Hisui Sushi

Hisui Sushi > Menu View Details

Prices and menu items are subject to change. Contact the restaurant for the most up to date information.
  • Special Rolls
  • Prisoner $20.85
  • DFS, real crab, spicy tuna, cucumber. Avocado, BBQ albacore, tempura flakes, tobiko, sauce. Consuming raw or undercooked meats, seafood, shellfish and eggs may increase your risk of food borne illness
  • Johnny Cash $20.85
  • DFS, real crab, cucumber, lemon. Avocado, salmon, tobiko, sauce. Consuming raw or undercooked meats, seafood, shellfish and eggs may increase your risk of food borne illness
  • Hole In One $20.85
  • DFS, spicy crab, jalapeños. Tuna, crunchy garlic, tobiko, soy wrap, sauce. Consuming raw or undercooked meats, seafood, shellfish and eggs may increase your risk of food borne illness
  • Hisui Special $20.85
  • Real crab, spicy tuna, cream cheese. Avocado, tuna, salmon, yellowtail, tobiko, sauce. Consuming raw or undercooked meats, seafood, shellfish and eggs may increase your risk of food borne illness
  • Inferno $20.85
  • Lion King $17.40
  • Crab, avocado. Salmon, baked, tobiko, sauce. Consuming raw or undercooked meats, seafood, shellfish and eggs may increase your risk of food borne illness
  • Giants $20.85
  • Real crab, spicy tuna, cucumber. Avocado, salmon, yellowtail, tempura flakes, tobiko, sauce. Consuming raw or undercooked meats, seafood, shellfish and eggs may increase your risk of food borne illness
  • Lucky #7 $18.55
  • Tuna, salmon, yellowtail, shiromaguro, shrimp, crab, avocado. Tobiko. Consuming raw or undercooked meats, seafood, shellfish and eggs may increase your risk of food borne illness
  • Tnt $18.55
  • Spicy tuna, cucumber. Avocado, yellowtail, jalapeños, sauce. Consuming raw or undercooked meats, seafood, shellfish and eggs may increase your risk of food borne illness
  • King's $22.00
  • Mike #88 $19.70
  • DFS, spicy tuna, crab, cream cheese. Avocado, seared salmon, tobiko, sauce. Consuming raw or undercooked meats, seafood, shellfish and eggs may increase your risk of food borne illness
  • Citrus Breeze $18.55
  • DFS, cucumber, cream cheese. Avocado, salmon, lemon, tobiko, sauce. Consuming raw or undercooked meats, seafood, shellfish and eggs may increase your risk of food borne illness
  • Big Bang $15.10
  • DFS, spicy tuna. Avocado, crab, tempura flakes. Consuming raw or undercooked meats, seafood, shellfish and eggs may increase your risk of food borne illness
  • Rainbow $18.55
  • Crab, avocado. Chef's choice freshest fish. Consuming raw or undercooked meats, seafood, shellfish and eggs may increase your risk of food borne illness
  • Angry Spider $19.70
  • Soft shell crab, spicy tuna, spicy crab, cream cheese. Deep fried, tobiko, spicy, sauce. Consuming raw or undercooked meats, seafood, shellfish and eggs may increase your risk of food borne illness
  • 49er's $18.55
  • Spicy crab, avocado. Tuna, salmon, tobiko, sauce. Consuming raw or undercooked meats, seafood, shellfish and eggs may increase your risk of food borne illness
  • Jack #2 $14.95
  • DFS, crab. Avocado, sauce
  • Momo $20.85
  • DFS, real crab. Avocado, tuna, tobiko, spicy, sauce. Consuming raw or undercooked meats, seafood, shellfish and eggs may increase your risk of food borne illness
  • Wildfire $18.55
  • Shrimp, spicy tuna, cucumber. Avocado, yellowtail, spicy, sauce. Consuming raw or undercooked meats, seafood, shellfish and eggs may increase your risk of food borne illness
  • Kamikaze $19.70
  • DFS, spicy crab, salmon. Avocado, albacore, tobiko, sauce. Consuming raw or undercooked meats, seafood, shellfish and eggs may increase your risk of food borne illness
  • Snow White $19.70
  • DFS, spicy tuna, crab, jalapeños. Avocado, seared escolar, tobiko, sauce. Consuming raw or undercooked meats, seafood, shellfish and eggs may increase your risk of food borne illness
  • Lambada $18.55
  • Tuna, salmon. Avocado, sauce. Consuming raw or undercooked meats, seafood, shellfish and eggs may increase your risk of food borne illness
  • Dragon $18.55
  • DFS, cucumber. Avocado, eel, sauce
  • A's Roll $20.85
  • DFS, asparagus, spicy crab. Avocado, escolar, lemon, micro cilantro sauce. Consuming raw or undercooked meats, seafood, shellfish and eggs may increase your risk of food borne illness
  • Golden Gate $15.10
  • Crab, avocado. Deep fried, sauce
  • Halo $15.10
  • DFS, crab. Avocado, spicy tuna, tempura flakes, sauce. Consuming raw or undercooked meats, seafood, shellfish and eggs may increase your risk of food borne illness
  • Geisha Girl $14.95
  • DFS, cucumber, avocado. Crab, sauce
  • Cherry Blossom $18.55
  • Salmon, avocado. Tuna, tobiko. Consuming raw or undercooked meats, seafood, shellfish and eggs may increase your risk of food borne illness
  • Fantasy $18.55
  • Crab, avocado. Seared scallops, jalapeño, tobiko, sauce. Consuming raw or undercooked meats, seafood, shellfish and eggs may increase your risk of food borne illness
  • Spider $18.55
  • Soft shell crab, real crab, cucumber, avocado. Tobiko, sauce. Consuming raw or undercooked meats, seafood, shellfish and eggs may increase your risk of food borne illness
  • Crazy Horse $17.40
  • Tuna, salmon, yellowtail, avocado. Consuming raw or undercooked meats, seafood, shellfish and eggs may increase your risk of food borne illness
  • Triple Threat $18.55
  • Spicy tuna, spicy crab, jalapeños. Avocado, escolar, tobiko, sauce. Consuming raw or undercooked meats, seafood, shellfish and eggs may increase your risk of food borne illness
  • Raiders $19.70
  • DFS, spicy tuna, crab. Avocado, eel, tobiko, sauce. Consuming raw or undercooked meats, seafood, shellfish and eggs may increase your risk of food borne illness
  • Tataki Attack $19.70
  • DFS, spicy tuna, crab. Avocado, seared tuna, tobiko, sauce. Consuming raw or undercooked meats, seafood, shellfish and eggs may increase your risk of food borne illness
  • Zig Zag $19.70
  • Soft shell crab, avocado. Spicy tuna, crab, tobiko, sauce. Consuming raw or undercooked meats, seafood, shellfish and eggs may increase your risk of food borne illness
  • Dk $18.55
  • Scallop, shrimp, crab. Avocado, salmon, tobiko, sauce. Consuming raw or undercooked meats, seafood, shellfish and eggs may increase your risk of food borne illness
  • Orange Blossom $18.55
  • Spicy crab, avocado. Salmon, tobiko. Consuming raw or undercooked meats, seafood, shellfish and eggs may increase your risk of food borne illness
  • Red Hawk $18.55
  • DFS, spicy tuna. Avocado, escolar, tobiko, spicy, sauce. Consuming raw or undercooked meats, seafood, shellfish and eggs may increase your risk of food borne illness
  • Alamo $17.40
  • Crab, avocado. Shrimp, avocado, spicy, sauce
  • Intel $16.25
  • Tempura asparagus, cucumber. Avocado, sauce
  • Spicy Dream $16.25
  • DFS, spicy tuna, crab, avocado. Deep fried, tobiko, sauce. Consuming raw or undercooked meats, seafood, shellfish and eggs may increase your risk of food borne illness
  • Downtown $15.10
  • DFS, spicy tuna. Avocado, tobiko, sauce. Consuming raw or undercooked meats, seafood, shellfish and eggs may increase your risk of food borne illness
  • Godzilla $16.25
  • Salmon, cream cheese. Deep fried, tobiko, sauce. Consuming raw or undercooked meats, seafood, shellfish and eggs may increase your risk of food borne illness
  • Super California $17.40
  • Crab, avocado. Eel, avocado, sauce
  • Airbase $19.70
  • DFS, crab. Avocado, tuna, salmon, yellowtail, tobiko, sauce. Consuming raw or undercooked meats, seafood, shellfish and eggs may increase your risk of food borne illness
  • Pink Lady $14.95
  • DFS, cream cheese. Crab, sauce
  • Appetizers
  • Gyoza $10.35
  • Pan seared pork, vegetable potstickers
  • Spicy Garlic Edamame $10.35
  • Blanched soy beans with garlic butter
  • Mix Tempura $13.80
  • Battered and lightly fried vegetables and shrimp
  • Edamame $8.05
  • Blanched soy beans with sea salt
  • Shrimp Tempura $14.95
  • Battered and lightly fried shrimp
  • Chicken Yakitori $9.20
  • Grilled chicken skewers, teriyaki
  • Ika Sugata $17.40
  • Miso marinated calamari
  • Side Miso Soup $3.45
  • Green onions and tofu
  • Hamachi Kama $17.40
  • Charbroiled yellowtail collar
  • Fried Green Beans $11.50
  • Tempura green beans, sweet and spicy sauce
  • Chicken Teriyaki Noodles $18.55
  • Udon, vegetable, tofu, chicken
  • Vegetable Tempura $12.65
  • Battered and lightly fried vegetables
  • Side Salad $5.75
  • Sesame miso dressing
  • Wakame Salad $8.05
  • Marinated seaweed salad, toasted sesame
  • Teriyaki Noodles $15.10
  • Udon, vegetable, tofu
  • Potato Croquettes $6.90
  • Breaded vegetable mash potato
  • Side Steam Rice $3.45
  • U.S. Extra fancy #1 calrose rice
  • Cold Tofu $8.05
  • Chilled tofu, green onion, ponzu
  • Soft Shell Crab $15.10
  • Deep fried soft shell crab
  • Ika Sansai $8.05
  • Marinated, seasoned squid salad
  • Ika Fry $14.95
  • Deep fried breaded calamari
  • Side Brown Rice $4.60
  • U.S. Extra fancy #1 calrose rice
  • Sunomono $6.90
  • Cucumber with refreshing vinaigrette
  • Agedashi Tofu $9.20
  • Lightly fried tofu, bonito flakes, green onion
  • Cut Roll
  • California Roll $9.20
  • Crab, avocado
  • Spicy Tuna Roll $11.50
  • Marinated tuna in spice. Consuming raw or undercooked meats, seafood, shellfish and eggs may increase your risk of food borne illness
  • Philadelphia Roll $12.65
  • Salmon, avo, cream cheese. Consuming raw or undercooked meats, seafood, shellfish and eggs may increase your risk of food borne illness
  • Alaska Roll $11.50
  • Salmon, avocado. Consuming raw or undercooked meats, seafood, shellfish and eggs may increase your risk of food borne illness
  • Tempura Roll $11.50
  • Deep fried shrimp, sauce
  • Hawaii Roll $11.50
  • Tuna, avocado. Consuming raw or undercooked meats, seafood, shellfish and eggs may increase your risk of food borne illness
  • Avocado Roll $6.90
  • Fresh avocado
  • Tekka Maki $8.05
  • Tuna roll. Cut roll. Consuming raw or undercooked meats, seafood, shellfish and eggs may increase your risk of food borne illness
  • Avo Kyu Roll $9.20
  • Avocado, cucumber
  • Spicy Scallop Roll $12.65
  • Consuming raw or undercooked meats, seafood, shellfish and eggs may increase your risk of food borne illness
  • Vegetable Roll $11.50
  • Fresh veggies
  • Sake Maki $8.05
  • Salmon roll. Cut roll. Consuming raw or undercooked meats, seafood, shellfish and eggs may increase your risk of food borne illness
  • Unagi Roll $12.65
  • New York Roll $11.50
  • Shrimp, avocado
  • Salmon Skin Roll $11.50
  • BBQ salmon skin
  • Negihama Maki $8.05
  • Yellowtail roll. Consuming raw or undercooked meats, seafood, shellfish and eggs may increase your risk of food borne illness
  • Kappa Maki $6.90
  • Cucumber roll
  • Sushi Bar Tapas
  • Tuna Sliders $19.70
  • Tuna, crab, tempura asparagus, tobiko, sauce. Consuming raw or undercooked meats, seafood, shellfish and eggs may increase your risk of food borne illness
  • Crispy Rice $14.95
  • Flash fried rice, spicy tuna, avocado, sauce. Consuming raw or undercooked meats, seafood, shellfish and eggs may increase your risk of food borne illness
  • Jalapeño Hamachi $19.70
  • Yellowtail, avocado, jalapeño, ponzu, tobiko. Consuming raw or undercooked meats, seafood, shellfish and eggs may increase your risk of food borne illness
  • Bbq Albacore $20.85
  • Seared albacore, BBQ sauce. Consuming raw or undercooked meats, seafood, shellfish and eggs may increase your risk of food borne illness
  • Fire Cracker $11.50
  • Fried jalapeños with cream cheese and spicy tuna. Consuming raw or undercooked meats, seafood, shellfish and eggs may increase your risk of food borne illness
  • Sea Steak $20.85
  • Seared tuna, tobiko, spicy mayo, sweet sauce. Consuming raw or undercooked meats, seafood, shellfish and eggs may increase your risk of food borne illness
  • Pepperfin $19.70
  • Albacore, jalapenos, tobiko, ponzu sauce. Consuming raw or undercooked meats, seafood, shellfish and eggs may increase your risk of food borne illness
  • Tuna Poke $19.70
  • Tuna, avocado, cucumber, seaweed, tobiko. Consuming raw or undercooked meats, seafood, shellfish and eggs may increase your risk of food borne illness
  • Condiments & Utensils
  • Chopsticks
  • Trainer Chopsticks
  • Soy Sauce
  • Tamari (gluten Free Soy Sauce)
  • Hand Roll
  • Salmon Skin Hand Roll $9.20
  • BBQ salmon skin
  • California Hand Roll $6.90
  • Crab, avocado
  • Tempura Hand Roll $9.20
  • Deep fried shrimp, sauce
  • Zig Zag Hand Roll $10.35
  • Hand roll
  • Alaska Hand Roll $9.20
  • Salmon, avocado. Consuming raw or undercooked meats, seafood, shellfish and eggs may increase your risk of food borne illness
  • Unagi Hand Roll $10.35
  • Philadelphia Hand Roll $10.35
  • Salmon, avo, cream cheese. Consuming raw or undercooked meats, seafood, shellfish and eggs may increase your risk of food borne illness
  • Spicy Scallop Hand Roll $10.35
  • Consuming raw or undercooked meats, seafood, shellfish and eggs may increase your risk of food borne illness
  • Hawaii Hand Roll $9.20
  • Tuna, avocado. Consuming raw or undercooked meats, seafood, shellfish and eggs may increase your risk of food borne illness
  • Spicy Tuna Hand Roll $9.20
  • Marinated tuna in spice. Consuming raw or undercooked meats, seafood, shellfish and eggs may increase your risk of food borne illness
  • Avo Kyu Hand Roll $6.90
  • Avocado, cucumber
  • Vegetable Hand Roll $9.20
  • Fresh veggies
  • Kappa Hand Roll $6.90
  • Cucumber roll
  • Negihama Hand Roll $9.20
  • Yellowtail roll. Consuming raw or undercooked meats, seafood, shellfish and eggs may increase your risk of food borne illness
  • New York Hand Roll $9.20
  • Shrimp, avocado
  • Avocado Hand Roll $6.90
  • Fresh avocado
  • Combination
  • Sushi Special Combo $33.50
  • California roll, 6 pcs sashimi, 5 pcs nigiri. Consuming raw or undercooked meats, seafood, shellfish and eggs may increase your risk of food borne illness
  • Nigiri Mix $28.90
  • Chef's choice 10 pcs. Consuming raw or undercooked meats, seafood, shellfish and eggs may increase your risk of food borne illness
  • Sides
  • Side Sushi Rice $3.45
  • Side Spicy Mayo $1.15
  • Side Ginger $1.73
  • Side Ponzu Sauce $1.15
  • Side Jalapenos $1.73
  • Side Wasabi $1.15
  • Side Teriyaki Sauce $1.15
  • Side Avocado $3.45
  • Side Bbq Sauce $1.15
  • Side Crunchy Garlic $2.30
  • Side Dressing $1.15
  • Side Gyoza Sauce $1.15
  • Side Katsu Sauce $1.15
  • Side Oranges $1.15
  • Side Sweet Sauce $1.15
  • Side Tempura Flakes $1.73
  • Side Tempura Sauce $1.15
  • Side Fresh Wasabi $3.45
  • Side Tofu $2.30
  • Nigiri
  • Hamachi $6.90
  • Yellowtail. Consuming raw or undercooked meats, seafood, shellfish and eggs may increase your risk of food borne illness
  • Sake $6.90
  • Salmon. Consuming raw or undercooked meats, seafood, shellfish and eggs may increase your risk of food borne illness
  • Unagi $8.05
  • Eel
  • Maguro $6.90
  • Tuna
  • Ono $6.90
  • Escolar. Consuming raw or undercooked meats, seafood, shellfish and eggs may increase your risk of food borne illness
  • Shiromaguro $6.90
  • Albacore. Consuming raw or undercooked meats, seafood, shellfish and eggs may increase your risk of food borne illness
  • Inari $5.75
  • Sweet bean curd
  • Ebi $5.75
  • Shrimp
  • Tobiko $6.90
  • Flying fish roe. Consuming raw or undercooked meats, seafood, shellfish and eggs may increase your risk of food borne illness
  • Ikura $10.35
  • Salmon roe. Consuming raw or undercooked meats, seafood, shellfish and eggs may increase your risk of food borne illness
  • Tako $6.90
  • Octopus
  • Amaebi $15.10
  • Sweet shrimp. Consuming raw or undercooked meats, seafood, shellfish and eggs may increase your risk of food borne illness
  • Hotate $8.05
  • Scallop. Consuming raw or undercooked meats, seafood, shellfish and eggs may increase your risk of food borne illness
  • Ika $6.90
  • Squid. Consuming raw or undercooked meats, seafood, shellfish and eggs may increase your risk of food borne illness
  • Saba $6.90
  • Mackerel. Consuming raw or undercooked meats, seafood, shellfish and eggs may increase your risk of food borne illness
  • Tamago $5.75
  • Sweet omelet
  • Hirame $10.35
  • Halibut. Consuming raw or undercooked meats, seafood, shellfish and eggs may increase your risk of food borne illness
  • Tai $10.35
  • Red snapper. Consuming raw or undercooked meats, seafood, shellfish and eggs may increase your risk of food borne illness
  • Donburi
  • Chirashi Don $34.65
  • Chef's choice freshest fish over sushi rice. Consuming raw or undercooked meats, seafood, shellfish and eggs may increase your risk of food borne illness
  • Tekka Don $32.35
  • Slices of fresh tuna over sushi rice. Consuming raw or undercooked meats, seafood, shellfish and eggs may increase your risk of food borne illness
  • Unagi Don $33.50
  • Grilled eel over steam rice
  • Sake Don $32.35
  • Slices of fresh salmon over sushi rice. Consuming raw or undercooked meats, seafood, shellfish and eggs may increase your risk of food borne illness
  • Hamachi Don $32.35
  • Slices of fresh hamachi over sushi rice. Consuming raw or undercooked meats, seafood, shellfish and eggs may increase your risk of food borne illness
  • Mix Sashimi
  • Small Sashimi $26.60
  • 9 pcs. Maguro, sake, hamachi. Consuming raw or undercooked meats, seafood, shellfish and eggs may increase your risk of food borne illness
  • Medium Sashimi $45.00
  • 15 pcs. Maguro, sake, hamachi, ono, shiromaguro. Consuming raw or undercooked meats, seafood, shellfish and eggs may increase your risk of food borne illness
  • Large Sashimi $74.90
  • 25 pcs. Chef's choice. Consuming raw or undercooked meats, seafood, shellfish, and eggs may increase your risk of food borne illness
  • Individual Sashimi
  • Hamachi Sashimi $24.30
  • Consuming raw or undercooked meats, seafood, shellfish and eggs may increase your risk of food borne illness
  • Maguro Sashimi $24.30
  • Consuming raw or undercooked meats, seafood, shellfish and eggs may increase your risk of food borne illness
  • Shiromaguro Sashimi $24.30
  • Consuming raw or undercooked meats, seafood, shellfish and eggs may increase your risk of food borne illness
  • Hirame Sashimi $35.80
  • Consuming raw or undercooked meats, seafood, shellfish and eggs may increase your risk of food borne illness
  • Tai Sashimi $35.80
  • Consuming raw or undercooked meats, seafood, shellfish and eggs may increase your risk of food borne illness
  • Sake Sashimi $24.30
  • Consuming raw or undercooked meats, seafood, shellfish and eggs may increase your risk of food borne illness
  • Ono Sashimi $24.30
  • Consuming raw or undercooked meats, seafood, shellfish and eggs may increase your risk of food borne illness
  • Tray
  • Tray #1 (special Rolls) $114.00
  • Special rolls. Rainbow, Spider, Jack #2, Geisha Girl, Lucky #7, Spicy Dream, Downtown, Pink Lady. Consuming raw or undercooked meats, seafood, shellfish and eggs may increase your risk of food borne illness
  • Tray #2 (special Rolls & Nigiri) $125.50
  • Special rolls and nigiri. 2 maguro, 2 hamachi, 2 sake, 2 ono, 2 ebi, hisui special, giants, California, spicy tuna. Consuming raw or undercooked meats, seafood, shellfish and eggs may increase your risk of food borne illness
  • Tray #5 (gyoza) $68.00
  • Gyoza, 50 pcs
  • Tray #6 (chicken Yakitori) $68.00
  • Chicken yakitori, 20 pcs
  • Tray #3 (nigiri) $137.00
  • Nigiri. 4 sake, 2 maguro, 2 ono, 2 unagi, 2 tamago, 2 shiromaguro, 2 hamachi, 2 tako, 2 ika, 2 ebi. Consuming raw or undercooked meats, seafood, shellfish and eggs may increase your risk of food borne illness
  • Tray #4 (california Roll) $68.00
  • California roll, 64 pcs
  • Desserts
  • Fried Banana $8.05
  • Tempura flash fried bananas, whip cream, chocolate
  • Non-Alcoholic
  • Coke $4.60
  • Ramune $4.60
  • Sprite $4.60
  • Lemonade $4.60
  • Iced Tea $4.60
  • Arnold Palmer $4.60
  • Root Beer $4.60
  • Hot Tea $2.30
  • Apple Juice $4.60
  • San Pellegrino Sparkling Water $4.60
  • Diet Coke $4.60
Check out other Japanese Restaurants in Folsom.


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