Tartufo

• Lunch Entrées
• Chicken Parmigiana $26.00
• Breaded chicken breast, mozzarella, tomato sauce, and rigatoni.

• Lasagna Bolognese $25.00
• Lasagna with besciamella sauce, fresh beef, mozzarella& Parmigiano cheese.

• Pasta Carbonara $21.00
• Tagliatelle, pancetta, onions, eggs, cream, black pepper, and parmigiano cheese.

• Sausage, Rapini & Orecchiette $22.00
• Orecchiette, sausage, mushrooms, broccoli rapini, white wine, and fresh pecorino cheese.

• Shrimp Piccata $26.00
• Shrimp, mushrooms, capers, white wine lemon sauce, over linguini.

• Chicken Alfredo $25.00
• Sautéed chicken breast, penne pasta with broccoli, Alfredo sauce

• Veal Milanese $24.00
• Breaded veal, arugula, evoo lemon sauce, cherries tomato, shaved Parmigiano cheese.

• Eggplant Caponata $22.00
• Penne pasta, with eggplant caponata, topped with goat cheese.

• Tagliatelle & Homemade Meatballs $21.00
• Tagliatelle pasta, homemade meatballs, plum tomato sauce, and parmigiano cheese.

• Clams & Shrimp, Scampi $25.00
• Sautéed clams, rock shrimp, garlic, EVOO, crushed red pepper, white wine, over linguini.

• Tortellini Alfredo $21.00
• Tortellini with green peas and ham, Alfredo sauce.

• Gnocchi Al Pomodoro $20.00
• Homemade gnocchi, tomato basil sauce.

• Chicken Milanese $22.00
• Breaded chicken breast, arugula, evoo lemon sauce, cherry tomato, shaved Parmigiano cheese.

• Linguini With Mussels $23.00
• Linguini with mussels in a light tomato sauce, evoo, crushed red pepper, parsley.

• Seafood Risotto $29.00
• Arborio rice, clams, calamari, mussels, scallops, rock shrimp, garlic, and white wine sauce.

• Salmon With Lemon $27.00
• Wild Alaskan salmon, EVOO lemon-caper sauce served with mixed greens salad and tomato.

• Soups, Salads & Appetizers
• Caesar Salad $14.00
• Romaine lettuce, parmigiano, homemade crostini, and caesar dressing.

• Tuna Tartar Avocado $19.00
• Sashimi tuna, avocado, arugula, sesame oil, and soy sauce dressing.

• Minestrone Soup Abruzzese $13.00
• Fresh seasonal vegetables, beans, and barley simmered in vegetable stock.

• Shrimp Al Cognac $16.00
• Shrimp, garlic, EVOO, scallions, crushed red pepper, and cognac reduction.

• Prosciutto Di Parma $22.00
• Imported parma prosciutto, parmigiano cheese, salamino, roasted peppers, and olives.

• Mesclun Salad $14.00
• Mesclun, tomato, cucumber, basil, walnuts, fresh goat cheese with aged balsamic vinaigrette.

• Stracciatella Soup $13.00
• Spinach, eggs, chicken broth, tortelloni and parmigiano cheese.

• Mussels $18.00
• Sautéed mussels, cherry tomato, white wine, crushed red pepper, and EVOO.

• Grilled Calamari $16.00
• Salad greens, grilled calamari, EVOO, and lemon.

• Fried Calamari $16.00
• Pan fried calamari, marinara sauce.

• Carpaccio Di Manzo $23.00
• Sliced raw beef tenderloin, arugula, lemon, capers, EVOO, and shaved parmigiano cheese.

• Mozzarella Caprese Salad $16.00
• Imported buffalo mozzarella, fresh seasonal tomato, basil, and EVOO.

• Arugula Salad $14.00
• Baby arugula, fresh goat cheese, lemon dressing, and sweet roasted peppers.

• Dessert
• Tiramisu $12.00
• Layers of espresso drenched sponge cake and mascarpone cheese dusted with cocoa powder

• Traditional Baklava $12.00
• Layers of buttery fillo, ground walnutscinnamon, soaked in a honey syrup...

• Double Cannoli $12.00
• Pastry shell filled with vanilla fresh ricotta custard

• Limoncello Mascarpone Cake $12.00
• Sponge layer cake with mascarpone and limoncello