22.95
• fresh yellowtail, creamcheese, cucumber, jalapenos and green onion, rolled in soy paper, topped with tuna, mango and avocado, drizzled with sweet & hot sauce

• Stop N Drop $21.75
• diced fresh tuna and salmon, with spicy mayo and habanera pepper rolled in nori, topped with fresh tuna, salmon, avocado and wasabi masago, sits on the hana jalapenos sauce

• Downtown $23.95
• yellowtail, spicy imitation crabmeat, eel and jalapenos rolled in nori, topped with peppercorn salmon, chilli honey glazed, tempura crunchy and sprinkle of green onion

• Killer J $22.95
• Spicy crab, black pepper tuna and tempura crunchy inside, topped with variety fish, spicy tuna salad, cilantro, dots of siracha in spicy yuzu dressing

• Flying Dragon $23.95
• crabmeat, shrimp tempura and eel, topped layer of fresh samon and mango, with peach sauce

• Okaasan $23.95
• Shrimp tempura, cucumber, avocado and jalapenos, wrapped in soy paper, topped with white tuna, yellowtail torched masago and scallion, sits in a sweet chilli sauce

• Cowboy $22.95
• Cajun shrimp, spicy imitation crabmeat, jalapenos and tempura crunch, wrapped in soy paper, topped with torched black pepper tuna, spicy mayo and bonito flakes in a bed of yuzu dressing

• Original Gangster $22.95
• fresh salmon, tempura asparagusm spicy imitation crabmeat, and avocado, rolled in nori, topped with white tuna, ginger sauce, and masago, in a bed of spicy passionfruit sauce

• The Witch Dr. $23.95
• Fresh salmon, lobster salad, jalapenos, and seaweed salad, topped with eel, yellowtail, tuna and avocado, sprinkled of crispy salmon skin and scallion, with eel and Hana jalapenoos sauce

• 1776 $22.95
• Spicy lobster salad, spicy imitation crabmeat, cajun shrimp, mango, jalapenos, topped flame torched filet mignon, spicy mayo and sprinkle of crunchy and scallion in spicy yuzu dressing

• Nigiri & Sashimi (A La Carte)
• Salmon (sake) $9.50
• Salmon (Sake) - served as either nigiri with rice or thin slices for sashimi.

• Tuna (maguro) $10.90
• Sashimi option: Freshly sliced tuna, choice of nigiri or sashimi serving.

• Salmon Roe(ikura) $14.90

• Eel (unagi) $11.50
• Unagi served as either nigiri or sashimi, a la carte.

• Yellowtail (hamachi) $10.90
• Yellowtail (Hamachi) - choice of nigiri or sashimi style.

• Jumbo Scallop (hotate Kai) $12.50
• Per order.

• Crab Stick (kani) $7.20
• Kani with options for nigiri or sashimi serving style.

• White Tuna (shiro Maguro) $8.90
• Shiro maguro, available as nigiri or sashimi.

• Smoked Salmon (kunsei Sake) $7.50
• Per order.

• Shrimp (ebi) $7.50
• Shrimp sashimi or nigiri options, served a la carte.

• Red Snapper (tai) $8.90
• Red snapper, offered as nigiri or sashimi.

• Hana’s Entrées
• Sesame Chicken $28.90
• Golden fried chicken honey glazed, with sesame sauce, and sprinkled sesame seed served with steamed rice and miso soup

• Chicken Teriyaki $28.90
• Grilled fillet chicken served on a bed of sizzling onions and bell pepper in teriyaki sauce and sprinkled sesame seed, served with steamed rice and miso soup

• Peppercorn Steak Teriyaki $44.00
• Grilled steak with peppercorns served on a bed of sizzling onions and bell pepper in teriyaki sauce and sprinkled sesame seed, served with steamed rice and miso soup

• Love The Sauce $28.90
• Fresh shrimp and chicken with bell pepper, broccoli and snow peas in szechuan sauce, served with steamed rice and miso soup

• Salmon Teriyaki $38.90
• Grilled fresh salmon served on a bed of sizzling onions and bell pepper in teriyaki sauce and sprinkled sesame seed, served with steamed rice.

• Steak Teriyaki $44.00
• Grilled steak served on a bed of sizzling onions and bell pepper in teriyaki sauce and sprinkled sesame seed, served with steamed rice and miso soup

• Shrimp Teriyaki $32.50
• Grilled shrimp served on a bed of sizzling onions and bell pepper in teriyaki sauce and sprinkled sesame seed, served with steamed rice and miso soup

• Sumo Salad $23.90
• tuna seared with black pepper, green apple, dried cranberries, grape tomato, and sliced almond, wasabi drizzle and balsamic dressing, on a bed of mixed green, sprinkle of sesame seed and crispy onion

• Sesame Shrimp $32.90
• Golden fried fresh jumbo shrimp honey glazed, with sesame sauce, and sprinkled sesame seed served with steamed rice and miso soup

• Shrimp & Vegetable Tempura $26.50
• Fresh shrimp, sweet yam, onion, asparagus, and zucchini dipped into tempura battered and fried, served with homemade sauce, and miso soup

• Sushi Entrées
• Sushi Lover $108.00
• Twenty pieces nigiri sushi, green dragon and spicy lobster.

• Sushi B $38.90
• Eight pieces of nigiri sushi and tuna roll.

• Sushi A $31.00
• Six pieces of nigiri sushi and California roll.

• Sushi For Two $85.50
• Eight pieces sushi, eight pieces sashimi, tuna roll, and shrimp tempura roll.

• Sashimi Deluxe $50.90
• Assorted fillets of fresh raw fish (14 pieces).

• Sushi Sashimi Combo $58.90
• Five pieces nigiri sushi, nine pieces sashimi, California roll.

• Dessert & Drink
• Cheese Cake Tempura $11.90

• Banana Sundae $11.90

• Ramune $5.00